Libuda, Lars, Björn-Hergen Laabs, Christine Ludwig, Judith Bühlmeier, Jochen Antel, Anke Hinney, Roaa Naaresh, et al. “Vitamin D and the Risk of Depression: A Causal Relationship? Findings from a Mendelian Randomization Study.”https://doi.org/10.3390/nu11051085__Nutrients, 2019.https://doi.org/10.3390/nu11051085 .

Knoll-Pientka, Nadja, Judith Bühlmeier, Triinu Peters, Muriel Albrecht, Frederike Adams, Katharina Wustrau, Martin Teufel, Johannes Hebebrand, Manuel Föcker, and Lars Libuda. “Risk Factors for a Low Weight Gain in the Early Stage of Adolescent Anorexia Nervosa Inpatient Treatment: Findings from a Pilot Study.”https://doi.org/10.1007/s40519-019-00705-9__Eating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 2019, 911–19.https://doi.org/10.1007/s40519-019-00705-9 .

Hebebrand, Johannes, Gabriella Milos, Martin Wabitsch, Martin Teufel, Dagmar Führer, Judith Bühlmeier, Lars Libuda, Christine Ludwig, and Jochen Antel. “Clinical Trials Required to Assess Potential Benefits and Side Effects of Treatment of Patients With Anorexia Nervosa With Recombinant Human Leptin.”https://doi.org/10.3389/fpsyg.2019.00769__Frontiers in Psychology, 2019.https://doi.org/10.3389/fpsyg.2019.00769 .

Libuda, Lars, Annett Hilbig, Seda Berber-Al-Tawil, Hermann Kalhoff, and Mathilde Kersting. “Association between Full Breastfeeding, Timing of Complementary Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary Analysis of a Randomized Trial.”https://doi.org/10.1007/s00394-016-1335-5__European Journal of Nutrition, 2018, 523–31.https://doi.org/10.1007/s00394-016-1335-5 .

Hebebrand, Johannes, Triinu Peters, Dick Schijven, Moritz Hebebrand, Corinna Grasemann, Thomas W. Winkler, Iris M. Heid, et al. “The Role of Genetic Variation of Human Metabolism for BMI, Mental Traits and Mental Disorders.”https://doi.org/10.1016/j.molmet.2018.03.015__Molecular Metabolism, 2018, 1–11.https://doi.org/10.1016/j.molmet.2018.03.015 .

Föcker, Manuel, Jochen Antel, Corinna Grasemann, Dagmar Führer, Nina Timmesfeld, Dana Öztürk, Triinu Peters, Anke Hinney, Johannes Hebebrand, and Lars Libuda. “Effect of an Vitamin D Deficiency on Depressive Symptoms in Child and Adolescent Psychiatric Patients – a Randomized Controlled Trial: Study Protocol.”https://doi.org/10.1186/s12888-018-1637-7__BMC Psychiatry, 2018.https://doi.org/10.1186/s12888-018-1637-7 .

Giuranna, J., J. Antel, Lars Libuda, T. Reinehr, T. Peters, J. Hebebrand, and A. Hinney. “Polygene Formen der Adipositas und Störungs-übergreifende Analysen.”https://doi.org/10.1055/s-0038-1676674__Adipositas - Ursachen, Folgeerkrankungen, Therapie, 2018, 176–82.https://doi.org/10.1055/s-0038-1676674 .

Hilbig, A., Lars Libuda, and H. Kalhoff. “Trinken – was und wie viel?”https://doi.org/10.1055/s-0038-1629248__Kinder- und Jugendmedizin, 2018, 7–12.https://doi.org/10.1055/s-0038-1629248 .

Bühlmeier, Judith, Carla Harris, Sibylle Koletzko, Irina Lehmann, Carl-Peter Bauer, Tamara Schikowski, Andrea von Berg, et al. “Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies.”https://doi.org/10.3390/nu10050582__Nutrients, 2018.https://doi.org/10.3390/nu10050582 .

Yang, Ming-zhe, Hong-mei Xue, Jay Pan, Lars Libuda, Rebecca Muckelbauer, Min Yang, Liming Quan, and Guo Cheng. “High Protein Intake along with Paternal Part-Time Employment Is Associated with Higher Body Fat Mass among Girls from South China.”https://doi.org/10.1007/s00394-017-1468-1__European Journal of Nutrition, 2017, 1845–54.https://doi.org/10.1007/s00394-017-1468-1 .

Husmann, Christiane, Mirjam Frank, Börge Schmidt, Karl-Heinz Jöckel, Jochen Antel, Volker Reissner, Lars Libuda, Johannes Hebebrand, and Manuel Föcker. “Low 25(OH)-Vitamin D Concentrations Are Associated with Emotional and Behavioral Problems in German Children and Adolescents.”https://doi.org/10.1371/journal.pone.0183091__PLOS ONE, 2017.https://doi.org/10.1371/journal.pone.0183091 .

Libuda, Lars, K Bolzenius, and U Alexy. “Breastfeeding Trends in Healthy Infants since 1990—Results of the DONALD Study.”https://doi.org/10.1038/ejcn.2017.106__European Journal of Clinical Nutrition, 2017, 1016–18.https://doi.org/10.1038/ejcn.2017.106 .

Föcker, Manuel, Jochen Antel, Stefanie Ring, Denise Hahn, Özlem Kanal, Dana Öztürk, Johannes Hebebrand, and Lars Libuda. “Vitamin D and Mental Health in Children and Adolescents.”https://doi.org/10.1007/s00787-017-0949-3__European Child &; Adolescent Psychiatry, 2017, 1043–66.https://doi.org/10.1007/s00787-017-0949-3 .

Cadenas-Sanchez, Cristina, Jeremy Vanhelst, Jonatan R. Ruiz, Ruth Castillo-Gualda, Lars Libuda, Idoia Labayen, Pilar De Miguel-Etayo, et al. “Fitness and Fatness in Relation with Attention Capacity in European Adolescents: The HELENA Study.”https://doi.org/10.1016/j.jsams.2016.08.003__Journal of Science and Medicine in Sport, 2016, 373–79.https://doi.org/10.1016/j.jsams.2016.08.003 .

Xue, Hongmei, Guo Tian, Ruonan Duan, Liming Quan, Li Zhao, Min Yang, Lars Libuda, Rebecca Muckelbauer, and Guo Cheng. “Sedentary Behavior Is Independently Related to Fat Mass among Children and Adolescents in South China.”https://doi.org/10.3390/nu8110667__Nutrients, 2016.https://doi.org/10.3390/nu8110667 .

Schröder, Maike, Katrin Müller, Michael Falkenstein, Peter Stehle, Mathilde Kersting, and Lars Libuda. “Lunch at School and Children’s Cognitive Functioning in the Early Afternoon: Results from the Cognition Intervention Study Dortmund Continued (CoCo).”https://doi.org/10.1017/s0007114516002932__British Journal of Nutrition, 2016, 1298–1305.https://doi.org/10.1017/s0007114516002932 .

Muckelbauer, Rebecca, Steven L. Gortmaker, Lars Libuda, Mathilde Kersting, Kerstin Clausen, Bettina Adelberger, and Jacqueline Müller-Nordhorn. “Changes in Water and Sugar-Containing Beverage Consumption and Body Weight Outcomes in Children.”https://doi.org/10.1017/s0007114516001136__British Journal of Nutrition, 2016, 2057–66.https://doi.org/10.1017/s0007114516001136 .

Cheng, Guo, Ruonan Duan, Sibylle Kranz, Lars Libuda, and Lishi Zhang. “Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index.”https://doi.org/10.1016/j.jand.2015.11.010__Journal of the Academy of Nutrition and Dietetics, 2016, 608–17.https://doi.org/10.1016/j.jand.2015.11.010 .

Libuda, Lars, J. Antel, J. Hebebrand, and M. Föcker. “Ernährung und psychische Erkrankungen.”https://doi.org/10.1007/s00115-016-0262-2__Der Nervenarzt, 2016, 87–101.https://doi.org/10.1007/s00115-016-0262-2 .

Libuda, Lars, Christina M. Mesch, Madlen Stimming, Hans Demmelmair, Berthold Koletzko, Petra Warschburger, Katharina Blanke, Eva Reischl, Hermann Kalhoff, and Mathilde Kersting. “Fatty Acid Supply with Complementary Foods and LC-PUFA Status in Healthy Infants: Results of a Randomised Controlled Trial.”https://doi.org/10.1007/s00394-015-0982-2__European Journal of Nutrition, 2015, 1633–44.https://doi.org/10.1007/s00394-015-0982-2 .