Buyken, Anette, and Lars Libuda. “Ernährung Und Alltagsbewältigung - Ein Spannungsfeld Für Individuum, Haushalt Und Gesellschaft.” DGEwissen, 2024.

Hohoff, E, N Jankovic, I Perrar, ME Schnermann, C Herder, U Nöthlings, Lars Libuda, and U Alexy. “The Association between Dairy Intake in Adolescents with Inflammation and Risk Markers of Type 2 Diabetes during Young Adulthood – Results of the DONALD Study.”https://doi.org/10.1017/s1368980024000624__Public Health Nutrition, 2024, 1–26.https://doi.org/10.1017/s1368980024000624 .

Krueger, Betina, Bianca Stutz, Nicole Jankovic, Ute Alexy, Anna Kilanowski, Lars Libuda, and Anette E. Buyken. “The Association of Chronotype and Social Jet Lag with Body Composition in German Students: The Role of Physical Activity Behaviour and the Impact of the Pandemic Lockdown.”https://doi.org/10.1371/journal.pone.0279620__PLOS ONE 18, no. 1 (2023).https://doi.org/10.1371/journal.pone.0279620 .

Kolbaum, Anna Elena, Sebastian Ptok, Christian Jung, Lars Libuda, and Oliver Lindtner. “Reusability of Germany´s Total Diet Study Food List upon Availability of New Food Consumption Data—Comparison of Three Update Strategies.”https://doi.org/10.1038/s41370-023-00522-4__Journal of Exposure Science &;amp; Environmental Epidemiology, 2023.https://doi.org/10.1038/s41370-023-00522-4 .

Libuda, Lars, Birgit Filipiak-Pittroff, Marie Standl, Tamara Schikowski, Andrea von Berg, Sibylle Koletzko, Carl-Peter Bauer, Joachim Heinrich, Dietrich Berdel, and Monika Gappa. “Full Breastfeeding and Allergic Diseases—Long-Term Protection or Rebound Effects?”https://doi.org/10.3390/nu15122780__Nutrients 15, no. 12 (2023).https://doi.org/10.3390/nu15122780 .

Kolbaum, AE, C Jung, A Jaeger, Lars Libuda, and O Lindtner. “Assessment of Long-Term Dietary Cadmium Exposure in Children in Germany: Does Consideration of Data from Total Diet Studies Reduce Uncertainties from Food Monitoring Programmes?” Food Chem Toxicol 184 (2023): 114404.

Bühlmeier, Judith, Stefanie Frölich, Christine Ludwig, Nadja Knoll-Pientka, Börge Schmidt, Manuel Föcker, and Lars Libuda. “Correction to: Changes in Patterns of Eating Habits and Food Intake during the First German COVID-19 Lockdown: Results of a Cross-Sectional Online Survey.”https://doi.org/10.1007/s00394-022-02952-6__European Journal of Nutrition 61, no. 6 (2022): 3307–8.https://doi.org/10.1007/s00394-022-02952-6 .

Hirtz, Raphael, Lars Libuda, Anke Hinney, Manuel Föcker, Judith Bühlmeier, Paul-Martin Holterhus, Alexandra Kulle, et al. “Age at Menarche Relates to Depression in Adolescent Girls: Comparing a Clinical Sample to the General Pediatric Population.”https://doi.org/10.1016/j.jad.2022.08.092__Journal of Affective Disorders 318 (2022): 103–12.https://doi.org/10.1016/j.jad.2022.08.092 .

Zheng, Yiran, Luisa Sophie Rajcsanyi, Beate Herpertz-Dahlmann, Jochen Seitz, Martina de Zwaan, Wolfgang Herzog, Stefan Ehrlich, et al. “PTB – a Gene with Relevance for Both Anorexia Nervosa and Body Weight Regulation.”https://doi.org/10.1038/s41398-022-02018-5__Translational Psychiatry 12, no. 1 (2022).https://doi.org/10.1038/s41398-022-02018-5 .

Bühlmeier, Judith, Stefanie Frölich, Christine Ludwig, Nadja Knoll-Pientka, Börge Schmidt, Manuel Föcker, and Lars Libuda. “Changes in Patterns of Eating Habits and Food Intake during the First German COVID-19 Lockdown: Results of a Cross-Sectional Online Survey.”https://doi.org/10.1007/s00394-022-02919-7__European Journal of Nutrition, 2022.https://doi.org/10.1007/s00394-022-02919-7 .

Liu, Xue-Ting, Jing-Yuan Xiong, Yu-Jie Xu, Li Zhao, Lars Libuda, and Guo Cheng. “Prospective Association of Family Members’ Sugar-Sweetened Beverages Intake with Children’s Sugar-Sweetened Beverages Consumption in China.”https://doi.org/10.1007/s00394-022-02971-3__European Journal of Nutrition, 2022.https://doi.org/10.1007/s00394-022-02971-3 .

Adan, Roger A.H., Francesca Cirulli, Louise Dye, Suzanne Higgs, Kristien Aarts, Eline M. van der Beek, Jan K. Buitelaar, et al. “Towards New Nutritional Policies for Brain Health: A Research Perspective on Future Actions.”https://doi.org/10.1016/j.bbi.2022.07.012__Brain, Behavior, and Immunity 105 (2022): 201–3.https://doi.org/10.1016/j.bbi.2022.07.012 .

Ludwig, Christine, Nadja Knoll-Pientka, Akwilina Mwanri, Celina Erfle, Vincent Onywera, Mark S. Tremblay, Judith Bühlmeier, et al. “Low Leptin Levels Are Associated with Elevated Physical Activity among Lean School Children in Rural Tanzania.”https://doi.org/10.1186/s12889-022-12949-9__BMC Public Health 22, no. 1 (2022).https://doi.org/10.1186/s12889-022-12949-9 .

Marb, Anne, Lars Libuda, Marie Standl, Sibylle Koletzko, Carl-Peter Bauer, Tamara Schikowski, Dietrich Berdel, et al. “Obesogenic Eating Behaviour and Dietary Intake in German Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies.”https://doi.org/10.1038/s41430-022-01125-2__European Journal of Clinical Nutrition, 2022.https://doi.org/10.1038/s41430-022-01125-2 .

Jansen, K, J Tempes, A Drozdowska, M Gutmann, M Falkenstein, Anette Buyken, Lars Libuda, H Rudolf, T Lücke, and M Kersting. “Correction: Short-Term Effects of Carbohydrates Differing in Glycemic Index (GI) Consumed at Lunch on Children’s Cognitive Function in a Randomized Crossover Study.” Eur J Clin Nutr 76, no. 5 (2022): 779.

Hirtz, Raphael, Lars Libuda, Anke Hinney, Manuel Föcker, Judith Bühlmeier, Paul-Martin Holterhus, Alexandra Kulle, et al. “The Adrenal Steroid Profile in Adolescent Depression: A Valuable Bio-Readout?”https://doi.org/10.1038/s41398-022-01966-2__Translational Psychiatry 12, no. 1 (2022).https://doi.org/10.1038/s41398-022-01966-2 .

Hirtz, Raphael, Manuel Focker, Lars Libuda, Jochen Antel, Dana Ozturk, Cordula Kiewert, Martin Munteanu, et al. “Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents.”https://doi.org/10.4088/jcp.20m13511__The Journal of Clinical Psychiatry, 2021.https://doi.org/10.4088/jcp.20m13511 .

Antel, Jochen, Susanne Tan, Marvin Grabler, Christine Ludwig, Dominik Lohkemper, Tim Brandenburg, Nikolaus Barth, et al. “Rapid Amelioration of Anorexia Nervosa in a Male Adolescent during Metreleptin Treatment Including Recovery from Hypogonadotropic Hypogonadism.”https://doi.org/10.1007/s00787-021-01778-7__European Child &; Adolescent Psychiatry, 2021.https://doi.org/10.1007/s00787-021-01778-7 .

Hirtz, Raphael, Yiran Zheng, Luisa S. Rajcsanyi, Lars Libuda, Jochen Antel, Triinu Peters, Johannes Hebebrand, and Anke Hinney. “Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                   https://doi.org/10.1024/1422-4917/a000829__der Anorexia nervosa und der Varianz des Körpergewichts.”https://doi.org/10.1024/1422-4917/a000829__Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021.https://doi.org/10.1024/1422-4917/a000829 .

Libuda, Lars, Johannes Hebebrand, Manuel Föcker, Triinu Peters, and Anke Hinney. “Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                   https://doi.org/10.1024/1422-4917/a000807__Zusammenhänge zwischen Ernährung und seelischer Gesundheit                   https://doi.org/10.1024/1422-4917/a000807__aufzudecken.”https://doi.org/10.1024/1422-4917/a000807__Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021, 1–10.https://doi.org/10.1024/1422-4917/a000807 .

Hirtz, Raphael, Lars Libuda, Anke Hinney, Manuel Föcker, Judith Bühlmeier, Jochen Antel, Paul-Martin Holterhus, et al. “Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression.”https://doi.org/10.3389/fendo.2021.662243__Frontiers in Endocrinology, 2021.https://doi.org/10.3389/fendo.2021.662243 .

Hirtz, Raphael, Lars Libuda, Anke Hinney, Manuel Föcker, Judith Bühlmeier, Paul-Martin Holterhus, Alexandra Kulle, Cordula Kiewert, Johannes Hebebrand, and Corinna Grasemann. “Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity.”https://doi.org/10.3389/fpsyt.2021.732759__Frontiers in Psychiatry, 2021.https://doi.org/10.3389/fpsyt.2021.732759 .

Föcker, Manuel, Nina Timmesfeld, Judith Bühlmeier, Denise Zwanziger, Dagmar Führer, Corinna Grasemann, Stefan Ehrlich, et al. “Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms.”https://doi.org/10.3390/nu13072356__Nutrients, 2021.https://doi.org/10.3390/nu13072356 .

Hebebrand, Johannes, Jochen Antel, Susanne Tan, Martin Wabitsch, Urban Wiesing, Nikolaus Barth, Christine Ludwig, et al. “Kurzzeitige Behandlung von Patient_innen mit Anorexia nervosa mit                   https://doi.org/10.1024/1422-4917/a000775__rekombinant hergestelltem Human-Leptin (Metreleptin): Rasch einsetzende positive                   https://doi.org/10.1024/1422-4917/a000775__Effekte auf Stimmung, Kognition und Verhalten.”https://doi.org/10.1024/1422-4917/a000775__Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie, 2021, 1–5.https://doi.org/10.1024/1422-4917/a000775 .

Drozdowska, Alina, Kathrin Sinningen, Michael Falkenstein, Henrik Rudolf, Lars Libuda, Anette Buyken, Thomas Lücke, and Mathilde Kersting. “Impact of Lunch with Carbohydrates Differing in Glycemic Index on Children’s Cognitive Functioning in the Late Postprandial Phase: A Randomized Crossover Study.”https://doi.org/10.1007/s00394-021-02766-y__European Journal of Nutrition 61, no. 3 (2021): 1637–47.https://doi.org/10.1007/s00394-021-02766-y .

Hirtz, Raphael, Yiran Zheng, Luisa S. Rajcsanyi, Lars Libuda, Jochen Antel, Triinu Peters, Johannes Hebebrand, and Anke Hinney. “Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                   https://doi.org/10.1024/1422-4917/a000829__der Anorexia nervosa und der Varianz des Körpergewichts.”https://doi.org/10.1024/1422-4917/a000829__Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie 50, no. 3 (2021): 175–85.https://doi.org/10.1024/1422-4917/a000829 .

Gappa, Monika, Birgit FilipiakPittroff, Lars Libuda, Andrea Berg, Sibylle Koletzko, CarlPeter Bauer, Joachim Heinrich, Tamara Schikowski, Dietrich Berdel, and Marie Standl. “Longterm Effects of Hydrolyzed Formulae on Atopic Diseases in the GINI Study.”https://doi.org/10.1111/all.14709__Allergy, 2020, 1903–7.https://doi.org/10.1111/all.14709 .

Libuda, Lars, Roaa Naaresh, Christine Ludwig, Björn-Hergen Laabs, Jochen Antel, Manuel Föcker, Johannes Hebebrand, Anke Hinney, and Triinu Peters. “A Mendelian Randomization Study on Causal Effects of 25(OH)Vitamin D Levels on Attention Deficit/Hyperactivity Disorder.”https://doi.org/10.1007/s00394-020-02439-2__European Journal of Nutrition, 2020, 2581–91.https://doi.org/10.1007/s00394-020-02439-2 .

Duan, Ruonan, Tian Qiao, Yue Chen, Mengxue Chen, Hongmei Xue, Xue Zhou, Mingzhe Yang, et al. “The Overall Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty.”https://doi.org/10.1007/s00394-020-02425-8__European Journal of Nutrition, 2020, 2423–34.https://doi.org/10.1007/s00394-020-02425-8 .

Milos, Gabriella, Jochen Antel, Lisa-Katrin Kaufmann, Nikolaus Barth, Antonia Koller, Susanne Tan, Urban Wiesing, et al. “Short-Term Metreleptin Treatment of Patients with Anorexia Nervosa: Rapid on-Set of Beneficial Cognitive, Emotional, and Behavioral Effects.”https://doi.org/10.1038/s41398-020-00977-1__Translational Psychiatry, 2020.https://doi.org/10.1038/s41398-020-00977-1 .

Peters, Triinu, Lena Nüllig, Jochen Antel, Roaa Naaresh, Björn-Hergen Laabs, Lisa Tegeler, Chaima Amhaouach, Lars Libuda, Anke Hinney, and Johannes Hebebrand. “The Role of Genetic Variation of BMI, Body Composition, and Fat Distribution for Mental Traits and Disorders: A Look-Up and Mendelian Randomization Study.”https://doi.org/10.3389/fgene.2020.00373__Frontiers in Genetics, 2020.https://doi.org/10.3389/fgene.2020.00373 .

Libuda, Lars, Nina Timmesfeld, Jochen Antel, Raphael Hirtz, Jens Bauer, Dagmar Führer, Denise Zwanziger, et al. “Effect of Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients: Results of a Randomized Controlled Trial.”https://doi.org/10.1007/s00394-020-02176-6__European Journal of Nutrition, 2020, 3415–24.https://doi.org/10.1007/s00394-020-02176-6 .

Föcker, Manuel, Alexander Cecil, Cornelia Prehn, Jerzy Adamski, Muriel Albrecht, Frederike Adams, Anke Hinney, et al. “Evaluation of Metabolic Profiles of Patients with Anorexia Nervosa at Inpatient Admission, Short- and Long-Term Weight Regain—Descriptive and Pattern Analysis.”https://doi.org/10.3390/metabo11010007__Metabolites, 2020.https://doi.org/10.3390/metabo11010007 .

Jansen, Kathrin, Jana Tempes, Alina Drozdowska, Maike Gutmann, Michael Falkenstein, Anette Buyken, Lars Libuda, Henrik Rudolf, Thomas Lücke, and Mathilde Kersting. “Short-Term Effects of Carbohydrates Differing in Glycemic Index (GI) Consumed at Lunch on Children’s Cognitive Function in a Randomized Crossover Study.”https://doi.org/10.1038/s41430-020-0600-0__European Journal of Clinical Nutrition, 2020, 757–64.https://doi.org/10.1038/s41430-020-0600-0 .

Lin, Bochao D, Anne Alkema, Triinu Peters, Janneke Zinkstok, Lars Libuda, Johannes Hebebrand, Jochen Antel, et al. “Assessing Causal Links between Metabolic Traits, Inflammation and Schizophrenia: A Univariable and Multivariable, Bidirectional Mendelian-Randomization Study.”https://doi.org/10.1093/ije/dyz176__International Journal of Epidemiology, 2019, 1505–14.https://doi.org/10.1093/ije/dyz176 .

Kalhoff, Hermann, Christina M. Mesch, Madlen Stimming, Andreas Israel, Christoph Spitzer, Latifa Beganovic, Rocio Estella Perez, et al. “Effects of LC-PUFA Supply via Complementary Food on Infant Development—a Food Based Intervention (RCT) Embedded in a Total Diet Concept.”https://doi.org/10.1038/s41430-019-0491-0__European Journal of Clinical Nutrition, 2019, 682–90.https://doi.org/10.1038/s41430-019-0491-0 .

Libuda, Lars, Björn-Hergen Laabs, Christine Ludwig, Judith Bühlmeier, Jochen Antel, Anke Hinney, Roaa Naaresh, et al. “Vitamin D and the Risk of Depression: A Causal Relationship? Findings from a Mendelian Randomization Study.”https://doi.org/10.3390/nu11051085__Nutrients, 2019.https://doi.org/10.3390/nu11051085 .

Knoll-Pientka, Nadja, Judith Bühlmeier, Triinu Peters, Muriel Albrecht, Frederike Adams, Katharina Wustrau, Martin Teufel, Johannes Hebebrand, Manuel Föcker, and Lars Libuda. “Risk Factors for a Low Weight Gain in the Early Stage of Adolescent Anorexia Nervosa Inpatient Treatment: Findings from a Pilot Study.”https://doi.org/10.1007/s40519-019-00705-9__Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 2019, 911–19.https://doi.org/10.1007/s40519-019-00705-9 .

Hebebrand, Johannes, Gabriella Milos, Martin Wabitsch, Martin Teufel, Dagmar Führer, Judith Bühlmeier, Lars Libuda, Christine Ludwig, and Jochen Antel. “Clinical Trials Required to Assess Potential Benefits and Side Effects of Treatment of Patients With Anorexia Nervosa With Recombinant Human Leptin.”https://doi.org/10.3389/fpsyg.2019.00769__Frontiers in Psychology, 2019.https://doi.org/10.3389/fpsyg.2019.00769 .

Libuda, Lars, Annett Hilbig, Seda Berber-Al-Tawil, Hermann Kalhoff, and Mathilde Kersting. “Association between Full Breastfeeding, Timing of Complementary Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary Analysis of a Randomized Trial.”https://doi.org/10.1007/s00394-016-1335-5__European Journal of Nutrition, 2018, 523–31.https://doi.org/10.1007/s00394-016-1335-5 .

Hebebrand, Johannes, Triinu Peters, Dick Schijven, Moritz Hebebrand, Corinna Grasemann, Thomas W. Winkler, Iris M. Heid, et al. “The Role of Genetic Variation of Human Metabolism for BMI, Mental Traits and Mental Disorders.”https://doi.org/10.1016/j.molmet.2018.03.015__Molecular Metabolism, 2018, 1–11.https://doi.org/10.1016/j.molmet.2018.03.015 .

Föcker, Manuel, Jochen Antel, Corinna Grasemann, Dagmar Führer, Nina Timmesfeld, Dana Öztürk, Triinu Peters, Anke Hinney, Johannes Hebebrand, and Lars Libuda. “Effect of an Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients – a Randomized Controlled Trial: Study Protocol.”https://doi.org/10.1186/s12888-018-1637-7__BMC Psychiatry, 2018.https://doi.org/10.1186/s12888-018-1637-7 .

Giuranna, J., J. Antel, Lars Libuda, T. Reinehr, T. Peters, J. Hebebrand, and A. Hinney. “Polygene Formen der Adipositas und Störungs-übergreifende Analysen.”https://doi.org/10.1055/s-0038-1676674__Adipositas - Ursachen, Folgeerkrankungen, Therapie, 2018, 176–82.https://doi.org/10.1055/s-0038-1676674 .

Hilbig, A., Lars Libuda, and H. Kalhoff. “Trinken – was und wie viel?”https://doi.org/10.1055/s-0038-1629248__Kinder- und Jugendmedizin, 2018, 7–12.https://doi.org/10.1055/s-0038-1629248 .

Bühlmeier, Judith, Carla Harris, Sibylle Koletzko, Irina Lehmann, Carl-Peter Bauer, Tamara Schikowski, Andrea von Berg, et al. “Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies.”https://doi.org/10.3390/nu10050582__Nutrients, 2018.https://doi.org/10.3390/nu10050582 .

Yang, Ming-zhe, Hong-mei Xue, Jay Pan, Lars Libuda, Rebecca Muckelbauer, Min Yang, Liming Quan, and Guo Cheng. “High Protein Intake along with Paternal Part-Time Employment Is Associated with Higher Body Fat Mass among Girls from South China.”https://doi.org/10.1007/s00394-017-1468-1__European Journal of Nutrition, 2017, 1845–54.https://doi.org/10.1007/s00394-017-1468-1 .

Husmann, Christiane, Mirjam Frank, Börge Schmidt, Karl-Heinz Jöckel, Jochen Antel, Volker Reissner, Lars Libuda, Johannes Hebebrand, and Manuel Föcker. “Low 25(OH)-Vitamin D Concentrations Are Associated with Emotional and Behavioral Problems in German Children and Adolescents.”https://doi.org/10.1371/journal.pone.0183091__PLOS ONE, 2017.https://doi.org/10.1371/journal.pone.0183091 .

Libuda, Lars, K Bolzenius, and U Alexy. “Breastfeeding Trends in Healthy Infants since 1990—Results of the DONALD Study.”https://doi.org/10.1038/ejcn.2017.106__European Journal of Clinical Nutrition, 2017, 1016–18.https://doi.org/10.1038/ejcn.2017.106 .

Föcker, Manuel, Jochen Antel, Stefanie Ring, Denise Hahn, Özlem Kanal, Dana Öztürk, Johannes Hebebrand, and Lars Libuda. “Vitamin D and Mental Health in Children and Adolescents.”https://doi.org/10.1007/s00787-017-0949-3__European Child &; Adolescent Psychiatry, 2017, 1043–66.https://doi.org/10.1007/s00787-017-0949-3 .

Cadenas-Sanchez, Cristina, Jeremy Vanhelst, Jonatan R. Ruiz, Ruth Castillo-Gualda, Lars Libuda, Idoia Labayen, Pilar De Miguel-Etayo, et al. “Fitness and Fatness in Relation with Attention Capacity in European Adolescents: The HELENA Study.”https://doi.org/10.1016/j.jsams.2016.08.003__Journal of Science and Medicine in Sport, 2016, 373–79.https://doi.org/10.1016/j.jsams.2016.08.003 .

Xue, Hongmei, Guo Tian, Ruonan Duan, Liming Quan, Li Zhao, Min Yang, Lars Libuda, Rebecca Muckelbauer, and Guo Cheng. “Sedentary Behavior Is Independently Related to Fat Mass among Children and Adolescents in South China.”https://doi.org/10.3390/nu8110667__Nutrients, 2016.https://doi.org/10.3390/nu8110667 .

Schröder, Maike, Katrin Müller, Michael Falkenstein, Peter Stehle, Mathilde Kersting, and Lars Libuda. “Lunch at School and Children’s Cognitive Functioning in the Early Afternoon: Results from the Cognition Intervention Study Dortmund Continued (CoCo).”https://doi.org/10.1017/s0007114516002932__British Journal of Nutrition, 2016, 1298–1305.https://doi.org/10.1017/s0007114516002932 .

Muckelbauer, Rebecca, Steven L. Gortmaker, Lars Libuda, Mathilde Kersting, Kerstin Clausen, Bettina Adelberger, and Jacqueline Müller-Nordhorn. “Changes in Water and Sugar-Containing Beverage Consumption and Body Weight Outcomes in Children.”https://doi.org/10.1017/s0007114516001136__British Journal of Nutrition, 2016, 2057–66.https://doi.org/10.1017/s0007114516001136 .

Cheng, Guo, Ruonan Duan, Sibylle Kranz, Lars Libuda, and Lishi Zhang. “Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index.”https://doi.org/10.1016/j.jand.2015.11.010__Journal of the Academy of Nutrition and Dietetics, 2016, 608–17.https://doi.org/10.1016/j.jand.2015.11.010 .

Libuda, Lars, J. Antel, J. Hebebrand, and M. Föcker. “Ernährung und psychische Erkrankungen.”https://doi.org/10.1007/s00115-016-0262-2__Der Nervenarzt, 2016, 87–101.https://doi.org/10.1007/s00115-016-0262-2 .

Libuda, Lars, Christina M. Mesch, Madlen Stimming, Hans Demmelmair, Berthold Koletzko, Petra Warschburger, Katharina Blanke, Eva Reischl, Hermann Kalhoff, and Mathilde Kersting. “Fatty Acid Supply with Complementary Foods and LC-PUFA Status in Healthy Infants: Results of a Randomised Controlled Trial.”https://doi.org/10.1007/s00394-015-0982-2__European Journal of Nutrition, 2015, 1633–44.https://doi.org/10.1007/s00394-015-0982-2 .

Schröder, Maike, Katrin Müller, Michael Falkenstein, Peter Stehle, Mathilde Kersting, and Lars Libuda. “Short-Term Effects of Lunch on Children’s Executive Cognitive Functioning: The Randomized Crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS).”https://doi.org/10.1016/j.physbeh.2015.09.025__Physiology &; Behavior, 2015, 307–14.https://doi.org/10.1016/j.physbeh.2015.09.025 .

Libuda, Lars, M. Schröder, K.  Müller, and M. Kersting. “Mittagessen in der Schule – macht es die Kinder schlau oder müde?” Pädiatrische Praxis 84 (2015): 647–56.

Stimming, Madlen, Christina M. Mesch, Mathilde Kersting, and Lars Libuda. “Fish and Rapeseed Oil Consumption in Infants and Mothers: Dietary Habits and Determinants in a Nationwide Sample in Germany.”https://doi.org/10.1007/s00394-014-0784-y__European Journal of Nutrition, 2014, 1069–80.https://doi.org/10.1007/s00394-014-0784-y .

Stimming, Madlen, Christina M. Mesch, Mathilde Kersting, Hermann Kalhoff, Hans Demmelmair, Berthold Koletzko, Anne Schmidt, Volker Böhm, and Lars Libuda. “Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) Enrichment.”https://doi.org/10.1021/jf502469b__Journal of Agricultural and Food Chemistry, 2014, 10153–61.https://doi.org/10.1021/jf502469b .

Vyncke, Krishna, Inge Huybrechts, Myriam Van Winckel, Magdalena Cuenca Garcia, Idoia Labayen, Frederic Gottrand, Kurt Widhalm, et al. “Dietary Lipid Intake Only Partially Influences Variance in Serum Phospholipid Fatty Acid Composition in Adolescents: Impact of Other Dietary Factors.”https://doi.org/10.1007/s11745-014-3935-2__Lipids, 2014, 881–93.https://doi.org/10.1007/s11745-014-3935-2 .

Bel-Serrat, Silvia, Theodora Mouratidou, Inge Huybrechts, Idoia Labayen, Magdalena Cuenca-García, Gonzalo Palacios, Christina Breidenassel, et al. “Associations between Macronutrient Intake and Serum Lipid Profile Depend on Body Fat in European Adolescents: The Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) Study.”https://doi.org/10.1017/s0007114514003183__British Journal of Nutrition, 2014, 2049–59.https://doi.org/10.1017/s0007114514003183 .

Mesch, Christina M., Madlen Stimming, Kristina Foterek, Annett Hilbig, Ute Alexy, Mathilde Kersting, and Lars Libuda. “Food Variety in Commercial and Homemade Complementary Meals for Infants in Germany. Market Survey and Dietary Practice.”https://doi.org/10.1016/j.appet.2014.01.074__Appetite, 2014, 113–19.https://doi.org/10.1016/j.appet.2014.01.074 .

Libuda, Lars, Ute Alexy, and Mathilde Kersting. “Time Trends in Dietary Fat Intake in a Sample of German Children and Adolescents between 2000 and 2010: Not Quantity, but Quality Is the Issue.”https://doi.org/10.1017/s0007114513002031__British Journal of Nutrition, 2013, 141–50.https://doi.org/10.1017/s0007114513002031 .

Libuda, Lars, Madlen Stimming, Christina Mesch, Petra Warschburger, Hermann Kalhoff, Berthold Viktor Koletzko, and Mathilde Kersting. “Frequencies and Demographic Determinants of Breastfeeding and DHA Supplementation in a Nationwide Sample of Mothers in Germany.”https://doi.org/10.1007/s00394-013-0633-4__European Journal of Nutrition, 2013, 1335–44.https://doi.org/10.1007/s00394-013-0633-4 .

Müller, Katrin, Lars Libuda, Katharina Diethelm, Inge Huybrechts, Luis A. Moreno, Yannis Manios, Lorenza Mistura, et al. “Lunch at School, at Home or Elsewhere. Where Do Adolescents Usually Get It and What Do They Eat? Results of the HELENA Study.”https://doi.org/10.1016/j.appet.2013.09.002__Appetite, 2013, 332–39.https://doi.org/10.1016/j.appet.2013.09.002 .

Müller, K, Lars Libuda, N Gawehn, C Drossard, K Bolzenius, C Kunz, and M Kersting. “Effects of Lunch on Children’s Short-Term Cognitive Functioning: A Randomized Crossover Study.”https://doi.org/10.1038/ejcn.2012.209__European Journal of Clinical Nutrition, 2013, 185–89.https://doi.org/10.1038/ejcn.2012.209 .

Müller, Katrin, Lars Libuda, Anna Maria Terschlüsen, and Mathilde Kersting. “A Review of the Effects of Lunch: On Adults’ Short-Term Cognitive Functioning.”https://doi.org/10.3148/74.4.2013.181__Canadian Journal of Dietetic Practice and Research, 2013, 181–88.https://doi.org/10.3148/74.4.2013.181 .

Mesch, C., M.  Stimming, A. Wagner, Lars Libuda, and M. Kersting. “Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie. .” Ernährungsumschau International 7 (2013): 110–15.

Shi, Lijie, Lars Libuda, Eckhard Schönau, Lynda Frassetto, and Thomas Remer. “Long Term Higher Urinary Calcium Excretion within the Normal Physiologic Range Predicts Impaired Bone Status of the Proximal Radius in Healthy Children with Higher Potential Renal Acid Load.”https://doi.org/10.1016/j.bone.2012.01.026__Bone, 2012, 1026–31.https://doi.org/10.1016/j.bone.2012.01.026 .

Vyncke, KE, Lars Libuda, T De Vriendt, LA Moreno, M Van Winckel, Y Manios, F Gottrand, et al. “Dietary Fatty Acid Intake, Its Food Sources and Determinants in European Adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.”https://doi.org/10.1017/s000711451200030x__Br J Nutr 108, no. 12 (2012): 2261–73.https://doi.org/10.1017/s000711451200030x .

Duffey, KJ, I Huybrechts, T Mouratidou, Lars Libuda, M Kersting, T De Vriendt, F Gottrand, et al. “Beverage Consumption among European Adolescents in the HELENA Study.”https://doi.org/10.1038/ejcn.2011.166__Eur J Clin Nutr 66, no. 2 (2012): 244–52.https://doi.org/10.1038/ejcn.2011.166 .

Libuda, Lars, and Ute Alexey. “Der Verzehr von Kochsalz und die Entwicklung des Körpergewichts.” Pädiatrische Praxis 79, no. 3 (2012): 429–30.

Libuda, Lars, Mathilde Kersting, and Ute Alexy. “Consumption of Dietary Salt Measured by Urinary Sodium Excretion and Its Association with Body Weight Status in Healthy Children and Adolescents.”https://doi.org/10.1017/s1368980011002138__Public Health Nutrition, 2011, 433–41.https://doi.org/10.1017/s1368980011002138 .

Alexy, Ute, Guo Cheng, Lars Libuda, Annett Hilbig, and Mathilde Kersting. “h-Sodium Excretion and Hydration Status in Children and Adolescents - Results of the DONALD Study.”https://doi.org/10.1016/j.clnu.2011.08.014__Clinical Nutrition, 2011, 78–84.https://doi.org/10.1016/j.clnu.2011.08.014 .

Muckelbauer, R., Lars Libuda, K. Clausen, and M. Kersting. “Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule.”https://doi.org/10.1007/s00103-010-1224-7__Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz, 2011, 339–48.https://doi.org/10.1007/s00103-010-1224-7 .

Muckelbauer, R., Lars Libuda, and M. Kersting. “Fluids and Children’s Health. .” In Developing Children´s Food Products. Woodhead Publishing Limited , 2011.

Cheng, Guo, Lars Libuda, Nadina Karaolis-Danckert, Ute Alexy, Katja Bolzenius, Thomas Remer, and Anette Buyken. “Trends in Dietary Carbohydrate Quality during Puberty from 1988 to 2007: A Cause for Concern?”https://doi.org/10.1017/s0007114510002278__British Journal of Nutrition, 2010, 1375–83.https://doi.org/10.1017/s0007114510002278 .

Alexy, U, Lars Libuda, S Mersmann, and M Kersting. “Convenience Foods in Children’s Diet and Association with Dietary Quality and Body Weight Status.”https://doi.org/10.1038/ejcn.2010.254__European Journal of Clinical Nutrition, 2010, 160–66.https://doi.org/10.1038/ejcn.2010.254 .

Libuda, Lars, Stefan A. Wudy, Eckhard Schoenau, and Thomas Remer. “Comparison of the Effects of Dietary Protein, Androstenediol and Forearm Muscle Area on Radial Bone Variables in Healthy Prepubertal Children.”https://doi.org/10.1017/s0007114510003508__British Journal of Nutrition, 2010, 428–35.https://doi.org/10.1017/s0007114510003508 .

Johner, S A, Lars Libuda, L Shi, A Retzlaff, G Joslowski, and T Remer. “Urinary Fructose: A Potential Biomarker for Dietary Fructose Intake in Children.”https://doi.org/10.1038/ejcn.2010.160__European Journal of Clinical Nutrition, 2010, 1365–70.https://doi.org/10.1038/ejcn.2010.160 .

Diethelm, Katharina, Lars Libuda, Katja Bolzenius, Barbara Griefahn, Anette Buyken, and Thomas Remer. “Longitudinal Associations between Endogenous Melatonin Production and Reported Sleep Duration from Childhood to Early Adulthood.”https://doi.org/10.1159/000303134__Hormone Research in Paediatrics, 2010, 390–98.https://doi.org/10.1159/000303134 .

Cheng, Guo, Steffi Gerlach, Lars Libuda, Sibylle Kranz, Anke L. B. Gunther, Nadina Karaolis-Danckert, Anja Kroke, and Anette Buyken. “Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty but Not with Body Composition at Puberty Onset.”https://doi.org/10.3945/jn.109.113365__The Journal of Nutrition, 2009, 95–102.https://doi.org/10.3945/jn.109.113365 .

Muckelbauer, Rebecca, Lars Libuda, Kerstin Clausen, André M. Toschke, Thomas Reinehr, and Mathilde Kersting. “Immigrational Background Affects the Effectiveness of a School-Based Overweight Prevention Program Promoting Water Consumption.”https://doi.org/10.1038/oby.2009.270__Obesity, 2009, 528–34.https://doi.org/10.1038/oby.2009.270 .

Muckelbauer, Rebecca, Lars Libuda, and Mathilde Kersting. “Relative Validity of a Self-Completion 24 h Recall Questionnaire to Assess Beverage Consumption among Schoolchildren Aged 7 to 9 Years.”https://doi.org/10.1017/s1368980009990759__Public Health Nutrition, 2009, 187–95.https://doi.org/10.1017/s1368980009990759 .

Cheng, G., N. Karaolis-Danckert, Lars Libuda, K. Bolzenius, T. Remer, and Anette E. Buyken. “Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index.”https://doi.org/10.1093/aje/kwn375__American Journal of Epidemiology, 2009, 667–77.https://doi.org/10.1093/aje/kwn375 .

Muckelbauer, R., Lars Libuda, K. Clausen, and M. Kersting. “Long-Term Process Evaluation of a School-Based Programme for Overweight Prevention.”https://doi.org/10.1111/j.1365-2214.2009.00993.x__Child: Care, Health and Development, 2009, 851–57.https://doi.org/10.1111/j.1365-2214.2009.00993.x .

Muckelbauer, Rebecca, Lars Libuda, Kerstin Clausen, Thomas Reinehr, and Mathilde Kersting. “A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children.”https://doi.org/10.1159/000229783__Obesity Facts, 2009, 282–85.https://doi.org/10.1159/000229783 .

Muckelbauer, R., Lars Libuda, K. Clausen, A. M. Toschke, T. Reinehr, and M. Kersting. “Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial.”https://doi.org/10.1542/peds.2008-2186__PEDIATRICS, 2009, e661–67.https://doi.org/10.1542/peds.2008-2186 .

Libuda, Lars, and Mathilde Kersting. “Soft Drinks and Body Weight Development in Childhood: Is There a Relationship?”https://doi.org/10.1097/mco.0b013e32833189f6__Current Opinion in Clinical Nutrition and Metabolic Care, 2009, 596–600.https://doi.org/10.1097/mco.0b013e32833189f6 .

Libuda, Lars, R. Muckelbauer, and M. Kersting. “Getränkeverzehr und Übergewicht bei Kindern.” Journal für Ernährungsmedizin 11 (2009): 23.

Libuda, Lars. “Einfluss des Konsums von Erfrischungsgetränken auf den Ernährungs- und Gesundheits¬status von Kindern.” Ernährungsumschau 56, no. 8 (2009): 480–81.

Libuda, Lars, Thomas Remer, and M. Kersting. “DONALD News: Zusammenhang zwischen dem Verzehr von Erfrischungsgetränken und dem Knochenstatus von Kindern und Jugendlichen. .” Ernährungsumschau 56, no. 3 (2009): 137.

Libuda, Lars, Ute Alexy, Anette Buyken, Wolfgang Sichert-Hellert, Peter Stehle, and Mathilde Kersting. “Consumption of Sugar-Sweetened Beverages and Its Association with Nutrient Intakes and Diet Quality in German Children and Adolescents.”https://doi.org/10.1017/s0007114508094671__British Journal of Nutrition, 2008.https://doi.org/10.1017/s0007114508094671 .

Libuda, Lars, Ute Alexy, Thomas Remer, Peter Stehle, Eckhard Schoenau, and Mathilde Kersting. “Association between Long-Term Consumption of Soft Drinks and Variables of Bone Modeling and Remodeling in a Sample of Healthy German Children and Adolescents.”https://doi.org/10.3945/ajcn.2008.26414__The American Journal of Clinical Nutrition, 2008, 1670–77.https://doi.org/10.3945/ajcn.2008.26414 .

Libuda, Lars, U. Alexey, P. Stehle, and M. Kersting. “Konsum von Erfrischungsgetränken und Entwicklung des Körpergewichts im Kindes- und Jugendalter – Gibt es eine Verbindung? .”https://doi.org/10.1055/s-2007-986311__Aktuelle Ernährungsmedizin 33 (2008): 123–31.https://doi.org/10.1055/s-2007-986311 .

Libuda, Lars, and M. Kersting. “DONALD News: Erfrischungsgetränke und Ernährungsqualität. .” Ernährungsumschau 55 (2008): 646.

Libuda, Lars, Ute Alexy, Wolfgang Sichert-Hellert, Peter Stehle, Nadina Karaolis-Danckert, Anette Buyken, and Mathilde Kersting. “Pattern of Beverage Consumption and Long-Term Association with Body-Weight Status in German Adolescents – Results from the DONALD Study.”https://doi.org/10.1017/s0007114507862362__British Journal of Nutrition, 2007, 1370–79.https://doi.org/10.1017/s0007114507862362 .

Libuda, Lars, and U. Alexey. “DONALD News: Zuckerhaltige Getränke und Übergewicht bei Kindern.” Monatsschriften Kinderheilkunde 155 (2007): 684.