Association of dietary patterns with diabetes-related comorbidities varies among diabetes endotypes
K.S. Weber, S. Schlesinger, A. Lang, K. Straßburger, H. Maalmi, A. Zhu, O.-P. Zaharia, A. Strom, G.J. Bönhof, J. Goletzke, S. Trenkamp, R. Wagner, A. Buyken, W. Lieb, M. Roden, C. Herder, M. Roden, H. Al-Hasani, B. Belgardt, E. Lammert, G. Bönhof, G. Geerling, C. Herder, A. Icks, K. Jandeleit-Dahm, J. Kotzka, O. Kuß, W. Rathmann, S. Schlesinger, V. Schrauwen-Hinderling, J. Szendroedi, S. Trenkamp, R. Wagner, Nutrition, Metabolism and Cardiovascular Diseases (2024).
LibreCat: /record/50740
DOI: 10.1016/j.numecd.2023.12.026

Ernährung und Alltagsbewältigung - Ein Spannungsfeld für Individuum, Haushalt und Gesellschaft
A. Buyken, L. Libuda, DGEwissen (2024).
LibreCat: /record/52712

Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study.
B. Stutz, A.E. Buyken, A. Schadow, N. Jankovic, U. Alexy, B. Krueger, Appetite 180 (2023) 106333.
LibreCat: /record/36073
DOI: 10.1016/j.appet.2022.106333
PMID: 36202148

The association of chronotype and social jet lag with body composition in German students: The role of physical activity behaviour and the impact of the pandemic lockdown
B. Krueger, B. Stutz, N. Jankovic, U. Alexy, A. Kilanowski, L. Libuda, A.E. Buyken, PLOS ONE 18 (2023).
LibreCat: /record/36505
DOI: 10.1371/journal.pone.0279620

Work-related stressors and coping behaviors among leaders in small and medium-sized IT and technological services enterprises
I. Dannheim, A. Buyken, A. Kroke, BMC Public Health 23 (2023).
LibreCat: /record/45807
DOI: 10.1186/s12889-023-15581-3

Choice architecture interventions promoting sustained healthier food choice and consumption by students in a secondary school setting: A systematic review of intervention studies
E.A. Schulte, G. Winkler, C. Brombach, A. Buyken, Public Health Nutrition (2023) 1–23.
LibreCat: /record/45806
DOI: 10.1017/s1368980023001118

Effect of a controlled lifestyle intervention on medication use and costs: The Healthy Lifestyle Community Program (cohort 2)
R.-M. Kranz, C. Kettler, C. Anand, C. Koeder, S. Husain, N. Schoch, A. Buyken, H. Englert, Nutrition and Health (2023).
LibreCat: /record/45810
DOI: 10.1177/02601060231164665

Ernährungsarmut unter Pandemiebedingungen
R. Birner, J. Linseisen, U. Arens-Azevedo, A. Balmann, H.K. Biesalski, A. Bosy-Westphal, A. Buyken, T. Döring, P. Feindt, K.-U. Götz, S. Iweala, J. Martínez, H. Nieberg, U. Nöthlings, M. Pischetsrieder, B. Renner, A. Spiller, L. Voget-Kleschin, P. Weingarten, J. Wesseler, C. Wieck, Berichte Über Landwirtschaft (2023).
LibreCat: /record/46214
DOI: 10.12767/BUEL.VI236.468

Perspective: A Conceptual Framework for Adaptive Personalized Nutrition Advice Systems
B. Renner, A. Buyken, K. Gedrich, S. Lorkowski, B. Watzl, J. Linseisen, H. Daniel, J. Conrad, P.G. Ferrario, C. Holzapfel, M. Leitzmann, M. Richter, M.-C. Simon, C. Sina, J. Wirsam, Advances in Nutrition (2023).
LibreCat: /record/46217
DOI: 10.1016/j.advnut.2023.06.009

Plant-based dietary patterns and cardiometabolic risk factors in subgroups of individuals with diabetes
K.S. Weber, S. Schlesinger, A. Lang, K. Straßburger, H. Maalmi, O.P. Zaharia, J. Goletzke, A. Buyken, S. Trenkamp, R. Wagner, W. Lieb, M. Roden, C. Herder, in: Diabetologie Und Stoffwechsel, Georg Thieme Verlag, 2023.
LibreCat: /record/48377
DOI: 10.1055/s-0043-1767936

Protein intake and type 2 diabetes mellitus: an umbrella review of systematic reviews for the evidence-based guideline for protein intake of the German Nutrition Society
M.B. Schulze, J. Haardt, A.M. Amini, N. Kalotai, A. Lehmann, A. Schmidt, A. Buyken, S. Egert, S. Ellinger, A. Kroke, T. Kühn, S. Louis, K. Nimptsch, L. Schwingshackl, R. Siener, A. Zittermann, B. Watzl, S. Lorkowski, European Journal of Nutrition (2023).
LibreCat: /record/48374
DOI: 10.1007/s00394-023-03234-5

Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society
S. Ellinger, A.M. Amini, J. Haardt, A. Lehmann, A. Schmidt, H.A. Bischoff-Ferrari, A. Buyken, A. Kroke, T. Kühn, S. Louis, S. Lorkowski, K. Nimptsch, M.B. Schulze, L. Schwingshackl, R. Siener, G.I. Stangl, D. Volkert, A. Zittermann, B. Watzl, S. Egert, European Journal of Nutrition (2023).
LibreCat: /record/48373
DOI: 10.1007/s00394-023-03220-x

Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study
N. Jankovic, S. Schmitting, B. Stutz, B. Krüger, A. Buyken, U. Alexy, European Journal of Nutrition (2023).
LibreCat: /record/48456
DOI: 10.1007/s00394-023-03259-w

Neue Sorgfaltspflichten für Unternehmen des Agrar- und Ernährungssektors: Empfehlungen zu aktuellen Gesetzesentwicklungen
A. Spiller, H. Nieberg, B. Renner, A. Balmann, R. Birna, A. Bosy-Westphal, A. Buyken, T. Döring, P. Feindt, K.-U. Götz, J. Linseisen, U. Nöthlings, J. Martínes, M. Pischetsrieder, L. Voget-Kleschin, P. Weingarten, J. Wesseler, C. Wieck, Neue Sorgfaltspflichten Für Unternehmen Des Agrar- Und Ernährungssektors: Empfehlungen Zu Aktuellen Gesetzesentwicklungen, Wissenschaftlicher Beirat für Agrarpolitik, Ernährung und gesundheitlichen Verbraucherschutz beim BMEL, Berlin, 2023.
LibreCat: /record/50741

Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society
A. Kroke, A. Schmidt, A.M. Amini, N. Kalotai, A. Lehmann, J. Haardt, J.M. Bauer, H.A. Bischoff-Ferrari, H. Boeing, S. Egert, S. Ellinger, T. Kühn, S. Louis, S. Lorkowski, K. Nimptsch, T. Remer, M.B. Schulze, R. Siener, G.I. Stangl, D. Volkert, A. Zittermann, A.E. Buyken, B. Watzl, L. Schwingshackl, European Journal of Nutrition 61 (2022) 2091–2101.
LibreCat: /record/33009
DOI: 10.1007/s00394-021-02789-5

Sixteen-week multicentre randomised controlled trial to study the effect of the consumption of an oat beta-glucan-enriched bread versus a whole-grain wheat bread on glycaemic control among persons with pre-diabetes: a study protocol of the CarbHealth study
T. Hjorth, A. Schadow, I. Revheim, U. Spielau, L.M. Thomassen, K. Meyer, K. Piotrowski, H. Rosendahl-Riise, A. Rieder, P. Varela, V. Lysne, S. Ballance, A. Koerner, R. Landberg, A. Buyken, J. Dierkes, BMJ Open 12 (2022).
LibreCat: /record/35308
DOI: 10.1136/bmjopen-2022-062066

Correction: Short-term effects of carbohydrates differing in glycemic index (GI) consumed at lunch on children's cognitive function in a randomized crossover study.
K. Jansen, J. Tempes, A. Drozdowska, M. Gutmann, M. Falkenstein, A. Buyken, L. Libuda, H. Rudolf, T. Lücke, M. Kersting, Eur J Clin Nutr 76 (2022) 779.
LibreCat: /record/35311
PMID: 34837056

Health relevance of lowering postprandial glycaemia in the paediatric population through diet': results from a multistakeholder workshop.
S. Vinoy, J. Goletzke, M. Rakhshandehroo, L. Schweitzer, M. Flourakis, A. Körner, U. Alexy, E. van Schothorst, A. Ceriello, J. Zakrzewski-Fruer, A. Buyken, Eur J Nutr (2022).
LibreCat: /record/35307
PMID: 36534178

Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study
B. Stutz, A. Buyken, A.M. Schadow, N. Jankovic, U. Alexy, B. Krueger, Appetite 180 (2022).
LibreCat: /record/35754
DOI: 10.1016/j.appet.2022.106333

Relative validity of a glycemic index extended food-frequency questionnaire.
J. Goletzke, K. Weber, T. Kössler, O. Zaharia, K. Bódis, K. Müssig, J. Szendroedi, V. Burkart, B. Stutz, U. Nöthlings, A. Buyken, M. Roden, G. Group, Nutr Metab Cardiovasc Dis 32 (2022) 2310–2320.
LibreCat: /record/35310
PMID: 35973887

Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop
S. Vinoy, J. Goletzke, M. Rakhshandehroo, L. Schweitzer, M. Flourakis, A. Körner, U. Alexy, E.M. van Schothorst, A. Ceriello, J.K. Zakrzewski-Fruer, A. Buyken, European Journal of Nutrition 62 (2022) 1093–1107.
LibreCat: /record/45809
DOI: 10.1007/s00394-022-03047-y

The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials
A.M. Schadow, I. Revheim, U. Spielau, J. Dierkes, L. Schwingshackl, J. Frank, J.M. Hodgson, A. Moreira-Rosário, C.J. Seal, A. Buyken, H. Rosendahl-Riise, Advances in Nutrition 14 (2022) 30–43.
LibreCat: /record/45808
DOI: 10.1016/j.advnut.2022.10.008

Dietary Glycaemic Index Labelling: A Global Perspective.
A. Barclay, A. LSA, F. Brighenti, E. Delport, C. Henry, J. Sievenpiper, K. Usic, Y. Yuexin, A. Zurbau, W. TMS, A. Astrup, M. Bulló, A. Buyken, A. Ceriello, P. Ellis, M. Vanginkel, K. CWC, C. La Vecchia, G. Livesey, A. Poli, G. Riccardi, J. Salas-Salvadó, A. Trichopoulou, K. Bhaskaran, J. DJA, W. Willett, J. Brand-Miller, Nutrients 13 (2021).
LibreCat: /record/27970
DOI: 10.3390/nu13093244
PMID: 34579120

Relevance of fructose intake in adolescence for fatty liver indices in young adulthood
I. Perrar, A. Buyken, K.J. Penczynski, T. Remer, G.G. Kuhnle, C. Herder, M. Roden, K. Della Corte, U. Nöthlings, U. Alexy, European Journal of Nutrition (2021) 3029–3041.
LibreCat: /record/27007
DOI: 10.1007/s00394-020-02463-2

The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood
K.A. Della Corte, K. Penczynski, G. Kuhnle, I. Perrar, C. Herder, M. Roden, S.A. Wudy, T. Remer, U. Alexy, A. Buyken, Frontiers in Nutrition (2021).
LibreCat: /record/27014
DOI: 10.3389/fnut.2020.615684

Changes in chronotype and social jetlag during adolescence and their association with concurrent changes in BMI-SDS and body composition, in the DONALD Study
N. Jankovic, S. Schmitting, B. Krüger, U. Nöthlings, A.E. Buyken, U. Alexy, European Journal of Clinical Nutrition (2021).
LibreCat: /record/27114
DOI: 10.1038/s41430-021-01024-y

Relevance of dietary glycemic index, glycemic load and fiber intake before and during pregnancy for the risk of gestational diabetes mellitus and maternal glucose homeostasis
X. Zhang, Y. Gong, K. Della Corte, D. Yu, H. Xue, S. Shan, G. Tian, Y. Liang, J. Zhang, F. He, D. Yang, R. Zhou, W. Bao, A. Buyken, G. Cheng, Clinical Nutrition (2021) 2791–2799.
LibreCat: /record/27746
DOI: 10.1016/j.clnu.2021.03.041

Early life factors and their relevance for markers of cardiometabolic risk in early adulthood
J. Nyasordzi, J. Conrad, J. Goletzke, H. Ludwig-Walz, C. Herder, M. Roden, S.A. Wudy, Y. Hua, T. Remer, A. Buyken, Nutrition, Metabolism and Cardiovascular Diseases (2021) 2109–2121.
LibreCat: /record/27790
DOI: 10.1016/j.numecd.2021.03.024

International tables of glycemic index and glycemic load values 2021: a systematic review
F.S. Atkinson, J.C. Brand-Miller, K. Foster-Powell, A. Buyken, J. Goletzke, The American Journal of Clinical Nutrition (2021) 1625–1632.
LibreCat: /record/27793
DOI: 10.1093/ajcn/nqab233

Maternal pregnancy weight or gestational weight gain and offspring's blood pressure: A systematic review
H. Ludwig-Walz, J. Nyasordzi, K.S. Weber, A. Buyken, A. Kroke, Nutrition, Metabolism and Cardiovascular Diseases 32 (2021) 833–852.
LibreCat: /record/33008
DOI: 10.1016/j.numecd.2021.11.011

Impact of lunch with carbohydrates differing in glycemic index on children's cognitive functioning in the late postprandial phase: a randomized crossover study
A. Drozdowska, K. Sinningen, M. Falkenstein, H. Rudolf, L. Libuda, A. Buyken, T. Lücke, M. Kersting, European Journal of Nutrition 61 (2021) 1637–1647.
LibreCat: /record/35303
DOI: 10.1007/s00394-021-02766-y

Effectiveness of health-oriented leadership interventions for improving health and wellbeing of employees: a systematic review
I. Dannheim, H. Ludwig-Walz, A. Buyken, V. Grimm, A. Kroke, Journal of Public Health 30 (2021) 2777–2789.
LibreCat: /record/46078
DOI: 10.1007/s10389-021-01664-1

Mapping postprandial responses sets the scene for targeted dietary advice
J. Brand-Miller, A. Buyken, Nature Medicine (2020) 828–830.
LibreCat: /record/28011
DOI: 10.1038/s41591-020-0909-1

Dietary flavonoids among children and adolescents in the Dortmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study: intake, food sources and trends from 1985 until 2016
J. Rienks, K.J. Penczynski, S. Schmitting, A. Buyken, U. Nöthlings, British Journal of Nutrition (2020) 1198–1206.
LibreCat: /record/27013
DOI: 10.1017/s000711452000183x

Early changes in hepatic energy metabolism and lipid content in recent-onset type 1 and 2 diabetes mellitus
Y. Kupriyanova, O.P. Zaharia, P. Bobrov, Y. Karusheva, V. Burkart, J. Szendroedi, J.-H. Hwang, M. Roden, M. Roden, H. Al-Hasani, V. Burkart, A. Buyken, G. Geerling, J.H. Hwang, C. Herder, A. Icks, K. Jandeleit-Dahm, S. Kahl, J. Kotzka, O. Kuss, E. Lammert, S. Trenkamp, W. Rathmann, J. Szendroedi, D. Ziegler, Journal of Hepatology (2020) 1028–1037.
LibreCat: /record/27795
DOI: 10.1016/j.jhep.2020.11.030

World trends in sugar-sweetened beverage and dietary sugar intakes in children and adolescents: a systematic review
K. Della Corte, J. Fife, A. Gardner, B.L. Murphy, L. Kleis, D. Della Corte, L. Schwingshackl, J.D. LeCheminant, A. Buyken, Nutrition Reviews (2020) 274–288.
LibreCat: /record/27797
DOI: 10.1093/nutrit/nuaa070

Dietary Fibre Consensus from the International Carbohydrate Quality Consortium (ICQC)
L.S.A. Augustin, A.-M. Aas, A. Astrup, F.S. Atkinson, S. Baer-Sinnott, A.W. Barclay, J.C. Brand-Miller, F. Brighenti, M. Bullo, A. Buyken, A. Ceriello, P.R. Ellis, M.-A. Ha, J.C. Henry, C.W.C. Kendall, C. La Vecchia, S. Liu, G. Livesey, A. Poli, J. Salas-Salvadó, G. Riccardi, U. Riserus, S.W. Rizkalla, J.L. Sievenpiper, A. Trichopoulou, K. Usic, T.M.S. Wolever, W.C. Willett, D.J.A. Jenkins, Nutrients (2020).
LibreCat: /record/27799
DOI: 10.3390/nu12092553

Inflammatory mediators in the adipo-renal axis: leptin, adiponectin, and soluble ICAM-1
Y. Hua, C. Herder, H. Kalhoff, A. Buyken, J. Esche, D. Krupp, S.A. Wudy, T. Remer, American Journal of Physiology-Renal Physiology (2020) 9–5.
LibreCat: /record/27800
DOI: 10.1152/ajprenal.00257.2020

Early life factors and their relevance to intima-media thickness of the common carotid artery in early adulthood
J. Nyasordzi, K. Penczynski, T. Remer, A. Buyken, PLOS ONE (2020).
LibreCat: /record/27801
DOI: 10.1371/journal.pone.0233227

Reply to Khan et al.
L. Schwingshackl, M. Neuenschwander, G. Hoffmann, A. Buyken, S. Schlesinger, The American Journal of Clinical Nutrition (2020) 917–918.
LibreCat: /record/27803
DOI: 10.1093/ajcn/nqaa006

Sugar intake among German adolescents: trends from 1990 to 2016 based on biomarker excretion in 24-h urine samples
I. Perrar, N. Gray, G.G. Kuhnle, T. Remer, A. Buyken, U. Alexy, British Journal of Nutrition (2020) 164–172.
LibreCat: /record/27806
DOI: 10.1017/s0007114520000665

The Relationship between Glycemic Index and Health
J. Brand-Miller, A. Buyken, Nutrients (2020).
LibreCat: /record/27807
DOI: 10.3390/nu12020536

Short-term effects of carbohydrates differing in glycemic index (GI) consumed at lunch on children’s cognitive function in a randomized crossover study
K. Jansen, J. Tempes, A. Drozdowska, M. Gutmann, M. Falkenstein, A. Buyken, L. Libuda, H. Rudolf, T. Lücke, M. Kersting, European Journal of Clinical Nutrition (2020) 757–764.
LibreCat: /record/27021
DOI: 10.1038/s41430-020-0600-0

Age and time trends in sugar intake among children and adolescents: results from the DONALD study
I. Perrar, S. Schmitting, K.W. Della Corte, A. Buyken, U. Alexy, European Journal of Nutrition (2019) 1043–1054.
LibreCat: /record/27003
DOI: 10.1007/s00394-019-01965-y

Is there a soft drink vs. alcohol seesaw? A cross-sectional analysis of dietary data in the Australian Health Survey 2011–12
T.H.T. Wong, A. Buyken, J.C. Brand-Miller, J.C.Y. Louie, European Journal of Nutrition (2019) 2357–2367.
LibreCat: /record/27004
DOI: 10.1007/s00394-019-02084-4

Dietary sugars and cardiometabolic risk factors: a network meta-analysis on isocaloric substitution interventions
L. Schwingshackl, M. Neuenschwander, G. Hoffmann, A. Buyken, S. Schlesinger, The American Journal of Clinical Nutrition (2019).
LibreCat: /record/27005
DOI: 10.1093/ajcn/nqz273

Time and Age Trends in Free Sugar Intake from Food Groups among Children and Adolescents between 1985 and 2016
I. Perrar, A.M. Schadow, S. Schmitting, A. Buyken, U. Alexy, Nutrients (2019).
LibreCat: /record/27006
DOI: 10.3390/nu12010020

Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: A Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies
G. Livesey, R. Taylor, H.F. Livesey, A. Buyken, D.J.A. Jenkins, L.S.A. Augustin, J.L. Sievenpiper, A.W. Barclay, S. Liu, T.M.S. Wolever, W.C. Willett, F. Brighenti, J. Salas-Salvadó, I. Björck, S.W. Rizkalla, G. Riccardi, C.L. Vecchia, A. Ceriello, A. Trichopoulou, A. Poli, A. Astrup, C.W.C. Kendall, M.-A. Ha, S. Baer-Sinnott, J.C. Brand-Miller, Nutrients (2019).
LibreCat: /record/27758
DOI: 10.3390/nu11061280

Dietary Glycemic Index and Load and the Risk of Type 2 Diabetes: Assessment of Causal Relations
G. Livesey, R. Taylor, H.F. Livesey, A. Buyken, D.J.A. Jenkins, L.S.A. Augustin, J.L. Sievenpiper, A.W. Barclay, S. Liu, T.M.S. Wolever, W.C. Willett, F. Brighenti, J. Salas-Salvadó, I. Björck, S.W. Rizkalla, G. Riccardi, C.L. Vecchia, A. Ceriello, A. Trichopoulou, A. Poli, A. Astrup, C.W.C. Kendall, M.-A. Ha, S. Baer-Sinnott, J.C. Brand-Miller, Nutrients (2019).
LibreCat: /record/27759
DOI: 10.3390/nu11061436

Developmental trajectories of body mass index from childhood into late adolescence and subsequent late adolescence–young adulthood cardiometabolic risk markers
K. Oluwagbemigun, A. Buyken, U. Alexy, M. Schmid, C. Herder, U. Nöthlings, Cardiovascular Diabetology (2019).
LibreCat: /record/27772
DOI: 10.1186/s12933-019-0813-5

Habitual Fructose Intake Relates to Insulin Sensitivity and Fatty Liver Index in Recent-Onset Type 2 Diabetes Patients and Individuals without Diabetes.
K. Weber, M. Simon, K. Strassburger, D. Markgraf, A. Buyken, J. Szendroedi, K. Müssig, M. Roden, G. Group, Nutrients 10 (2018).
LibreCat: /record/27981
DOI: 10.3390/nu10060774
PMID: 29914103

Dietary carbohydrates: a review of international recommendations and the methods used to derive them.
A. Buyken, D. Mela, P. Dussort, I. Johnson, I. Macdonald, J. Stowell, B. FJPH, Eur J Clin Nutr 72 (2018) 1625–1643.
LibreCat: /record/25929
DOI: 10.1038/s41430-017-0035-4
PMID: 29572552

Relation of dietary glycemic index, glycemic load, added sugar intake, or fiber intake to the development of body composition between ages 2 and 7 y
A. Buyken, G. Cheng, A.L. Günther, A.D. Liese, T. Remer, N. Karaolis-Danckert, The American Journal of Clinical Nutrition (2018) 755–762.
LibreCat: /record/26890
DOI: 10.1093/ajcn/88.3.755

Flavonoid intake from fruit and vegetables during adolescence is prospectively associated with a favourable risk factor profile for type 2 diabetes in early adulthood
K.J. Penczynski, C. Herder, D. Krupp, J. Rienks, S. Egert, S.A. Wudy, M. Roden, T. Remer, A. Buyken, European Journal of Nutrition (2018) 1159–1172.
LibreCat: /record/26928
DOI: 10.1007/s00394-018-1631-3

Effect of Dietary Sugar Intake on Biomarkers of Subclinical Inflammation: A Systematic Review and Meta-Analysis of Intervention Studies
K. Della Corte, I. Perrar, K. Penczynski, L. Schwingshackl, C. Herder, A. Buyken, Nutrients (2018).
LibreCat: /record/26999
DOI: 10.3390/nu10050606

The relevance of restrained eating behavior for circadian eating patterns in adolescents
S.A.J. Koch, U. Alexy, T. Diederichs, A. Buyken, S. Roßbach, PLOS ONE (2018).
LibreCat: /record/27000
DOI: 10.1371/journal.pone.0197131

Dietary Patterns in Primary School are of Prospective Relevance for the Development of Body Composition in Two German Pediatric Populations
M. Wolters, G. Joslowski, S. Plachta-Danielzik, M. Standl, M. Müller, W. Ahrens, A. Buyken, Nutrients (2018).
LibreCat: /record/27001
DOI: 10.3390/nu10101442

Network meta-analysis reaches nutrition research
L. Schwingshackl, A. Buyken, A. Chaimani, European Journal of Nutrition (2018) 1–3.
LibreCat: /record/27002
DOI: 10.1007/s00394-018-1849-0

Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations
A. Buyken, N. Karaolis-Danckert, A. Günther, M. Kersting, The American Journal of Clinical Nutrition (2018) 1964–1965.
LibreCat: /record/27715
DOI: 10.1093/ajcn/87.6.1964

Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis
K. Penczynski, T. Remer, C. Herder, H. Kalhoff, J. Rienks, D. Markgraf, M. Roden, A. Buyken, Nutrients (2018).
LibreCat: /record/27740
DOI: 10.3390/nu10040488

In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake
T. Diederichs, I. Perrar, S. Roßbach, U. Alexy, A. Buyken, Appetite (2018) 159–166.
LibreCat: /record/27741
DOI: 10.1016/j.appet.2018.05.142

Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children
K.S. Weber, J. Eitner, L. Dauben, O. Spörkel, K. Strassburger, J. Sommer, B. Kaiser, A. Buyken, P. Kronsbein, K. Müssig, Experimental and Clinical Endocrinology &; Diabetes (2018) 111–118.
LibreCat: /record/27742
DOI: 10.1055/a-0661-1919

Time and age trends in morning and evening protein intakes of German children and adolescents
S. Roßbach, T. Diederichs, C. Herder, A. Buyken, U. Alexy, Journal of Nutritional Science (2018).
LibreCat: /record/27756
DOI: 10.1017/jns.2018.1

Carbohydrates from Sources with a Higher Glycemic Index during Adolescence: Is Evening Rather than Morning Intake Relevant for Risk Markers of Type 2 Diabetes in Young Adulthood?
T. Diederichs, C. Herder, S. Roßbach, M. Roden, S. Wudy, U. Nöthlings, U. Alexy, A. Buyken, Nutrients 9 (2017).
LibreCat: /record/26927
DOI: 10.3390/nu9060591
PMID: 28604592

Relevance of the dietary glycemic index, glycemic load and genetic predisposition for the glucose homeostasis of Chinese adults without diabetes
G. Cheng, H. Xue, J. Luo, H. Jia, L. Zhang, J. Dai, A. Buyken, Scientific Reports (2017).
LibreCat: /record/27739
DOI: 10.1038/s41598-017-00453-9

Relevance of chronotype for eating patterns in adolescents
S. Roßbach, T. Diederichs, U. Nöthlings, A. Buyken, U. Alexy, Chronobiology International (2017) 336–347.
LibreCat: /record/27745
DOI: 10.1080/07420528.2017.1406493

Dietary Fatty Acids and Changes in Blood Lipids during Adolescence: The Role of Substituting Nutrient Intakes
C. Harris, A. Buyken, S. Koletzko, A. von Berg, D. Berdel, T. Schikowski, B. Koletzko, J. Heinrich, M. Standl, Nutrients (2017).
LibreCat: /record/27754
DOI: 10.3390/nu9020127

Lower glycemic load meals reduce diurnal glycemic oscillations in women with risk factors for gestational diabetes
N.V. Kizirian, J. Goletzke, S. Brodie, F.S. Atkinson, T.P. Markovic, G.P. Ross, A. Buyken, J.P. Brand-Miller, BMJ Open Diabetes Research &; Care (2017).
LibreCat: /record/27755
DOI: 10.1136/bmjdrc-2016-000351

Positive Effects of Promoting Physical Activity and Balanced Diets in a Primary School Setting with a High Proportion of Migrant School Children
K. Weber, O. Spörkel, M. Mertens, A. Freese, K. Strassburger, B. Kemper, C. Bachmann, K. Diehlmann, T. Stemper, A. Buyken, K. Ketelhut, K. Müssig, Experimental and Clinical Endocrinology &; Diabetes (2017) 554–562.
LibreCat: /record/27771
DOI: 10.1055/s-0043-101918

The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes.
K. Weber, A. Buyken, B. Nowotny, K. Strassburger, M. Simon, G. Pacini, J. Szendroedi, K. Müssig, M. Roden, G. Group, Exp Clin Endocrinol Diabetes 124 (2016) 230–238.
LibreCat: /record/27978
DOI: 10.1055/s-0035-1569354
PMID: 27123782

Associations between explorative dietary patterns and serum lipid levels and their interactions with Apo and ApoE haplotype in patients with recently diagnosed type 2 diabetes.
K. Weber, B. Knebel, K. Strassburger, J. Kotzka, P. Stehle, J. Szendroedi, K. Müssig, A. Buyken, M. Roden, G. Group, Cardiovasc Diabetol 15 (2016) 138.
LibreCat: /record/27982
DOI: 10.1186/s12933-016-0455-9
PMID: 27677442

Glycaemic and insulin index of four common German breads
J. Goletzke, F.S. Atkinson, K.L. Ek, K. Bell, J.C. Brand-Miller, A. Buyken, European Journal of Clinical Nutrition (2016) 808–811.
LibreCat: /record/26923
DOI: 10.1038/ejcn.2016.9

Commercial complementary food consumption is prospectively associated with added sugar intake in childhood
K. Foterek, A. Buyken, K. Bolzenius, A. Hilbig, U. Nöthlings, U. Alexy, British Journal of Nutrition (2016) 2067–2074.
LibreCat: /record/26924
DOI: 10.1017/s0007114516001367

Age and time trends in eating frequency and duration of nightly fasting of German children and adolescents
S. Roßbach, T. Diederichs, K. Bolzenius, C. Herder, A. Buyken, U. Alexy, European Journal of Nutrition (2016) 2507–2517.
LibreCat: /record/26925
DOI: 10.1007/s00394-016-1286-x

Prospective associations of meat consumption during childhood with measures of body composition during adolescence: results from the GINIplus and LISAplus birth cohorts.
C. Harris, A. Buyken, A. von Berg, D. Berdel, I. Lehmann, B. Hoffmann, S. Koletzko, B. Koletzko, J. Heinrich, M. Standl, Nutr J 15 (2016) 101.
LibreCat: /record/26926
DOI: 10.1186/s12937-016-0222-5
PMID: 27919271

Relevance of Morning and Evening Energy and Macronutrient Intake during Childhood for Body Composition in Early Adolescence
T. Diederichs, S. Roßbach, C. Herder, U. Alexy, A. Buyken, Nutrients (2016).
LibreCat: /record/27738
DOI: 10.3390/nu8110716

Changes in dietary intake during puberty and their determinants: results from the GINIplus birth cohort study
C. Harris, C. Flexeder, E. Thiering, A. Buyken, D. Berdel, S. Koletzko, C.-P. Bauer, I. Brüske, B. Koletzko, M. Standl, BMC Public Health 15 (2015) 841.
LibreCat: /record/28015

Effects of human milk and formula on postprandial glycaemia and insulinaemia
C.J. Wright, F.S. Atkinson, N. Ramalingam, A. Buyken, J.C. Brand-Miller, European Journal of Clinical Nutrition (2015) 939–943.
LibreCat: /record/26918
DOI: 10.1038/ejcn.2015.29

Dietary micronutrient intake during pregnancy is a function of carbohydrate quality
J. Goletzke, A. Buyken, J.C. Louie, R.G. Moses, J.C. Brand-Miller, The American Journal of Clinical Nutrition (2015) 626–632.
LibreCat: /record/26919
DOI: 10.3945/ajcn.114.104836

Early Diet and Later Cancer Risk: Prospective Associations of Dietary Patterns During Critical Periods of Childhood with the GH-IGF Axis, Insulin Resistance and Body Fatness in Younger Adulthood
A.L.B. Günther, M.B. Schulze, A. Kroke, K. Diethelm, G. Joslowski, D. Krupp, S. Wudy, A. Buyken, Nutrition and Cancer (2015) 877–892.
LibreCat: /record/26920
DOI: 10.1080/01635581.2015.1056313

Relevance of fruits, vegetables and flavonoids from fruits and vegetables during early life, mid-childhood and adolescence for levels of insulin-like growth factor (IGF-1) and its binding proteins IGFBP-2 and IGFBP-3 in young adulthood
D. Krupp, T. Remer, K.J. Penczynski, K. Bolzenius, S.A. Wudy, A. Buyken, British Journal of Nutrition (2015) 527–537.
LibreCat: /record/26921
DOI: 10.1017/s0007114515004742

Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents
K.J. Penczynski, D. Krupp, A. Bring, K. Bolzenius, T. Remer, A. Buyken, European Journal of Nutrition (2015) 757–766.
LibreCat: /record/26922
DOI: 10.1007/s00394-015-1121-9

Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC)
L.S.A. Augustin, C.W.C. Kendall, D.J.A. Jenkins, W.C. Willett, A. Astrup, A.W. Barclay, I. Björck, J.C. Brand-Miller, F. Brighenti, A. Buyken, A. Ceriello, C. La Vecchia, G. Livesey, S. Liu, G. Riccardi, S.W. Rizkalla, J.L. Sievenpiper, A. Trichopoulou, T.M.S. Wolever, S. Baer-Sinnott, A. Poli, Nutrition, Metabolism and Cardiovascular Diseases (2015) 795–815.
LibreCat: /record/27012
DOI: 10.1016/j.numecd.2015.05.005

Low vs High Glycemic Index Diet
J.C. Brand-Miller, A. Astrup, A. Buyken, JAMA (2015).
LibreCat: /record/27783
DOI: 10.1001/jama.2015.2078

Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC).
I. Carbohydrate Quality Consortium, D. Jenkins, W. Willett, A. Astrup, L. Augustin, S. Baer-Sinnott, A. Barclay, I. Björck, J. Brand-Miller, F. Brighenti, A. Buyken, A. Ceriello, C. Kendall, C. La Vecchia, G. Livesey, S. Liu, A. Poli, G. Riccardi, S. Rizkalla, J. Sievenpiper, A. Trichopoulou, T. Wolever, Br J Nutr 111 (2014) 380–382.
LibreCat: /record/27975
DOI: 10.1017/s0007114513003905
PMID: 24326182

Food intake and overweight in school-aged children in Germany: Results of the GINIplus and LISAplus studies.
Z. Pei, C. Flexeder, E. Fuertes, M. Standl, A. Buyken, D. Berdel, A. von Berg, I. Lehmann, B. Schaaf, J. Heinrich, Gini. and LISAplus Study Group, Ann Nutr Metab 64 (2014) 60–70.
LibreCat: /record/27977
DOI: 10.1159/000362694
PMID: 24862842

Prospective relevance of dietary patterns at the beginning and during the course of primary school to the development of body composition
K. Diethelm, A.L.B. Günther, M.B. Schulze, M. Standl, J. Heinrich, A. Buyken, British Journal of Nutrition (2014) 1488–1498.
LibreCat: /record/26913
DOI: 10.1017/s0007114513004017

Dietary glycemic load, insulin load, and weight loss in obese, insulin resistant adolescents: RESIST study
G. Joslowski, J. Halim, J. Goletzke, M. Gow, M. Ho, J.C.-Y. Louie, A. Buyken, C.T. Cowell, S.P. Garnett, Clinical Nutrition (2014) 89–94.
LibreCat: /record/26914
DOI: 10.1016/j.clnu.2014.01.015

Association between carbohydrate quality and inflammatory markers: systematic review of observational and interventional studies
A. Buyken, J. Goletzke, G. Joslowski, A. Felbick, G. Cheng, C. Herder, J.C. Brand-Miller, The American Journal of Clinical Nutrition (2014) 813–833.
LibreCat: /record/26915
DOI: 10.3945/ajcn.113.074252

Velocities of weight, height and fat mass gain during potentially critical periods of growth are decisive for adult body composition
G. Cheng, K. Bolzenius, G. Joslowski, A.L.B. Günther, A. Kroke, J. Heinrich, A. Buyken, European Journal of Clinical Nutrition (2014) 262–268.
LibreCat: /record/26916
DOI: 10.1038/ejcn.2014.131

Increased Intake of Carbohydrates from Sources with a Higher Glycemic Index and Lower Consumption of Whole Grains during Puberty Are Prospectively Associated with Higher IL-6 Concentrations in Younger Adulthood among Healthy Individuals
J. Goletzke, A. Buyken, G. Joslowski, K. Bolzenius, T. Remer, M. Carstensen, S. Egert, U. Nöthlings, W. Rathmann, M. Roden, C. Herder, The Journal of Nutrition (2014) 1586–1593.
LibreCat: /record/26917
DOI: 10.3945/jn.114.193391

Overweight in Adolescence Can Be Predicted at Age 6 Years: A CART Analysis in German Cohorts
C. Riedel, R. von Kries, A. Buyken, K. Diethelm, T. Keil, L. Grabenhenrich, M.J. Müller, S. Plachta-Danielzik, PLoS ONE (2014).
LibreCat: /record/27768
DOI: 10.1371/journal.pone.0093581

Carbohydrate quality is not associated with liver enzyme activity and plasma TAG and HDL concentrations over 5 years in an older population
J. Goletzke, A. Buyken, B. Gopinath, E. Rochtchina, A.W. Barclay, G. Cheng, J.C. Brand-Miller, P. Mitchell, British Journal of Nutrition (2013) 918–925.
LibreCat: /record/26910
DOI: 10.1017/s0007114512005867

Habitually Higher Dietary Glycemic Index During Puberty Is Prospectively Related to Increased Risk Markers of Type 2 Diabetes in Younger Adulthood
J. Goletzke, C. Herder, G. Joslowski, K. Bolzenius, T. Remer, S.A. Wudy, M. Roden, W. Rathmann, A. Buyken, Diabetes Care (2013) 1870–1876.
LibreCat: /record/26911
DOI: 10.2337/dc12-2063

Animal Protein Intakes during Early Life and Adolescence Differ in Their Relation to the Growth Hormone-Insulin-Like-Growth-Factor Axis in Young Adulthood
G. Joslowski, T. Remer, K.E. Assmann, D. Krupp, G. Cheng, S.P. Garnett, A. Kroke, S.A. Wudy, A.L.B. Günther, A. Buyken, The Journal of Nutrition (2013) 1147–1154.
LibreCat: /record/26912
DOI: 10.3945/jn.113.175877

Prospective association of protein intake during puberty with body composition in young adulthood
K.E. Assmann, G. Joslowski, A. Buyken, G. Cheng, T. Remer, A. Kroke, A.L.B. Günther, Obesity (2013) 2–9.
LibreCat: /record/27732
DOI: 10.1002/oby.20516

Breastfeeding and Its Prospective Association with Components of the GH-IGF-Axis, Insulin Resistance and Body Adiposity Measures in Young Adulthood – Insights from Linear and Quantile Regression Analysis
A.L.B. Günther, H. Walz, A. Kroke, S.A. Wudy, C. Riedel, R. von Kries, G. Joslowski, T. Remer, G. Cheng, A. Buyken, PLoS ONE (2013).
LibreCat: /record/27733
DOI: 10.1371/journal.pone.0079436

[The DONALD cohort. An updated overview on 25 years of research based on the Dortmund Nutritional and Anthropometric Longitudinally Designed study].
A. Buyken, U. Alexy, M. Kersting, T. Remer, Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz 55 (2012) 875–884.
LibreCat: /record/27972
DOI: 10.1007/s00103-012-1503-6
PMID: 22736170

Body size at birth modifies the effect of fat mass and obesity associated (FTO) 609 polymorphism on adiposity in adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study.
I. Labayen, J. Ruiz, F. Ortega, F. Gottrand, I. Huybrechts, J. Dallongeville, K. Widhalm, M. Ferrari, A. Buyken, M. Kersting, G. Moschonis, D. Turck, S. Gómez, M. Sjostrom, A. Meirhaeghe, L. Moreno, Br J Nutr 107 (2012) 1498–1504.
LibreCat: /record/27983
DOI: 10.1017/s0007114511004600
PMID: 21917193

FAD FAD gene cluster, PUFA intake and blood lipids in children: results from the GINIplus and LISAplus studies.
M. Standl, E. Lattka, B. Stach, S. Koletzko, C. Bauer, A. von Berg, D. Berdel, U. Krämer, B. Schaaf, S. Röder, O. Herbarth, A. Buyken, T. Drogies, J. Thiery, B. Koletzko, J. Heinrich, Gini. Study Group, Lisa. Study Group, PLoS One 7 (2012) e37780.
LibreCat: /record/27986
DOI: 10.1371/journal.pone.0037780
PMID: 22629455