Early protein intake and later obesity risk: which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age?
A. Günther, T. Remer, A. Kroke, A. Buyken, Am J Clin Nutr 86 (2007) 1765–1772.
LibreCat: /record/25937
DOI: 10.1093/ajcn/86.5.1765
PMID: 18065597

Rapid growth among term children whose birth weight was appropriate for gestational age has a longer lasting effect on body fat percentage than on body mass index.
N. Karaolis-Danckert, A. Buyken, K. Bolzenius, C. Perim de Faria, M. Lentze, A. Kroke, Am J Clin Nutr 84 (2006) 1449–1455.
LibreCat: /record/25933
DOI: 10.1093/ajcn/84.6.1449
PMID: 17158429

Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids.
A. Buyken, M. Toeller, G. Heitkamp, B. Karamanos, R. Rottiers, M. Muggeo, J. Fuller, E. IDDM Complications Study Group, Am J Clin Nutr 73 (2001) 574–581.
LibreCat: /record/27974
DOI: 10.1093/ajcn/73.3.574
PMID: 11237934