Sausenthaler, S., Standl, M., Buyken, A., Rzehak, P., Koletzko, S., Bauer, C. P., Schaaf, B., von Berg, A., Berdel, D., Borte, M., Herbarth, O., Lehmann, I., Krämer, U., Wichmann, H.-E., &; Heinrich, J. (2011). Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies. Public Health Nutrition, 1724–1735.https://doi.org/10.1017/s1368980010003575 

Buyken, A., Mitchell, P., Ceriello, A., &; Brand-Miller, J. (2011). Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]. Diabetologia, 2471–2472.https://doi.org/10.1007/s00125-011-2230-5 

Brand-Miller, J., &; Buyken, A. (2011). The glycemic index issue. Current Opinion in Lipidology, 62–67.https://doi.org/10.1097/mol.0b013e32834ec705 

Bokhof, B., Günther, A. L., Berg-Beckhoff, G., Kroke, A., &; Buyken, A. (2010). Validation of protein intake assessed from weighed dietary records against protein estimated from 24 h urine samples in children, adolescents and young adults participating in the Dortmund Nutritional and Longitudinally Designed (DONALD) Study. Public Health Nutrition, 826–834.https://doi.org/10.1017/s136898000999317x 

Cheng, G., Libuda, L., Karaolis-Danckert, N., Alexy, U., Bolzenius, K., Remer, T., &; Buyken, A. (2010). Trends in dietary carbohydrate quality during puberty from 1988 to 2007: a cause for concern? British Journal of Nutrition, 1375–1383.https://doi.org/10.1017/s0007114510002278 

Cheng, G., Remer, T., Prinz-Langenohl, R., Blaszkewicz, M., Degen, G. H., &; Buyken, A. (2010). Relation of isoflavones and fiber intake in childhood to the timing of puberty. The American Journal of Clinical Nutrition, 556–564.https://doi.org/10.3945/ajcn.2010.29394 

Buyken, A., Flood, V., Empson, M., Rochtchina, E., Barclay, A. W., Brand-Miller, J., &; Mitchell, P. (2010). Carbohydrate nutrition and inflammatory disease mortality in older adults. The American Journal of Clinical Nutrition, 634–643.https://doi.org/10.3945/ajcn.2010.29390 

Remer, T., Shi, L., Buyken, A., Maser-Gluth, C., Hartmann, M. F., &; Wudy, S. A. (2010). Prepubertal Adrenarchal Androgens and Animal Protein Intake Independently and Differentially Influence Pubertal Timing. The Journal of Clinical Endocrinology &; Metabolism, 3002–3009.https://doi.org/10.1210/jc.2009-2583 

Shi, L., Remer, T., Buyken, A., Hartmann, M. F., Hoffmann, P., &; Wudy, S. A. (2010). Prepubertal urinary estrogen excretion and its relationship with pubertal timing. American Journal of Physiology-Endocrinology and Metabolism, 0–7.https://doi.org/10.1152/ajpendo.00374.2010 

Buyken, A., Bolzenius, K., Karaolis-Danckert, N., Günther, A. L. B., &; Kroke, A. (2010). Body composition trajectories into adolescence according to age at pubertal growth spurt. American Journal of Human Biology, 216–224.https://doi.org/10.1002/ajhb.21125 

Buyken, A., Mitchell, P., Ceriello, A., &; Brand-Miller, J. (2010). Optimal dietary approaches for prevention of type 2 diabetes: a life-course perspective. Diabetologia, 406–418.https://doi.org/10.1007/s00125-009-1629-8 

Degen, G. H., Blaszkewicz, M., Shi, L., Buyken, A., &; Remer, T. (2010). Urinary isoflavone phytoestrogens in German children and adolescents - A longitudinal examination in the DONALD cohort. Molecular Nutrition &; Food Research, 359–367.https://doi.org/10.1002/mnfr.201000325 

Shi, L., Wudy, S. A., Buyken, A., Hartmann, M. F., &; Remer, T. (2009). Body fat and animal protein intakes are associated with adrenal androgen secretion in children. The American Journal of Clinical Nutrition, 1321–1328.https://doi.org/10.3945/ajcn.2009.27964 

Karaolis-Danckert, N., Buyken, A., Sonntag, A., &; Kroke, A. (2009). Birth and early life influences on the timing of puberty onset: results from the DONALD (DOrtmund Nutritional and Anthropometric Longitudinally Designed) Study. The American Journal of Clinical Nutrition, 1559–1565.https://doi.org/10.3945/ajcn.2009.28259 

Cheng, G., Gerlach, S., Libuda, L., Kranz, S., Gunther, A. L. B., Karaolis-Danckert, N., Kroke, A., &; Buyken, A. (2009). Diet Quality in Childhood Is Prospectively Associated with the Timing of Puberty but Not with Body Composition at Puberty Onset. The Journal of Nutrition, 95–102.https://doi.org/10.3945/jn.109.113365 

Gunther, A. L. B., Karaolis-Danckert, N., Kroke, A., Remer, T., &; Buyken, A. (2009). Dietary Protein Intake throughout Childhood Is Associated with the Timing of Puberty. The Journal of Nutrition, 565–571.https://doi.org/10.3945/jn.109.114934 

Buyken, A., Flood, V., Rochtchina, E., Nestel, P., Brand-Miller, J., &; Mitchell, P. (2009). Modifications in Dietary Fat Quality Are Associated with Changes in Serum Lipids of Older Adults Independently of Lipid Medication. The Journal of Nutrition, 88–94.https://doi.org/10.3945/jn.109.110486 

Toeller, M., Buyken, A., Heitkamp, G., Scherbaum, W. A., Krans, H. M. J., &; Fuller, J. H. (2009). Associations of fat and cholesterol intake with serum lipid levels and cardiovascular disease: The EURODIAB IDDM Complications Study*. Experimental and Clinical Endocrinology &; Diabetes, 512–521.https://doi.org/10.1055/s-0029-1232560 

Stiegler, P., Sausenthaler, S., Buyken, A., Rzehak, P., Czech, D., Linseisen, J., Kroke, A., Gedrich, K., Robertson, C., &; Heinrich, J. (2009). A new FFQ designed to measure the intake of fatty acids and antioxidants in children. Public Health Nutrition, 38–46.https://doi.org/10.1017/s1368980009005813 

Shi, L., Berkemeyer, S., Buyken, A., Maser-Gluth, C., &; Remer, T. (2009). Glucocorticoids and body fat associated with renal uric acid and oxalate, but not calcium excretion, in healthy children. Metabolism, 134–139.https://doi.org/10.1016/j.metabol.2009.06.027 

Buyken, A., Günther, A. L., Barclay, A., Brand-Miller, J., &; Schulze, M. B. (2009). Glycemic index in overweight development: distinguishing limited evidence from limits in evidence. The American Journal of Clinical Nutrition, 243–244.https://doi.org/10.3945/ajcn.2009.27742 

Karaolis-Danckert, N., Buyken, A., Kulig, M., Kroke, A., Forster, J., Kamin, W., Schuster, A., Hornberg, C., Keil, T., Bergmann, R., Wahn, U., &; Lau, S. (2008). How pre- and postnatal risk factors modify the effect of rapid weight gain in infancy and early childhood on subsequent fat mass development: results from the Multicenter Allergy Study 90. Am J Clin Nutr, 87(5), 1356–1364.https://doi.org/10.1093/ajcn/87.5.1356 

Buyken, A., Karaolis-Danckert, N., &; Remer, T. (2008). Association of prepubertal body composition in healthy girls and boys with the timing of early and late pubertal markers. The American Journal of Clinical Nutrition, 221–230.https://doi.org/10.3945/ajcn.2008.26733 

Libuda, L., Alexy, U., Buyken, A., Sichert-Hellert, W., Stehle, P., &; Kersting, M. (2008). Consumption of sugar-sweetened beverages and its association with nutrient intakes and diet quality in German children and adolescents. British Journal of Nutrition, Article 1549.https://doi.org/10.1017/s0007114508094671 

Buyken, A., Karaolis-Danckert, N., Remer, T., Bolzenius, K., Landsberg, B., &; Kroke, A. (2008). Effects of Breastfeeding on Trajectories of Body Fat and BMI throughout Childhood. Obesity, 389–395.https://doi.org/10.1038/oby.2007.57 

Toeller, M., Buyken, A., Heitkamp, G., Berg, G., &; Scherbaum, W. (2008). Prevalence of Chronic Complications, Metabolic Control and Nutritional Intake in Type 1 Diabetes: Comparison Between Different European Regions. Hormone and Metabolic Research, 680–685.https://doi.org/10.1055/s-2007-978820 

Günther, A., Buyken, A., &; Kroke, A. (2007). Protein intake during the period of complementary feeding and early childhood and the association with body mass index and percentage body fat at 7 y of age. Am J Clin Nutr, 85(6), 1626–1633.https://doi.org/10.1093/ajcn/85.6.1626 

Buyken, A., Trauner, K., Günther, A., Kroke, A., &; Remer, T. (2007). Breakfast glycemic index affects subsequent daily energy intake in free-living healthy children. Am J Clin Nutr, 86(4), 980–987.https://doi.org/10.1093/ajcn/86.4.980 

Karaolis-Danckert, N., Günther, A., Kroke, A., Hornberg, C., &; Buyken, A. (2007). How early dietary factors modify the effect of rapid weight gain in infancy on subsequent body-composition development in term children whose birth weight was appropriate for gestational age. Am J Clin Nutr, 86(6), 1700–1708.https://doi.org/10.1093/ajcn/86.5.1700 

Günther, A., Remer, T., Kroke, A., &; Buyken, A. (2007). Early protein intake and later obesity risk: which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age? Am J Clin Nutr, 86(6), 1765–1772.https://doi.org/10.1093/ajcn/86.5.1765 

Buyken, A., &; Liese, A. D. (2007). Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et al. Diabetes Care, 2986–2986.https://doi.org/10.2337/diacare.28.12.2986 

Buyken, A., von Eckardstein, A., Schulte, H., Cullen, P., &; Assmann, G. (2007). Type 2 diabetes mellitus and risk of coronary heart disease: results of the 10-year follow-up of the PROCAM study. European Journal of Cardiovascular Prevention &; Rehabilitation, 230–236.https://doi.org/10.1097/hjr.0b013e3280142037 

Buyken, A., Kellerhoff, Y., Hahn, S., Kroke, A., &; Remer, T. (2006). Urinary C-peptide excretion in free-living healthy children is related to dietary carbohydrate intake but not to the dietary glycemic index. J Nutr, 136(7), 1828–1833.https://doi.org/10.1093/jn/136.7.1828 

Karaolis-Danckert, N., Buyken, A., Bolzenius, K., Perim de Faria, C., Lentze, M., &; Kroke, A. (2006). Rapid growth among term children whose birth weight was appropriate for gestational age has a longer lasting effect on body fat percentage than on body mass index. Am J Clin Nutr, 84(6), 1449–1455.https://doi.org/10.1093/ajcn/84.6.1449 

Günther, A. L. B., Buyken, A., &; Kroke, A. (2006). The influence of habitual protein intake in early childhood on BMI and age at adiposity rebound: results from the DONALD Study. International Journal of Obesity, 1072–1079.https://doi.org/10.1038/sj.ijo.0803288 

Buyken, A., Dettmann, W., Kersting, M., &; Kroke, A. (2005). Glycaemic index and glycaemic load in the diet of healthy schoolchildren: trends from 1990 to 2002, contribution of different carbohydrate sources and relationships to dietary quality. Br J Nutr, 94(5), 796–803.https://doi.org/10.1079/bjn20051537 

Buyken, A., &; Kroke, A. (2005). Glycaemic index of potatoes: myth and reality from a European perspective. British Journal of Nutrition, 1035–1037.https://doi.org/10.1079/bjn20051597 

Kroke, A., Hahn, S., Buyken, A., &; Liese, A. D. (2005). A comparative evaluation of two different approaches to estimating age at adiposity rebound. International Journal of Obesity, 261–266.https://doi.org/10.1038/sj.ijo.0803143 

Buyken, A., Hahn, S., &; Kroke, A. (2004). Differences between recumbent length and stature measurement in groups of 2- and 3-y-old children and its relevance for the use of European body mass index references. International Journal of Obesity, 24–28.https://doi.org/10.1038/sj.ijo.0802738 

Toeller, M., Buyken, A., Heitkamp, G., Brämswig, S., Mann, J., Milne, R., Gries, F. A., &; Keen, H. (2002). Protein intake and urinary albumin excretion rates in the EURODIAB IDDM Complications Study. Diabetologia, 1219–1226.https://doi.org/10.1007/s001250050810 

Buyken, A., Toeller, M., Heitkamp, G., Vitelli, F., Stehle, P., Scherbaum, W. A., &; Fuller, J. H. (2002). Relation of fibre intake to HbA 1c and the prevalence of severe ketoacidosis and severe hypoglycaemia. Diabetologia, 882–890.https://doi.org/10.1007/s001250051003 

Buyken, A., Toeller, M., Heitkamp, G., Irsigler, K., Holler, C., Santeusanio, F., Stehle, P., Fuller, J. H., &; Group,https://doi.org/10.1046/j.1464-5491.2000.00283.x__the E. I. C. S. (2002). Carbohydrate sources and glycaemic control in Type 1 diabetes mellitus. Diabetic Medicine, 351–359.https://doi.org/10.1046/j.1464-5491.2000.00283.x 

Kratz, M., von Eckardstein, A., Fobker, M., Buyken, A., Posny, N., Schulte, H., Assmann, G., &; Wahrburg, U. (2002). The Impact of Dietary Fat Composition on Serum Leptin Concentrations in Healthy Nonobese Men and Women. The Journal of Clinical Endocrinology &; Metabolism, 5008–5014.https://doi.org/10.1210/jc.2002-020496 

Toeller, M., &; Buyken, A. (2002). Protein intake - new evidence for its role in diabetic nephropathy. Nephrology Dialysis Transplantation, 1926–1927.https://doi.org/10.1093/ndt/13.8.1926 

Toeller, M., Buyken, A., Heitkamp, G., Cathelineau, G., Ferriss, B., Michel, G., &; IDDM Complications Study Group, E. (2001). Nutrient intakes as predictors of body weight in European people with type 1 diabetes. Int J Obes Relat Metab Disord, 25(12), 1815–1822.https://doi.org/10.1038/sj.ijo.0801816 

Buyken, A., Toeller, M., Heitkamp, G., Karamanos, B., Rottiers, R., Muggeo, M., Fuller, J., &; IDDM Complications Study Group, E. (2001). Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids. Am J Clin Nutr, 73(3), 574–581.https://doi.org/10.1093/ajcn/73.3.574 

Buyken, A., Toeller, M., Heitkamp, G., Irsigler, K., Holler, C., Santeusanio, F., Stehle, P., &; Fuller, J. (2000). Carbohydrate sources and glycaemic control in Type 1 diabetes mellitus. EURODIAB IDDM Complications Study Group. Diabet Med, 17(5), 351–359.https://doi.org/10.1046/j.1464-5491.2000.00283.x 

Toeller, M., Buyken, A., Heitkamp, G., Berg, G., &; Scherbaum, W. (1999). Prevalence of chronic complications, metabolic control and nutritional intake in type 1 diabetes: comparison between different European regions. EURODIAB Complications Study group. Horm Metab Res, 31(12), 680–685.https://doi.org/10.1055/s-2007-978820 

Toeller, M., Buyken, A., Heitkamp, G., de Pergola, G., Giorgino, F., &; Fuller, J. (1999). Fiber intake, serum cholesterol levels, and cardiovascular disease in European individuals with type 1 diabetes. EURODIAB IDDM Complications Study Group. Diabetes Care, 22 Suppl 2, -8.

Buyken, A., Toeller, M., Heitkamp, G., Vitelli, F., Stehle, P., Scherbaum, W., &; Fuller, J. (1998). Relation of fibre intake to Hbc and the prevalence of severe ketoacidosis and severe hypoglycaemia. EURODIAB IDDM Complications Study Group. Diabetologia, 41(8), 882–890.https://doi.org/10.1007/s001250051003