Müller K, Libuda L, Gawehn N, et al. Effects of lunch on children’s short-term cognitive functioning: a randomized crossover study. European Journal of Clinical Nutrition. Published online 2013:185-189. doi:10.1038/ejcn.2012.209

Müller K, Libuda L, Terschlüsen AM, Kersting M. A Review of the Effects of Lunch: On Adults’ Short-term Cognitive Functioning. Canadian Journal of Dietetic Practice and Research. Published online 2013:181-188. doi:10.3148/74.4.2013.181

Mesch C, Stimming M, Wagner A, Libuda L, Kersting M. Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie. . Ernährungsumschau International. 2013;7:110-115.

Shi L, Libuda L, Schönau E, Frassetto L, Remer T. Long term higher urinary calcium excretion within the normal physiologic range predicts impaired bone status of the proximal radius in healthy children with higher potential renal acid load. Bone. Published online 2012:1026-1031. doi:10.1016/j.bone.2012.01.026

Vyncke K, Libuda L, De Vriendt T, et al. Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study. Br J Nutr. 2012;108(12):2261-2273. doi:10.1017/s000711451200030x

Duffey K, Huybrechts I, Mouratidou T, et al. Beverage consumption among European adolescents in the HELENA study. Eur J Clin Nutr. 2012;66(2):244-252. doi:10.1038/ejcn.2011.166

Libuda L, Alexey U. Der Verzehr von Kochsalz und die Entwicklung des Körpergewichts. Pädiatrische Praxis. 2012;79(3):429-430.

Libuda L, Kersting M, Alexy U. Consumption of dietary salt measured by urinary sodium excretion and its association with body weight status in healthy children and adolescents. Public Health Nutrition. Published online 2011:433-441. doi:10.1017/s1368980011002138

Alexy U, Cheng G, Libuda L, Hilbig A, Kersting M. 24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study. Clinical Nutrition. Published online 2011:78-84. doi:10.1016/j.clnu.2011.08.014

Muckelbauer R, Libuda L, Clausen K, Kersting M. Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule. Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz. Published online 2011:339-348. doi:10.1007/s00103-010-1224-7

Muckelbauer R, Libuda L, Kersting M. Fluids and children’s health. . In: Developing Children´s Food Products. Woodhead Publishing Limited ; 2011.

Alexy U, Libuda L, Mersmann S, Kersting M. Convenience foods in children’s diet and association with dietary quality and body weight status. European Journal of Clinical Nutrition. Published online 2010:160-166. doi:10.1038/ejcn.2010.254

Libuda L, Wudy SA, Schoenau E, Remer T. Comparison of the effects of dietary protein, androstenediol and forearm muscle area on radial bone variables in healthy prepubertal children. British Journal of Nutrition. Published online 2010:428-435. doi:10.1017/s0007114510003508

Johner SA, Libuda L, Shi L, Retzlaff A, Joslowski G, Remer T. Urinary fructose: a potential biomarker for dietary fructose intake in children. European Journal of Clinical Nutrition. Published online 2010:1365-1370. doi:10.1038/ejcn.2010.160

Diethelm K, Libuda L, Bolzenius K, Griefahn B, Buyken A, Remer T. Longitudinal Associations between Endogenous Melatonin Production and Reported Sleep Duration from Childhood to Early Adulthood. Hormone Research in Paediatrics. Published online 2010:390-398. doi:10.1159/000303134

Remer T, Libuda L. Bone-anabolic impact of dietary high protein intake compared with effects of low potential renal acid load, endogenous steroid hormones, and muscularity in children. . In: Nutritional Influences on Bone Health. . Springer; 2010.

Muckelbauer R, Libuda L, Clausen K, Toschke AM, Reinehr T, Kersting M. Immigrational Background Affects the Effectiveness of a School-based Overweight Prevention Program Promoting Water Consumption. Obesity. Published online 2009:528-534. doi:10.1038/oby.2009.270

Cheng G, Karaolis-Danckert N, Libuda L, Bolzenius K, Remer T, Buyken AE. Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index. American Journal of Epidemiology. Published online 2009:667-677. doi:10.1093/aje/kwn375

Muckelbauer R, Libuda L, Clausen K, Kersting M. Long-term process evaluation of a school-based programme for overweight prevention. Child: Care, Health and Development. Published online 2009:851-857. doi:10.1111/j.1365-2214.2009.00993.x

Muckelbauer R, Libuda L, Clausen K, Reinehr T, Kersting M. A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children. Obesity Facts. Published online 2009:282-285. doi:10.1159/000229783