@article{27061,
  author       = {{Libuda, Lars and Stimming, Madlen and Mesch, Christina and Warschburger, Petra and Kalhoff, Hermann and Koletzko, Berthold Viktor and Kersting, Mathilde}},
  issn         = {{1436-6207}},
  journal      = {{European Journal of Nutrition}},
  pages        = {{1335--1344}},
  title        = {{{Frequencies and demographic determinants of breastfeeding and DHA supplementation in a nationwide sample of mothers in Germany}}},
  doi          = {{10.1007/s00394-013-0633-4}},
  year         = {{2013}},
}

@article{27062,
  author       = {{Müller, Katrin and Libuda, Lars and Diethelm, Katharina and Huybrechts, Inge and Moreno, Luis A. and Manios, Yannis and Mistura, Lorenza and Dallongeville, Jean and Kafatos, Anthony and González-Gross, Marcela and Cuenca-García, Magdalena and Sjöström, Michael and Hallström, Lena and Widhalm, Kurt and Kersting, Mathilde}},
  issn         = {{0195-6663}},
  journal      = {{Appetite}},
  pages        = {{332--339}},
  title        = {{{Lunch at school, at home or elsewhere. Where do adolescents usually get it and what do they eat? Results of the HELENA Study}}},
  doi          = {{10.1016/j.appet.2013.09.002}},
  year         = {{2013}},
}

@article{27063,
  author       = {{Müller, K and Libuda, Lars and Gawehn, N and Drossard, C and Bolzenius, K and Kunz, C and Kersting, M}},
  issn         = {{0954-3007}},
  journal      = {{European Journal of Clinical Nutrition}},
  pages        = {{185--189}},
  title        = {{{Effects of lunch on children’s short-term cognitive functioning: a randomized crossover study}}},
  doi          = {{10.1038/ejcn.2012.209}},
  year         = {{2013}},
}

@article{27524,
  abstract     = {{<jats:p> Because of widespread irregular lunch consumption by both children and adults, information on the effects of lunch on short-term cognitive functioning is relevant to public health. In September 2012, a MEDLINE search was conducted for studies in which the effects of lunch on cognitive performance were examined. Eleven experimental studies published from 1981 to 1996 were found and evaluated; all involved adults. In three studies, the effects of lunch and lunch skipping were compared; the remaining studies involved a determination of the effects of lunch size and lunch composition. Results of studies in which lunch was compared with no lunch indicate that lunch leads to potential impairment of some aspects of cognitive functioning in the early afternoon. Lunch size may influence cognitive functioning, with impairment more likely to occur after a large lunch than a small lunch. Furthermore, in comparison with low-fat lunches, high-fat lunches seem to result in slower but more accurate responses to some cognitive tasks. However, these suggestions must be viewed with caution, as they are based on only a few studies and are not thoroughly supported by high-quality evidence. In addition, results obtained with adults are not applicable to children. Thus, the potential effects of lunch need further examination in children and adults. </jats:p>}},
  author       = {{Müller, Katrin and Libuda, Lars and Terschlüsen, Anna Maria and Kersting, Mathilde}},
  issn         = {{1486-3847}},
  journal      = {{Canadian Journal of Dietetic Practice and Research}},
  pages        = {{181--188}},
  title        = {{{A Review of the Effects of Lunch: On Adults’ Short-term Cognitive Functioning}}},
  doi          = {{10.3148/74.4.2013.181}},
  year         = {{2013}},
}

@article{27581,
  author       = {{Mesch, C. and Stimming, M.  and Wagner, A. and Libuda, Lars and Kersting, M.}},
  journal      = {{Ernährungsumschau International}},
  pages        = {{110--115}},
  title        = {{{Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie. }}},
  volume       = {{7}},
  year         = {{2013}},
}

@article{27732,
  author       = {{Assmann, K.E. and Joslowski, G. and Buyken, Anette and Cheng, G. and Remer, T. and Kroke, A. and Günther, A.L.B.}},
  issn         = {{1930-7381}},
  journal      = {{Obesity}},
  pages        = {{E782--E789}},
  title        = {{{Prospective association of protein intake during puberty with body composition in young adulthood}}},
  doi          = {{10.1002/oby.20516}},
  year         = {{2013}},
}

@article{27733,
  author       = {{Günther, Anke L. B. and Walz, Helena and Kroke, Anja and Wudy, Stefan A. and Riedel, Christina and von Kries, Rüdiger and Joslowski, Gesa and Remer, Thomas and Cheng, Guo and Buyken, Anette}},
  issn         = {{1932-6203}},
  journal      = {{PLoS ONE}},
  title        = {{{Breastfeeding and Its Prospective Association with Components of the GH-IGF-Axis, Insulin Resistance and Body Adiposity Measures in Young Adulthood – Insights from Linear and Quantile Regression Analysis}}},
  doi          = {{10.1371/journal.pone.0079436}},
  year         = {{2013}},
}

@article{27972,
  author       = {{Buyken, Anette and Alexy, U and Kersting, M and Remer, T}},
  issn         = {{1436-9990}},
  journal      = {{Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz}},
  number       = {{6-7}},
  pages        = {{875--884}},
  title        = {{{[The DONALD cohort. An updated overview on 25 years of research based on the Dortmund Nutritional and Anthropometric Longitudinally Designed study].}}},
  doi          = {{10.1007/s00103-012-1503-6}},
  volume       = {{55}},
  year         = {{2012}},
}

@article{27983,
  author       = {{Labayen, I and Ruiz, JR and Ortega, FB and Gottrand, F and Huybrechts, I and Dallongeville, J and Widhalm, K and Ferrari, M and Buyken, Anette and Kersting, M and Moschonis, G and Turck, D and Gómez, S and Sjostrom, M and Meirhaeghe, A and Moreno, LA}},
  issn         = {{0007-1145}},
  journal      = {{Br J Nutr}},
  number       = {{10}},
  pages        = {{1498--1504}},
  title        = {{{Body size at birth modifies the effect of fat mass and obesity associated (FTO) rs9939609 polymorphism on adiposity in adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence (HELENA) study.}}},
  doi          = {{10.1017/s0007114511004600}},
  volume       = {{107}},
  year         = {{2012}},
}

@article{27986,
  author       = {{Standl, M and Lattka, E and Stach, B and Koletzko, S and Bauer, CP and von Berg, A and Berdel, D and Krämer, U and Schaaf, B and Röder, S and Herbarth, O and Buyken, Anette and Drogies, T and Thiery, J and Koletzko, B and Heinrich, J and Study Group, GINIplus and Study Group, LISAplus}},
  issn         = {{1932-6203}},
  journal      = {{PLoS One}},
  number       = {{5}},
  pages        = {{e37780}},
  title        = {{{FADS1 FADS2 gene cluster, PUFA intake and blood lipids in children: results from the GINIplus and LISAplus studies.}}},
  doi          = {{10.1371/journal.pone.0037780}},
  volume       = {{7}},
  year         = {{2012}},
}

@article{26907,
  author       = {{Krupp, Danika and Johner, Simone A. and Kalhoff, Hermann and Buyken, Anette and Remer, Thomas}},
  issn         = {{0022-3166}},
  journal      = {{The Journal of Nutrition}},
  pages        = {{313--319}},
  title        = {{{Long-Term Dietary Potential Renal Acid Load During Adolescence Is Prospectively Associated with Indices of Nonalcoholic Fatty Liver Disease in Young Women}}},
  doi          = {{10.3945/jn.111.150540}},
  year         = {{2012}},
}

@article{26909,
  author       = {{Louie, Jimmy Chun Yu and Buyken, Anette and Brand-Miller, Jennie C and Flood, Victoria M}},
  issn         = {{0002-9165}},
  journal      = {{The American Journal of Clinical Nutrition}},
  pages        = {{694--702}},
  title        = {{{The link between dietary glycemic index and nutrient adequacy}}},
  doi          = {{10.3945/ajcn.111.015271}},
  year         = {{2012}},
}

@article{27067,
  author       = {{Shi, Lijie and Libuda, Lars and Schönau, Eckhard and Frassetto, Lynda and Remer, Thomas}},
  issn         = {{8756-3282}},
  journal      = {{Bone}},
  pages        = {{1026--1031}},
  title        = {{{Long term higher urinary calcium excretion within the normal physiologic range predicts impaired bone status of the proximal radius in healthy children with higher potential renal acid load}}},
  doi          = {{10.1016/j.bone.2012.01.026}},
  year         = {{2012}},
}

@article{27074,
  author       = {{Vyncke, KE and Libuda, Lars and De Vriendt, T and Moreno, LA and Van Winckel, M and Manios, Y and Gottrand, F and Molnar, D and Vanaelst, B and Sjöström, M and González-Gross, M and Censi, L and Widhalm, K and Michels, N and Gilbert, CC and Xatzis, C and Cuenca García, M and de Heredia, FP and De Henauw, S and Huybrechts, I and consortium, HELENA}},
  issn         = {{0007-1145}},
  journal      = {{Br J Nutr}},
  number       = {{12}},
  pages        = {{2261--2273}},
  title        = {{{Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.}}},
  doi          = {{10.1017/s000711451200030x}},
  volume       = {{108}},
  year         = {{2012}},
}

@article{27075,
  author       = {{Duffey, KJ and Huybrechts, I and Mouratidou, T and Libuda, Lars and Kersting, M and De Vriendt, T and Gottrand, F and Widhalm, K and Dallongeville, J and Hallström, L and González-Gross, M and De Henauw, S and Moreno, LA and Popkin, BM and Study group, HELENA}},
  issn         = {{0954-3007}},
  journal      = {{Eur J Clin Nutr}},
  number       = {{2}},
  pages        = {{244--252}},
  title        = {{{Beverage consumption among European adolescents in the HELENA study.}}},
  doi          = {{10.1038/ejcn.2011.166}},
  volume       = {{66}},
  year         = {{2012}},
}

@article{27582,
  author       = {{Libuda, Lars and Alexey, Ute}},
  journal      = {{Pädiatrische Praxis}},
  number       = {{3}},
  pages        = {{429--430}},
  title        = {{{Der Verzehr von Kochsalz und die Entwicklung des Körpergewichts.}}},
  volume       = {{79}},
  year         = {{2012}},
}

@article{27730,
  author       = {{Hauner, Hans and Bechthold, Angela and Boeing, Heiner and Brönstrup, Anja and Buyken, Anette and Leschik-Bonnet, Eva and Linseisen, Jakob and Schulze, Matthias and Strohm, Daniela and Wolfram, Günther}},
  issn         = {{1421-9697}},
  journal      = {{Annals of Nutrition and Metabolism}},
  pages        = {{1--58}},
  title        = {{{Evidence-Based Guideline of the German Nutrition Society: Carbohydrate Intake and Prevention of Nutrition-Related Diseases}}},
  doi          = {{10.1159/000335326}},
  year         = {{2012}},
}

@article{27731,
  author       = {{Kühn, Tilman and Kroke, Anja and Remer, Thomas and Schönau, Eckhard and Buyken, Anette}},
  issn         = {{1740-8695}},
  journal      = {{Maternal & Child Nutrition}},
  pages        = {{642--649}},
  title        = {{{Is breastfeeding related to bone properties? A longitudinal analysis of associations between breastfeeding duration and pQCT parameters in children and adolescents}}},
  doi          = {{10.1111/j.1740-8709.2012.00443.x}},
  year         = {{2012}},
}

@article{27753,
  author       = {{Joslowski, G and Goletzke, J and Cheng, G and Günther, A L B and Bao, J and Brand-Miller, J C and Buyken, Anette}},
  issn         = {{0307-0565}},
  journal      = {{International Journal of Obesity}},
  pages        = {{1463--1471}},
  title        = {{{Prospective associations of dietary insulin demand, glycemic index, and glycemic load during puberty with body composition in young adulthood}}},
  doi          = {{10.1038/ijo.2011.241}},
  year         = {{2012}},
}

@article{27766,
  author       = {{Buyken, Anette and Alexy, U. and Kersting, M. and Remer, T.}},
  issn         = {{1436-9990}},
  journal      = {{Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz}},
  pages        = {{875--884}},
  title        = {{{Die DONALD Kohorte}}},
  doi          = {{10.1007/s00103-012-1503-6}},
  year         = {{2012}},
}

