Association of dietary patterns with diabetes-related comorbidities varies among diabetes endotypes
K.S. Weber, S. Schlesinger, A. Lang, K. Straßburger, H. Maalmi, A. Zhu, O.-P. Zaharia, A. Strom, G.J. Bönhof, J. Goletzke, S. Trenkamp, R. Wagner, A. Buyken, W. Lieb, M. Roden, C. Herder, M. Roden, H. Al-Hasani, B. Belgardt, E. Lammert, G. Bönhof, G. Geerling, C. Herder, A. Icks, K. Jandeleit-Dahm, J. Kotzka, O. Kuß, W. Rathmann, S. Schlesinger, V. Schrauwen-Hinderling, J. Szendroedi, S. Trenkamp, R. Wagner, Nutrition, Metabolism and Cardiovascular Diseases (2024).

Ernährung und Alltagsbewältigung - Ein Spannungsfeld für Individuum, Haushalt und Gesellschaft
A. Buyken, L. Libuda, DGEwissen (2024).

The acute effect of a ;2-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults
I. Revheim, S. Ballance, A.F. Standal, A. Rieder, J. Dierkes, A. Buyken, O.H. Gilja, T. Hausken, H. Rosendahl-Riise, Nutrition &;amp; Metabolism 21 (2024).

Protein intake and cancer: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society
T. Kühn, N. Kalotai, A.M. Amini, J. Haardt, A. Lehmann, A. Schmidt, A. Buyken, S. Egert, S. Ellinger, A. Kroke, S. Lorkowski, S. Louis, M.B. Schulze, L. Schwingshackl, R. Siener, G.I. Stangl, B. Watzl, A. Zittermann, K. Nimptsch, European Journal of Nutrition (2024).

Dietary protein and blood pressure: an umbrella review of systematic reviews and evaluation of the evidence
H. Boeing, A.M. Amini, J. Haardt, A. Schmidt, H.A. Bischoff-Ferrari, A. Buyken, S. Egert, S. Ellinger, A. Kroke, S. Lorkowski, S. Louis, K. Nimptsch, M.B. Schulze, A. Schutkowski, L. Schwingshackl, R. Siener, A. Zittermann, B. Watzl, G.I. Stangl, European Journal of Nutrition (2024).

Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype
B. Stutz, B. Krueger, J. Goletzke, N. Jankovic, U. Alexy, C. Herder, J. Dierkes, G. Berg-Beckhoff, R. Jakobsmeyer, C. Reinsberger, A. Buyken, European Journal of Nutrition (2024).

Nutri-Score 2023 update
B. Merz, E. Temme, H. Alexiou, J.W.J. Beulens, A. Buyken, T. Bohn, P. Ducrot, M.-N. Falquet, M.G. Solano, H. Haidar, E. Infanger, C. Kühnelt, F. Rodríguez-Artalejo, B. Sarda, E. Steenbergen, S. Vandevijvere, C. Julia, Nature Food 5 (2024) 102–110.

Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype
B. Stutz, B. Krueger, J. Goletzke, N. Jankovic, U. Alexy, C. Herder, J. Dierkes, G. Berg-Beckhoff, R. Jakobsmeyer, C. Reinsberger, A.E. Buyken, European Journal of Nutrition (2024).

Association between glucose dips and the feeling of hunger in a dietary intervention study among students with early and late chronotype-secondary analysis of a randomized cross-over nutrition trial
B. Stutz, J. Goletzke, B. Krueger, N. Jankovic, U. Alexy, C. Herder, R. Jakobsmeyer, C. Reinsberger, A.E. Buyken, Appetite 200 (2024) 107569.

Relevance of high glycaemic index breakfast for heart rate variability among collegiate students with early and late chronotypes
B. Krueger, B. Stutz, R. Jakobsmeyer, C. Reinsberger, A.E. Buyken, Chronobiology International (2024) 1–10.

Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study.
B. Stutz, A.E. Buyken, A. Schadow, N. Jankovic, U. Alexy, B. Krueger, Appetite 180 (2023) 106333.

Plant-based dietary patterns and cardiometabolic risk factors in subgroups of individuals with diabetes
K.S. Weber, S. Schlesinger, A. Lang, K. Straßburger, H. Maalmi, O.P. Zaharia, J. Goletzke, A. Buyken, S. Trenkamp, R. Wagner, W. Lieb, M. Roden, C. Herder, in: Diabetologie Und Stoffwechsel, Georg Thieme Verlag, 2023.

Protein intake and type 2 diabetes mellitus: an umbrella review of systematic reviews for the evidence-based guideline for protein intake of the German Nutrition Society
M.B. Schulze, J. Haardt, A.M. Amini, N. Kalotai, A. Lehmann, A. Schmidt, A. Buyken, S. Egert, S. Ellinger, A. Kroke, T. Kühn, S. Louis, K. Nimptsch, L. Schwingshackl, R. Siener, A. Zittermann, B. Watzl, S. Lorkowski, European Journal of Nutrition (2023).

Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society
S. Ellinger, A.M. Amini, J. Haardt, A. Lehmann, A. Schmidt, H.A. Bischoff-Ferrari, A. Buyken, A. Kroke, T. Kühn, S. Louis, S. Lorkowski, K. Nimptsch, M.B. Schulze, L. Schwingshackl, R. Siener, G.I. Stangl, D. Volkert, A. Zittermann, B. Watzl, S. Egert, European Journal of Nutrition (2023).

Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study
N. Jankovic, S. Schmitting, B. Stutz, B. Krüger, A. Buyken, U. Alexy, European Journal of Nutrition (2023).

Neue Sorgfaltspflichten für Unternehmen des Agrar- und Ernährungssektors: Empfehlungen zu aktuellen Gesetzesentwicklungen
A. Spiller, H. Nieberg, B. Renner, A. Balmann, R. Birna, A. Bosy-Westphal, A. Buyken, T. Döring, P. Feindt, K.-U. Götz, J. Linseisen, U. Nöthlings, J. Martínes, M. Pischetsrieder, L. Voget-Kleschin, P. Weingarten, J. Wesseler, C. Wieck, Neue Sorgfaltspflichten Für Unternehmen Des Agrar- Und Ernährungssektors: Empfehlungen Zu Aktuellen Gesetzesentwicklungen, Wissenschaftlicher Beirat für Agrarpolitik, Ernährung und gesundheitlichen Verbraucherschutz beim BMEL, Berlin, 2023.

The association of chronotype and social jet lag with body composition in German students: The role of physical activity behaviour and the impact of the pandemic lockdown
B. Krueger, B. Stutz, N. Jankovic, U. Alexy, A. Kilanowski, L. Libuda, A.E. Buyken, PLOS ONE 18 (2023).

Work-related stressors and coping behaviors among leaders in small and medium-sized IT and technological services enterprises
I. Dannheim, A. Buyken, A. Kroke, BMC Public Health 23 (2023).

Choice architecture interventions promoting sustained healthier food choice and consumption by students in a secondary school setting: A systematic review of intervention studies
E.A. Schulte, G. Winkler, C. Brombach, A. Buyken, Public Health Nutrition (2023) 1–23.

Effect of a controlled lifestyle intervention on medication use and costs: The Healthy Lifestyle Community Program (cohort 2)
R.-M. Kranz, C. Kettler, C. Anand, C. Koeder, S. Husain, N. Schoch, A. Buyken, H. Englert, Nutrition and Health (2023).