[{"citation":{"apa":"Stutz, B., Buyken, A., Schadow, A. M., Jankovic, N., Alexy, U., &#38; Krueger, B. (2022). Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study. <i>Appetite</i>, <i>180</i>, Article 106333. <a href=\"https://doi.org/10.1016/j.appet.2022.106333\">https://doi.org/10.1016/j.appet.2022.106333</a>","ieee":"B. Stutz, A. Buyken, A. M. Schadow, N. Jankovic, U. Alexy, and B. Krueger, “Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study,” <i>Appetite</i>, vol. 180, Art. no. 106333, 2022, doi: <a href=\"https://doi.org/10.1016/j.appet.2022.106333\">10.1016/j.appet.2022.106333</a>.","short":"B. Stutz, A. Buyken, A.M. Schadow, N. Jankovic, U. Alexy, B. Krueger, Appetite 180 (2022).","chicago":"Stutz, Bianca, Anette Buyken, A.M. Schadow, N. Jankovic, U. Alexy, and B. Krueger. “Associations of Chronotype and Social Jetlag with Eating Jetlag and Their Changes among German Students during the First COVID-19 Lockdown. The Chronotype and Nutrition Study.” <i>Appetite</i> 180 (2022). <a href=\"https://doi.org/10.1016/j.appet.2022.106333\">https://doi.org/10.1016/j.appet.2022.106333</a>.","mla":"Stutz, Bianca, et al. “Associations of Chronotype and Social Jetlag with Eating Jetlag and Their Changes among German Students during the First COVID-19 Lockdown. The Chronotype and Nutrition Study.” <i>Appetite</i>, vol. 180, 106333, Elsevier BV, 2022, doi:<a href=\"https://doi.org/10.1016/j.appet.2022.106333\">10.1016/j.appet.2022.106333</a>.","ama":"Stutz B, Buyken A, Schadow AM, Jankovic N, Alexy U, Krueger B. Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study. <i>Appetite</i>. 2022;180. doi:<a href=\"https://doi.org/10.1016/j.appet.2022.106333\">10.1016/j.appet.2022.106333</a>","bibtex":"@article{Stutz_Buyken_Schadow_Jankovic_Alexy_Krueger_2022, title={Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study}, volume={180}, DOI={<a href=\"https://doi.org/10.1016/j.appet.2022.106333\">10.1016/j.appet.2022.106333</a>}, number={106333}, journal={Appetite}, publisher={Elsevier BV}, author={Stutz, Bianca and Buyken, Anette and Schadow, A.M. and Jankovic, N. and Alexy, U. and Krueger, B.}, year={2022} }"},"status":"public","volume":180,"user_id":"61597","_id":"35754","publisher":"Elsevier BV","publication":"Appetite","department":[{"_id":"35"},{"_id":"22"}],"type":"journal_article","keyword":["Nutrition and Dietetics","General Psychology"],"date_created":"2023-01-10T10:21:17Z","intvolume":"       180","publication_status":"published","date_updated":"2023-01-24T11:54:36Z","author":[{"id":"77099","full_name":"Stutz, Bianca","last_name":"Stutz","first_name":"Bianca"},{"id":"65985","full_name":"Buyken, Anette","first_name":"Anette","last_name":"Buyken"},{"last_name":"Schadow","first_name":"A.M.","full_name":"Schadow, A.M."},{"first_name":"N.","last_name":"Jankovic","full_name":"Jankovic, N."},{"first_name":"U.","last_name":"Alexy","full_name":"Alexy, U."},{"full_name":"Krueger, B.","last_name":"Krueger","first_name":"B."}],"publication_identifier":{"issn":["0195-6663"]},"title":"Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study","year":"2022","doi":"10.1016/j.appet.2022.106333","language":[{"iso":"eng"}],"article_number":"106333"},{"volume":32,"pmid":"1","user_id":"61597","language":[{"iso":"eng"}],"_id":"35310","page":"2310-2320","intvolume":"        32","date_updated":"2023-01-24T11:54:58Z","author":[{"first_name":"J","last_name":"Goletzke","full_name":"Goletzke, J"},{"full_name":"Weber, KS","last_name":"Weber","first_name":"KS"},{"full_name":"Kössler, T","last_name":"Kössler","first_name":"T"},{"last_name":"Zaharia","first_name":"OP","full_name":"Zaharia, OP"},{"full_name":"Bódis, K","first_name":"K","last_name":"Bódis"},{"first_name":"K","last_name":"Müssig","full_name":"Müssig, K"},{"full_name":"Szendroedi, J","last_name":"Szendroedi","first_name":"J"},{"first_name":"V","last_name":"Burkart","full_name":"Burkart, V"},{"last_name":"Stutz","first_name":"Bianca","full_name":"Stutz, Bianca","id":"77099"},{"first_name":"U","last_name":"Nöthlings","full_name":"Nöthlings, U"},{"first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette","id":"65985"},{"last_name":"Roden","first_name":"M","full_name":"Roden, M"},{"full_name":"Group, GDS","first_name":"GDS","last_name":"Group"}],"publication_identifier":{"issn":["0939-4753","1590-3729"]},"year":"2022","title":"Relative validity of a glycemic index extended food-frequency questionnaire.","status":"public","department":[{"_id":"35"},{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","date_created":"2023-01-05T16:35:24Z","external_id":{"pmid":["35973887"]},"citation":{"chicago":"Goletzke, J, KS Weber, T Kössler, OP Zaharia, K Bódis, K Müssig, J Szendroedi, et al. “Relative Validity of a Glycemic Index Extended Food-Frequency Questionnaire.” <i>Nutr Metab Cardiovasc Dis</i> 32, no. 10 (2022): 2310–20.","short":"J. Goletzke, K. Weber, T. Kössler, O. Zaharia, K. Bódis, K. Müssig, J. Szendroedi, V. Burkart, B. Stutz, U. Nöthlings, A. Buyken, M. Roden, G. Group, Nutr Metab Cardiovasc Dis 32 (2022) 2310–2320.","apa":"Goletzke, J., Weber, K., Kössler, T., Zaharia, O., Bódis, K., Müssig, K., Szendroedi, J., Burkart, V., Stutz, B., Nöthlings, U., Buyken, A., Roden, M., &#38; Group, G. (2022). Relative validity of a glycemic index extended food-frequency questionnaire. <i>Nutr Metab Cardiovasc Dis</i>, <i>32</i>(10), 2310–2320.","ieee":"J. Goletzke <i>et al.</i>, “Relative validity of a glycemic index extended food-frequency questionnaire.,” <i>Nutr Metab Cardiovasc Dis</i>, vol. 32, no. 10, pp. 2310–2320, 2022.","ama":"Goletzke J, Weber K, Kössler T, et al. Relative validity of a glycemic index extended food-frequency questionnaire. <i>Nutr Metab Cardiovasc Dis</i>. 2022;32(10):2310-2320.","bibtex":"@article{Goletzke_Weber_Kössler_Zaharia_Bódis_Müssig_Szendroedi_Burkart_Stutz_Nöthlings_et al._2022, title={Relative validity of a glycemic index extended food-frequency questionnaire.}, volume={32}, number={10}, journal={Nutr Metab Cardiovasc Dis}, author={Goletzke, J and Weber, KS and Kössler, T and Zaharia, OP and Bódis, K and Müssig, K and Szendroedi, J and Burkart, V and Stutz, Bianca and Nöthlings, U and et al.}, year={2022}, pages={2310–2320} }","mla":"Goletzke, J., et al. “Relative Validity of a Glycemic Index Extended Food-Frequency Questionnaire.” <i>Nutr Metab Cardiovasc Dis</i>, vol. 32, no. 10, 2022, pp. 2310–20."},"publication":"Nutr Metab Cardiovasc Dis","issue":"10"},{"language":[{"iso":"eng"}],"doi":"10.1007/s00394-022-03047-y","author":[{"first_name":"Sophie","last_name":"Vinoy","full_name":"Vinoy, Sophie"},{"last_name":"Goletzke","first_name":"Janina","full_name":"Goletzke, Janina"},{"full_name":"Rakhshandehroo, Maryam","last_name":"Rakhshandehroo","first_name":"Maryam"},{"first_name":"Lisa","last_name":"Schweitzer","full_name":"Schweitzer, Lisa"},{"first_name":"Matthieu","last_name":"Flourakis","full_name":"Flourakis, Matthieu"},{"last_name":"Körner","first_name":"Antje","full_name":"Körner, Antje"},{"last_name":"Alexy","first_name":"Ute","full_name":"Alexy, Ute"},{"full_name":"van Schothorst, Evert M.","first_name":"Evert M.","last_name":"van Schothorst"},{"full_name":"Ceriello, Antonio","last_name":"Ceriello","first_name":"Antonio"},{"last_name":"Zakrzewski-Fruer","first_name":"Julia K.","full_name":"Zakrzewski-Fruer, Julia K."},{"id":"65985","first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette"}],"publication_identifier":{"issn":["1436-6207","1436-6215"]},"year":"2022","title":"Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop","intvolume":"        62","date_updated":"2023-06-28T09:28:20Z","publication_status":"published","date_created":"2023-06-28T09:27:43Z","department":[{"_id":"22"}],"keyword":["Nutrition and Dietetics","Medicine (miscellaneous)"],"type":"journal_article","publication":"European Journal of Nutrition","issue":"3","abstract":[{"text":"<jats:title>Abstract</jats:title><jats:p>To summarize current knowledge and gaps regarding the role of postprandial glycaemic response in the paediatric population, a workshop was organized in June 2021 by the European branch of the International Life Science Institute (ILSI). This virtual event comprised of talks given by experts followed by in-depth discussions in breakout sessions with workshop participants. The main pre-specified topics addressed by the workshop organizing committee to the invited speakers and the workshop participants were: (1) the role of glycaemic responses for paediatric health, based on mechanistic insights from animal and human data, and long-term evidence from observational and intervention studies in paediatric populations, and (2) changes in metabolism and changes in dietary needs from infancy to adolescence. Each talk as well as the discussions were summarised, including the main identified research gaps. The workshop led to the consensus on the crucial role on health of postprandial glycaemic response in paediatric population. However, a lack of scientific data has been identified regarding detailed glucose and insulin profiles in response to foods commonly consumed by paediatric populations, as well as a lack of long-term evidence including the need for suitable predictors during childhood and adolescence to anticipate health effects during adulthood.\r\n</jats:p>","lang":"eng"}],"publisher":"Springer Science and Business Media LLC","_id":"45809","page":"1093-1107","volume":62,"user_id":"92491","status":"public","citation":{"apa":"Vinoy, S., Goletzke, J., Rakhshandehroo, M., Schweitzer, L., Flourakis, M., Körner, A., Alexy, U., van Schothorst, E. M., Ceriello, A., Zakrzewski-Fruer, J. K., &#38; Buyken, A. (2022). Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop. <i>European Journal of Nutrition</i>, <i>62</i>(3), 1093–1107. <a href=\"https://doi.org/10.1007/s00394-022-03047-y\">https://doi.org/10.1007/s00394-022-03047-y</a>","ieee":"S. Vinoy <i>et al.</i>, “Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop,” <i>European Journal of Nutrition</i>, vol. 62, no. 3, pp. 1093–1107, 2022, doi: <a href=\"https://doi.org/10.1007/s00394-022-03047-y\">10.1007/s00394-022-03047-y</a>.","chicago":"Vinoy, Sophie, Janina Goletzke, Maryam Rakhshandehroo, Lisa Schweitzer, Matthieu Flourakis, Antje Körner, Ute Alexy, et al. “Health Relevance of Lowering Postprandial Glycaemia in the Paediatric Population through Diet’: Results from a Multistakeholder Workshop.” <i>European Journal of Nutrition</i> 62, no. 3 (2022): 1093–1107. <a href=\"https://doi.org/10.1007/s00394-022-03047-y\">https://doi.org/10.1007/s00394-022-03047-y</a>.","short":"S. Vinoy, J. Goletzke, M. Rakhshandehroo, L. Schweitzer, M. Flourakis, A. Körner, U. Alexy, E.M. van Schothorst, A. Ceriello, J.K. Zakrzewski-Fruer, A. Buyken, European Journal of Nutrition 62 (2022) 1093–1107.","mla":"Vinoy, Sophie, et al. “Health Relevance of Lowering Postprandial Glycaemia in the Paediatric Population through Diet’: Results from a Multistakeholder Workshop.” <i>European Journal of Nutrition</i>, vol. 62, no. 3, Springer Science and Business Media LLC, 2022, pp. 1093–107, doi:<a href=\"https://doi.org/10.1007/s00394-022-03047-y\">10.1007/s00394-022-03047-y</a>.","ama":"Vinoy S, Goletzke J, Rakhshandehroo M, et al. Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop. <i>European Journal of Nutrition</i>. 2022;62(3):1093-1107. doi:<a href=\"https://doi.org/10.1007/s00394-022-03047-y\">10.1007/s00394-022-03047-y</a>","bibtex":"@article{Vinoy_Goletzke_Rakhshandehroo_Schweitzer_Flourakis_Körner_Alexy_van Schothorst_Ceriello_Zakrzewski-Fruer_et al._2022, title={Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop}, volume={62}, DOI={<a href=\"https://doi.org/10.1007/s00394-022-03047-y\">10.1007/s00394-022-03047-y</a>}, number={3}, journal={European Journal of Nutrition}, publisher={Springer Science and Business Media LLC}, author={Vinoy, Sophie and Goletzke, Janina and Rakhshandehroo, Maryam and Schweitzer, Lisa and Flourakis, Matthieu and Körner, Antje and Alexy, Ute and van Schothorst, Evert M. and Ceriello, Antonio and Zakrzewski-Fruer, Julia K. and et al.}, year={2022}, pages={1093–1107} }"}},{"type":"journal_article","keyword":["Nutrition and Dietetics","Medicine (miscellaneous)","Food Science"],"department":[{"_id":"22"}],"date_created":"2023-06-28T09:25:21Z","publication":"Advances in Nutrition","issue":"1","doi":"10.1016/j.advnut.2022.10.008","language":[{"iso":"eng"}],"publication_status":"published","date_updated":"2023-06-28T09:26:17Z","intvolume":"        14","year":"2022","title":"The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials","publication_identifier":{"issn":["2161-8313"]},"author":[{"last_name":"Schadow","first_name":"Alena M.","full_name":"Schadow, Alena M."},{"full_name":"Revheim, Ingrid","last_name":"Revheim","first_name":"Ingrid"},{"first_name":"Ulrike","last_name":"Spielau","full_name":"Spielau, Ulrike"},{"full_name":"Dierkes, Jutta","first_name":"Jutta","last_name":"Dierkes"},{"last_name":"Schwingshackl","first_name":"Lukas","full_name":"Schwingshackl, Lukas"},{"full_name":"Frank, Jan","last_name":"Frank","first_name":"Jan"},{"full_name":"Hodgson, Jonathan M.","last_name":"Hodgson","first_name":"Jonathan M."},{"full_name":"Moreira-Rosário, André","first_name":"André","last_name":"Moreira-Rosário"},{"full_name":"Seal, Chris J.","last_name":"Seal","first_name":"Chris J."},{"id":"65985","last_name":"Buyken","first_name":"Anette","full_name":"Buyken, Anette"},{"last_name":"Rosendahl-Riise","first_name":"Hanne","full_name":"Rosendahl-Riise, Hanne"}],"citation":{"mla":"Schadow, Alena M., et al. “The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.” <i>Advances in Nutrition</i>, vol. 14, no. 1, Elsevier BV, 2022, pp. 30–43, doi:<a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">10.1016/j.advnut.2022.10.008</a>.","bibtex":"@article{Schadow_Revheim_Spielau_Dierkes_Schwingshackl_Frank_Hodgson_Moreira-Rosário_Seal_Buyken_et al._2022, title={The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials}, volume={14}, DOI={<a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">10.1016/j.advnut.2022.10.008</a>}, number={1}, journal={Advances in Nutrition}, publisher={Elsevier BV}, author={Schadow, Alena M. and Revheim, Ingrid and Spielau, Ulrike and Dierkes, Jutta and Schwingshackl, Lukas and Frank, Jan and Hodgson, Jonathan M. and Moreira-Rosário, André and Seal, Chris J. and Buyken, Anette and et al.}, year={2022}, pages={30–43} }","ama":"Schadow AM, Revheim I, Spielau U, et al. The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. <i>Advances in Nutrition</i>. 2022;14(1):30-43. doi:<a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">10.1016/j.advnut.2022.10.008</a>","ieee":"A. M. Schadow <i>et al.</i>, “The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials,” <i>Advances in Nutrition</i>, vol. 14, no. 1, pp. 30–43, 2022, doi: <a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">10.1016/j.advnut.2022.10.008</a>.","apa":"Schadow, A. M., Revheim, I., Spielau, U., Dierkes, J., Schwingshackl, L., Frank, J., Hodgson, J. M., Moreira-Rosário, A., Seal, C. J., Buyken, A., &#38; Rosendahl-Riise, H. (2022). The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. <i>Advances in Nutrition</i>, <i>14</i>(1), 30–43. <a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">https://doi.org/10.1016/j.advnut.2022.10.008</a>","short":"A.M. Schadow, I. Revheim, U. Spielau, J. Dierkes, L. Schwingshackl, J. Frank, J.M. Hodgson, A. Moreira-Rosário, C.J. Seal, A. Buyken, H. Rosendahl-Riise, Advances in Nutrition 14 (2022) 30–43.","chicago":"Schadow, Alena M., Ingrid Revheim, Ulrike Spielau, Jutta Dierkes, Lukas Schwingshackl, Jan Frank, Jonathan M. Hodgson, et al. “The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.” <i>Advances in Nutrition</i> 14, no. 1 (2022): 30–43. <a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">https://doi.org/10.1016/j.advnut.2022.10.008</a>."},"user_id":"92491","volume":14,"page":"30-43","_id":"45808","publisher":"Elsevier BV","status":"public"},{"external_id":{"pmid":["34579120"]},"date_created":"2021-11-26T13:12:54Z","type":"journal_article","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"publication":"Nutrients","issue":"9","citation":{"ama":"Barclay A, LSA A, Brighenti F, et al. Dietary Glycaemic Index Labelling: A Global Perspective. <i>Nutrients</i>. 2021;13(9). doi:<a href=\"https://doi.org/10.3390/nu13093244\">10.3390/nu13093244</a>","bibtex":"@article{Barclay_LSA_Brighenti_Delport_Henry_Sievenpiper_Usic_Yuexin_Zurbau_TMS_et al._2021, title={Dietary Glycaemic Index Labelling: A Global Perspective.}, volume={13}, DOI={<a href=\"https://doi.org/10.3390/nu13093244\">10.3390/nu13093244</a>}, number={9}, journal={Nutrients}, author={Barclay, AW and LSA, Augustin and Brighenti, F and Delport, E and Henry, CJ and Sievenpiper, JL and Usic, K and Yuexin, Y and Zurbau, A and TMS, Wolever and et al.}, year={2021} }","mla":"Barclay, AW, et al. “Dietary Glycaemic Index Labelling: A Global Perspective.” <i>Nutrients</i>, vol. 13, no. 9, 2021, doi:<a href=\"https://doi.org/10.3390/nu13093244\">10.3390/nu13093244</a>.","chicago":"Barclay, AW, Augustin LSA, F Brighenti, E Delport, CJ Henry, JL Sievenpiper, K Usic, et al. “Dietary Glycaemic Index Labelling: A Global Perspective.” <i>Nutrients</i> 13, no. 9 (2021). <a href=\"https://doi.org/10.3390/nu13093244\">https://doi.org/10.3390/nu13093244</a>.","short":"A. Barclay, A. LSA, F. Brighenti, E. Delport, C. Henry, J. Sievenpiper, K. Usic, Y. Yuexin, A. Zurbau, W. TMS, A. Astrup, M. Bulló, A. Buyken, A. Ceriello, P. Ellis, M. Vanginkel, K. CWC, C. La Vecchia, G. Livesey, A. Poli, G. Riccardi, J. Salas-Salvadó, A. Trichopoulou, K. Bhaskaran, J. DJA, W. Willett, J. Brand-Miller, Nutrients 13 (2021).","apa":"Barclay, A., LSA, A., Brighenti, F., Delport, E., Henry, C., Sievenpiper, J., Usic, K., Yuexin, Y., Zurbau, A., TMS, W., Astrup, A., Bulló, M., Buyken, A., Ceriello, A., Ellis, P., Vanginkel, M., CWC, K., La Vecchia, C., Livesey, G., … Brand-Miller, J. (2021). Dietary Glycaemic Index Labelling: A Global Perspective. <i>Nutrients</i>, <i>13</i>(9). <a href=\"https://doi.org/10.3390/nu13093244\">https://doi.org/10.3390/nu13093244</a>","ieee":"A. Barclay <i>et al.</i>, “Dietary Glycaemic Index Labelling: A Global Perspective.,” <i>Nutrients</i>, vol. 13, no. 9, 2021, doi: <a href=\"https://doi.org/10.3390/nu13093244\">10.3390/nu13093244</a>."},"language":[{"iso":"eng"}],"_id":"27970","user_id":"61597","doi":"10.3390/nu13093244","pmid":"1","volume":13,"title":"Dietary Glycaemic Index Labelling: A Global Perspective.","year":"2021","status":"public","publication_identifier":{"issn":["2072-6643"]},"author":[{"last_name":"Barclay","first_name":"AW","full_name":"Barclay, AW"},{"full_name":"LSA, Augustin","last_name":"LSA","first_name":"Augustin"},{"first_name":"F","last_name":"Brighenti","full_name":"Brighenti, F"},{"last_name":"Delport","first_name":"E","full_name":"Delport, E"},{"full_name":"Henry, CJ","first_name":"CJ","last_name":"Henry"},{"last_name":"Sievenpiper","first_name":"JL","full_name":"Sievenpiper, JL"},{"full_name":"Usic, K","first_name":"K","last_name":"Usic"},{"last_name":"Yuexin","first_name":"Y","full_name":"Yuexin, Y"},{"full_name":"Zurbau, A","first_name":"A","last_name":"Zurbau"},{"full_name":"TMS, Wolever","last_name":"TMS","first_name":"Wolever"},{"full_name":"Astrup, A","last_name":"Astrup","first_name":"A"},{"full_name":"Bulló, M","first_name":"M","last_name":"Bulló"},{"last_name":"Buyken","first_name":"Anette","full_name":"Buyken, Anette","id":"65985"},{"last_name":"Ceriello","first_name":"A","full_name":"Ceriello, A"},{"first_name":"PR","last_name":"Ellis","full_name":"Ellis, PR"},{"first_name":"MA","last_name":"Vanginkel","full_name":"Vanginkel, MA"},{"first_name":"Kendall","last_name":"CWC","full_name":"CWC, Kendall"},{"full_name":"La Vecchia, C","first_name":"C","last_name":"La Vecchia"},{"last_name":"Livesey","first_name":"G","full_name":"Livesey, G"},{"full_name":"Poli, A","first_name":"A","last_name":"Poli"},{"last_name":"Riccardi","first_name":"G","full_name":"Riccardi, G"},{"full_name":"Salas-Salvadó, J","first_name":"J","last_name":"Salas-Salvadó"},{"full_name":"Trichopoulou, A","last_name":"Trichopoulou","first_name":"A"},{"full_name":"Bhaskaran, K","first_name":"K","last_name":"Bhaskaran"},{"first_name":"Jenkins","last_name":"DJA","full_name":"DJA, Jenkins"},{"full_name":"Willett, WC","last_name":"Willett","first_name":"WC"},{"first_name":"JC","last_name":"Brand-Miller","full_name":"Brand-Miller, JC"}],"date_updated":"2022-01-06T06:57:49Z","intvolume":"        13"},{"date_updated":"2022-01-06T06:57:20Z","publication_status":"published","title":"Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents","year":"2021","status":"public","publication_identifier":{"issn":["1555-2101"]},"author":[{"full_name":"Hirtz, Raphael","first_name":"Raphael","last_name":"Hirtz"},{"full_name":"Focker, Manuel","first_name":"Manuel","last_name":"Focker"},{"id":"88682","orcid":"0000-0003-1603-3133","first_name":"Lars","last_name":"Libuda","full_name":"Libuda, Lars"},{"first_name":"Jochen","last_name":"Antel","full_name":"Antel, Jochen"},{"full_name":"Ozturk, Dana","last_name":"Ozturk","first_name":"Dana"},{"full_name":"Kiewert, Cordula","last_name":"Kiewert","first_name":"Cordula"},{"last_name":"Munteanu","first_name":"Martin","full_name":"Munteanu, Martin"},{"full_name":"Peters, Triinu","last_name":"Peters","first_name":"Triinu"},{"full_name":"Fuhrer, Dagmar","first_name":"Dagmar","last_name":"Fuhrer"},{"first_name":"Denise","last_name":"Zwanziger","full_name":"Zwanziger, Denise"},{"full_name":"Thamm, Michael","first_name":"Michael","last_name":"Thamm"},{"last_name":"Hebebrand","first_name":"Johannes","full_name":"Hebebrand, Johannes"},{"full_name":"Grasemann, Corinna","last_name":"Grasemann","first_name":"Corinna"}],"doi":"10.4088/jcp.20m13511","user_id":"49428","language":[{"iso":"eng"}],"_id":"26420","publication":"The Journal of Clinical Psychiatry","citation":{"short":"R. Hirtz, M. Focker, L. Libuda, J. Antel, D. Ozturk, C. Kiewert, M. Munteanu, T. Peters, D. Fuhrer, D. Zwanziger, M. Thamm, J. Hebebrand, C. Grasemann, The Journal of Clinical Psychiatry (2021).","chicago":"Hirtz, Raphael, Manuel Focker, Lars Libuda, Jochen Antel, Dana Ozturk, Cordula Kiewert, Martin Munteanu, et al. “Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents.” <i>The Journal of Clinical Psychiatry</i>, 2021. <a href=\"https://doi.org/10.4088/jcp.20m13511\">https://doi.org/10.4088/jcp.20m13511</a>.","ieee":"R. Hirtz <i>et al.</i>, “Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents,” <i>The Journal of Clinical Psychiatry</i>, 2021, doi: <a href=\"https://doi.org/10.4088/jcp.20m13511\">10.4088/jcp.20m13511</a>.","apa":"Hirtz, R., Focker, M., Libuda, L., Antel, J., Ozturk, D., Kiewert, C., Munteanu, M., Peters, T., Fuhrer, D., Zwanziger, D., Thamm, M., Hebebrand, J., &#38; Grasemann, C. (2021). Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents. <i>The Journal of Clinical Psychiatry</i>. <a href=\"https://doi.org/10.4088/jcp.20m13511\">https://doi.org/10.4088/jcp.20m13511</a>","bibtex":"@article{Hirtz_Focker_Libuda_Antel_Ozturk_Kiewert_Munteanu_Peters_Fuhrer_Zwanziger_et al._2021, title={Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents}, DOI={<a href=\"https://doi.org/10.4088/jcp.20m13511\">10.4088/jcp.20m13511</a>}, journal={The Journal of Clinical Psychiatry}, author={Hirtz, Raphael and Focker, Manuel and Libuda, Lars and Antel, Jochen and Ozturk, Dana and Kiewert, Cordula and Munteanu, Martin and Peters, Triinu and Fuhrer, Dagmar and Zwanziger, Denise and et al.}, year={2021} }","ama":"Hirtz R, Focker M, Libuda L, et al. Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents. <i>The Journal of Clinical Psychiatry</i>. Published online 2021. doi:<a href=\"https://doi.org/10.4088/jcp.20m13511\">10.4088/jcp.20m13511</a>","mla":"Hirtz, Raphael, et al. “Increased Prevalence of Subclinical Hypothyroidism and Thyroid Autoimmunity in Depressed Adolescents.” <i>The Journal of Clinical Psychiatry</i>, 2021, doi:<a href=\"https://doi.org/10.4088/jcp.20m13511\">10.4088/jcp.20m13511</a>."},"type":"journal_article","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"date_created":"2021-10-18T18:07:45Z"},{"department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"type":"journal_article","date_created":"2021-10-19T09:53:53Z","abstract":[{"text":"<jats:title>Abstract</jats:title><jats:p>With this case report we support our medical hypothesis that metreleptin treatment ameliorates starvation related emotional, cognitive and behavioral symptomatology of anorexia nervosa (AN) and show for the first time strong effects in a male patient with AN. A 15.9 year old adolescent with severe AN of eight-month duration was treated off-label with metreleptin. Hyperactivity was assessed with accelerometry. Visual analogue scales (VAS), validated self- and clinician rating scales and lab results tracked changes from baseline to end of the 24-day dosing period and a five-month follow-up. Substantial improvements of mood and eating disorder related cognitions and hyperactivity set in after two days of treatment. During dosing, sub-physiological testosterone and TT3 levels normalized; clinically libido reemerged. Weight did not increase substantially during the dosing period. During follow-up target weight was attained; mood did not deteriorate; hyperactivity ceased. The results substantiate the strong effects seen in female cases and underscore the need for a double-blind placebo-controlled trial to confirm the observed strong, multiple and rapid onset beneficial effects of metreleptin in AN.</jats:p>","lang":"eng"}],"citation":{"mla":"Antel, Jochen, et al. “Rapid Amelioration of Anorexia Nervosa in a Male Adolescent during Metreleptin Treatment Including Recovery from Hypogonadotropic Hypogonadism.” <i>European Child &#38; Adolescent Psychiatry</i>, 2021, doi:<a href=\"https://doi.org/10.1007/s00787-021-01778-7\">10.1007/s00787-021-01778-7</a>.","bibtex":"@article{Antel_Tan_Grabler_Ludwig_Lohkemper_Brandenburg_Barth_Hinney_Libuda_Remy_et al._2021, title={Rapid amelioration of anorexia nervosa in a male adolescent during metreleptin treatment including recovery from hypogonadotropic hypogonadism}, DOI={<a href=\"https://doi.org/10.1007/s00787-021-01778-7\">10.1007/s00787-021-01778-7</a>}, journal={European Child &#38; Adolescent Psychiatry}, author={Antel, Jochen and Tan, Susanne and Grabler, Marvin and Ludwig, Christine and Lohkemper, Dominik and Brandenburg, Tim and Barth, Nikolaus and Hinney, Anke and Libuda, Lars and Remy, Miriam and et al.}, year={2021} }","ama":"Antel J, Tan S, Grabler M, et al. Rapid amelioration of anorexia nervosa in a male adolescent during metreleptin treatment including recovery from hypogonadotropic hypogonadism. <i>European Child &#38; Adolescent Psychiatry</i>. Published online 2021. doi:<a href=\"https://doi.org/10.1007/s00787-021-01778-7\">10.1007/s00787-021-01778-7</a>","ieee":"J. Antel <i>et al.</i>, “Rapid amelioration of anorexia nervosa in a male adolescent during metreleptin treatment including recovery from hypogonadotropic hypogonadism,” <i>European Child &#38; Adolescent Psychiatry</i>, 2021, doi: <a href=\"https://doi.org/10.1007/s00787-021-01778-7\">10.1007/s00787-021-01778-7</a>.","apa":"Antel, J., Tan, S., Grabler, M., Ludwig, C., Lohkemper, D., Brandenburg, T., Barth, N., Hinney, A., Libuda, L., Remy, M., Milos, G., &#38; Hebebrand, J. (2021). Rapid amelioration of anorexia nervosa in a male adolescent during metreleptin treatment including recovery from hypogonadotropic hypogonadism. <i>European Child &#38; Adolescent Psychiatry</i>. <a href=\"https://doi.org/10.1007/s00787-021-01778-7\">https://doi.org/10.1007/s00787-021-01778-7</a>","chicago":"Antel, Jochen, Susanne Tan, Marvin Grabler, Christine Ludwig, Dominik Lohkemper, Tim Brandenburg, Nikolaus Barth, et al. “Rapid Amelioration of Anorexia Nervosa in a Male Adolescent during Metreleptin Treatment Including Recovery from Hypogonadotropic Hypogonadism.” <i>European Child &#38; Adolescent Psychiatry</i>, 2021. <a href=\"https://doi.org/10.1007/s00787-021-01778-7\">https://doi.org/10.1007/s00787-021-01778-7</a>.","short":"J. Antel, S. Tan, M. Grabler, C. Ludwig, D. Lohkemper, T. Brandenburg, N. Barth, A. Hinney, L. Libuda, M. Remy, G. Milos, J. Hebebrand, European Child &#38; Adolescent Psychiatry (2021)."},"publication":"European Child & Adolescent Psychiatry","user_id":"49428","doi":"10.1007/s00787-021-01778-7","_id":"26523","language":[{"iso":"eng"}],"publication_status":"published","date_updated":"2022-01-06T06:57:21Z","publication_identifier":{"issn":["1018-8827","1435-165X"]},"author":[{"full_name":"Antel, Jochen","first_name":"Jochen","last_name":"Antel"},{"full_name":"Tan, Susanne","first_name":"Susanne","last_name":"Tan"},{"full_name":"Grabler, Marvin","last_name":"Grabler","first_name":"Marvin"},{"full_name":"Ludwig, Christine","first_name":"Christine","last_name":"Ludwig"},{"last_name":"Lohkemper","first_name":"Dominik","full_name":"Lohkemper, Dominik"},{"full_name":"Brandenburg, Tim","last_name":"Brandenburg","first_name":"Tim"},{"full_name":"Barth, Nikolaus","first_name":"Nikolaus","last_name":"Barth"},{"full_name":"Hinney, Anke","last_name":"Hinney","first_name":"Anke"},{"orcid":"0000-0003-1603-3133","first_name":"Lars","last_name":"Libuda","full_name":"Libuda, Lars","id":"88682"},{"full_name":"Remy, Miriam","last_name":"Remy","first_name":"Miriam"},{"full_name":"Milos, Gabriella","last_name":"Milos","first_name":"Gabriella"},{"full_name":"Hebebrand, Johannes","first_name":"Johannes","last_name":"Hebebrand"}],"status":"public","title":"Rapid amelioration of anorexia nervosa in a male adolescent during metreleptin treatment including recovery from hypogonadotropic hypogonadism","year":"2021"},{"department":[{"_id":"17"},{"_id":"22"},{"_id":"394"}],"type":"book_chapter","place":"Weinheim","date_created":"2021-10-26T07:58:39Z","citation":{"ama":"Klünder N. Wörterbuch. Soziale Arbeit. In: Amthor R-C, Goldberg B, Hansbauer P, Landes B, Wintergerst T, eds. <i>Wörterbuch. Soziale Arbeit</i>. 9th ed. Beltz Juventa; 2021:997-999.","bibtex":"@inbook{Klünder_2021, place={Weinheim}, edition={9}, title={Wörterbuch. Soziale Arbeit}, booktitle={Wörterbuch. Soziale Arbeit}, publisher={Beltz Juventa}, author={Klünder, Nina}, editor={Amthor, Ralph-Christian and Goldberg, Brigitta and Hansbauer, Peter and Landes, Benjamin and Wintergerst, Theresia}, year={2021}, pages={997–999} }","mla":"Klünder, Nina. “Wörterbuch. Soziale Arbeit.” <i>Wörterbuch. Soziale Arbeit</i>, edited by Ralph-Christian Amthor et al., 9th ed., Beltz Juventa, 2021, pp. 997–99.","short":"N. Klünder, in: R.-C. Amthor, B. Goldberg, P. Hansbauer, B. Landes, T. Wintergerst (Eds.), Wörterbuch. Soziale Arbeit, 9th ed., Beltz Juventa, Weinheim, 2021, pp. 997–999.","chicago":"Klünder, Nina. “Wörterbuch. Soziale Arbeit.” In <i>Wörterbuch. Soziale Arbeit</i>, edited by Ralph-Christian Amthor, Brigitta Goldberg, Peter Hansbauer, Benjamin Landes, and Theresia Wintergerst, 9th ed., 997–99. Weinheim: Beltz Juventa, 2021.","apa":"Klünder, N. (2021). Wörterbuch. Soziale Arbeit. In R.-C. Amthor, B. Goldberg, P. Hansbauer, B. Landes, &#38; T. Wintergerst (Eds.), <i>Wörterbuch. Soziale Arbeit</i> (9th ed., pp. 997–999). Beltz Juventa.","ieee":"N. Klünder, “Wörterbuch. Soziale Arbeit,” in <i>Wörterbuch. Soziale Arbeit</i>, 9th ed., R.-C. Amthor, B. Goldberg, P. Hansbauer, B. Landes, and T. Wintergerst, Eds. Weinheim: Beltz Juventa, 2021, pp. 997–999."},"publication":"Wörterbuch. Soziale Arbeit","editor":[{"full_name":"Amthor, Ralph-Christian","first_name":"Ralph-Christian","last_name":"Amthor"},{"last_name":"Goldberg","first_name":"Brigitta","full_name":"Goldberg, Brigitta"},{"first_name":"Peter","last_name":"Hansbauer","full_name":"Hansbauer, Peter"},{"full_name":"Landes, Benjamin","last_name":"Landes","first_name":"Benjamin"},{"last_name":"Wintergerst","first_name":"Theresia","full_name":"Wintergerst, Theresia"}],"user_id":"61597","_id":"26874","publisher":"Beltz Juventa","edition":"9","language":[{"iso":"ger"}],"page":"997-999","date_updated":"2022-01-06T06:57:30Z","publication_status":"published","author":[{"last_name":"Klünder","first_name":"Nina","full_name":"Klünder, Nina","id":"91015"}],"publication_identifier":{"isbn":["978-3-7799-3869-9"]},"status":"public","year":"2021","title":"Wörterbuch. Soziale Arbeit"},{"language":[{"iso":"eng"}],"_id":"27007","page":"3029-3041","doi":"10.1007/s00394-020-02463-2","user_id":"61597","publication_identifier":{"issn":["1436-6207","1436-6215"]},"author":[{"full_name":"Perrar, Ines","first_name":"Ines","last_name":"Perrar"},{"id":"65985","full_name":"Buyken, Anette","last_name":"Buyken","first_name":"Anette"},{"last_name":"Penczynski","first_name":"Katharina J.","full_name":"Penczynski, Katharina J."},{"full_name":"Remer, Thomas","last_name":"Remer","first_name":"Thomas"},{"full_name":"Kuhnle, Gunter G.","first_name":"Gunter G.","last_name":"Kuhnle"},{"first_name":"Christian","last_name":"Herder","full_name":"Herder, Christian"},{"first_name":"Michael","last_name":"Roden","full_name":"Roden, Michael"},{"full_name":"Della Corte, Karen","last_name":"Della Corte","first_name":"Karen"},{"full_name":"Nöthlings, Ute","last_name":"Nöthlings","first_name":"Ute"},{"first_name":"Ute","last_name":"Alexy","full_name":"Alexy, Ute"}],"status":"public","year":"2021","title":"Relevance of fructose intake in adolescence for fatty liver indices in young adulthood","date_updated":"2022-01-06T06:57:32Z","publication_status":"published","date_created":"2021-10-29T13:48:27Z","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","citation":{"mla":"Perrar, Ines, et al. “Relevance of Fructose Intake in Adolescence for Fatty Liver Indices in Young Adulthood.” <i>European Journal of Nutrition</i>, 2021, pp. 3029–41, doi:<a href=\"https://doi.org/10.1007/s00394-020-02463-2\">10.1007/s00394-020-02463-2</a>.","bibtex":"@article{Perrar_Buyken_Penczynski_Remer_Kuhnle_Herder_Roden_Della Corte_Nöthlings_Alexy_2021, title={Relevance of fructose intake in adolescence for fatty liver indices in young adulthood}, DOI={<a href=\"https://doi.org/10.1007/s00394-020-02463-2\">10.1007/s00394-020-02463-2</a>}, journal={European Journal of Nutrition}, author={Perrar, Ines and Buyken, Anette and Penczynski, Katharina J. and Remer, Thomas and Kuhnle, Gunter G. and Herder, Christian and Roden, Michael and Della Corte, Karen and Nöthlings, Ute and Alexy, Ute}, year={2021}, pages={3029–3041} }","ama":"Perrar I, Buyken A, Penczynski KJ, et al. Relevance of fructose intake in adolescence for fatty liver indices in young adulthood. <i>European Journal of Nutrition</i>. Published online 2021:3029-3041. doi:<a href=\"https://doi.org/10.1007/s00394-020-02463-2\">10.1007/s00394-020-02463-2</a>","ieee":"I. Perrar <i>et al.</i>, “Relevance of fructose intake in adolescence for fatty liver indices in young adulthood,” <i>European Journal of Nutrition</i>, pp. 3029–3041, 2021, doi: <a href=\"https://doi.org/10.1007/s00394-020-02463-2\">10.1007/s00394-020-02463-2</a>.","apa":"Perrar, I., Buyken, A., Penczynski, K. J., Remer, T., Kuhnle, G. G., Herder, C., Roden, M., Della Corte, K., Nöthlings, U., &#38; Alexy, U. (2021). Relevance of fructose intake in adolescence for fatty liver indices in young adulthood. <i>European Journal of Nutrition</i>, 3029–3041. <a href=\"https://doi.org/10.1007/s00394-020-02463-2\">https://doi.org/10.1007/s00394-020-02463-2</a>","short":"I. Perrar, A. Buyken, K.J. Penczynski, T. Remer, G.G. Kuhnle, C. Herder, M. Roden, K. Della Corte, U. Nöthlings, U. Alexy, European Journal of Nutrition (2021) 3029–3041.","chicago":"Perrar, Ines, Anette Buyken, Katharina J. Penczynski, Thomas Remer, Gunter G. Kuhnle, Christian Herder, Michael Roden, Karen Della Corte, Ute Nöthlings, and Ute Alexy. “Relevance of Fructose Intake in Adolescence for Fatty Liver Indices in Young Adulthood.” <i>European Journal of Nutrition</i>, 2021, 3029–41. <a href=\"https://doi.org/10.1007/s00394-020-02463-2\">https://doi.org/10.1007/s00394-020-02463-2</a>."},"publication":"European Journal of Nutrition","abstract":[{"text":"<jats:title>Abstract</jats:title><jats:sec>\r\n                <jats:title>Purpose</jats:title>\r\n                <jats:p>To examine the association between fructose intake in adolescence and fatty liver indices (hepatic steatosis index (HSI), fatty liver index (FLI)) in young adulthood.</jats:p>\r\n              </jats:sec><jats:sec>\r\n                <jats:title>Methods</jats:title>\r\n                <jats:p>Overall, 246 participants of the Dortmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study who had a fasting blood sample in adulthood (18–36 years), at least two 3-day weighed dietary records for calculating fructose intakes and other fructose-containing sugars (total (TS), free (FS), added sugar (AS)) as well as two complete 24-h urine samples for calculating sugar excretion (fructose excretion (FE), fructose + sucrose excretion (FE + SE)) in adolescence (males: 9.5–16.5 years; females: 8.5–15.5 years) were analysed using multivariable linear regression analyses.</jats:p>\r\n              </jats:sec><jats:sec>\r\n                <jats:title>Results</jats:title>\r\n                <jats:p>On the level of dietary intake, no prospective associations were observed between adolescent fructose intake and both adult fatty liver indices, whereas higher FS intakes were associated with lower levels of HSI (<jats:italic>P</jats:italic><jats:sub>trend</jats:sub> = 0.02) and FLI (<jats:italic>P</jats:italic><jats:sub>trend</jats:sub> = 0.03). On the urinary excretion level, however, a higher FE (P<jats:sub>trend</jats:sub> = 0.03) and FE + SE (<jats:italic>P</jats:italic><jats:sub>trend</jats:sub> = 0.01) in adolescence were prospectively related to higher adult FLI values. No associations were observed between adolescent sugar excretion and adult HSI.</jats:p>\r\n              </jats:sec><jats:sec>\r\n                <jats:title>Conclusion</jats:title>\r\n                <jats:p>The present study does not provide unambiguous support for a detrimental impact of adolescent fructose intake on adult liver health. Nonetheless, further examinations estimating exposure by means of urinary excretion as well as dietary intake levels appear warranted.</jats:p>\r\n              </jats:sec>","lang":"eng"}]},{"date_updated":"2022-01-06T06:57:32Z","publication_status":"published","author":[{"full_name":"Della Corte, Karen A.","last_name":"Della Corte","first_name":"Karen A."},{"full_name":"Penczynski, Katharina","first_name":"Katharina","last_name":"Penczynski"},{"first_name":"Gunter","last_name":"Kuhnle","full_name":"Kuhnle, Gunter"},{"last_name":"Perrar","first_name":"Ines","full_name":"Perrar, Ines"},{"first_name":"Christian","last_name":"Herder","full_name":"Herder, Christian"},{"full_name":"Roden, Michael","last_name":"Roden","first_name":"Michael"},{"first_name":"Stefan A.","last_name":"Wudy","full_name":"Wudy, Stefan A."},{"first_name":"Thomas","last_name":"Remer","full_name":"Remer, Thomas"},{"full_name":"Alexy, Ute","last_name":"Alexy","first_name":"Ute"},{"first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette","id":"65985"}],"publication_identifier":{"issn":["2296-861X"]},"title":"The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood","status":"public","year":"2021","doi":"10.3389/fnut.2020.615684","user_id":"61597","_id":"27014","language":[{"iso":"eng"}],"abstract":[{"text":"<jats:p><jats:bold>Purpose:</jats:bold> To examine the prospective relevance of dietary sugar intake (based on dietary data as well as urinary excretion data) in adolescent years for insulin sensitivity and biomarkers of inflammation in young adulthood.</jats:p><jats:p><jats:bold>Methods:</jats:bold> Overall 254 participants of the DONALD study who had at least two 3-day weighed dietary records for calculating intakes of fructose, glucose, sucrose, total, free, added sugars, total sugars from sugar-sweetened beverages (SSB), juice, and sweets/sugar or at least two complete 24 h urine samples (<jats:italic>n</jats:italic> = 221) for calculating sugar excretion (urinary fructose and urinary fructose + sucrose) in adolescence (females: 9–15 years, males: 10–16 years) and a fasting blood sample in adulthood (18–36 years), were included in multivariable linear regression analyses assessing their prospective associations with adult homeostasis model assessment insulin sensitivity (HOMA2-%S) and a pro-inflammatory score (based on CRP, IL-6, IL-18, leptin, chemerin, adiponectin).</jats:p><jats:p><jats:bold>Results:</jats:bold> On the dietary intake level, no prospective associations were observed between adolescent fructose, sucrose, glucose, added, free, total sugar, or total sugar from SSB, juice or sweets/sugar intake and adult HOMA2-%S (<jats:italic>p</jats:italic> &amp;gt; 0.01). On the urinary level, however, higher excreted fructose levels were associated with improved adult HOMA2-%S (<jats:italic>p</jats:italic> = 0.008) among females only. No associations were observed between dietary or urinary sugars and the adult pro-inflammatory score (<jats:italic>p</jats:italic> &amp;gt; 0.01).</jats:p><jats:p><jats:bold>Conclusion:</jats:bold> The present study did not provide support that dietary sugar consumed in adolescence is associated with adult insulin sensitivity. The one potential exception was the moderate dietary consumption of fructose, which showed a beneficial association with adult fasting insulin and insulin sensitivity.</jats:p>","lang":"eng"}],"citation":{"mla":"Della Corte, Karen A., et al. “The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood.” <i>Frontiers in Nutrition</i>, 2021, doi:<a href=\"https://doi.org/10.3389/fnut.2020.615684\">10.3389/fnut.2020.615684</a>.","ama":"Della Corte KA, Penczynski K, Kuhnle G, et al. The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood. <i>Frontiers in Nutrition</i>. Published online 2021. doi:<a href=\"https://doi.org/10.3389/fnut.2020.615684\">10.3389/fnut.2020.615684</a>","bibtex":"@article{Della Corte_Penczynski_Kuhnle_Perrar_Herder_Roden_Wudy_Remer_Alexy_Buyken_2021, title={The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood}, DOI={<a href=\"https://doi.org/10.3389/fnut.2020.615684\">10.3389/fnut.2020.615684</a>}, journal={Frontiers in Nutrition}, author={Della Corte, Karen A. and Penczynski, Katharina and Kuhnle, Gunter and Perrar, Ines and Herder, Christian and Roden, Michael and Wudy, Stefan A. and Remer, Thomas and Alexy, Ute and Buyken, Anette}, year={2021} }","apa":"Della Corte, K. A., Penczynski, K., Kuhnle, G., Perrar, I., Herder, C., Roden, M., Wudy, S. A., Remer, T., Alexy, U., &#38; Buyken, A. (2021). The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood. <i>Frontiers in Nutrition</i>. <a href=\"https://doi.org/10.3389/fnut.2020.615684\">https://doi.org/10.3389/fnut.2020.615684</a>","ieee":"K. A. Della Corte <i>et al.</i>, “The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood,” <i>Frontiers in Nutrition</i>, 2021, doi: <a href=\"https://doi.org/10.3389/fnut.2020.615684\">10.3389/fnut.2020.615684</a>.","chicago":"Della Corte, Karen A., Katharina Penczynski, Gunter Kuhnle, Ines Perrar, Christian Herder, Michael Roden, Stefan A. Wudy, Thomas Remer, Ute Alexy, and Anette Buyken. “The Prospective Association of Dietary Sugar Intake in Adolescence With Risk Markers of Type 2 Diabetes in Young Adulthood.” <i>Frontiers in Nutrition</i>, 2021. <a href=\"https://doi.org/10.3389/fnut.2020.615684\">https://doi.org/10.3389/fnut.2020.615684</a>.","short":"K.A. Della Corte, K. Penczynski, G. Kuhnle, I. Perrar, C. Herder, M. Roden, S.A. Wudy, T. Remer, U. Alexy, A. Buyken, Frontiers in Nutrition (2021)."},"publication":"Frontiers in Nutrition","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"},{"_id":"35"}],"type":"journal_article","date_created":"2021-10-29T13:59:00Z"},{"_id":"27114","language":[{"iso":"eng"}],"doi":"10.1038/s41430-021-01024-y","user_id":"49428","author":[{"full_name":"Jankovic, Nicole","first_name":"Nicole","last_name":"Jankovic"},{"first_name":"Sarah","last_name":"Schmitting","full_name":"Schmitting, Sarah"},{"id":"49428","full_name":"Krüger, Bettina","last_name":"Krüger","first_name":"Bettina","orcid":"0000-0001-5351-1785"},{"full_name":"Nöthlings, Ute","first_name":"Ute","last_name":"Nöthlings"},{"id":"65985","first_name":"Anette E.","last_name":"Buyken","full_name":"Buyken, Anette E."},{"last_name":"Alexy","first_name":"Ute","full_name":"Alexy, Ute"}],"publication_identifier":{"issn":["0954-3007","1476-5640"]},"status":"public","year":"2021","title":"Changes in chronotype and social jetlag during adolescence and their association with concurrent changes in BMI-SDS and body composition, in the DONALD Study","date_updated":"2022-01-06T06:57:35Z","publication_status":"published","date_created":"2021-11-03T12:57:29Z","department":[{"_id":"35"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","citation":{"short":"N. Jankovic, S. Schmitting, B. Krüger, U. Nöthlings, A.E. Buyken, U. Alexy, European Journal of Clinical Nutrition (2021).","chicago":"Jankovic, Nicole, Sarah Schmitting, Bettina Krüger, Ute Nöthlings, Anette E. Buyken, and Ute Alexy. “Changes in Chronotype and Social Jetlag during Adolescence and Their Association with Concurrent Changes in BMI-SDS and Body Composition, in the DONALD Study.” <i>European Journal of Clinical Nutrition</i>, 2021. <a href=\"https://doi.org/10.1038/s41430-021-01024-y\">https://doi.org/10.1038/s41430-021-01024-y</a>.","ieee":"N. Jankovic, S. Schmitting, B. Krüger, U. Nöthlings, A. E. Buyken, and U. Alexy, “Changes in chronotype and social jetlag during adolescence and their association with concurrent changes in BMI-SDS and body composition, in the DONALD Study,” <i>European Journal of Clinical Nutrition</i>, 2021, doi: <a href=\"https://doi.org/10.1038/s41430-021-01024-y\">10.1038/s41430-021-01024-y</a>.","apa":"Jankovic, N., Schmitting, S., Krüger, B., Nöthlings, U., Buyken, A. E., &#38; Alexy, U. (2021). Changes in chronotype and social jetlag during adolescence and their association with concurrent changes in BMI-SDS and body composition, in the DONALD Study. <i>European Journal of Clinical Nutrition</i>. <a href=\"https://doi.org/10.1038/s41430-021-01024-y\">https://doi.org/10.1038/s41430-021-01024-y</a>","bibtex":"@article{Jankovic_Schmitting_Krüger_Nöthlings_Buyken_Alexy_2021, title={Changes in chronotype and social jetlag during adolescence and their association with concurrent changes in BMI-SDS and body composition, in the DONALD Study}, DOI={<a href=\"https://doi.org/10.1038/s41430-021-01024-y\">10.1038/s41430-021-01024-y</a>}, journal={European Journal of Clinical Nutrition}, author={Jankovic, Nicole and Schmitting, Sarah and Krüger, Bettina and Nöthlings, Ute and Buyken, Anette E. and Alexy, Ute}, year={2021} }","ama":"Jankovic N, Schmitting S, Krüger B, Nöthlings U, Buyken AE, Alexy U. Changes in chronotype and social jetlag during adolescence and their association with concurrent changes in BMI-SDS and body composition, in the DONALD Study. <i>European Journal of Clinical Nutrition</i>. Published online 2021. doi:<a href=\"https://doi.org/10.1038/s41430-021-01024-y\">10.1038/s41430-021-01024-y</a>","mla":"Jankovic, Nicole, et al. “Changes in Chronotype and Social Jetlag during Adolescence and Their Association with Concurrent Changes in BMI-SDS and Body Composition, in the DONALD Study.” <i>European Journal of Clinical Nutrition</i>, 2021, doi:<a href=\"https://doi.org/10.1038/s41430-021-01024-y\">10.1038/s41430-021-01024-y</a>."},"publication":"European Journal of Clinical Nutrition","abstract":[{"lang":"eng","text":"<jats:title>Abstract</jats:title><jats:sec>\r\n              <jats:title>Background/objectives</jats:title>\r\n              <jats:p>Adolescence is a critical period for both the development of overweight and the transition toward a later chronotype, often accompanied by an increase in social jetlag. This study assessed whether changes in chronotype and social jetlag, are linked to changes in body composition during adolescence.</jats:p>\r\n            </jats:sec><jats:sec>\r\n              <jats:title>Subjects/methods</jats:title>\r\n              <jats:p>We used data from the DONALD open cohort study, collected between 2014 and 2019, from 213 adolescents (9–17 years at baseline, 45% females) having at least two measures of chronotype and anthropometry (<jats:italic>N</jats:italic> = 572). Chronotype was assessed with the Munich Chronotype Questionnaire and defined as: midpoint of sleep corrected for sleep-debt (MSFsc) accumulated over the week (later MSFsc represents later chronotype). Social jetlag (SJL) defines the difference between midpoint of sleep during week and weekend. Calculations for Fat Free Mass Index (FFMI [kg/m<jats:sup>2</jats:sup>)]) and Fat Mass Index (FMI) [kg/m<jats:sup>2</jats:sup>)]) were based on body fat percentage, weight, and height. To analyze the associations, we used linear mixed-effect regression models. Finally, the total cohort was split into three biologically relevant age groups (cut-off set at &lt;12 years, ≥12 to ≤15 years and &gt;15 years).</jats:p>\r\n            </jats:sec><jats:sec>\r\n              <jats:title>Results</jats:title>\r\n              <jats:p>Median follow-up was 2.1 years. Overall, change toward a later chronotype was significantly related with an increase in FMI (ß: 0.05, 95% CI: 0.01–0.08). A 1 h increase in social jetlag predicted an increase in BMI-SDS of 0.08 SDS units (95% CI: 0.01–0.14) and in FMI of 0.04 kg/m2 (95% CI: 0.003–0.08). Associations were stronger for the age group ≥12 to ≤15 years (<jats:italic>p</jats:italic> for interaction: &lt;0.001). No relationship was found with FFMI.</jats:p>\r\n            </jats:sec><jats:sec>\r\n              <jats:title>Conclusions</jats:title>\r\n              <jats:p>Changes in MSFsc and SJL during adolescence were associated with concurrent changes in BMI-SDS and FMI. The age ≥12 to ≤15 years appears to be a sensitive period in which chronobiological changes were clearly associated with increasing body fatness.</jats:p>\r\n            </jats:sec>"}]},{"language":[{"iso":"ger"}],"_id":"27572","doi":"10.1024/1422-4917/a000829","user_id":"49428","year":"2021","status":"public","title":"Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                     der Anorexia nervosa und der Varianz des Körpergewichts","author":[{"full_name":"Hirtz, Raphael","last_name":"Hirtz","first_name":"Raphael"},{"full_name":"Zheng, Yiran","last_name":"Zheng","first_name":"Yiran"},{"full_name":"Rajcsanyi, Luisa S.","last_name":"Rajcsanyi","first_name":"Luisa S."},{"full_name":"Libuda, Lars","last_name":"Libuda","first_name":"Lars","orcid":"0000-0003-1603-3133","id":"88682"},{"full_name":"Antel, Jochen","first_name":"Jochen","last_name":"Antel"},{"full_name":"Peters, Triinu","last_name":"Peters","first_name":"Triinu"},{"first_name":"Johannes","last_name":"Hebebrand","full_name":"Hebebrand, Johannes"},{"full_name":"Hinney, Anke","last_name":"Hinney","first_name":"Anke"}],"publication_identifier":{"issn":["1422-4917","1664-2880"]},"date_updated":"2022-01-06T06:57:42Z","publication_status":"published","date_created":"2021-11-18T19:30:20Z","type":"journal_article","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"publication":"Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie","citation":{"mla":"Hirtz, Raphael, et al. “Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                     der Anorexia nervosa und der Varianz des Körpergewichts.” <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>, 2021, doi:<a href=\"https://doi.org/10.1024/1422-4917/a000829\">10.1024/1422-4917/a000829</a>.","ama":"Hirtz R, Zheng Y, Rajcsanyi LS, et al. Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                     der Anorexia nervosa und der Varianz des Körpergewichts. <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>. Published online 2021. doi:<a href=\"https://doi.org/10.1024/1422-4917/a000829\">10.1024/1422-4917/a000829</a>","bibtex":"@article{Hirtz_Zheng_Rajcsanyi_Libuda_Antel_Peters_Hebebrand_Hinney_2021, title={Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                     der Anorexia nervosa und der Varianz des Körpergewichts}, DOI={<a href=\"https://doi.org/10.1024/1422-4917/a000829\">10.1024/1422-4917/a000829</a>}, journal={Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie}, author={Hirtz, Raphael and Zheng, Yiran and Rajcsanyi, Luisa S. and Libuda, Lars and Antel, Jochen and Peters, Triinu and Hebebrand, Johannes and Hinney, Anke}, year={2021} }","apa":"Hirtz, R., Zheng, Y., Rajcsanyi, L. S., Libuda, L., Antel, J., Peters, T., Hebebrand, J., &#38; Hinney, A. (2021). Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                     der Anorexia nervosa und der Varianz des Körpergewichts. <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>. <a href=\"https://doi.org/10.1024/1422-4917/a000829\">https://doi.org/10.1024/1422-4917/a000829</a>","ieee":"R. Hirtz <i>et al.</i>, “Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                     der Anorexia nervosa und der Varianz des Körpergewichts,” <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>, 2021, doi: <a href=\"https://doi.org/10.1024/1422-4917/a000829\">10.1024/1422-4917/a000829</a>.","short":"R. Hirtz, Y. Zheng, L.S. Rajcsanyi, L. Libuda, J. Antel, T. Peters, J. Hebebrand, A. Hinney, Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie (2021).","chicago":"Hirtz, Raphael, Yiran Zheng, Luisa S. Rajcsanyi, Lars Libuda, Jochen Antel, Triinu Peters, Johannes Hebebrand, and Anke Hinney. “Ebenen der genetischen Analyse komplexer Phänotypen am Beispiel                     der Anorexia nervosa und der Varianz des Körpergewichts.” <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>, 2021. <a href=\"https://doi.org/10.1024/1422-4917/a000829\">https://doi.org/10.1024/1422-4917/a000829</a>."},"abstract":[{"text":"<jats:p> Zusammenfassung. Genetische Varianten beeinflussen die Gewichtsregulation und die Entwicklung von Essstörungen. Zunächst haben familienbasierte, sogenannte formalgenetische Studien den erblichen Anteil an der Gewichtsregulation und an der Ätiologie von Essstörungen beleuchtet. In einer Vielzahl von Studien zeigten sich sowohl für die Varianz des Körpergewichts als auch für die Entstehung von Essstörungen Erblichkeitsschätzer (Heritabilitätsraten) von über 50 %. Mit diesem Wissen begab man sich in den 90er-Jahren des letzten Jahrhunderts auf die Suche nach den zugrundeliegenden Genen (genauer: genetischen Varianten), die das Körpergewicht, das Essverhalten oder beide Phänotypen auf Grundlage geteilter Mechanismen beeinflussen. Zunächst wurden Kandidatengenstudien durchgeführt. Dabei untersuchte man auf Grundlage unterschiedlicher, v. a. aber pathophysiologisch plausibler Überlegungen Gene mit hoher Relevanz für die untersuchten Phänotypen. Dieser Ansatz war für Essstörungen nicht sehr erfolgreich, für die Gewichtsregulation konnte eine Handvoll Gene identifiziert werden. Verbunden mit großen methodischen Fortschritten in der genetischen Forschung und v. a. der Etablierung sogenannter genomweiter Assoziationsstudien (GWAS) Anfang der 2000er-Jahre konnten bislang über 1000 Varianten/Genorte detektiert werden, die das Körpergewicht beeinflussen. Für die Essstörung Anorexia nervosa (AN) sind aktuell acht solcher Genorte beschrieben. Diese Ergebnisse, aber auch aktuelle Ansätze zu phänotypübergreifenden Analysen lassen Einblicke in die komplexe Regulation des Körpergewichtes zu und haben zudem unerwartete Pathomechanismen für AN aufgezeigt. </jats:p>","lang":"eng"}]},{"abstract":[{"text":"<jats:p> Zusammenfassung. Einleitung: Klassische ernährungsepidemiologische Studien (Beobachtungsstudien und randomisierte Interventionsstudien) zeigen, dass die Ernährung ein wichtiger Ansatzpunkt für die Prävention und Therapie psychischer Störungen sein könnte. Diese Studientypen haben allerdings Limitationen, die bei der Ergebnisinterpretation berücksichtigt werden müssen. In dieser narrativen übersichtsarbeit wird beschrieben, wie genetische Studien ein Bindeglied darstellen können, um einen Zusammenhang zwischen Ernährung und psychischen Störungen herzustellen. Methodik: Im Artikel werden verschiedene Ansätze genetischer phänotypübergreifender Analysen sowie Beispiele für deren Anwendungen in der ernährungspsychiatrischen Forschung beschrieben. Darüber hinaus werden spezifische Voraussetzungen sowie Stärken und Schwächen diskutiert. Ergebnisse: Als Methoden genetischer phänotypübergreifender Analysen sind im Rahmen ernährungspsychiatrischer Forschung bislang genetische Korrelationsanalysen, Look-up-Analysen sowie Mendelsche Randomisierungsstudien (MR-Studien) eingesetzt worden. Genetische Korrelationsanalysen und Look-up-Analysen geben erste Hinweise auf mögliche genetische überlappungen zwischen einer psychischen Störung und einem Stoffwechselweg und/oder der Versorgung mit einem spezifischen Nährstoff. MR-Studien sind weitergehende Detailanalysen mit dem Ziel, Kausalzusammenhänge zu identifizieren, beinhalten allerdings sehr spezifische Grundvoraussetzungen für ihre Durchführung. Schlussfolgerung: Genetische phänotypübergreifende Analysen sind eine sinnvolle Ergänzung der klassischen Ernährungsepidemiologie. Insbesondere signifikante Ergebnisse von MR-Studien sind eine wichtige Grundlage zur Entwicklung geeigneter Ernährungsinterventionen, die in nachfolgenden randomisiert kontrollierten Interventionsstudien mit deutlich erhöhter Erfolgsaussicht getestet werden können. Sie sind somit wichtige Instrumente einer effizienten ernährungspsychiatrischen Forschung. </jats:p>","lang":"eng"}],"publication":"Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie","citation":{"short":"L. Libuda, J. Hebebrand, M. Föcker, T. Peters, A. Hinney, Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie (2021) 1–10.","chicago":"Libuda, Lars, Johannes Hebebrand, Manuel Föcker, Triinu Peters, and Anke Hinney. “Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                     Zusammenhänge zwischen Ernährung und seelischer Gesundheit                     aufzudecken.” <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>, 2021, 1–10. <a href=\"https://doi.org/10.1024/1422-4917/a000807\">https://doi.org/10.1024/1422-4917/a000807</a>.","apa":"Libuda, L., Hebebrand, J., Föcker, M., Peters, T., &#38; Hinney, A. (2021). Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                     Zusammenhänge zwischen Ernährung und seelischer Gesundheit                     aufzudecken. <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>, 1–10. <a href=\"https://doi.org/10.1024/1422-4917/a000807\">https://doi.org/10.1024/1422-4917/a000807</a>","ieee":"L. Libuda, J. Hebebrand, M. Föcker, T. Peters, and A. Hinney, “Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                     Zusammenhänge zwischen Ernährung und seelischer Gesundheit                     aufzudecken,” <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>, pp. 1–10, 2021, doi: <a href=\"https://doi.org/10.1024/1422-4917/a000807\">10.1024/1422-4917/a000807</a>.","ama":"Libuda L, Hebebrand J, Föcker M, Peters T, Hinney A. Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                     Zusammenhänge zwischen Ernährung und seelischer Gesundheit                     aufzudecken. <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>. Published online 2021:1-10. doi:<a href=\"https://doi.org/10.1024/1422-4917/a000807\">10.1024/1422-4917/a000807</a>","bibtex":"@article{Libuda_Hebebrand_Föcker_Peters_Hinney_2021, title={Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                     Zusammenhänge zwischen Ernährung und seelischer Gesundheit                     aufzudecken}, DOI={<a href=\"https://doi.org/10.1024/1422-4917/a000807\">10.1024/1422-4917/a000807</a>}, journal={Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie}, author={Libuda, Lars and Hebebrand, Johannes and Föcker, Manuel and Peters, Triinu and Hinney, Anke}, year={2021}, pages={1–10} }","mla":"Libuda, Lars, et al. “Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                     Zusammenhänge zwischen Ernährung und seelischer Gesundheit                     aufzudecken.” <i>Zeitschrift für Kinder- und Jugendpsychiatrie und Psychotherapie</i>, 2021, pp. 1–10, doi:<a href=\"https://doi.org/10.1024/1422-4917/a000807\">10.1024/1422-4917/a000807</a>."},"type":"journal_article","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"date_created":"2021-11-18T19:33:20Z","publication_status":"published","date_updated":"2022-01-06T06:57:42Z","title":"Ernährungseffekten auf der Spur – Wie die Genetik helfen kann,                     Zusammenhänge zwischen Ernährung und seelischer Gesundheit                     aufzudecken","year":"2021","status":"public","author":[{"full_name":"Libuda, Lars","orcid":"0000-0003-1603-3133","first_name":"Lars","last_name":"Libuda","id":"88682"},{"first_name":"Johannes","last_name":"Hebebrand","full_name":"Hebebrand, Johannes"},{"last_name":"Föcker","first_name":"Manuel","full_name":"Föcker, Manuel"},{"full_name":"Peters, Triinu","last_name":"Peters","first_name":"Triinu"},{"full_name":"Hinney, Anke","first_name":"Anke","last_name":"Hinney"}],"publication_identifier":{"issn":["1422-4917","1664-2880"]},"user_id":"49428","doi":"10.1024/1422-4917/a000807","page":"1-10","_id":"27573","language":[{"iso":"ger"}]},{"citation":{"mla":"Hirtz, Raphael, et al. “Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression.” <i>Frontiers in Endocrinology</i>, 2021, doi:<a href=\"https://doi.org/10.3389/fendo.2021.662243\">10.3389/fendo.2021.662243</a>.","bibtex":"@article{Hirtz_Libuda_Hinney_Föcker_Bühlmeier_Antel_Holterhus_Kulle_Kiewert_Hebebrand_et al._2021, title={Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression}, DOI={<a href=\"https://doi.org/10.3389/fendo.2021.662243\">10.3389/fendo.2021.662243</a>}, journal={Frontiers in Endocrinology}, author={Hirtz, Raphael and Libuda, Lars and Hinney, Anke and Föcker, Manuel and Bühlmeier, Judith and Antel, Jochen and Holterhus, Paul-Martin and Kulle, Alexandra and Kiewert, Cordula and Hebebrand, Johannes and et al.}, year={2021} }","ama":"Hirtz R, Libuda L, Hinney A, et al. Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression. <i>Frontiers in Endocrinology</i>. Published online 2021. doi:<a href=\"https://doi.org/10.3389/fendo.2021.662243\">10.3389/fendo.2021.662243</a>","ieee":"R. Hirtz <i>et al.</i>, “Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression,” <i>Frontiers in Endocrinology</i>, 2021, doi: <a href=\"https://doi.org/10.3389/fendo.2021.662243\">10.3389/fendo.2021.662243</a>.","apa":"Hirtz, R., Libuda, L., Hinney, A., Föcker, M., Bühlmeier, J., Antel, J., Holterhus, P.-M., Kulle, A., Kiewert, C., Hebebrand, J., &#38; Grasemann, C. (2021). Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression. <i>Frontiers in Endocrinology</i>. <a href=\"https://doi.org/10.3389/fendo.2021.662243\">https://doi.org/10.3389/fendo.2021.662243</a>","short":"R. Hirtz, L. Libuda, A. Hinney, M. Föcker, J. Bühlmeier, J. Antel, P.-M. Holterhus, A. Kulle, C. Kiewert, J. Hebebrand, C. Grasemann, Frontiers in Endocrinology (2021).","chicago":"Hirtz, Raphael, Lars Libuda, Anke Hinney, Manuel Föcker, Judith Bühlmeier, Jochen Antel, Paul-Martin Holterhus, et al. “Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression.” <i>Frontiers in Endocrinology</i>, 2021. <a href=\"https://doi.org/10.3389/fendo.2021.662243\">https://doi.org/10.3389/fendo.2021.662243</a>."},"publication":"Frontiers in Endocrinology","abstract":[{"lang":"eng","text":"<jats:p>In adults with major depressive disorder (MDD), a dysfunction between the hypothalamus-pituitary-adrenal (HPA) and the hypothalamus-pituitary-thyroid (HPT) axis has been shown, but the interaction of both axes has not yet been studied in adolescent major depressive disorder (MDD). Data from 273 adolescents diagnosed with MDD from two single center cross-sectional studies were used for analysis. Serum levels of thyrotropin (TSH), free levothyroxine (fT4), and cortisol were determined as indicators of basal HPT and HPA axis functioning and compared to that of adolescent controls by t-tests. Quantile regression was employed in the sample of adolescents with MDD to investigate the relationship between both axes in the normal as well as the pathological range of cortisol levels, considering confounders of both axes. In adolescent MDD, cortisol levels and TSH levels were significantly elevated in comparison to controls (<jats:italic>p</jats:italic> = &amp;lt;.001, <jats:italic>d</jats:italic> = 1.35, large effect size, and <jats:italic>p</jats:italic> = &amp;lt;.001, <jats:italic>d</jats:italic> = 0.79, moderate effect size, respectively). There was a positive linear relationship between TSH and cortisol (<jats:italic>p</jats:italic> = .003, <jats:italic>d</jats:italic> = 0.25, small effect size) at the median of cortisol levels (50<jats:sup>th</jats:sup> percentile). However, no relationship between TSH and cortisol was found in hypercortisolemia (cortisol levels at the 97.5<jats:sup>th</jats:sup> percentile). These findings imply that HPT and HPA axis dysfunction is common in adolescents with MDD and that function of both axes is only loosely related. Moreover, the regulation of the HPA and HPT axis are likely subjected to age-related maturational adjustments since findings of this study differ from those reported in adults.</jats:p>"}],"date_created":"2021-11-18T19:35:06Z","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"type":"journal_article","publication_identifier":{"issn":["1664-2392"]},"author":[{"first_name":"Raphael","last_name":"Hirtz","full_name":"Hirtz, Raphael"},{"orcid":"0000-0003-1603-3133","last_name":"Libuda","first_name":"Lars","full_name":"Libuda, Lars","id":"88682"},{"full_name":"Hinney, Anke","first_name":"Anke","last_name":"Hinney"},{"full_name":"Föcker, Manuel","last_name":"Föcker","first_name":"Manuel"},{"last_name":"Bühlmeier","first_name":"Judith","full_name":"Bühlmeier, Judith"},{"full_name":"Antel, Jochen","first_name":"Jochen","last_name":"Antel"},{"first_name":"Paul-Martin","last_name":"Holterhus","full_name":"Holterhus, Paul-Martin"},{"full_name":"Kulle, Alexandra","last_name":"Kulle","first_name":"Alexandra"},{"full_name":"Kiewert, Cordula","first_name":"Cordula","last_name":"Kiewert"},{"full_name":"Hebebrand, Johannes","last_name":"Hebebrand","first_name":"Johannes"},{"last_name":"Grasemann","first_name":"Corinna","full_name":"Grasemann, Corinna"}],"year":"2021","title":"Lack of Evidence for a Relationship Between the Hypothalamus-Pituitary-Adrenal and the Hypothalamus-Pituitary-Thyroid Axis in Adolescent Depression","status":"public","date_updated":"2022-01-06T06:57:42Z","publication_status":"published","language":[{"iso":"eng"}],"_id":"27574","doi":"10.3389/fendo.2021.662243","user_id":"49428"},{"citation":{"ama":"Zhang X, Gong Y, Della Corte K, et al. Relevance of dietary glycemic index, glycemic load and fiber intake before and during pregnancy for the risk of gestational diabetes mellitus and maternal glucose homeostasis. <i>Clinical Nutrition</i>. Published online 2021:2791-2799. doi:<a href=\"https://doi.org/10.1016/j.clnu.2021.03.041\">10.1016/j.clnu.2021.03.041</a>","bibtex":"@article{Zhang_Gong_Della Corte_Yu_Xue_Shan_Tian_Liang_Zhang_He_et al._2021, title={Relevance of dietary glycemic index, glycemic load and fiber intake before and during pregnancy for the risk of gestational diabetes mellitus and maternal glucose homeostasis}, DOI={<a href=\"https://doi.org/10.1016/j.clnu.2021.03.041\">10.1016/j.clnu.2021.03.041</a>}, journal={Clinical Nutrition}, author={Zhang, Xiao and Gong, Yunhui and Della Corte, Karen and Yu, Dianke and Xue, Hongmei and Shan, Shufang and Tian, Guo and Liang, Yi and Zhang, Jieyi and He, Fang and et al.}, year={2021}, pages={2791–2799} }","mla":"Zhang, Xiao, et al. “Relevance of Dietary Glycemic Index, Glycemic Load and Fiber Intake before and during Pregnancy for the Risk of Gestational Diabetes Mellitus and Maternal Glucose Homeostasis.” <i>Clinical Nutrition</i>, 2021, pp. 2791–99, doi:<a href=\"https://doi.org/10.1016/j.clnu.2021.03.041\">10.1016/j.clnu.2021.03.041</a>.","short":"X. Zhang, Y. Gong, K. Della Corte, D. Yu, H. Xue, S. Shan, G. Tian, Y. Liang, J. Zhang, F. He, D. Yang, R. Zhou, W. Bao, A. Buyken, G. Cheng, Clinical Nutrition (2021) 2791–2799.","chicago":"Zhang, Xiao, Yunhui Gong, Karen Della Corte, Dianke Yu, Hongmei Xue, Shufang Shan, Guo Tian, et al. “Relevance of Dietary Glycemic Index, Glycemic Load and Fiber Intake before and during Pregnancy for the Risk of Gestational Diabetes Mellitus and Maternal Glucose Homeostasis.” <i>Clinical Nutrition</i>, 2021, 2791–99. <a href=\"https://doi.org/10.1016/j.clnu.2021.03.041\">https://doi.org/10.1016/j.clnu.2021.03.041</a>.","apa":"Zhang, X., Gong, Y., Della Corte, K., Yu, D., Xue, H., Shan, S., Tian, G., Liang, Y., Zhang, J., He, F., Yang, D., Zhou, R., Bao, W., Buyken, A., &#38; Cheng, G. (2021). Relevance of dietary glycemic index, glycemic load and fiber intake before and during pregnancy for the risk of gestational diabetes mellitus and maternal glucose homeostasis. <i>Clinical Nutrition</i>, 2791–2799. <a href=\"https://doi.org/10.1016/j.clnu.2021.03.041\">https://doi.org/10.1016/j.clnu.2021.03.041</a>","ieee":"X. Zhang <i>et al.</i>, “Relevance of dietary glycemic index, glycemic load and fiber intake before and during pregnancy for the risk of gestational diabetes mellitus and maternal glucose homeostasis,” <i>Clinical Nutrition</i>, pp. 2791–2799, 2021, doi: <a href=\"https://doi.org/10.1016/j.clnu.2021.03.041\">10.1016/j.clnu.2021.03.041</a>."},"publication":"Clinical Nutrition","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","date_created":"2021-11-23T16:19:11Z","publication_status":"published","date_updated":"2022-01-06T06:57:44Z","author":[{"first_name":"Xiao","last_name":"Zhang","full_name":"Zhang, Xiao"},{"full_name":"Gong, Yunhui","first_name":"Yunhui","last_name":"Gong"},{"first_name":"Karen","last_name":"Della Corte","full_name":"Della Corte, Karen"},{"last_name":"Yu","first_name":"Dianke","full_name":"Yu, Dianke"},{"last_name":"Xue","first_name":"Hongmei","full_name":"Xue, Hongmei"},{"full_name":"Shan, Shufang","first_name":"Shufang","last_name":"Shan"},{"first_name":"Guo","last_name":"Tian","full_name":"Tian, Guo"},{"last_name":"Liang","first_name":"Yi","full_name":"Liang, Yi"},{"last_name":"Zhang","first_name":"Jieyi","full_name":"Zhang, Jieyi"},{"full_name":"He, Fang","last_name":"He","first_name":"Fang"},{"first_name":"Dagang","last_name":"Yang","full_name":"Yang, Dagang"},{"full_name":"Zhou, Rong","first_name":"Rong","last_name":"Zhou"},{"last_name":"Bao","first_name":"Wei","full_name":"Bao, Wei"},{"full_name":"Buyken, Anette","last_name":"Buyken","first_name":"Anette","id":"65985"},{"full_name":"Cheng, Guo","last_name":"Cheng","first_name":"Guo"}],"publication_identifier":{"issn":["0261-5614"]},"title":"Relevance of dietary glycemic index, glycemic load and fiber intake before and during pregnancy for the risk of gestational diabetes mellitus and maternal glucose homeostasis","status":"public","year":"2021","user_id":"61597","doi":"10.1016/j.clnu.2021.03.041","_id":"27746","language":[{"iso":"eng"}],"page":"2791-2799"},{"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","date_created":"2021-11-25T11:58:35Z","citation":{"mla":"Nyasordzi, Juliana, et al. “Early Life Factors and Their Relevance for Markers of Cardiometabolic Risk in Early Adulthood.” <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, 2021, pp. 2109–21, doi:<a href=\"https://doi.org/10.1016/j.numecd.2021.03.024\">10.1016/j.numecd.2021.03.024</a>.","ama":"Nyasordzi J, Conrad J, Goletzke J, et al. Early life factors and their relevance for markers of cardiometabolic risk in early adulthood. <i>Nutrition, Metabolism and Cardiovascular Diseases</i>. Published online 2021:2109-2121. doi:<a href=\"https://doi.org/10.1016/j.numecd.2021.03.024\">10.1016/j.numecd.2021.03.024</a>","bibtex":"@article{Nyasordzi_Conrad_Goletzke_Ludwig-Walz_Herder_Roden_Wudy_Hua_Remer_Buyken_2021, title={Early life factors and their relevance for markers of cardiometabolic risk in early adulthood}, DOI={<a href=\"https://doi.org/10.1016/j.numecd.2021.03.024\">10.1016/j.numecd.2021.03.024</a>}, journal={Nutrition, Metabolism and Cardiovascular Diseases}, author={Nyasordzi, Juliana and Conrad, Johanna and Goletzke, Janina and Ludwig-Walz, Helena and Herder, Christian and Roden, Michael and Wudy, Stefan A. and Hua, Yifan and Remer, Thomas and Buyken, Anette}, year={2021}, pages={2109–2121} }","apa":"Nyasordzi, J., Conrad, J., Goletzke, J., Ludwig-Walz, H., Herder, C., Roden, M., Wudy, S. A., Hua, Y., Remer, T., &#38; Buyken, A. (2021). Early life factors and their relevance for markers of cardiometabolic risk in early adulthood. <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, 2109–2121. <a href=\"https://doi.org/10.1016/j.numecd.2021.03.024\">https://doi.org/10.1016/j.numecd.2021.03.024</a>","ieee":"J. Nyasordzi <i>et al.</i>, “Early life factors and their relevance for markers of cardiometabolic risk in early adulthood,” <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, pp. 2109–2121, 2021, doi: <a href=\"https://doi.org/10.1016/j.numecd.2021.03.024\">10.1016/j.numecd.2021.03.024</a>.","short":"J. Nyasordzi, J. Conrad, J. Goletzke, H. Ludwig-Walz, C. Herder, M. Roden, S.A. Wudy, Y. Hua, T. Remer, A. Buyken, Nutrition, Metabolism and Cardiovascular Diseases (2021) 2109–2121.","chicago":"Nyasordzi, Juliana, Johanna Conrad, Janina Goletzke, Helena Ludwig-Walz, Christian Herder, Michael Roden, Stefan A. Wudy, Yifan Hua, Thomas Remer, and Anette Buyken. “Early Life Factors and Their Relevance for Markers of Cardiometabolic Risk in Early Adulthood.” <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, 2021, 2109–21. <a href=\"https://doi.org/10.1016/j.numecd.2021.03.024\">https://doi.org/10.1016/j.numecd.2021.03.024</a>."},"publication":"Nutrition, Metabolism and Cardiovascular Diseases","doi":"10.1016/j.numecd.2021.03.024","user_id":"61597","_id":"27790","language":[{"iso":"eng"}],"page":"2109-2121","date_updated":"2022-01-06T06:57:45Z","publication_status":"published","publication_identifier":{"issn":["0939-4753"]},"author":[{"last_name":"Nyasordzi","first_name":"Juliana","full_name":"Nyasordzi, Juliana"},{"last_name":"Conrad","first_name":"Johanna","full_name":"Conrad, Johanna"},{"full_name":"Goletzke, Janina","first_name":"Janina","last_name":"Goletzke"},{"full_name":"Ludwig-Walz, Helena","last_name":"Ludwig-Walz","first_name":"Helena"},{"full_name":"Herder, Christian","last_name":"Herder","first_name":"Christian"},{"full_name":"Roden, Michael","first_name":"Michael","last_name":"Roden"},{"full_name":"Wudy, Stefan A.","last_name":"Wudy","first_name":"Stefan A."},{"first_name":"Yifan","last_name":"Hua","full_name":"Hua, Yifan"},{"full_name":"Remer, Thomas","last_name":"Remer","first_name":"Thomas"},{"id":"65985","first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette"}],"status":"public","year":"2021","title":"Early life factors and their relevance for markers of cardiometabolic risk in early adulthood"},{"abstract":[{"text":"<jats:title>ABSTRACT</jats:title>\r\n               <jats:sec>\r\n                  <jats:title>Background</jats:title>\r\n                  <jats:p>Reliable tables of glycemic indexes (GIs) and glycemic loads (GLs) are critical to research examining the relationship between glycemic qualities of carbohydrate in foods, diets, and health. In the 12 years since the last edition of the tables, a large amount of new data has become available.</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Objectives</jats:title>\r\n                  <jats:p>To systematically review and tabulate published and unpublished sources of reliable GI values, including an assessment of the reliability of the data.</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Methods</jats:title>\r\n                  <jats:p>This edition of the tables lists over 4000 items, a 61% increase in the number of entries compared to the 2008 edition. The data have been separated into 2 lists. The first represents more precise values derived using the methodology recommended by the International Standards Organization (∼2100 items). The second list contains values determined using less robust methods, including using limited numbers of healthy subjects or with a large SEM (∼1900 food items).</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Results</jats:title>\r\n                  <jats:p>Dairy products, legumes, pasta, and fruits were usually low-GI foods (≤55 on the 100-point glucose scale) and had consistent values around the world. Cereals and cereal products, however, including whole-grain or whole-meal versions, showed wide variation in GI values, presumably arising from variations in manufacturing methods. Breads, breakfast cereals, rice, savory snack products, and regional foods were available in high-, medium-, and low-GI versions. Most varieties of potato were high-GI foods, but specific low-GI varieties have now been identified.</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Conclusions</jats:title>\r\n                  <jats:p>The availability of new data on the GIs of foods will facilitate wider research and application of the twin concepts of GI and GL. Although the 2021 edition of the tables improves the quality and quantity of GI data available for research and clinical practice, GI testing of regional foods remains a priority. This systematic review was registered in PROSPERO as #171204.</jats:p>\r\n               </jats:sec>","lang":"eng"}],"citation":{"bibtex":"@article{Atkinson_Brand-Miller_Foster-Powell_Buyken_Goletzke_2021, title={International tables of glycemic index and glycemic load values 2021: a systematic review}, DOI={<a href=\"https://doi.org/10.1093/ajcn/nqab233\">10.1093/ajcn/nqab233</a>}, journal={The American Journal of Clinical Nutrition}, author={Atkinson, Fiona S and Brand-Miller, Jennie C and Foster-Powell, Kaye and Buyken, Anette and Goletzke, Janina}, year={2021}, pages={1625–1632} }","ama":"Atkinson FS, Brand-Miller JC, Foster-Powell K, Buyken A, Goletzke J. International tables of glycemic index and glycemic load values 2021: a systematic review. <i>The American Journal of Clinical Nutrition</i>. Published online 2021:1625-1632. doi:<a href=\"https://doi.org/10.1093/ajcn/nqab233\">10.1093/ajcn/nqab233</a>","mla":"Atkinson, Fiona S., et al. “International Tables of Glycemic Index and Glycemic Load Values 2021: A Systematic Review.” <i>The American Journal of Clinical Nutrition</i>, 2021, pp. 1625–32, doi:<a href=\"https://doi.org/10.1093/ajcn/nqab233\">10.1093/ajcn/nqab233</a>.","chicago":"Atkinson, Fiona S, Jennie C Brand-Miller, Kaye Foster-Powell, Anette Buyken, and Janina Goletzke. “International Tables of Glycemic Index and Glycemic Load Values 2021: A Systematic Review.” <i>The American Journal of Clinical Nutrition</i>, 2021, 1625–32. <a href=\"https://doi.org/10.1093/ajcn/nqab233\">https://doi.org/10.1093/ajcn/nqab233</a>.","short":"F.S. Atkinson, J.C. Brand-Miller, K. Foster-Powell, A. Buyken, J. Goletzke, The American Journal of Clinical Nutrition (2021) 1625–1632.","ieee":"F. S. Atkinson, J. C. Brand-Miller, K. Foster-Powell, A. Buyken, and J. Goletzke, “International tables of glycemic index and glycemic load values 2021: a systematic review,” <i>The American Journal of Clinical Nutrition</i>, pp. 1625–1632, 2021, doi: <a href=\"https://doi.org/10.1093/ajcn/nqab233\">10.1093/ajcn/nqab233</a>.","apa":"Atkinson, F. S., Brand-Miller, J. C., Foster-Powell, K., Buyken, A., &#38; Goletzke, J. (2021). International tables of glycemic index and glycemic load values 2021: a systematic review. <i>The American Journal of Clinical Nutrition</i>, 1625–1632. <a href=\"https://doi.org/10.1093/ajcn/nqab233\">https://doi.org/10.1093/ajcn/nqab233</a>"},"publication":"The American Journal of Clinical Nutrition","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","date_created":"2021-11-25T12:01:37Z","publication_status":"published","date_updated":"2022-01-06T06:57:45Z","publication_identifier":{"issn":["0002-9165","1938-3207"]},"author":[{"full_name":"Atkinson, Fiona S","first_name":"Fiona S","last_name":"Atkinson"},{"last_name":"Brand-Miller","first_name":"Jennie C","full_name":"Brand-Miller, Jennie C"},{"first_name":"Kaye","last_name":"Foster-Powell","full_name":"Foster-Powell, Kaye"},{"first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette","id":"65985"},{"last_name":"Goletzke","first_name":"Janina","full_name":"Goletzke, Janina"}],"year":"2021","status":"public","title":"International tables of glycemic index and glycemic load values 2021: a systematic review","user_id":"61597","doi":"10.1093/ajcn/nqab233","_id":"27793","language":[{"iso":"eng"}],"page":"1625-1632"},{"doi":"10.1016/j.numecd.2021.11.011","language":[{"iso":"eng"}],"date_updated":"2022-08-18T10:41:47Z","publication_status":"published","intvolume":"        32","year":"2021","title":"Maternal pregnancy weight or gestational weight gain and offspring's blood pressure: A systematic review","publication_identifier":{"issn":["0939-4753"]},"author":[{"full_name":"Ludwig-Walz, Helena","first_name":"Helena","last_name":"Ludwig-Walz"},{"last_name":"Nyasordzi","first_name":"Juliana","full_name":"Nyasordzi, Juliana"},{"full_name":"Weber, Katharina S.","first_name":"Katharina S.","last_name":"Weber"},{"id":"65985","first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette"},{"last_name":"Kroke","first_name":"Anja","full_name":"Kroke, Anja"}],"type":"journal_article","keyword":["Cardiology and Cardiovascular Medicine","Nutrition and Dietetics","Endocrinology","Diabetes and Metabolism","Medicine (miscellaneous)"],"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"date_created":"2022-08-18T10:34:46Z","issue":"4","publication":"Nutrition, Metabolism and Cardiovascular Diseases","user_id":"61597","volume":32,"page":"833-852","_id":"33008","publisher":"Elsevier BV","status":"public","citation":{"mla":"Ludwig-Walz, Helena, et al. “Maternal Pregnancy Weight or Gestational Weight Gain and Offspring’s Blood Pressure: A Systematic Review.” <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, vol. 32, no. 4, Elsevier BV, 2021, pp. 833–52, doi:<a href=\"https://doi.org/10.1016/j.numecd.2021.11.011\">10.1016/j.numecd.2021.11.011</a>.","bibtex":"@article{Ludwig-Walz_Nyasordzi_Weber_Buyken_Kroke_2021, title={Maternal pregnancy weight or gestational weight gain and offspring’s blood pressure: A systematic review}, volume={32}, DOI={<a href=\"https://doi.org/10.1016/j.numecd.2021.11.011\">10.1016/j.numecd.2021.11.011</a>}, number={4}, journal={Nutrition, Metabolism and Cardiovascular Diseases}, publisher={Elsevier BV}, author={Ludwig-Walz, Helena and Nyasordzi, Juliana and Weber, Katharina S. and Buyken, Anette and Kroke, Anja}, year={2021}, pages={833–852} }","ama":"Ludwig-Walz H, Nyasordzi J, Weber KS, Buyken A, Kroke A. Maternal pregnancy weight or gestational weight gain and offspring’s blood pressure: A systematic review. <i>Nutrition, Metabolism and Cardiovascular Diseases</i>. 2021;32(4):833-852. doi:<a href=\"https://doi.org/10.1016/j.numecd.2021.11.011\">10.1016/j.numecd.2021.11.011</a>","ieee":"H. Ludwig-Walz, J. Nyasordzi, K. S. Weber, A. Buyken, and A. Kroke, “Maternal pregnancy weight or gestational weight gain and offspring’s blood pressure: A systematic review,” <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, vol. 32, no. 4, pp. 833–852, 2021, doi: <a href=\"https://doi.org/10.1016/j.numecd.2021.11.011\">10.1016/j.numecd.2021.11.011</a>.","apa":"Ludwig-Walz, H., Nyasordzi, J., Weber, K. S., Buyken, A., &#38; Kroke, A. (2021). Maternal pregnancy weight or gestational weight gain and offspring’s blood pressure: A systematic review. <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, <i>32</i>(4), 833–852. <a href=\"https://doi.org/10.1016/j.numecd.2021.11.011\">https://doi.org/10.1016/j.numecd.2021.11.011</a>","short":"H. Ludwig-Walz, J. Nyasordzi, K.S. Weber, A. Buyken, A. Kroke, Nutrition, Metabolism and Cardiovascular Diseases 32 (2021) 833–852.","chicago":"Ludwig-Walz, Helena, Juliana Nyasordzi, Katharina S. Weber, Anette Buyken, and Anja Kroke. “Maternal Pregnancy Weight or Gestational Weight Gain and Offspring’s Blood Pressure: A Systematic Review.” <i>Nutrition, Metabolism and Cardiovascular Diseases</i> 32, no. 4 (2021): 833–52. <a href=\"https://doi.org/10.1016/j.numecd.2021.11.011\">https://doi.org/10.1016/j.numecd.2021.11.011</a>."}},{"date_updated":"2022-09-15T09:40:45Z","publication_status":"published","author":[{"first_name":"Raphael","last_name":"Hirtz","full_name":"Hirtz, Raphael"},{"orcid":"0000-0003-1603-3133","last_name":"Libuda","first_name":"Lars","full_name":"Libuda, Lars","id":"88682"},{"last_name":"Hinney","first_name":"Anke","full_name":"Hinney, Anke"},{"first_name":"Manuel","last_name":"Föcker","full_name":"Föcker, Manuel"},{"last_name":"Bühlmeier","first_name":"Judith","full_name":"Bühlmeier, Judith"},{"first_name":"Paul-Martin","last_name":"Holterhus","full_name":"Holterhus, Paul-Martin"},{"full_name":"Kulle, Alexandra","last_name":"Kulle","first_name":"Alexandra"},{"first_name":"Cordula","last_name":"Kiewert","full_name":"Kiewert, Cordula"},{"full_name":"Hebebrand, Johannes","first_name":"Johannes","last_name":"Hebebrand"},{"first_name":"Corinna","last_name":"Grasemann","full_name":"Grasemann, Corinna"}],"publication_identifier":{"issn":["1664-0640"]},"year":"2021","title":"Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity","status":"public","doi":"10.3389/fpsyt.2021.732759","user_id":"89838","_id":"27575","language":[{"iso":"eng"}],"abstract":[{"lang":"eng","text":"<jats:p>There is a distinct increase in the prevalence of depression with the onset of puberty. The role of peripubertal testosterone levels in boys in this context is insufficiently understood and may be modulated by a functional polymorphism of the androgen receptor gene (AR), a variable number of CAG repeats. Moreover, there is preliminary evidence that the relationship between testosterone, CAG repeat length, and the severity of depressive symptoms may differ between subclinical and overt depression, but this has neither been studied in a clinical sample of adolescents with depression nor compared between subclinical and overt depression in an adequately powered study. To investigate the relationship between free testosterone, CAG repeat length of the AR, depression status (subclinical vs. overt), and the severity of depressive symptoms, 118 boys treated as in- or daycare patients at a single psychiatric hospital were studied. Of these, 73 boys had at least mild depressive symptoms according to the Beck Depression Inventory-II (BDI-II &amp;gt; 13). Higher-order moderation analysis in the multiple regression framework revealed a constant relationship between free testosterone and depression severity irrespective of the number of CAG repeats in adolescents with a BDI-II score ≤ 13. In adolescents with a BDI-II score &amp;gt; 13, however, there was a significant negative relationship between free testosterone and BDI-II score in patients with &amp;lt;19 CAG repeats and a significant positive relationship regarding free testosterone and BDI-II score in those with more than 28 CAG repeats, even when considering important covariates. These results suggest that the effects of testosterone on mood in male adolescents with depression depend on the genetic make-up of the AR as well as on depression status. This complex relationship should be considered by future studies addressing mental health issues against an endocrine background and may, moreover, contribute to tailored treatment concepts in psychiatric medicine, especially in adults.</jats:p>"}],"extern":"1","citation":{"chicago":"Hirtz, Raphael, Lars Libuda, Anke Hinney, Manuel Föcker, Judith Bühlmeier, Paul-Martin Holterhus, Alexandra Kulle, Cordula Kiewert, Johannes Hebebrand, and Corinna Grasemann. “Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity.” <i>Frontiers in Psychiatry</i>, 2021. <a href=\"https://doi.org/10.3389/fpsyt.2021.732759\">https://doi.org/10.3389/fpsyt.2021.732759</a>.","short":"R. Hirtz, L. Libuda, A. Hinney, M. Föcker, J. Bühlmeier, P.-M. Holterhus, A. Kulle, C. Kiewert, J. Hebebrand, C. Grasemann, Frontiers in Psychiatry (2021).","apa":"Hirtz, R., Libuda, L., Hinney, A., Föcker, M., Bühlmeier, J., Holterhus, P.-M., Kulle, A., Kiewert, C., Hebebrand, J., &#38; Grasemann, C. (2021). Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity. <i>Frontiers in Psychiatry</i>. <a href=\"https://doi.org/10.3389/fpsyt.2021.732759\">https://doi.org/10.3389/fpsyt.2021.732759</a>","ieee":"R. Hirtz <i>et al.</i>, “Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity,” <i>Frontiers in Psychiatry</i>, 2021, doi: <a href=\"https://doi.org/10.3389/fpsyt.2021.732759\">10.3389/fpsyt.2021.732759</a>.","ama":"Hirtz R, Libuda L, Hinney A, et al. Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity. <i>Frontiers in Psychiatry</i>. Published online 2021. doi:<a href=\"https://doi.org/10.3389/fpsyt.2021.732759\">10.3389/fpsyt.2021.732759</a>","bibtex":"@article{Hirtz_Libuda_Hinney_Föcker_Bühlmeier_Holterhus_Kulle_Kiewert_Hebebrand_Grasemann_2021, title={Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity}, DOI={<a href=\"https://doi.org/10.3389/fpsyt.2021.732759\">10.3389/fpsyt.2021.732759</a>}, journal={Frontiers in Psychiatry}, author={Hirtz, Raphael and Libuda, Lars and Hinney, Anke and Föcker, Manuel and Bühlmeier, Judith and Holterhus, Paul-Martin and Kulle, Alexandra and Kiewert, Cordula and Hebebrand, Johannes and Grasemann, Corinna}, year={2021} }","mla":"Hirtz, Raphael, et al. “Size Matters: The CAG Repeat Length of the Androgen Receptor Gene, Testosterone, and Male Adolescent Depression Severity.” <i>Frontiers in Psychiatry</i>, 2021, doi:<a href=\"https://doi.org/10.3389/fpsyt.2021.732759\">10.3389/fpsyt.2021.732759</a>."},"publication":"Frontiers in Psychiatry","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"type":"journal_article","date_created":"2021-11-18T19:57:38Z"},{"date_created":"2021-11-18T19:23:23Z","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"type":"journal_article","citation":{"ama":"Föcker M, Timmesfeld N, Bühlmeier J, et al. Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms. <i>Nutrients</i>. Published online 2021. doi:<a href=\"https://doi.org/10.3390/nu13072356\">10.3390/nu13072356</a>","bibtex":"@article{Föcker_Timmesfeld_Bühlmeier_Zwanziger_Führer_Grasemann_Ehrlich_Egberts_Fleischhaker_Wewetzer_et al._2021, title={Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms}, DOI={<a href=\"https://doi.org/10.3390/nu13072356\">10.3390/nu13072356</a>}, number={2356}, journal={Nutrients}, author={Föcker, Manuel and Timmesfeld, Nina and Bühlmeier, Judith and Zwanziger, Denise and Führer, Dagmar and Grasemann, Corinna and Ehrlich, Stefan and Egberts, Karin and Fleischhaker, Christian and Wewetzer, Christoph and et al.}, year={2021} }","mla":"Föcker, Manuel, et al. “Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms.” <i>Nutrients</i>, 2356, 2021, doi:<a href=\"https://doi.org/10.3390/nu13072356\">10.3390/nu13072356</a>.","chicago":"Föcker, Manuel, Nina Timmesfeld, Judith Bühlmeier, Denise Zwanziger, Dagmar Führer, Corinna Grasemann, Stefan Ehrlich, et al. “Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms.” <i>Nutrients</i>, 2021. <a href=\"https://doi.org/10.3390/nu13072356\">https://doi.org/10.3390/nu13072356</a>.","short":"M. Föcker, N. Timmesfeld, J. Bühlmeier, D. Zwanziger, D. Führer, C. Grasemann, S. Ehrlich, K. Egberts, C. Fleischhaker, C. Wewetzer, I. Wessing, J. Seitz, B. Herpertz-Dahlmann, J. Hebebrand, L. Libuda, Nutrients (2021).","apa":"Föcker, M., Timmesfeld, N., Bühlmeier, J., Zwanziger, D., Führer, D., Grasemann, C., Ehrlich, S., Egberts, K., Fleischhaker, C., Wewetzer, C., Wessing, I., Seitz, J., Herpertz-Dahlmann, B., Hebebrand, J., &#38; Libuda, L. (2021). Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms. <i>Nutrients</i>, Article 2356. <a href=\"https://doi.org/10.3390/nu13072356\">https://doi.org/10.3390/nu13072356</a>","ieee":"M. Föcker <i>et al.</i>, “Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms,” <i>Nutrients</i>, Art. no. 2356, 2021, doi: <a href=\"https://doi.org/10.3390/nu13072356\">10.3390/nu13072356</a>."},"publication":"Nutrients","extern":"1","abstract":[{"lang":"eng","text":"<jats:p>(1) Background: Evidence has accumulated that patients with anorexia nervosa (AN) are at higher risk for vitamin D deficiency than healthy controls. In epidemiologic studies, low 25(OH) vitamin D (25(OH)D) levels were associated with depression. This study analyzed the relationship between 25(OH)D serum levels in adolescent patients and AN and depressive symptoms over the course of treatment. (2) Methods: 25(OH)D levels and depressive symptoms were analyzed in 93 adolescent (in-)patients with AN from the Anorexia Nervosa Day patient versus Inpatient (ANDI) multicenter trial at clinic admission, discharge, and 1 year follow up. Mixed regression models were used to analyze the relationship between 25(OH)D levels and depressive symptoms assessed by the Beck Depression Inventory (BDI-II). (3) Results: Although mean 25(OH)D levels constantly remained in recommended ranges (≥50 nmol/L) during AN treatment, levels decreased from (in)patient admission to 1 year follow up. Levels of 25(OH)D were neither cross-sectionally, prospectively, nor longitudinally associated with the BDI-II score. (4) Conclusions: This study did not confirm that 25(OH)D levels are associated with depressive symptoms in patients with AN. However, increasing risks of vitamin D deficiency over the course of AN treatment indicate that clinicians should monitor 25(OH)D levels.</jats:p>"}],"language":[{"iso":"eng"}],"_id":"27571","article_number":"2356","user_id":"89838","doi":"10.3390/nu13072356","author":[{"first_name":"Manuel","last_name":"Föcker","full_name":"Föcker, Manuel"},{"full_name":"Timmesfeld, Nina","last_name":"Timmesfeld","first_name":"Nina"},{"first_name":"Judith","last_name":"Bühlmeier","full_name":"Bühlmeier, Judith","id":"89838"},{"last_name":"Zwanziger","first_name":"Denise","full_name":"Zwanziger, Denise"},{"full_name":"Führer, Dagmar","last_name":"Führer","first_name":"Dagmar"},{"first_name":"Corinna","last_name":"Grasemann","full_name":"Grasemann, Corinna"},{"last_name":"Ehrlich","first_name":"Stefan","full_name":"Ehrlich, Stefan"},{"full_name":"Egberts, Karin","last_name":"Egberts","first_name":"Karin"},{"full_name":"Fleischhaker, Christian","last_name":"Fleischhaker","first_name":"Christian"},{"full_name":"Wewetzer, Christoph","first_name":"Christoph","last_name":"Wewetzer"},{"full_name":"Wessing, Ida","last_name":"Wessing","first_name":"Ida"},{"full_name":"Seitz, Jochen","last_name":"Seitz","first_name":"Jochen"},{"last_name":"Herpertz-Dahlmann","first_name":"Beate","full_name":"Herpertz-Dahlmann, Beate"},{"last_name":"Hebebrand","first_name":"Johannes","full_name":"Hebebrand, Johannes"},{"full_name":"Libuda, Lars","orcid":"0000-0003-1603-3133","first_name":"Lars","last_name":"Libuda","id":"88682"}],"publication_identifier":{"issn":["2072-6643"]},"year":"2021","title":"Vitamin D Level Trajectories of Adolescent Patients with Anorexia Nervosa at Inpatient Admission, during Treatment, and at One Year Follow Up: Association with Depressive Symptoms","status":"public","publication_status":"published","date_updated":"2022-09-15T09:42:11Z"}]