[{"user_id":"49428","doi":"10.1016/j.clnu.2011.08.014","page":"78-84","language":[{"iso":"eng"}],"_id":"27069","publication_status":"published","date_updated":"2022-01-06T06:57:33Z","title":"24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study","year":"2011","status":"public","publication_identifier":{"issn":["0261-5614"]},"author":[{"last_name":"Alexy","first_name":"Ute","full_name":"Alexy, Ute"},{"first_name":"Guo","last_name":"Cheng","full_name":"Cheng, Guo"},{"full_name":"Libuda, Lars","first_name":"Lars","orcid":"0000-0003-1603-3133","last_name":"Libuda","id":"88682"},{"first_name":"Annett","last_name":"Hilbig","full_name":"Hilbig, Annett"},{"full_name":"Kersting, Mathilde","first_name":"Mathilde","last_name":"Kersting"}],"type":"journal_article","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"date_created":"2021-11-02T20:37:23Z","publication":"Clinical Nutrition","citation":{"ama":"Alexy U, Cheng G, Libuda L, Hilbig A, Kersting M. 24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study. <i>Clinical Nutrition</i>. Published online 2011:78-84. doi:<a href=\"https://doi.org/10.1016/j.clnu.2011.08.014\">10.1016/j.clnu.2011.08.014</a>","bibtex":"@article{Alexy_Cheng_Libuda_Hilbig_Kersting_2011, title={24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study}, DOI={<a href=\"https://doi.org/10.1016/j.clnu.2011.08.014\">10.1016/j.clnu.2011.08.014</a>}, journal={Clinical Nutrition}, author={Alexy, Ute and Cheng, Guo and Libuda, Lars and Hilbig, Annett and Kersting, Mathilde}, year={2011}, pages={78–84} }","mla":"Alexy, Ute, et al. “24h-Sodium Excretion and Hydration Status in Children and Adolescents - Results of the DONALD Study.” <i>Clinical Nutrition</i>, 2011, pp. 78–84, doi:<a href=\"https://doi.org/10.1016/j.clnu.2011.08.014\">10.1016/j.clnu.2011.08.014</a>.","chicago":"Alexy, Ute, Guo Cheng, Lars Libuda, Annett Hilbig, and Mathilde Kersting. “24h-Sodium Excretion and Hydration Status in Children and Adolescents - Results of the DONALD Study.” <i>Clinical Nutrition</i>, 2011, 78–84. <a href=\"https://doi.org/10.1016/j.clnu.2011.08.014\">https://doi.org/10.1016/j.clnu.2011.08.014</a>.","short":"U. Alexy, G. Cheng, L. Libuda, A. Hilbig, M. Kersting, Clinical Nutrition (2011) 78–84.","apa":"Alexy, U., Cheng, G., Libuda, L., Hilbig, A., &#38; Kersting, M. (2011). 24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study. <i>Clinical Nutrition</i>, 78–84. <a href=\"https://doi.org/10.1016/j.clnu.2011.08.014\">https://doi.org/10.1016/j.clnu.2011.08.014</a>","ieee":"U. Alexy, G. Cheng, L. Libuda, A. Hilbig, and M. Kersting, “24h-Sodium excretion and hydration status in children and adolescents - Results of the DONALD Study,” <i>Clinical Nutrition</i>, pp. 78–84, 2011, doi: <a href=\"https://doi.org/10.1016/j.clnu.2011.08.014\">10.1016/j.clnu.2011.08.014</a>."}},{"_id":"27076","language":[{"iso":"ger"}],"page":"339-348","doi":"10.1007/s00103-010-1224-7","user_id":"49428","publication_identifier":{"issn":["1436-9990","1437-1588"]},"author":[{"full_name":"Muckelbauer, R.","first_name":"R.","last_name":"Muckelbauer"},{"full_name":"Libuda, Lars","orcid":"0000-0003-1603-3133","first_name":"Lars","last_name":"Libuda","id":"88682"},{"first_name":"K.","last_name":"Clausen","full_name":"Clausen, K."},{"first_name":"M.","last_name":"Kersting","full_name":"Kersting, M."}],"status":"public","title":"Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule","year":"2011","date_updated":"2022-01-06T06:57:33Z","publication_status":"published","date_created":"2021-11-03T06:43:34Z","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"type":"journal_article","citation":{"chicago":"Muckelbauer, R., Lars Libuda, K. Clausen, and M. Kersting. “Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule.” <i>Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz</i>, 2011, 339–48. <a href=\"https://doi.org/10.1007/s00103-010-1224-7\">https://doi.org/10.1007/s00103-010-1224-7</a>.","short":"R. Muckelbauer, L. Libuda, K. Clausen, M. Kersting, Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz (2011) 339–348.","ama":"Muckelbauer R, Libuda L, Clausen K, Kersting M. Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule. <i>Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz</i>. Published online 2011:339-348. doi:<a href=\"https://doi.org/10.1007/s00103-010-1224-7\">10.1007/s00103-010-1224-7</a>","bibtex":"@article{Muckelbauer_Libuda_Clausen_Kersting_2011, title={Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule}, DOI={<a href=\"https://doi.org/10.1007/s00103-010-1224-7\">10.1007/s00103-010-1224-7</a>}, journal={Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz}, author={Muckelbauer, R. and Libuda, Lars and Clausen, K. and Kersting, M.}, year={2011}, pages={339–348} }","apa":"Muckelbauer, R., Libuda, L., Clausen, K., &#38; Kersting, M. (2011). Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule. <i>Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz</i>, 339–348. <a href=\"https://doi.org/10.1007/s00103-010-1224-7\">https://doi.org/10.1007/s00103-010-1224-7</a>","mla":"Muckelbauer, R., et al. “Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule.” <i>Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz</i>, 2011, pp. 339–48, doi:<a href=\"https://doi.org/10.1007/s00103-010-1224-7\">10.1007/s00103-010-1224-7</a>.","ieee":"R. Muckelbauer, L. Libuda, K. Clausen, and M. Kersting, “Ansätze der Übergewichtsprävention durch verbessertes Trinkverhalten im Setting Grundschule,” <i>Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz</i>, pp. 339–348, 2011, doi: <a href=\"https://doi.org/10.1007/s00103-010-1224-7\">10.1007/s00103-010-1224-7</a>."},"publication":"Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz"},{"date_created":"2021-11-19T09:55:19Z","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"type":"book_chapter","citation":{"ieee":"R. Muckelbauer, L. Libuda, and M. Kersting, “Fluids and children’s health. ,” in <i>Developing Children´s Food Products.</i>, Woodhead Publishing Limited , 2011.","apa":"Muckelbauer, R., Libuda, L., &#38; Kersting, M. (2011). Fluids and children’s health. . In <i>Developing Children´s Food Products.</i> Woodhead Publishing Limited .","chicago":"Muckelbauer, R., Lars Libuda, and M. Kersting. “Fluids and Children’s Health. .” In <i>Developing Children´s Food Products.</i> Woodhead Publishing Limited , 2011.","short":"R. Muckelbauer, L. Libuda, M. Kersting, in: Developing Children´s Food Products., Woodhead Publishing Limited , 2011.","mla":"Muckelbauer, R., et al. “Fluids and Children’s Health. .” <i>Developing Children´s Food Products.</i>, Woodhead Publishing Limited , 2011.","bibtex":"@inbook{Muckelbauer_Libuda_Kersting_2011, title={Fluids and children’s health. }, booktitle={Developing Children´s Food Products.}, publisher={Woodhead Publishing Limited }, author={Muckelbauer, R. and Libuda, Lars and Kersting, M.}, year={2011} }","ama":"Muckelbauer R, Libuda L, Kersting M. Fluids and children’s health. . In: <i>Developing Children´s Food Products.</i> Woodhead Publishing Limited ; 2011."},"publication":"Developing Children´s Food Products.","_id":"27589","language":[{"iso":"eng"}],"publisher":"Woodhead Publishing Limited ","user_id":"49428","author":[{"full_name":"Muckelbauer, R.","first_name":"R.","last_name":"Muckelbauer"},{"first_name":"Lars","orcid":"0000-0003-1603-3133","last_name":"Libuda","full_name":"Libuda, Lars","id":"88682"},{"full_name":"Kersting, M.","first_name":"M.","last_name":"Kersting"}],"publication_identifier":{"isbn":["978-1-84569-431-9 "]},"year":"2011","status":"public","title":"Fluids and children’s health. ","date_updated":"2022-01-06T06:57:42Z","publication_status":"published"},{"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","date_created":"2021-11-23T15:53:56Z","abstract":[{"text":"<jats:sec>\r\n                  <jats:title>Context:</jats:title>\r\n                  <jats:p>Whether prepubertal glucocorticoid status impacts on the timing of puberty is not clear.</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Objective:</jats:title>\r\n                  <jats:p>The objective of the study was to examine the relationship between prepubertal glucocorticoid status and early or late pubertal markers, independent of adrenarchal and nutritional status.</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Design and Participants:</jats:title>\r\n                  <jats:p>Prospective cohort study of healthy Caucasian children (n = 111, 56 boys) who provided both 24-h urine samples and weighed dietary records 1 and 2 yr before the start of pubertal growth spurt [age at take-off (ATO)].</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Measurements:</jats:title>\r\n                  <jats:p>Major urinary glucocorticoid and androgen metabolites determined by gas chromatography-mass spectrometry analysis were summed to assess daily overall cortisol (ΣC21) and adrenal androgen secretion; urinary free cortisol and cortisone measured by RIA were summed (UFF+UFE) as an indicator of potentially bioactive free glucocorticoids.</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Main Outcomes:</jats:title>\r\n                  <jats:p>The main outcomes included ATO, age at peak height velocity, age at menarche/voice break, ages at Tanner stage 2 for breast (girls) and genital (boys) development, and pubic hair.</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Results:</jats:title>\r\n                  <jats:p>In girls ΣC21, but not UFF+UFE, was associated with pubertal markers after adjusting for overall adrenal androgen, urinary nitrogen, and body fat. Girls with higher ΣC21 (fourth quartile) reached ATO 0.7 yr (P = 0.01) and menarche 0.9 yr later (P = 0.006) than girls with lower ΣC21 (first quartile). The ΣC21 tended to be also positively associated with age at Tanner stage 2 for breast (P = 0.1), Tanner stage 2 for pubic hair (P = 0.1), and age at peak height velocity (P = 0.06). In boys, neither the ΣC21 nor UFF+UFE was related to pubertal timing.</jats:p>\r\n               </jats:sec>\r\n               <jats:sec>\r\n                  <jats:title>Conclusion:</jats:title>\r\n                  <jats:p>An individually higher prepubertal glucocorticoid secretion level, even in physiological range, appears to delay early and late pubertal timing of healthy girls, particularly their onset of pubertal growth spurt and menarche.</jats:p>\r\n               </jats:sec>","lang":"eng"}],"citation":{"short":"L. Shi, S.A. Wudy, A. Buyken, C. Maser-Gluth, M.F. Hartmann, T. Remer, The Journal of Clinical Endocrinology &#38; Metabolism (2011) E891–E898.","chicago":"Shi, Lijie, Stefan A. Wudy, Anette Buyken, Christiane Maser-Gluth, Michaela F. Hartmann, and Thomas Remer. “Prepubertal Glucocorticoid Status and Pubertal Timing.” <i>The Journal of Clinical Endocrinology &#38; Metabolism</i>, 2011, E891–98. <a href=\"https://doi.org/10.1210/jc.2010-2935\">https://doi.org/10.1210/jc.2010-2935</a>.","apa":"Shi, L., Wudy, S. A., Buyken, A., Maser-Gluth, C., Hartmann, M. F., &#38; Remer, T. (2011). Prepubertal Glucocorticoid Status and Pubertal Timing. <i>The Journal of Clinical Endocrinology &#38; Metabolism</i>, E891–E898. <a href=\"https://doi.org/10.1210/jc.2010-2935\">https://doi.org/10.1210/jc.2010-2935</a>","ieee":"L. Shi, S. A. Wudy, A. Buyken, C. Maser-Gluth, M. F. Hartmann, and T. Remer, “Prepubertal Glucocorticoid Status and Pubertal Timing,” <i>The Journal of Clinical Endocrinology &#38; Metabolism</i>, pp. E891–E898, 2011, doi: <a href=\"https://doi.org/10.1210/jc.2010-2935\">10.1210/jc.2010-2935</a>.","ama":"Shi L, Wudy SA, Buyken A, Maser-Gluth C, Hartmann MF, Remer T. Prepubertal Glucocorticoid Status and Pubertal Timing. <i>The Journal of Clinical Endocrinology &#38; Metabolism</i>. Published online 2011:E891-E898. doi:<a href=\"https://doi.org/10.1210/jc.2010-2935\">10.1210/jc.2010-2935</a>","bibtex":"@article{Shi_Wudy_Buyken_Maser-Gluth_Hartmann_Remer_2011, title={Prepubertal Glucocorticoid Status and Pubertal Timing}, DOI={<a href=\"https://doi.org/10.1210/jc.2010-2935\">10.1210/jc.2010-2935</a>}, journal={The Journal of Clinical Endocrinology &#38; Metabolism}, author={Shi, Lijie and Wudy, Stefan A. and Buyken, Anette and Maser-Gluth, Christiane and Hartmann, Michaela F. and Remer, Thomas}, year={2011}, pages={E891–E898} }","mla":"Shi, Lijie, et al. “Prepubertal Glucocorticoid Status and Pubertal Timing.” <i>The Journal of Clinical Endocrinology &#38; Metabolism</i>, 2011, pp. E891–98, doi:<a href=\"https://doi.org/10.1210/jc.2010-2935\">10.1210/jc.2010-2935</a>."},"publication":"The Journal of Clinical Endocrinology & Metabolism","doi":"10.1210/jc.2010-2935","user_id":"61597","_id":"27728","language":[{"iso":"eng"}],"page":"E891-E898","date_updated":"2022-01-06T06:57:44Z","publication_status":"published","publication_identifier":{"issn":["0021-972X","1945-7197"]},"author":[{"first_name":"Lijie","last_name":"Shi","full_name":"Shi, Lijie"},{"full_name":"Wudy, Stefan A.","first_name":"Stefan A.","last_name":"Wudy"},{"id":"65985","last_name":"Buyken","first_name":"Anette","full_name":"Buyken, Anette"},{"first_name":"Christiane","last_name":"Maser-Gluth","full_name":"Maser-Gluth, Christiane"},{"last_name":"Hartmann","first_name":"Michaela F.","full_name":"Hartmann, Michaela F."},{"last_name":"Remer","first_name":"Thomas","full_name":"Remer, Thomas"}],"year":"2011","title":"Prepubertal Glucocorticoid Status and Pubertal Timing","status":"public"},{"citation":{"bibtex":"@article{Diethelm_Bolzenius_Cheng_Remer_Buyken_2011, title={Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7}, DOI={<a href=\"https://doi.org/10.3109/17477166.2011.566338\">10.3109/17477166.2011.566338</a>}, journal={International Journal of Pediatric Obesity}, author={Diethelm, Katharina and Bolzenius, Katja and Cheng, Guo and Remer, Thomas and Buyken, Anette}, year={2011}, pages={e114–e123} }","ama":"Diethelm K, Bolzenius K, Cheng G, Remer T, Buyken A. Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7. <i>International Journal of Pediatric Obesity</i>. Published online 2011:e114-e123. doi:<a href=\"https://doi.org/10.3109/17477166.2011.566338\">10.3109/17477166.2011.566338</a>","mla":"Diethelm, Katharina, et al. “Longitudinal Associations between Reported Sleep Duration in Early Childhood and the Development of Body Mass Index, Fat Mass Index and Fat Free Mass Index until Age 7.” <i>International Journal of Pediatric Obesity</i>, 2011, pp. e114–23, doi:<a href=\"https://doi.org/10.3109/17477166.2011.566338\">10.3109/17477166.2011.566338</a>.","short":"K. Diethelm, K. Bolzenius, G. Cheng, T. Remer, A. Buyken, International Journal of Pediatric Obesity (2011) e114–e123.","chicago":"Diethelm, Katharina, Katja Bolzenius, Guo Cheng, Thomas Remer, and Anette Buyken. “Longitudinal Associations between Reported Sleep Duration in Early Childhood and the Development of Body Mass Index, Fat Mass Index and Fat Free Mass Index until Age 7.” <i>International Journal of Pediatric Obesity</i>, 2011, e114–23. <a href=\"https://doi.org/10.3109/17477166.2011.566338\">https://doi.org/10.3109/17477166.2011.566338</a>.","ieee":"K. Diethelm, K. Bolzenius, G. Cheng, T. Remer, and A. Buyken, “Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7,” <i>International Journal of Pediatric Obesity</i>, pp. e114–e123, 2011, doi: <a href=\"https://doi.org/10.3109/17477166.2011.566338\">10.3109/17477166.2011.566338</a>.","apa":"Diethelm, K., Bolzenius, K., Cheng, G., Remer, T., &#38; Buyken, A. (2011). Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7. <i>International Journal of Pediatric Obesity</i>, e114–e123. <a href=\"https://doi.org/10.3109/17477166.2011.566338\">https://doi.org/10.3109/17477166.2011.566338</a>"},"publication":"International Journal of Pediatric Obesity","date_created":"2021-11-23T15:55:46Z","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","publication_identifier":{"issn":["1747-7166","1747-7174"]},"author":[{"last_name":"Diethelm","first_name":"Katharina","full_name":"Diethelm, Katharina"},{"full_name":"Bolzenius, Katja","first_name":"Katja","last_name":"Bolzenius"},{"first_name":"Guo","last_name":"Cheng","full_name":"Cheng, Guo"},{"full_name":"Remer, Thomas","first_name":"Thomas","last_name":"Remer"},{"last_name":"Buyken","first_name":"Anette","full_name":"Buyken, Anette","id":"65985"}],"status":"public","year":"2011","title":"Longitudinal associations between reported sleep duration in early childhood and the development of body mass index, fat mass index and fat free mass index until age 7","date_updated":"2022-01-06T06:57:44Z","publication_status":"published","_id":"27729","language":[{"iso":"eng"}],"page":"e114-e123","doi":"10.3109/17477166.2011.566338","user_id":"61597"},{"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","date_created":"2021-11-23T16:14:35Z","citation":{"bibtex":"@article{Gopinath_Buyken_Flood_Empson_Rochtchina_Mitchell_2011, title={Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality}, DOI={<a href=\"https://doi.org/10.3945/ajcn.110.009977\">10.3945/ajcn.110.009977</a>}, journal={The American Journal of Clinical Nutrition}, author={Gopinath, Bamini and Buyken, Anette and Flood, Victoria M and Empson, Marianne and Rochtchina, Elena and Mitchell, Paul}, year={2011}, pages={1073–1079} }","ama":"Gopinath B, Buyken A, Flood VM, Empson M, Rochtchina E, Mitchell P. Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality. <i>The American Journal of Clinical Nutrition</i>. Published online 2011:1073-1079. doi:<a href=\"https://doi.org/10.3945/ajcn.110.009977\">10.3945/ajcn.110.009977</a>","mla":"Gopinath, Bamini, et al. “Consumption of Polyunsaturated Fatty Acids, Fish, and Nuts and Risk of Inflammatory Disease Mortality.” <i>The American Journal of Clinical Nutrition</i>, 2011, pp. 1073–79, doi:<a href=\"https://doi.org/10.3945/ajcn.110.009977\">10.3945/ajcn.110.009977</a>.","chicago":"Gopinath, Bamini, Anette Buyken, Victoria M Flood, Marianne Empson, Elena Rochtchina, and Paul Mitchell. “Consumption of Polyunsaturated Fatty Acids, Fish, and Nuts and Risk of Inflammatory Disease Mortality.” <i>The American Journal of Clinical Nutrition</i>, 2011, 1073–79. <a href=\"https://doi.org/10.3945/ajcn.110.009977\">https://doi.org/10.3945/ajcn.110.009977</a>.","short":"B. Gopinath, A. Buyken, V.M. Flood, M. Empson, E. Rochtchina, P. Mitchell, The American Journal of Clinical Nutrition (2011) 1073–1079.","ieee":"B. Gopinath, A. Buyken, V. M. Flood, M. Empson, E. Rochtchina, and P. Mitchell, “Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality,” <i>The American Journal of Clinical Nutrition</i>, pp. 1073–1079, 2011, doi: <a href=\"https://doi.org/10.3945/ajcn.110.009977\">10.3945/ajcn.110.009977</a>.","apa":"Gopinath, B., Buyken, A., Flood, V. M., Empson, M., Rochtchina, E., &#38; Mitchell, P. (2011). Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality. <i>The American Journal of Clinical Nutrition</i>, 1073–1079. <a href=\"https://doi.org/10.3945/ajcn.110.009977\">https://doi.org/10.3945/ajcn.110.009977</a>"},"publication":"The American Journal of Clinical Nutrition","doi":"10.3945/ajcn.110.009977","user_id":"61597","_id":"27743","language":[{"iso":"eng"}],"page":"1073-1079","date_updated":"2022-01-06T06:57:44Z","publication_status":"published","publication_identifier":{"issn":["0002-9165","1938-3207"]},"author":[{"full_name":"Gopinath, Bamini","first_name":"Bamini","last_name":"Gopinath"},{"id":"65985","last_name":"Buyken","first_name":"Anette","full_name":"Buyken, Anette"},{"full_name":"Flood, Victoria M","first_name":"Victoria M","last_name":"Flood"},{"first_name":"Marianne","last_name":"Empson","full_name":"Empson, Marianne"},{"full_name":"Rochtchina, Elena","first_name":"Elena","last_name":"Rochtchina"},{"last_name":"Mitchell","first_name":"Paul","full_name":"Mitchell, Paul"}],"year":"2011","status":"public","title":"Consumption of polyunsaturated fatty acids, fish, and nuts and risk of inflammatory disease mortality"},{"citation":{"chicago":"Günther, Anke L. B., Lisa J. Stahl, Anette Buyken, and Anja Kroke. “Association of Dietary Energy Density in Childhood with Age and Body Fatness at the Onset of the Pubertal Growth Spurt.” <i>British Journal of Nutrition</i>, 2011, 345–49. <a href=\"https://doi.org/10.1017/s0007114511001772\">https://doi.org/10.1017/s0007114511001772</a>.","short":"A.L.B. Günther, L.J. Stahl, A. Buyken, A. Kroke, British Journal of Nutrition (2011) 345–349.","ama":"Günther ALB, Stahl LJ, Buyken A, Kroke A. Association of dietary energy density in childhood with age and body fatness at the onset of the pubertal growth spurt. <i>British Journal of Nutrition</i>. Published online 2011:345-349. doi:<a href=\"https://doi.org/10.1017/s0007114511001772\">10.1017/s0007114511001772</a>","bibtex":"@article{Günther_Stahl_Buyken_Kroke_2011, title={Association of dietary energy density in childhood with age and body fatness at the onset of the pubertal growth spurt}, DOI={<a href=\"https://doi.org/10.1017/s0007114511001772\">10.1017/s0007114511001772</a>}, journal={British Journal of Nutrition}, author={Günther, Anke L. B. and Stahl, Lisa J. and Buyken, Anette and Kroke, Anja}, year={2011}, pages={345–349} }","apa":"Günther, A. L. B., Stahl, L. J., Buyken, A., &#38; Kroke, A. (2011). Association of dietary energy density in childhood with age and body fatness at the onset of the pubertal growth spurt. <i>British Journal of Nutrition</i>, 345–349. <a href=\"https://doi.org/10.1017/s0007114511001772\">https://doi.org/10.1017/s0007114511001772</a>","mla":"Günther, Anke L. B., et al. “Association of Dietary Energy Density in Childhood with Age and Body Fatness at the Onset of the Pubertal Growth Spurt.” <i>British Journal of Nutrition</i>, 2011, pp. 345–49, doi:<a href=\"https://doi.org/10.1017/s0007114511001772\">10.1017/s0007114511001772</a>.","ieee":"A. L. B. Günther, L. J. Stahl, A. Buyken, and A. Kroke, “Association of dietary energy density in childhood with age and body fatness at the onset of the pubertal growth spurt,” <i>British Journal of Nutrition</i>, pp. 345–349, 2011, doi: <a href=\"https://doi.org/10.1017/s0007114511001772\">10.1017/s0007114511001772</a>."},"publication":"British Journal of Nutrition","abstract":[{"lang":"eng","text":"<jats:p>The aim of the present study was to examine the association of pre-pubertal dietary energy density (ED) with both age and body fatness at the start of the pubertal growth spurt (age at take-off, ATO). Analyses included 219 DOrtmund Nutritional and Anthropometric Longitudinally Designed Study participants with sufficient height measurements to estimate ATO who provided 3 d weighed dietary records at baseline, i.e. 2 and 3 years before ATO (mean age 6·9 (<jats:sc>sd</jats:sc> 1·2) years). Mean energy intakes and amounts of foods/drinks consumed at baseline were derived from the records. ED (kJ/g) was calculated based on (1) all foods and drinks (ED_all), (2) foods and energy-containing drinks (ED_energy), (3) foods and milk as a drink, but no other beverages (ED_milk) and (4) foods only, solid or liquid (ED_food). Using multiple regression analyses, the association between the ED variables and ATO was investigated. Furthermore, <jats:italic>Z</jats:italic>-scores of BMI and fat mass index (FMI) at ATO were considered as outcomes to reflect body fatness at puberty onset. The results showed that ED at baseline was not associated with ATO, regardless of the ED method used. For example, mean ATO in the lowest <jats:italic>v.</jats:italic> highest tertile of ED_food was 9·3 (95 % CI 9·0, 9·5) <jats:italic>v.</jats:italic> 9·4 (95 % CI 9·1, 9·7) years, <jats:italic>P</jats:italic><jats:sub>trend</jats:sub> = 0·8 (adjusted for sex, maternal age, birth weight, dietary protein, dietary fibre, baseline BMI <jats:italic>Z</jats:italic>-score). Similarly, ED was not independently associated with BMI or FMI <jats:italic>Z</jats:italic>-score at ATO (<jats:italic>P</jats:italic><jats:sub>trend</jats:sub> = 0·3–0·9). In conclusion, dietary ED in childhood did not influence timing or body fatness at ATO in this cohort of healthy, free-living children.</jats:p>"}],"date_created":"2021-11-23T16:15:33Z","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","author":[{"full_name":"Günther, Anke L. B.","last_name":"Günther","first_name":"Anke L. B."},{"full_name":"Stahl, Lisa J.","last_name":"Stahl","first_name":"Lisa J."},{"id":"65985","last_name":"Buyken","first_name":"Anette","full_name":"Buyken, Anette"},{"full_name":"Kroke, Anja","last_name":"Kroke","first_name":"Anja"}],"publication_identifier":{"issn":["0007-1145","1475-2662"]},"title":"Association of dietary energy density in childhood with age and body fatness at the onset of the pubertal growth spurt","year":"2011","status":"public","publication_status":"published","date_updated":"2022-01-06T06:57:44Z","_id":"27744","language":[{"iso":"eng"}],"page":"345-349","user_id":"61597","doi":"10.1017/s0007114511001772"},{"citation":{"mla":"Sausenthaler, Stefanie, et al. “Regional and Socio-Economic Differences in Food, Nutrient and Supplement Intake in School-Age Children in Germany: Results from the GINIplus and the LISAplus Studies.” <i>Public Health Nutrition</i>, 2011, pp. 1724–35, doi:<a href=\"https://doi.org/10.1017/s1368980010003575\">10.1017/s1368980010003575</a>.","ama":"Sausenthaler S, Standl M, Buyken A, et al. Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies. <i>Public Health Nutrition</i>. Published online 2011:1724-1735. doi:<a href=\"https://doi.org/10.1017/s1368980010003575\">10.1017/s1368980010003575</a>","bibtex":"@article{Sausenthaler_Standl_Buyken_Rzehak_Koletzko_Bauer_Schaaf_von Berg_Berdel_Borte_et al._2011, title={Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies}, DOI={<a href=\"https://doi.org/10.1017/s1368980010003575\">10.1017/s1368980010003575</a>}, journal={Public Health Nutrition}, author={Sausenthaler, Stefanie and Standl, Marie and Buyken, Anette and Rzehak, Peter and Koletzko, Sibylle and Bauer, Carl Peter and Schaaf, Beate and von Berg, Andrea and Berdel, Dietrich and Borte, Michael and et al.}, year={2011}, pages={1724–1735} }","apa":"Sausenthaler, S., Standl, M., Buyken, A., Rzehak, P., Koletzko, S., Bauer, C. P., Schaaf, B., von Berg, A., Berdel, D., Borte, M., Herbarth, O., Lehmann, I., Krämer, U., Wichmann, H.-E., &#38; Heinrich, J. (2011). Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies. <i>Public Health Nutrition</i>, 1724–1735. <a href=\"https://doi.org/10.1017/s1368980010003575\">https://doi.org/10.1017/s1368980010003575</a>","ieee":"S. Sausenthaler <i>et al.</i>, “Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies,” <i>Public Health Nutrition</i>, pp. 1724–1735, 2011, doi: <a href=\"https://doi.org/10.1017/s1368980010003575\">10.1017/s1368980010003575</a>.","short":"S. Sausenthaler, M. Standl, A. Buyken, P. Rzehak, S. Koletzko, C.P. Bauer, B. Schaaf, A. von Berg, D. Berdel, M. Borte, O. Herbarth, I. Lehmann, U. Krämer, H.-E. Wichmann, J. Heinrich, Public Health Nutrition (2011) 1724–1735.","chicago":"Sausenthaler, Stefanie, Marie Standl, Anette Buyken, Peter Rzehak, Sibylle Koletzko, Carl Peter Bauer, Beate Schaaf, et al. “Regional and Socio-Economic Differences in Food, Nutrient and Supplement Intake in School-Age Children in Germany: Results from the GINIplus and the LISAplus Studies.” <i>Public Health Nutrition</i>, 2011, 1724–35. <a href=\"https://doi.org/10.1017/s1368980010003575\">https://doi.org/10.1017/s1368980010003575</a>."},"publication":"Public Health Nutrition","abstract":[{"lang":"eng","text":"<jats:title>Abstract</jats:title><jats:sec id=\"S1368980010003575_abs1\" sec-type=\"general\"><jats:title>Objective</jats:title><jats:p>To describe regional differences between eastern and western Germany with regard to food, nutrient and supplement intake in 9–12-year-old children, and analyse its association with parental education and equivalent income.</jats:p></jats:sec><jats:sec id=\"S1368980010003575_abs2\" sec-type=\"general\"><jats:title>Design</jats:title><jats:p>Data were obtained from the 10-year follow-up of the two prospective birth cohort studies – GINIplus and LISAplus. Data on food consumption and supplement intake were collected using an FFQ, which had been designed for the specific study population. Information on parental educational level and equivalent income was derived from questionnaires. Logistic regression modelling was used to analyse the effect of parental education, equivalent income and region on food intake, after adjusting for potential confounders.</jats:p></jats:sec><jats:sec id=\"S1368980010003575_abs3\" sec-type=\"general\"><jats:title>Setting</jats:title><jats:p>Germany.</jats:p></jats:sec><jats:sec id=\"S1368980010003575_abs4\" sec-type=\"subjects\"><jats:title>Subjects</jats:title><jats:p>A total of 3435 children aged 9–12 years.</jats:p></jats:sec><jats:sec id=\"S1368980010003575_abs5\" sec-type=\"results\"><jats:title>Results</jats:title><jats:p>Substantial regional differences in food intake were observed between eastern and western Germany. Intakes of bread, butter, eggs, pasta, vegetables/salad and fruit showed a significant direct relationship with the level of parental education after adjusting for potential confounders, whereas intakes of margarine, meat products, pizza, desserts and soft drinks were inversely associated with parental education. Equivalent income had a weaker influence on the child's food intake.</jats:p></jats:sec><jats:sec id=\"S1368980010003575_abs6\" sec-type=\"conclusion\"><jats:title>Conclusions</jats:title><jats:p>Nutritional education programmes for school-age children should therefore account for regional differences and parental education.</jats:p></jats:sec>"}],"date_created":"2021-11-23T16:29:38Z","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","publication_identifier":{"issn":["1368-9800","1475-2727"]},"author":[{"full_name":"Sausenthaler, Stefanie","last_name":"Sausenthaler","first_name":"Stefanie"},{"full_name":"Standl, Marie","last_name":"Standl","first_name":"Marie"},{"id":"65985","first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette"},{"full_name":"Rzehak, Peter","last_name":"Rzehak","first_name":"Peter"},{"full_name":"Koletzko, Sibylle","last_name":"Koletzko","first_name":"Sibylle"},{"last_name":"Bauer","first_name":"Carl Peter","full_name":"Bauer, Carl Peter"},{"last_name":"Schaaf","first_name":"Beate","full_name":"Schaaf, Beate"},{"full_name":"von Berg, Andrea","first_name":"Andrea","last_name":"von Berg"},{"full_name":"Berdel, Dietrich","first_name":"Dietrich","last_name":"Berdel"},{"first_name":"Michael","last_name":"Borte","full_name":"Borte, Michael"},{"last_name":"Herbarth","first_name":"Olf","full_name":"Herbarth, Olf"},{"first_name":"Irina","last_name":"Lehmann","full_name":"Lehmann, Irina"},{"full_name":"Krämer, Ursula","first_name":"Ursula","last_name":"Krämer"},{"full_name":"Wichmann, H-Erich","last_name":"Wichmann","first_name":"H-Erich"},{"full_name":"Heinrich, Joachim","first_name":"Joachim","last_name":"Heinrich"}],"year":"2011","status":"public","title":"Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies","publication_status":"published","date_updated":"2022-01-06T06:57:44Z","_id":"27752","language":[{"iso":"eng"}],"page":"1724-1735","user_id":"61597","doi":"10.1017/s1368980010003575"},{"language":[{"iso":"eng"}],"_id":"27764","page":"2471-2472","doi":"10.1007/s00125-011-2230-5","user_id":"61597","publication_identifier":{"issn":["0012-186X","1432-0428"]},"author":[{"full_name":"Buyken, Anette","last_name":"Buyken","first_name":"Anette","id":"65985"},{"first_name":"P.","last_name":"Mitchell","full_name":"Mitchell, P."},{"first_name":"A.","last_name":"Ceriello","full_name":"Ceriello, A."},{"last_name":"Brand-Miller","first_name":"J.","full_name":"Brand-Miller, J."}],"title":"Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]","status":"public","year":"2011","date_updated":"2022-01-06T06:57:44Z","publication_status":"published","date_created":"2021-11-23T16:50:27Z","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","citation":{"mla":"Buyken, Anette, et al. “Prevention Strategies for Type 2 Diabetes Should Be Based on Evidence-Based Medical Nutrition Data. Reply to Uusitupa M, Lindström J, Tuomilehto J [Letter].” <i>Diabetologia</i>, 2011, pp. 2471–72, doi:<a href=\"https://doi.org/10.1007/s00125-011-2230-5\">10.1007/s00125-011-2230-5</a>.","bibtex":"@article{Buyken_Mitchell_Ceriello_Brand-Miller_2011, title={Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]}, DOI={<a href=\"https://doi.org/10.1007/s00125-011-2230-5\">10.1007/s00125-011-2230-5</a>}, journal={Diabetologia}, author={Buyken, Anette and Mitchell, P. and Ceriello, A. and Brand-Miller, J.}, year={2011}, pages={2471–2472} }","ama":"Buyken A, Mitchell P, Ceriello A, Brand-Miller J. Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]. <i>Diabetologia</i>. Published online 2011:2471-2472. doi:<a href=\"https://doi.org/10.1007/s00125-011-2230-5\">10.1007/s00125-011-2230-5</a>","ieee":"A. Buyken, P. Mitchell, A. Ceriello, and J. Brand-Miller, “Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter],” <i>Diabetologia</i>, pp. 2471–2472, 2011, doi: <a href=\"https://doi.org/10.1007/s00125-011-2230-5\">10.1007/s00125-011-2230-5</a>.","apa":"Buyken, A., Mitchell, P., Ceriello, A., &#38; Brand-Miller, J. (2011). Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]. <i>Diabetologia</i>, 2471–2472. <a href=\"https://doi.org/10.1007/s00125-011-2230-5\">https://doi.org/10.1007/s00125-011-2230-5</a>","chicago":"Buyken, Anette, P. Mitchell, A. Ceriello, and J. Brand-Miller. “Prevention Strategies for Type 2 Diabetes Should Be Based on Evidence-Based Medical Nutrition Data. Reply to Uusitupa M, Lindström J, Tuomilehto J [Letter].” <i>Diabetologia</i>, 2011, 2471–72. <a href=\"https://doi.org/10.1007/s00125-011-2230-5\">https://doi.org/10.1007/s00125-011-2230-5</a>.","short":"A. Buyken, P. Mitchell, A. Ceriello, J. Brand-Miller, Diabetologia (2011) 2471–2472."},"publication":"Diabetologia"},{"date_created":"2021-11-25T11:31:27Z","type":"journal_article","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"publication":"Current Opinion in Lipidology","citation":{"bibtex":"@article{Brand-Miller_Buyken_2011, title={The glycemic index issue}, DOI={<a href=\"https://doi.org/10.1097/mol.0b013e32834ec705\">10.1097/mol.0b013e32834ec705</a>}, journal={Current Opinion in Lipidology}, author={Brand-Miller, Jennie and Buyken, Anette}, year={2011}, pages={62–67} }","ama":"Brand-Miller J, Buyken A. The glycemic index issue. <i>Current Opinion in Lipidology</i>. Published online 2011:62-67. doi:<a href=\"https://doi.org/10.1097/mol.0b013e32834ec705\">10.1097/mol.0b013e32834ec705</a>","mla":"Brand-Miller, Jennie, and Anette Buyken. “The Glycemic Index Issue.” <i>Current Opinion in Lipidology</i>, 2011, pp. 62–67, doi:<a href=\"https://doi.org/10.1097/mol.0b013e32834ec705\">10.1097/mol.0b013e32834ec705</a>.","short":"J. Brand-Miller, A. Buyken, Current Opinion in Lipidology (2011) 62–67.","chicago":"Brand-Miller, Jennie, and Anette Buyken. “The Glycemic Index Issue.” <i>Current Opinion in Lipidology</i>, 2011, 62–67. <a href=\"https://doi.org/10.1097/mol.0b013e32834ec705\">https://doi.org/10.1097/mol.0b013e32834ec705</a>.","ieee":"J. Brand-Miller and A. Buyken, “The glycemic index issue,” <i>Current Opinion in Lipidology</i>, pp. 62–67, 2011, doi: <a href=\"https://doi.org/10.1097/mol.0b013e32834ec705\">10.1097/mol.0b013e32834ec705</a>.","apa":"Brand-Miller, J., &#38; Buyken, A. (2011). The glycemic index issue. <i>Current Opinion in Lipidology</i>, 62–67. <a href=\"https://doi.org/10.1097/mol.0b013e32834ec705\">https://doi.org/10.1097/mol.0b013e32834ec705</a>"},"page":"62-67","language":[{"iso":"eng"}],"_id":"27782","doi":"10.1097/mol.0b013e32834ec705","user_id":"61597","title":"The glycemic index issue","status":"public","year":"2011","author":[{"last_name":"Brand-Miller","first_name":"Jennie","full_name":"Brand-Miller, Jennie"},{"full_name":"Buyken, Anette","first_name":"Anette","last_name":"Buyken","id":"65985"}],"publication_identifier":{"issn":["0957-9672"]},"date_updated":"2022-01-06T06:57:45Z","publication_status":"published"},{"title":"Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule","status":"public","year":"2011","author":[{"id":"459","full_name":"Schlegel-Matthies, Kirsten","last_name":"Schlegel-Matthies","first_name":"Kirsten"}],"date_updated":"2022-01-06T06:57:47Z","publication_status":"published","intvolume":"        58","page":"3-6","_id":"27884","language":[{"iso":"ger"}],"user_id":"49428","volume":58,"publication":"Stimme der Familie ","issue":"3","citation":{"short":"K. Schlegel-Matthies, Stimme der Familie  58 (2011) 3–6.","chicago":"Schlegel-Matthies, Kirsten. “Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule.” <i>Stimme der Familie </i> 58, no. 3 (2011): 3–6.","apa":"Schlegel-Matthies, K. (2011). Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule. <i>Stimme der Familie </i>, <i>58</i>(3), 3–6.","ieee":"K. Schlegel-Matthies, “Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule,” <i>Stimme der Familie </i>, vol. 58, no. 3, pp. 3–6, 2011.","ama":"Schlegel-Matthies K. Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule. <i>Stimme der Familie </i>. 2011;58(3):3-6.","bibtex":"@article{Schlegel-Matthies_2011, title={Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule}, volume={58}, number={3}, journal={Stimme der Familie }, author={Schlegel-Matthies, Kirsten}, year={2011}, pages={3–6} }","mla":"Schlegel-Matthies, Kirsten. “Den Umgang mit Geld und Konsum lernen – Verbraucherbildung in der Schule.” <i>Stimme der Familie </i>, vol. 58, no. 3, 2011, pp. 3–6."},"date_created":"2021-11-25T19:30:02Z","type":"journal_article","department":[{"_id":"35"},{"_id":"22"},{"_id":"396"}]},{"issue":"4","publication":"Haushalt & Bildung ","citation":{"mla":"Schlegel-Matthies, Kirsten. “Was ist Verbraucherbildung? – Was kann sie leisten?” <i>Haushalt &#38; Bildung </i>, vol. 88, no. 4, 2011, pp. 3–10.","apa":"Schlegel-Matthies, K. (2011). Was ist Verbraucherbildung? – Was kann sie leisten? <i>Haushalt &#38; Bildung </i>, <i>88</i>(4), 3–10.","ieee":"K. Schlegel-Matthies, “Was ist Verbraucherbildung? – Was kann sie leisten?,” <i>Haushalt &#38; Bildung </i>, vol. 88, no. 4, pp. 3–10, 2011.","chicago":"Schlegel-Matthies, Kirsten. “Was ist Verbraucherbildung? – Was kann sie leisten?” <i>Haushalt &#38; Bildung </i> 88, no. 4 (2011): 3–10.","ama":"Schlegel-Matthies K. Was ist Verbraucherbildung? – Was kann sie leisten? <i>Haushalt &#38; Bildung </i>. 2011;88(4):3-10.","short":"K. Schlegel-Matthies, Haushalt &#38; Bildung  88 (2011) 3–10.","bibtex":"@article{Schlegel-Matthies_2011, title={Was ist Verbraucherbildung? – Was kann sie leisten?}, volume={88}, number={4}, journal={Haushalt &#38; Bildung }, author={Schlegel-Matthies, Kirsten}, year={2011}, pages={3–10} }"},"type":"journal_article","department":[{"_id":"35"},{"_id":"22"},{"_id":"396"}],"date_created":"2021-11-25T19:32:22Z","publication_status":"published","date_updated":"2022-01-06T06:57:47Z","intvolume":"        88","title":"Was ist Verbraucherbildung? – Was kann sie leisten?","year":"2011","status":"public","author":[{"full_name":"Schlegel-Matthies, Kirsten","last_name":"Schlegel-Matthies","first_name":"Kirsten","id":"459"}],"user_id":"49428","volume":88,"page":"3-10","_id":"27885","language":[{"iso":"ger"}]},{"language":[{"iso":"eng"}],"pmid":"1","doi":"10.1016/j.jelekin.2011.01.008","publication_identifier":{"issn":["1050-6411","1873-5711"]},"author":[{"full_name":"Plattner, K","first_name":"K","last_name":"Plattner"},{"id":"46","full_name":"Baumeister, Jochen","first_name":"Jochen","last_name":"Baumeister","orcid":"0000-0003-2683-5826"},{"full_name":"Lamberts, RP","last_name":"Lamberts","first_name":"RP"},{"full_name":"Lambert, MI","first_name":"MI","last_name":"Lambert"}],"year":"2011","title":"Dissociation in changes in EMG activation during maximal isometric and submaximal low force dynamic contractions after exercise-induced muscle damage.","intvolume":"        21","date_updated":"2022-01-06T06:54:26Z","date_created":"2020-11-18T13:46:24Z","department":[{"_id":"17"},{"_id":"172"}],"type":"journal_article","issue":"3","publication":"J Electromyogr Kinesiol","_id":"20403","page":"542-550","volume":21,"user_id":"62406","status":"public","external_id":{"pmid":["21349741"]},"citation":{"ieee":"K. Plattner, J. Baumeister, R. Lamberts, and M. Lambert, “Dissociation in changes in EMG activation during maximal isometric and submaximal low force dynamic contractions after exercise-induced muscle damage.,” <i>J Electromyogr Kinesiol</i>, vol. 21, no. 3, pp. 542–550, 2011.","apa":"Plattner, K., Baumeister, J., Lamberts, R., &#38; Lambert, M. (2011). Dissociation in changes in EMG activation during maximal isometric and submaximal low force dynamic contractions after exercise-induced muscle damage. <i>J Electromyogr Kinesiol</i>, <i>21</i>(3), 542–550. <a href=\"https://doi.org/10.1016/j.jelekin.2011.01.008\">https://doi.org/10.1016/j.jelekin.2011.01.008</a>","chicago":"Plattner, K, Jochen Baumeister, RP Lamberts, and MI Lambert. “Dissociation in Changes in EMG Activation during Maximal Isometric and Submaximal Low Force Dynamic Contractions after Exercise-Induced Muscle Damage.” <i>J Electromyogr Kinesiol</i> 21, no. 3 (2011): 542–50. <a href=\"https://doi.org/10.1016/j.jelekin.2011.01.008\">https://doi.org/10.1016/j.jelekin.2011.01.008</a>.","short":"K. Plattner, J. Baumeister, R. Lamberts, M. Lambert, J Electromyogr Kinesiol 21 (2011) 542–550.","mla":"Plattner, K., et al. “Dissociation in Changes in EMG Activation during Maximal Isometric and Submaximal Low Force Dynamic Contractions after Exercise-Induced Muscle Damage.” <i>J Electromyogr Kinesiol</i>, vol. 21, no. 3, 2011, pp. 542–50, doi:<a href=\"https://doi.org/10.1016/j.jelekin.2011.01.008\">10.1016/j.jelekin.2011.01.008</a>.","bibtex":"@article{Plattner_Baumeister_Lamberts_Lambert_2011, title={Dissociation in changes in EMG activation during maximal isometric and submaximal low force dynamic contractions after exercise-induced muscle damage.}, volume={21}, DOI={<a href=\"https://doi.org/10.1016/j.jelekin.2011.01.008\">10.1016/j.jelekin.2011.01.008</a>}, number={3}, journal={J Electromyogr Kinesiol}, author={Plattner, K and Baumeister, Jochen and Lamberts, RP and Lambert, MI}, year={2011}, pages={542–550} }","ama":"Plattner K, Baumeister J, Lamberts R, Lambert M. 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