Vermögensteuer und ihre Implikationen für den Wirtschaftsstandort Deutschland - eine betriebswirtschaftliche Analyse
T. Hoppe, R. Maiterth, C. Sureth-Sloane, Vermögensteuer und ihre Implikationen für den Wirtschaftsstandort Deutschland - eine betriebswirtschaftliche Analyse, 2015.
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DOI: 10.2139/ssrn.2548398

Adherence to the Dutch dietary guidelines is inversely associated with 20-year mortality in a large prospective cohort study
L. van Lee, A. Geelen, J.C. Kiefte-de Jong, J.C.M. Witteman, A. Hofman, N. Vonk, N. Jankovic, E.J.C. Hooft van Huysduynen, J.H.M. de Vries, P. van ’t Veer, O.H. Franco, E.J.M. Feskens, European Journal of Clinical Nutrition 70 (2015) 262–268.
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DOI: 10.1038/ejcn.2015.163

The crucial first year: The development of students' motivation at a Business School-a Mixed Methods Study
T. Brahm, T. Jenert, in: 2014.
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Transition within higher education institutions (HEI): Differences in learning culture (LC) between first-year, bachelor, and master students at a business school
A. Gebhardt, T. Jenert, in: 2014.
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A MINLP Approach for Planning the Renewal of Pipes in Drinking Water Networks
F. Stapel, L. Suhl, A MINLP Approach for Planning the Renewal of Pipes in Drinking Water Networks, Universität Paderborn, 2014.
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Self-determination and interest development of first-year mathematics students
M. Liebendörfer, Oberwolfach Reports 11 (2014) 3132–3135.
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Risk Reduction in Natural Disaster Management Through Information Systems: A Literature review and an IS design science research agenda
G. Schryen, F. Wex, International Journal of Information Systems for Crisis Response and Management (IJISCRAM) 6 (2014).
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Carbohydrate quality is not associated with liver enzyme activity and plasma TAG and HDL concentrations over 5 years in an older population
J. Goletzke, A. Buyken, B. Gopinath, E. Rochtchina, A.W. Barclay, G. Cheng, J.C. Brand-Miller, P. Mitchell, British Journal of Nutrition (2013) 918–925.
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DOI: 10.1017/s0007114512005867

Time trends in dietary fat intake in a sample of German children and adolescents between 2000 and 2010: not quantity, but quality is the issue
L. Libuda, U. Alexy, M. Kersting, British Journal of Nutrition (2013) 141–150.
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DOI: 10.1017/s0007114513002031

How Business Students Attitudes towards their University and Studying Develop during the First Year: A Qualitative Longitudinal Study
T. Jenert, T. Brahm, in: EARLI European Association for Research on Learning and Instruction, 2013.
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