Buyken, Anette, et al. “Relation of Fibre Intake to HbA 1c and the Prevalence of Severe Ketoacidosis and Severe Hypoglycaemia.”10.1007/s001250051003__Diabetologia, 2002, pp. 882–90, doi:10.1007/s001250051003.
LibreCat: /record/27760
DOI: 10.1007/s001250051003

Buyken, Anette, et al. “Carbohydrate Sources and Glycaemic Control in Type 1 Diabetes Mellitus.”10.1046/j.1464-5491.2000.00283.x__Diabetic Medicine, 2002, pp. 351–59, doi:10.1046/j.1464-5491.2000.00283.x.
LibreCat: /record/27761
DOI: 10.1046/j.1464-5491.2000.00283.x

Kratz, Mario, et al. “The Impact of Dietary Fat Composition on Serum Leptin Concentrations in Healthy Nonobese Men and Women.”10.1210/jc.2002-020496__The Journal of Clinical Endocrinology &; Metabolism, 2002, pp. 5008–14, doi:10.1210/jc.2002-020496.
LibreCat: /record/27762
DOI: 10.1210/jc.2002-020496

Toeller, M., and Anette Buyken. “Protein Intake - New Evidence for Its Role in Diabetic Nephropathy.”10.1093/ndt/13.8.1926__Nephrology Dialysis Transplantation, 2002, pp. 1926–27, doi:10.1093/ndt/13.8.1926.
LibreCat: /record/27788
DOI: 10.1093/ndt/13.8.1926

Toeller, M., et al. “Nutrient Intakes as Predictors of Body Weight in European People with Type 1 Diabetes.”10.1038/sj.ijo.0801816__Int J Obes Relat Metab Disord, vol. 25, no. 12, 2001, pp. 1815–22, doi:10.1038/sj.ijo.0801816.
LibreCat: /record/27973
DOI: 10.1038/sj.ijo.0801816
PMID: 11781763

Buyken, Anette, et al. “Glycemic Index in the Diet of European Outpatients with Type 1 Diabetes: Relations to Glycated Hemoglobin and Serum Lipids.”10.1093/ajcn/73.3.574__Am J Clin Nutr, vol. 73, no. 3, 2001, pp. 574–81, doi:10.1093/ajcn/73.3.574.
LibreCat: /record/27974
DOI: 10.1093/ajcn/73.3.574
PMID: 11237934

Buyken, Anette, et al. “Carbohydrate Sources and Glycaemic Control in Type 1 Diabetes Mellitus. EURODIAB IDDM Complications Study Group.”10.1046/j.1464-5491.2000.00283.x__Diabet Med, vol. 17, no. 5, 2000, pp. 351–59, doi:10.1046/j.1464-5491.2000.00283.x.
LibreCat: /record/27987
DOI: 10.1046/j.1464-5491.2000.00283.x
PMID: 10872533

Toeller, M., et al. “Prevalence of Chronic Complications, Metabolic Control and Nutritional Intake in Type 1 Diabetes: Comparison between Different European Regions. EURODIAB Complications Study Group.”10.1055/s-2007-978820__Horm Metab Res, vol. 31, no. 12, 1999, pp. 680–85, doi:10.1055/s-2007-978820.
LibreCat: /record/27990
DOI: 10.1055/s-2007-978820
PMID: 10668922

Toeller, M., et al. “Fiber Intake, Serum Cholesterol Levels, and Cardiovascular Disease in European Individuals with Type 1 Diabetes. EURODIAB IDDM Complications Study Group.” Diabetes Care, vol. 22 Suppl 2, 1999, pp. -8.
LibreCat: /record/27748
PMID: 10097895

Buyken, Anette, et al. “Relation of Fibre Intake to Hbc and the Prevalence of Severe Ketoacidosis and Severe Hypoglycaemia. EURODIAB IDDM Complications Study Group.”10.1007/s001250051003__Diabetologia, vol. 41, no. 8, 1998, pp. 882–90, doi:10.1007/s001250051003.
LibreCat: /record/27991
DOI: 10.1007/s001250051003
PMID: 9726589

Toeller, M., et al. “Repeatability of Three-Day Dietary Records in the EURODIAB IDDM Complications Study.”10.1038/sj.ejcn.1600364__Eur J Clin Nutr, vol. 51, no. 2, 1997, pp. 74–80, doi:10.1038/sj.ejcn.1600364.
LibreCat: /record/25930
DOI: 10.1038/sj.ejcn.1600364
PMID: 9049564

Toeller, M., et al. “Nutritional Intake of 2868 IDDM Patients from 30 Centres in Europe. EURODIAB IDDM Complications Study Group.”10.1007/bf00403912__Diabetologia, vol. 39, no. 8, 1996, pp. 929–39, doi:10.1007/bf00403912.
LibreCat: /record/27989
DOI: 10.1007/bf00403912
PMID: 8858215