Association of dietary patterns with diabetes-related comorbidities varies among diabetes endotypes
K.S. Weber, S. Schlesinger, A. Lang, K. Straßburger, H. Maalmi, A. Zhu, O.-P. Zaharia, A. Strom, G.J. Bönhof, J. Goletzke, S. Trenkamp, R. Wagner, A. Buyken, W. Lieb, M. Roden, C. Herder, M. Roden, H. Al-Hasani, B. Belgardt, E. Lammert, G. Bönhof, G. Geerling, C. Herder, A. Icks, K. Jandeleit-Dahm, J. Kotzka, O. Kuß, W. Rathmann, S. Schlesinger, V. Schrauwen-Hinderling, J. Szendroedi, S. Trenkamp, R. Wagner, Nutrition, Metabolism and Cardiovascular Diseases (2024).
LibreCat: /record/50740
DOI: 10.1016/j.numecd.2023.12.026

Ernährung und Alltagsbewältigung - Ein Spannungsfeld für Individuum, Haushalt und Gesellschaft
A. Buyken, L. Libuda, DGEwissen (2024).
LibreCat: /record/52712

The acute effect of a ;2-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults
I. Revheim, S. Ballance, A.F. Standal, A. Rieder, J. Dierkes, A. Buyken, O.H. Gilja, T. Hausken, H. Rosendahl-Riise, Nutrition &;amp; Metabolism 21 (2024).
LibreCat: /record/54422
DOI: 10.1186/s12986-024-00789-w

Protein intake and cancer: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society
T. Kühn, N. Kalotai, A.M. Amini, J. Haardt, A. Lehmann, A. Schmidt, A. Buyken, S. Egert, S. Ellinger, A. Kroke, S. Lorkowski, S. Louis, M.B. Schulze, L. Schwingshackl, R. Siener, G.I. Stangl, B. Watzl, A. Zittermann, K. Nimptsch, European Journal of Nutrition (2024).
LibreCat: /record/54424
DOI: 10.1007/s00394-024-03380-4

Dietary protein and blood pressure: an umbrella review of systematic reviews and evaluation of the evidence
H. Boeing, A.M. Amini, J. Haardt, A. Schmidt, H.A. Bischoff-Ferrari, A. Buyken, S. Egert, S. Ellinger, A. Kroke, S. Lorkowski, S. Louis, K. Nimptsch, M.B. Schulze, A. Schutkowski, L. Schwingshackl, R. Siener, A. Zittermann, B. Watzl, G.I. Stangl, European Journal of Nutrition (2024).
LibreCat: /record/54421
DOI: 10.1007/s00394-024-03336-8

Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype
B. Stutz, B. Krueger, J. Goletzke, N. Jankovic, U. Alexy, C. Herder, J. Dierkes, G. Berg-Beckhoff, R. Jakobsmeyer, C. Reinsberger, A. Buyken, European Journal of Nutrition (2024).
LibreCat: /record/54423
DOI: 10.1007/s00394-024-03372-4

Nutri-Score 2023 update
B. Merz, E. Temme, H. Alexiou, J.W.J. Beulens, A. Buyken, T. Bohn, P. Ducrot, M.-N. Falquet, M.G. Solano, H. Haidar, E. Infanger, C. Kühnelt, F. Rodríguez-Artalejo, B. Sarda, E. Steenbergen, S. Vandevijvere, C. Julia, Nature Food 5 (2024) 102–110.
LibreCat: /record/54420
DOI: 10.1038/s43016-024-00920-3

Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study.
B. Stutz, A.E. Buyken, A. Schadow, N. Jankovic, U. Alexy, B. Krueger, Appetite 180 (2023) 106333.
LibreCat: /record/36073
DOI: 10.1016/j.appet.2022.106333
PMID: 36202148

The association of chronotype and social jet lag with body composition in German students: The role of physical activity behaviour and the impact of the pandemic lockdown
B. Krueger, B. Stutz, N. Jankovic, U. Alexy, A. Kilanowski, L. Libuda, A.E. Buyken, PLOS ONE 18 (2023).
LibreCat: /record/36505
DOI: 10.1371/journal.pone.0279620

Work-related stressors and coping behaviors among leaders in small and medium-sized IT and technological services enterprises
I. Dannheim, A. Buyken, A. Kroke, BMC Public Health 23 (2023).
LibreCat: /record/45807
DOI: 10.1186/s12889-023-15581-3

Choice architecture interventions promoting sustained healthier food choice and consumption by students in a secondary school setting: A systematic review of intervention studies
E.A. Schulte, G. Winkler, C. Brombach, A. Buyken, Public Health Nutrition (2023) 1–23.
LibreCat: /record/45806
DOI: 10.1017/s1368980023001118

Effect of a controlled lifestyle intervention on medication use and costs: The Healthy Lifestyle Community Program (cohort 2)
R.-M. Kranz, C. Kettler, C. Anand, C. Koeder, S. Husain, N. Schoch, A. Buyken, H. Englert, Nutrition and Health (2023).
LibreCat: /record/45810
DOI: 10.1177/02601060231164665

Ernährungsarmut unter Pandemiebedingungen
R. Birner, J. Linseisen, U. Arens-Azevedo, A. Balmann, H.K. Biesalski, A. Bosy-Westphal, A. Buyken, T. Döring, P. Feindt, K.-U. Götz, S. Iweala, J. Martínez, H. Nieberg, U. Nöthlings, M. Pischetsrieder, B. Renner, A. Spiller, L. Voget-Kleschin, P. Weingarten, J. Wesseler, C. Wieck, Berichte Über Landwirtschaft (2023).
LibreCat: /record/46214
DOI: 10.12767/BUEL.VI236.468

Perspective: A Conceptual Framework for Adaptive Personalized Nutrition Advice Systems
B. Renner, A. Buyken, K. Gedrich, S. Lorkowski, B. Watzl, J. Linseisen, H. Daniel, J. Conrad, P.G. Ferrario, C. Holzapfel, M. Leitzmann, M. Richter, M.-C. Simon, C. Sina, J. Wirsam, Advances in Nutrition (2023).
LibreCat: /record/46217
DOI: 10.1016/j.advnut.2023.06.009

Plant-based dietary patterns and cardiometabolic risk factors in subgroups of individuals with diabetes
K.S. Weber, S. Schlesinger, A. Lang, K. Straßburger, H. Maalmi, O.P. Zaharia, J. Goletzke, A. Buyken, S. Trenkamp, R. Wagner, W. Lieb, M. Roden, C. Herder, in: Diabetologie Und Stoffwechsel, Georg Thieme Verlag, 2023.
LibreCat: /record/48377
DOI: 10.1055/s-0043-1767936

Protein intake and type 2 diabetes mellitus: an umbrella review of systematic reviews for the evidence-based guideline for protein intake of the German Nutrition Society
M.B. Schulze, J. Haardt, A.M. Amini, N. Kalotai, A. Lehmann, A. Schmidt, A. Buyken, S. Egert, S. Ellinger, A. Kroke, T. Kühn, S. Louis, K. Nimptsch, L. Schwingshackl, R. Siener, A. Zittermann, B. Watzl, S. Lorkowski, European Journal of Nutrition (2023).
LibreCat: /record/48374
DOI: 10.1007/s00394-023-03234-5

Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society
S. Ellinger, A.M. Amini, J. Haardt, A. Lehmann, A. Schmidt, H.A. Bischoff-Ferrari, A. Buyken, A. Kroke, T. Kühn, S. Louis, S. Lorkowski, K. Nimptsch, M.B. Schulze, L. Schwingshackl, R. Siener, G.I. Stangl, D. Volkert, A. Zittermann, B. Watzl, S. Egert, European Journal of Nutrition (2023).
LibreCat: /record/48373
DOI: 10.1007/s00394-023-03220-x

Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study
N. Jankovic, S. Schmitting, B. Stutz, B. Krüger, A. Buyken, U. Alexy, European Journal of Nutrition (2023).
LibreCat: /record/48456
DOI: 10.1007/s00394-023-03259-w

Neue Sorgfaltspflichten für Unternehmen des Agrar- und Ernährungssektors: Empfehlungen zu aktuellen Gesetzesentwicklungen
A. Spiller, H. Nieberg, B. Renner, A. Balmann, R. Birna, A. Bosy-Westphal, A. Buyken, T. Döring, P. Feindt, K.-U. Götz, J. Linseisen, U. Nöthlings, J. Martínes, M. Pischetsrieder, L. Voget-Kleschin, P. Weingarten, J. Wesseler, C. Wieck, Neue Sorgfaltspflichten Für Unternehmen Des Agrar- Und Ernährungssektors: Empfehlungen Zu Aktuellen Gesetzesentwicklungen, Wissenschaftlicher Beirat für Agrarpolitik, Ernährung und gesundheitlichen Verbraucherschutz beim BMEL, Berlin, 2023.
LibreCat: /record/50741

Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society
A. Kroke, A. Schmidt, A.M. Amini, N. Kalotai, A. Lehmann, J. Haardt, J.M. Bauer, H.A. Bischoff-Ferrari, H. Boeing, S. Egert, S. Ellinger, T. Kühn, S. Louis, S. Lorkowski, K. Nimptsch, T. Remer, M.B. Schulze, R. Siener, G.I. Stangl, D. Volkert, A. Zittermann, A.E. Buyken, B. Watzl, L. Schwingshackl, European Journal of Nutrition 61 (2022) 2091–2101.
LibreCat: /record/33009
DOI: 10.1007/s00394-021-02789-5