---
_id: '34475'
author:
- first_name: Stefano
full_name: Di Paolo, Stefano
last_name: Di Paolo
- first_name: Eline
full_name: Nijmeijer, Eline
last_name: Nijmeijer
- first_name: Laura
full_name: Bragonzoni, Laura
last_name: Bragonzoni
- first_name: Evelien
full_name: Dingshoff, Evelien
last_name: Dingshoff
- first_name: Alli
full_name: Gokeler, Alli
last_name: Gokeler
- first_name: Anne
full_name: Benjaminse, Anne
last_name: Benjaminse
citation:
ama: 'Di Paolo S, Nijmeijer E, Bragonzoni L, Dingshoff E, Gokeler A, Benjaminse
A. Comparing lab and field agility kinematics in young talented female football
players: Implications for ACL injury prevention. European Journal of Sport
Science. Published online 2022:1-10. doi:10.1080/17461391.2022.2064771'
apa: 'Di Paolo, S., Nijmeijer, E., Bragonzoni, L., Dingshoff, E., Gokeler, A., &
Benjaminse, A. (2022). Comparing lab and field agility kinematics in young talented
female football players: Implications for ACL injury prevention. European Journal
of Sport Science, 1–10. https://doi.org/10.1080/17461391.2022.2064771'
bibtex: '@article{Di Paolo_Nijmeijer_Bragonzoni_Dingshoff_Gokeler_Benjaminse_2022,
title={Comparing lab and field agility kinematics in young talented female football
players: Implications for ACL injury prevention}, DOI={10.1080/17461391.2022.2064771},
journal={European Journal of Sport Science}, publisher={Informa UK Limited}, author={Di
Paolo, Stefano and Nijmeijer, Eline and Bragonzoni, Laura and Dingshoff, Evelien
and Gokeler, Alli and Benjaminse, Anne}, year={2022}, pages={1–10} }'
chicago: 'Di Paolo, Stefano, Eline Nijmeijer, Laura Bragonzoni, Evelien Dingshoff,
Alli Gokeler, and Anne Benjaminse. “Comparing Lab and Field Agility Kinematics
in Young Talented Female Football Players: Implications for ACL Injury Prevention.”
European Journal of Sport Science, 2022, 1–10. https://doi.org/10.1080/17461391.2022.2064771.'
ieee: 'S. Di Paolo, E. Nijmeijer, L. Bragonzoni, E. Dingshoff, A. Gokeler, and A.
Benjaminse, “Comparing lab and field agility kinematics in young talented female
football players: Implications for ACL injury prevention,” European Journal
of Sport Science, pp. 1–10, 2022, doi: 10.1080/17461391.2022.2064771.'
mla: 'Di Paolo, Stefano, et al. “Comparing Lab and Field Agility Kinematics in Young
Talented Female Football Players: Implications for ACL Injury Prevention.” European
Journal of Sport Science, Informa UK Limited, 2022, pp. 1–10, doi:10.1080/17461391.2022.2064771.'
short: S. Di Paolo, E. Nijmeijer, L. Bragonzoni, E. Dingshoff, A. Gokeler, A. Benjaminse,
European Journal of Sport Science (2022) 1–10.
date_created: 2022-12-16T15:51:55Z
date_updated: 2022-12-16T15:52:49Z
department:
- _id: '17'
doi: 10.1080/17461391.2022.2064771
keyword:
- Orthopedics and Sports Medicine
- Physical Therapy
- Sports Therapy and Rehabilitation
- General Medicine
language:
- iso: eng
page: 1-10
publication: European Journal of Sport Science
publication_identifier:
issn:
- 1746-1391
- 1536-7290
publication_status: published
publisher: Informa UK Limited
status: public
title: 'Comparing lab and field agility kinematics in young talented female football
players: Implications for ACL injury prevention'
type: journal_article
user_id: '46'
year: '2022'
...
---
_id: '29182'
author:
- first_name: M.
full_name: Chang, M.
last_name: Chang
- first_name: Daniel
full_name: Büchel, Daniel
id: '41088'
last_name: Büchel
- first_name: K.
full_name: Reinecke, K.
last_name: Reinecke
- first_name: T.
full_name: Lehmann, T.
last_name: Lehmann
- first_name: Jochen
full_name: Baumeister, Jochen
id: '46'
last_name: Baumeister
orcid: 0000-0003-2683-5826
citation:
ama: 'Chang M, Büchel D, Reinecke K, Lehmann T, Baumeister J. Ecological Validity
in Exercise Neuroscience Research: A Systematic Investigation. European Journal
of Neuroscience. Published online 2022. doi:10.1111/ejn.15595'
apa: 'Chang, M., Büchel, D., Reinecke, K., Lehmann, T., & Baumeister, J. (2022).
Ecological Validity in Exercise Neuroscience Research: A Systematic Investigation.
European Journal of Neuroscience. https://doi.org/10.1111/ejn.15595'
bibtex: '@article{Chang_Büchel_Reinecke_Lehmann_Baumeister_2022, title={Ecological
Validity in Exercise Neuroscience Research: A Systematic Investigation}, DOI={10.1111/ejn.15595}, journal={European
Journal of Neuroscience}, publisher={Wiley}, author={Chang, M. and Büchel, Daniel
and Reinecke, K. and Lehmann, T. and Baumeister, Jochen}, year={2022} }'
chicago: 'Chang, M., Daniel Büchel, K. Reinecke, T. Lehmann, and Jochen Baumeister.
“Ecological Validity in Exercise Neuroscience Research: A Systematic Investigation.”
European Journal of Neuroscience, 2022. https://doi.org/10.1111/ejn.15595.'
ieee: 'M. Chang, D. Büchel, K. Reinecke, T. Lehmann, and J. Baumeister, “Ecological
Validity in Exercise Neuroscience Research: A Systematic Investigation,” European
Journal of Neuroscience, 2022, doi: 10.1111/ejn.15595.'
mla: 'Chang, M., et al. “Ecological Validity in Exercise Neuroscience Research:
A Systematic Investigation.” European Journal of Neuroscience, Wiley, 2022,
doi:10.1111/ejn.15595.'
short: M. Chang, D. Büchel, K. Reinecke, T. Lehmann, J. Baumeister, European Journal
of Neuroscience (2022).
date_created: 2022-01-09T08:30:51Z
date_updated: 2022-01-11T14:48:55Z
department:
- _id: '172'
doi: 10.1111/ejn.15595
keyword:
- General Neuroscience
language:
- iso: eng
publication: European Journal of Neuroscience
publication_identifier:
issn:
- 0953-816X
- 1460-9568
publication_status: published
publisher: Wiley
status: public
title: 'Ecological Validity in Exercise Neuroscience Research: A Systematic Investigation'
type: journal_article
user_id: '41088'
year: '2022'
...
---
_id: '33009'
abstract:
- lang: eng
text: "Abstract\r\n Purpose\r\n
\ The present work aimed to delineate (i) a revised protocol
according to recent methodological developments in evidence generation, to (ii)
describe its interpretation, the assessment of the overall certainty of evidence
and to (iii) outline an Evidence to Decision framework for deriving an evidence-based
guideline on quantitative and qualitative aspects of dietary protein intake.\r\n
\ \r\n Methods\r\n
\ A methodological protocol to systematically investigate
the association between dietary protein intake and several health outcomes and
for deriving dietary protein intake recommendations for the primary prevention
of various non-communicable diseases in the general adult population was developed.\r\n
\ \r\n Results\r\n
\ The developed methodological protocol relies on umbrella
reviews including systematic reviews with or without meta-analyses. Systematic
literature searches in three databases will be performed for each health-related
outcome. The methodological quality of all selected systematic reviews will be
evaluated using a modified version of AMSTAR 2, and the outcome-specific certainty
of evidence for systematic reviews with or without meta-analysis will be assessed
with NutriGrade. The general outline of the Evidence to Decision framework foresees
that recommendations in the derived guideline will be given based on the overall
certainty of evidence as well as on additional criteria such as sustainability.\r\n
\ \r\n Conclusion\r\n
\ The methodological protocol permits a systematic evaluation
of published systematic reviews on dietary protein intake and its association
with selected health-related outcomes. An Evidence to Decision framework will
be the basis for the overall conclusions and the resulting recommendations for
dietary protein intake.\r\n "
author:
- first_name: Anja
full_name: Kroke, Anja
last_name: Kroke
- first_name: Annemarie
full_name: Schmidt, Annemarie
last_name: Schmidt
- first_name: Anna M.
full_name: Amini, Anna M.
last_name: Amini
- first_name: Nicole
full_name: Kalotai, Nicole
last_name: Kalotai
- first_name: Andreas
full_name: Lehmann, Andreas
last_name: Lehmann
- first_name: Julia
full_name: Haardt, Julia
last_name: Haardt
- first_name: Jürgen M.
full_name: Bauer, Jürgen M.
last_name: Bauer
- first_name: Heike A.
full_name: Bischoff-Ferrari, Heike A.
last_name: Bischoff-Ferrari
- first_name: Heiner
full_name: Boeing, Heiner
last_name: Boeing
- first_name: Sarah
full_name: Egert, Sarah
last_name: Egert
- first_name: Sabine
full_name: Ellinger, Sabine
last_name: Ellinger
- first_name: Tilman
full_name: Kühn, Tilman
last_name: Kühn
- first_name: Sandrine
full_name: Louis, Sandrine
last_name: Louis
- first_name: Stefan
full_name: Lorkowski, Stefan
last_name: Lorkowski
- first_name: Katharina
full_name: Nimptsch, Katharina
last_name: Nimptsch
- first_name: Thomas
full_name: Remer, Thomas
last_name: Remer
- first_name: Matthias B.
full_name: Schulze, Matthias B.
last_name: Schulze
- first_name: Roswitha
full_name: Siener, Roswitha
last_name: Siener
- first_name: Gabriele I.
full_name: Stangl, Gabriele I.
last_name: Stangl
- first_name: Dorothee
full_name: Volkert, Dorothee
last_name: Volkert
- first_name: Armin
full_name: Zittermann, Armin
last_name: Zittermann
- first_name: Anette E.
full_name: Buyken, Anette E.
id: '65985'
last_name: Buyken
- first_name: Bernhard
full_name: Watzl, Bernhard
last_name: Watzl
- first_name: Lukas
full_name: Schwingshackl, Lukas
last_name: Schwingshackl
citation:
ama: 'Kroke A, Schmidt A, Amini AM, et al. Dietary protein intake and health-related
outcomes: a methodological protocol for the evidence evaluation and the outline
of an evidence to decision framework underlying the evidence-based guideline of
the German Nutrition Society. European Journal of Nutrition. 2022;61(4):2091-2101.
doi:10.1007/s00394-021-02789-5'
apa: 'Kroke, A., Schmidt, A., Amini, A. M., Kalotai, N., Lehmann, A., Haardt, J.,
Bauer, J. M., Bischoff-Ferrari, H. A., Boeing, H., Egert, S., Ellinger, S., Kühn,
T., Louis, S., Lorkowski, S., Nimptsch, K., Remer, T., Schulze, M. B., Siener,
R., Stangl, G. I., … Schwingshackl, L. (2022). Dietary protein intake and health-related
outcomes: a methodological protocol for the evidence evaluation and the outline
of an evidence to decision framework underlying the evidence-based guideline of
the German Nutrition Society. European Journal of Nutrition, 61(4),
2091–2101. https://doi.org/10.1007/s00394-021-02789-5'
bibtex: '@article{Kroke_Schmidt_Amini_Kalotai_Lehmann_Haardt_Bauer_Bischoff-Ferrari_Boeing_Egert_et
al._2022, title={Dietary protein intake and health-related outcomes: a methodological
protocol for the evidence evaluation and the outline of an evidence to decision
framework underlying the evidence-based guideline of the German Nutrition Society},
volume={61}, DOI={10.1007/s00394-021-02789-5},
number={4}, journal={European Journal of Nutrition}, publisher={Springer Science
and Business Media LLC}, author={Kroke, Anja and Schmidt, Annemarie and Amini,
Anna M. and Kalotai, Nicole and Lehmann, Andreas and Haardt, Julia and Bauer,
Jürgen M. and Bischoff-Ferrari, Heike A. and Boeing, Heiner and Egert, Sarah and
et al.}, year={2022}, pages={2091–2101} }'
chicago: 'Kroke, Anja, Annemarie Schmidt, Anna M. Amini, Nicole Kalotai, Andreas
Lehmann, Julia Haardt, Jürgen M. Bauer, et al. “Dietary Protein Intake and Health-Related
Outcomes: A Methodological Protocol for the Evidence Evaluation and the Outline
of an Evidence to Decision Framework Underlying the Evidence-Based Guideline of
the German Nutrition Society.” European Journal of Nutrition 61, no. 4
(2022): 2091–2101. https://doi.org/10.1007/s00394-021-02789-5.'
ieee: 'A. Kroke et al., “Dietary protein intake and health-related outcomes:
a methodological protocol for the evidence evaluation and the outline of an evidence
to decision framework underlying the evidence-based guideline of the German Nutrition
Society,” European Journal of Nutrition, vol. 61, no. 4, pp. 2091–2101,
2022, doi: 10.1007/s00394-021-02789-5.'
mla: 'Kroke, Anja, et al. “Dietary Protein Intake and Health-Related Outcomes: A
Methodological Protocol for the Evidence Evaluation and the Outline of an Evidence
to Decision Framework Underlying the Evidence-Based Guideline of the German Nutrition
Society.” European Journal of Nutrition, vol. 61, no. 4, Springer Science
and Business Media LLC, 2022, pp. 2091–101, doi:10.1007/s00394-021-02789-5.'
short: A. Kroke, A. Schmidt, A.M. Amini, N. Kalotai, A. Lehmann, J. Haardt, J.M.
Bauer, H.A. Bischoff-Ferrari, H. Boeing, S. Egert, S. Ellinger, T. Kühn, S. Louis,
S. Lorkowski, K. Nimptsch, T. Remer, M.B. Schulze, R. Siener, G.I. Stangl, D.
Volkert, A. Zittermann, A.E. Buyken, B. Watzl, L. Schwingshackl, European Journal
of Nutrition 61 (2022) 2091–2101.
date_created: 2022-08-18T10:36:12Z
date_updated: 2022-08-18T10:41:41Z
department:
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1007/s00394-021-02789-5
intvolume: ' 61'
issue: '4'
keyword:
- Nutrition and Dietetics
- Medicine (miscellaneous)
language:
- iso: eng
page: 2091-2101
publication: European Journal of Nutrition
publication_identifier:
issn:
- 1436-6207
- 1436-6215
publication_status: published
publisher: Springer Science and Business Media LLC
status: public
title: 'Dietary protein intake and health-related outcomes: a methodological protocol
for the evidence evaluation and the outline of an evidence to decision framework
underlying the evidence-based guideline of the German Nutrition Society'
type: journal_article
user_id: '61597'
volume: 61
year: '2022'
...
---
_id: '33383'
author:
- first_name: Judith
full_name: Bühlmeier, Judith
id: '89838'
last_name: Bühlmeier
- first_name: Stefanie
full_name: Frölich, Stefanie
last_name: Frölich
- first_name: Christine
full_name: Ludwig, Christine
last_name: Ludwig
- first_name: Nadja
full_name: Knoll-Pientka, Nadja
last_name: Knoll-Pientka
- first_name: Börge
full_name: Schmidt, Börge
last_name: Schmidt
- first_name: Manuel
full_name: Föcker, Manuel
last_name: Föcker
- first_name: Lars
full_name: Libuda, Lars
id: '88682'
last_name: Libuda
orcid: 0000-0003-1603-3133
citation:
ama: 'Bühlmeier J, Frölich S, Ludwig C, et al. Correction to: Changes in patterns
of eating habits and food intake during the first German COVID-19 lockdown: results
of a cross-sectional online survey. European Journal of Nutrition. 2022;61(6):3307-3308.
doi:10.1007/s00394-022-02952-6'
apa: 'Bühlmeier, J., Frölich, S., Ludwig, C., Knoll-Pientka, N., Schmidt, B., Föcker,
M., & Libuda, L. (2022). Correction to: Changes in patterns of eating habits
and food intake during the first German COVID-19 lockdown: results of a cross-sectional
online survey. European Journal of Nutrition, 61(6), 3307–3308.
https://doi.org/10.1007/s00394-022-02952-6'
bibtex: '@article{Bühlmeier_Frölich_Ludwig_Knoll-Pientka_Schmidt_Föcker_Libuda_2022,
title={Correction to: Changes in patterns of eating habits and food intake during the first
German COVID-19 lockdown: results of a cross-sectional online survey}, volume={61},
DOI={10.1007/s00394-022-02952-6},
number={6}, journal={European Journal of Nutrition}, publisher={Springer Science
and Business Media LLC}, author={Bühlmeier, Judith and Frölich, Stefanie and Ludwig,
Christine and Knoll-Pientka, Nadja and Schmidt, Börge and Föcker, Manuel and Libuda,
Lars}, year={2022}, pages={3307–3308} }'
chicago: 'Bühlmeier, Judith, Stefanie Frölich, Christine Ludwig, Nadja Knoll-Pientka,
Börge Schmidt, Manuel Föcker, and Lars Libuda. “Correction to: Changes in Patterns
of Eating Habits and Food Intake during the First German COVID-19 Lockdown: Results
of a Cross-Sectional Online Survey.” European Journal of Nutrition 61,
no. 6 (2022): 3307–8. https://doi.org/10.1007/s00394-022-02952-6.'
ieee: 'J. Bühlmeier et al., “Correction to: Changes in patterns of eating
habits and food intake during the first German COVID-19 lockdown: results of a cross-sectional
online survey,” European Journal of Nutrition, vol. 61, no. 6, pp. 3307–3308,
2022, doi: 10.1007/s00394-022-02952-6.'
mla: 'Bühlmeier, Judith, et al. “Correction to: Changes in Patterns of Eating Habits
and Food Intake during the First German COVID-19 Lockdown: Results of a Cross-Sectional
Online Survey.” European Journal of Nutrition, vol. 61, no. 6, Springer
Science and Business Media LLC, 2022, pp. 3307–08, doi:10.1007/s00394-022-02952-6.'
short: J. Bühlmeier, S. Frölich, C. Ludwig, N. Knoll-Pientka, B. Schmidt, M. Föcker,
L. Libuda, European Journal of Nutrition 61 (2022) 3307–3308.
date_created: 2022-09-15T09:17:02Z
date_updated: 2022-09-15T09:46:35Z
department:
- _id: '17'
doi: 10.1007/s00394-022-02952-6
intvolume: ' 61'
issue: '6'
keyword:
- Nutrition and Dietetics
- Medicine (miscellaneous)
language:
- iso: eng
page: 3307-3308
publication: European Journal of Nutrition
publication_identifier:
issn:
- 1436-6207
- 1436-6215
publication_status: published
publisher: Springer Science and Business Media LLC
status: public
title: 'Correction to: Changes in patterns of eating habits and food intake during the first
German COVID-19 lockdown: results of a cross-sectional online survey'
type: journal_article
user_id: '89838'
volume: 61
year: '2022'
...
---
_id: '33382'
author:
- first_name: Raphael
full_name: Hirtz, Raphael
last_name: Hirtz
- first_name: Lars
full_name: Libuda, Lars
id: '88682'
last_name: Libuda
orcid: 0000-0003-1603-3133
- first_name: Anke
full_name: Hinney, Anke
last_name: Hinney
- first_name: Manuel
full_name: Föcker, Manuel
last_name: Föcker
- first_name: Judith
full_name: Bühlmeier, Judith
id: '89838'
last_name: Bühlmeier
- first_name: Paul-Martin
full_name: Holterhus, Paul-Martin
last_name: Holterhus
- first_name: Alexandra
full_name: Kulle, Alexandra
last_name: Kulle
- first_name: Cordula
full_name: Kiewert, Cordula
last_name: Kiewert
- first_name: Ronny
full_name: Kuhnert, Ronny
last_name: Kuhnert
- first_name: Caroline
full_name: Cohrdes, Caroline
last_name: Cohrdes
- first_name: Triinu
full_name: Peters, Triinu
last_name: Peters
- first_name: Johannes
full_name: Hebebrand, Johannes
last_name: Hebebrand
- first_name: Corinna
full_name: Grasemann, Corinna
last_name: Grasemann
citation:
ama: 'Hirtz R, Libuda L, Hinney A, et al. Age at menarche relates to depression
in adolescent girls: Comparing a clinical sample to the general pediatric population.
Journal of Affective Disorders. 2022;318:103-112. doi:10.1016/j.jad.2022.08.092'
apa: 'Hirtz, R., Libuda, L., Hinney, A., Föcker, M., Bühlmeier, J., Holterhus, P.-M.,
Kulle, A., Kiewert, C., Kuhnert, R., Cohrdes, C., Peters, T., Hebebrand, J., &
Grasemann, C. (2022). Age at menarche relates to depression in adolescent girls:
Comparing a clinical sample to the general pediatric population. Journal of
Affective Disorders, 318, 103–112. https://doi.org/10.1016/j.jad.2022.08.092'
bibtex: '@article{Hirtz_Libuda_Hinney_Föcker_Bühlmeier_Holterhus_Kulle_Kiewert_Kuhnert_Cohrdes_et
al._2022, title={Age at menarche relates to depression in adolescent girls: Comparing
a clinical sample to the general pediatric population}, volume={318}, DOI={10.1016/j.jad.2022.08.092},
journal={Journal of Affective Disorders}, publisher={Elsevier BV}, author={Hirtz,
Raphael and Libuda, Lars and Hinney, Anke and Föcker, Manuel and Bühlmeier, Judith
and Holterhus, Paul-Martin and Kulle, Alexandra and Kiewert, Cordula and Kuhnert,
Ronny and Cohrdes, Caroline and et al.}, year={2022}, pages={103–112} }'
chicago: 'Hirtz, Raphael, Lars Libuda, Anke Hinney, Manuel Föcker, Judith Bühlmeier,
Paul-Martin Holterhus, Alexandra Kulle, et al. “Age at Menarche Relates to Depression
in Adolescent Girls: Comparing a Clinical Sample to the General Pediatric Population.”
Journal of Affective Disorders 318 (2022): 103–12. https://doi.org/10.1016/j.jad.2022.08.092.'
ieee: 'R. Hirtz et al., “Age at menarche relates to depression in adolescent
girls: Comparing a clinical sample to the general pediatric population,” Journal
of Affective Disorders, vol. 318, pp. 103–112, 2022, doi: 10.1016/j.jad.2022.08.092.'
mla: 'Hirtz, Raphael, et al. “Age at Menarche Relates to Depression in Adolescent
Girls: Comparing a Clinical Sample to the General Pediatric Population.” Journal
of Affective Disorders, vol. 318, Elsevier BV, 2022, pp. 103–12, doi:10.1016/j.jad.2022.08.092.'
short: R. Hirtz, L. Libuda, A. Hinney, M. Föcker, J. Bühlmeier, P.-M. Holterhus,
A. Kulle, C. Kiewert, R. Kuhnert, C. Cohrdes, T. Peters, J. Hebebrand, C. Grasemann,
Journal of Affective Disorders 318 (2022) 103–112.
date_created: 2022-09-15T09:15:58Z
date_updated: 2022-09-15T09:48:03Z
department:
- _id: '17'
doi: 10.1016/j.jad.2022.08.092
extern: '1'
intvolume: ' 318'
keyword:
- Psychiatry and Mental health
- Clinical Psychology
language:
- iso: eng
page: 103-112
publication: Journal of Affective Disorders
publication_identifier:
issn:
- 0165-0327
publication_status: published
publisher: Elsevier BV
status: public
title: 'Age at menarche relates to depression in adolescent girls: Comparing a clinical
sample to the general pediatric population'
type: journal_article
user_id: '89838'
volume: 318
year: '2022'
...
---
_id: '33385'
abstract:
- lang: eng
text: "Abstract\r\n Background\r\n
\ In Sub-Saharan African countries, rapid urbanization and
increasing socio-economic status are associated with a transition to decreased
physical activity (PA). A more sedentary lifestyle is linked to increased body
fat leading to increments in leptin levels. Since rodent and human studies in
high-income countries have shown that starvation-induced hypoleptinemia triggers
high PA, efforts are warranted to pursue the hypothesis that low leptin levels
in lean children of low- and middle-income countries (LMIC) are also associated
with high PA.\r\n \r\n Methods\r\n
\ In this cross-sectional study, we assessed seven-day PA
with triaxial accelerometry (ActiGraph GT3X) among 223 primary school children
(9 to 12 years of age) in rural Tanzania. Moderate-to-vigorous PA (MVPA) and total
accelerometer counts per day were outcome variables. Leptin was determined using
enzyme linked immunosorbent assay tests from dried blood spots. Anthropometric
assessments were conducted and food insecurity and socio-demographic data were
gathered using semi-structured interviews.\r\n \r\n
\ Results\r\n In
this sample of school children in rural Tanzania, leptin concentrations (median:
0.91 ng/mL, P25: 0.55, P75: 1.69), body mass index z-scores (median: -1.35, P25:
-1.93, P75: -0.82), and height-for-age-z-scores (median: -1.16, P25: -1.96, P75:
-0.61) were low. In contrast, PA levels were high with a median MVPA time of 119 min/day.
Linear regression confirmed that leptin levels were negatively associated with
MVPA (beta: -18.1; 95%CI: -29.7; -6.5; p = 0.002) and
total accelerometer counts (beta: -90,256; 95%CI: -154,146; -26,365; p = 0.006).
Children residing in areas with better infrastructure had lower MVPA levels (p < 0.001)
and tended to have higher leptin levels (p = 0.062)
than children residing in areas only reachable via dirt roads.\r\n \r\n
\ Conclusion\r\n Our
cross-sectional field study is the first that supports the hypothesis of low leptin
levels as a potential endocrine trigger of high PA in lean children of a LMIC.
We observed early signs of a PA transition towards a less active lifestyle in
a subgroup residing in areas with better infrastructure that concomitantly tended
to have higher leptin concentrations. Considering that area-dependent PA differences
were more pronounced among girls than boys, whereas differences in leptin levels
were less pronounced, not only biological, but also external factors explain PA
transition.\r\n "
article_number: '933'
author:
- first_name: Christine
full_name: Ludwig, Christine
last_name: Ludwig
- first_name: Nadja
full_name: Knoll-Pientka, Nadja
last_name: Knoll-Pientka
- first_name: Akwilina
full_name: Mwanri, Akwilina
last_name: Mwanri
- first_name: Celina
full_name: Erfle, Celina
last_name: Erfle
- first_name: Vincent
full_name: Onywera, Vincent
last_name: Onywera
- first_name: Mark S.
full_name: Tremblay, Mark S.
last_name: Tremblay
- first_name: Judith
full_name: Bühlmeier, Judith
id: '89838'
last_name: Bühlmeier
- first_name: Agnes
full_name: Luzak, Agnes
last_name: Luzak
- first_name: Maike
full_name: Ferland, Maike
last_name: Ferland
- first_name: Holger
full_name: Schulz, Holger
last_name: Schulz
- first_name: Lars
full_name: Libuda, Lars
id: '88682'
last_name: Libuda
orcid: 0000-0003-1603-3133
- first_name: Johannes
full_name: Hebebrand, Johannes
last_name: Hebebrand
citation:
ama: Ludwig C, Knoll-Pientka N, Mwanri A, et al. Low leptin levels are associated
with elevated physical activity among lean school children in rural Tanzania.
BMC Public Health. 2022;22(1). doi:10.1186/s12889-022-12949-9
apa: Ludwig, C., Knoll-Pientka, N., Mwanri, A., Erfle, C., Onywera, V., Tremblay,
M. S., Bühlmeier, J., Luzak, A., Ferland, M., Schulz, H., Libuda, L., & Hebebrand,
J. (2022). Low leptin levels are associated with elevated physical activity among
lean school children in rural Tanzania. BMC Public Health, 22(1),
Article 933. https://doi.org/10.1186/s12889-022-12949-9
bibtex: '@article{Ludwig_Knoll-Pientka_Mwanri_Erfle_Onywera_Tremblay_Bühlmeier_Luzak_Ferland_Schulz_et
al._2022, title={Low leptin levels are associated with elevated physical activity
among lean school children in rural Tanzania}, volume={22}, DOI={10.1186/s12889-022-12949-9},
number={1933}, journal={BMC Public Health}, publisher={Springer Science and Business
Media LLC}, author={Ludwig, Christine and Knoll-Pientka, Nadja and Mwanri, Akwilina
and Erfle, Celina and Onywera, Vincent and Tremblay, Mark S. and Bühlmeier, Judith
and Luzak, Agnes and Ferland, Maike and Schulz, Holger and et al.}, year={2022}
}'
chicago: Ludwig, Christine, Nadja Knoll-Pientka, Akwilina Mwanri, Celina Erfle,
Vincent Onywera, Mark S. Tremblay, Judith Bühlmeier, et al. “Low Leptin Levels
Are Associated with Elevated Physical Activity among Lean School Children in Rural
Tanzania.” BMC Public Health 22, no. 1 (2022). https://doi.org/10.1186/s12889-022-12949-9.
ieee: 'C. Ludwig et al., “Low leptin levels are associated with elevated
physical activity among lean school children in rural Tanzania,” BMC Public
Health, vol. 22, no. 1, Art. no. 933, 2022, doi: 10.1186/s12889-022-12949-9.'
mla: Ludwig, Christine, et al. “Low Leptin Levels Are Associated with Elevated Physical
Activity among Lean School Children in Rural Tanzania.” BMC Public Health,
vol. 22, no. 1, 933, Springer Science and Business Media LLC, 2022, doi:10.1186/s12889-022-12949-9.
short: C. Ludwig, N. Knoll-Pientka, A. Mwanri, C. Erfle, V. Onywera, M.S. Tremblay,
J. Bühlmeier, A. Luzak, M. Ferland, H. Schulz, L. Libuda, J. Hebebrand, BMC Public
Health 22 (2022).
date_created: 2022-09-15T09:21:56Z
date_updated: 2022-10-27T08:37:03Z
department:
- _id: '35'
- _id: '17'
doi: 10.1186/s12889-022-12949-9
extern: '1'
intvolume: ' 22'
issue: '1'
keyword:
- Public Health
- Environmental and Occupational Health
language:
- iso: eng
publication: BMC Public Health
publication_identifier:
issn:
- 1471-2458
publication_status: published
publisher: Springer Science and Business Media LLC
status: public
title: Low leptin levels are associated with elevated physical activity among lean
school children in rural Tanzania
type: journal_article
user_id: '14931'
volume: 22
year: '2022'
...
---
_id: '33386'
abstract:
- lang: eng
text: "Abstract\r\n Background/objectives\r\n
\ The transition to adolescence is characterised by considerable
behavioural changes, including diet. This study describes the level of obesogenic
eating behaviours in 10- and 15-year-olds, and their association with dietary
intake.\r\n \r\n Subjects/methods\r\n
\ Participants of the 10- and 15-year follow-ups of the German
GINIplus and LISA birth cohort studies were included (N10 = 2257;
N15 = 1880). Eating behaviours and dietary intake were assessed
via self-report questionnaires. Sex-stratified, cross-sectional associations of
“external eating”, “emotional eating” and “dietary restraint” (the latter at age
15 years only) with dietary intake (17 food groups—categorised into tertiles,
macronutrients, and total energy) were assessed using multinomial logistic or
multiple linear regression as required, adjusting for covariates and correcting
for multiple testing.\r\n \r\n Results\r\n
\ Reported levels of eating behaviours were low in both age-groups.
External eating was higher in 10-year-old males than females, while all eating
behaviours were most pronounced in 15-year-old females. At 10 years, emotional
eating was associated with medium vegetable intake in females (Relative Risk Ratio
(RRR) = 1.84, p = 0.0017). At 15 years, external eating
was associated with total energy (kJ) in females (β = 718,
p = 0.0002) and high butter intake in males (RRR = 1.96,
p = 0.0019). Dietary restraint in females was inversely
associated with total energy (β = −967, p < 0.0001)
and omega-3 fatty acids (Means Ratio (MR) = 0.94, p = 0.0017),
and positively associated with high fruit (RRR = 2.20, p = 0.0003)
and whole grains (RRR = 1.94, p = 0.0013).\r\n
\ \r\n Conclusion\r\n
\ Obesogenic eating behaviour scores are low among children
and adolescents of a predominantly high socioeconomic status population and present
only few associations with specific aspects of diet, mainly among adolescent females.\r\n
\ "
author:
- first_name: Anne
full_name: Marb, Anne
last_name: Marb
- first_name: Lars
full_name: Libuda, Lars
id: '88682'
last_name: Libuda
orcid: 0000-0003-1603-3133
- first_name: Marie
full_name: Standl, Marie
last_name: Standl
- first_name: Sibylle
full_name: Koletzko, Sibylle
last_name: Koletzko
- first_name: Carl-Peter
full_name: Bauer, Carl-Peter
last_name: Bauer
- first_name: Tamara
full_name: Schikowski, Tamara
last_name: Schikowski
- first_name: Dietrich
full_name: Berdel, Dietrich
last_name: Berdel
- first_name: Andrea
full_name: von Berg, Andrea
last_name: von Berg
- first_name: Gunda
full_name: Herberth, Gunda
last_name: Herberth
- first_name: Judith
full_name: Bühlmeier, Judith
id: '89838'
last_name: Bühlmeier
- first_name: Carla P.
full_name: Harris, Carla P.
last_name: Harris
citation:
ama: 'Marb A, Libuda L, Standl M, et al. Obesogenic eating behaviour and dietary
intake in German children and adolescents: results from the GINIplus and LISA
birth cohort studies. European Journal of Clinical Nutrition. Published
online 2022. doi:10.1038/s41430-022-01125-2'
apa: 'Marb, A., Libuda, L., Standl, M., Koletzko, S., Bauer, C.-P., Schikowski,
T., Berdel, D., von Berg, A., Herberth, G., Bühlmeier, J., & Harris, C. P.
(2022). Obesogenic eating behaviour and dietary intake in German children and
adolescents: results from the GINIplus and LISA birth cohort studies. European
Journal of Clinical Nutrition. https://doi.org/10.1038/s41430-022-01125-2'
bibtex: '@article{Marb_Libuda_Standl_Koletzko_Bauer_Schikowski_Berdel_von Berg_Herberth_Bühlmeier_et
al._2022, title={Obesogenic eating behaviour and dietary intake in German children
and adolescents: results from the GINIplus and LISA birth cohort studies}, DOI={10.1038/s41430-022-01125-2},
journal={European Journal of Clinical Nutrition}, publisher={Springer Science
and Business Media LLC}, author={Marb, Anne and Libuda, Lars and Standl, Marie
and Koletzko, Sibylle and Bauer, Carl-Peter and Schikowski, Tamara and Berdel,
Dietrich and von Berg, Andrea and Herberth, Gunda and Bühlmeier, Judith and et
al.}, year={2022} }'
chicago: 'Marb, Anne, Lars Libuda, Marie Standl, Sibylle Koletzko, Carl-Peter Bauer,
Tamara Schikowski, Dietrich Berdel, et al. “Obesogenic Eating Behaviour and Dietary
Intake in German Children and Adolescents: Results from the GINIplus and LISA
Birth Cohort Studies.” European Journal of Clinical Nutrition, 2022. https://doi.org/10.1038/s41430-022-01125-2.'
ieee: 'A. Marb et al., “Obesogenic eating behaviour and dietary intake in
German children and adolescents: results from the GINIplus and LISA birth cohort
studies,” European Journal of Clinical Nutrition, 2022, doi: 10.1038/s41430-022-01125-2.'
mla: 'Marb, Anne, et al. “Obesogenic Eating Behaviour and Dietary Intake in German
Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies.”
European Journal of Clinical Nutrition, Springer Science and Business Media
LLC, 2022, doi:10.1038/s41430-022-01125-2.'
short: A. Marb, L. Libuda, M. Standl, S. Koletzko, C.-P. Bauer, T. Schikowski, D.
Berdel, A. von Berg, G. Herberth, J. Bühlmeier, C.P. Harris, European Journal
of Clinical Nutrition (2022).
date_created: 2022-09-15T09:25:50Z
date_updated: 2022-10-27T08:34:52Z
department:
- _id: '17'
- _id: '36'
doi: 10.1038/s41430-022-01125-2
extern: '1'
keyword:
- Nutrition and Dietetics
- Medicine (miscellaneous)
language:
- iso: eng
publication: European Journal of Clinical Nutrition
publication_identifier:
issn:
- 0954-3007
- 1476-5640
publication_status: published
publisher: Springer Science and Business Media LLC
status: public
title: 'Obesogenic eating behaviour and dietary intake in German children and adolescents:
results from the GINIplus and LISA birth cohort studies'
type: journal_article
user_id: '14931'
year: '2022'
...
---
_id: '35308'
abstract:
- lang: eng
text: IntroductionIn 2012, the estimated
global prevalence of pre-diabetes was 280 million, and the prevalence is expected
to rise to 400 million by 2030. Oat-based foods are a good source of beta-glucans,
which have been shown to lower postprandial blood glucose. Studies to evaluate
the effectiveness of the long-term intake of beta-glucan-enriched bread as part
of a habitual diet among individuals with pre-diabetes are needed. Therefore,
we designed a multicentre intervention study in adults with pre-diabetes to investigate
the effects of consumption of an oat-derived beta-glucan-enriched bread as part
of a normal diet on glycated haemoglobin (HbA1c) in comparison to consumption
of whole-grain wheat bread.Methods and
analysisThe CarbHealth trial is a multicentre double-blind
randomised controlled 16-week dietary intervention trial in participants 40–70
years of age with a body mass index of ≥27 kg/m2 and HbA1c
of 35–50 mmol/mol. The study is conducted at four universities located in Norway,
Sweden and Germany and uses intervention breads specifically designed for the
trial by Nofima AS. The aim is to recruit 250 participants. The primary outcome
is the difference in HbA1c between the intervention and the control groups. The
main analysis will include intervention group, study centre and baseline HbA1c
as independent variables in an analysis of covariance model.Ethics
and disseminationThe study protocol was approved by respective
ethical authorities in participating countries. The results of the study will
be communicated through publication in international scientific journals and presentations
at (inter)national conferences.Trial
registration numberNCT04994327.
article_number: e062066
author:
- first_name: Therese
full_name: Hjorth, Therese
last_name: Hjorth
- first_name: Alena
full_name: Schadow, Alena
last_name: Schadow
- first_name: Ingrid
full_name: Revheim, Ingrid
last_name: Revheim
- first_name: Ulrike
full_name: Spielau, Ulrike
last_name: Spielau
- first_name: Lise M
full_name: Thomassen, Lise M
last_name: Thomassen
- first_name: Klara
full_name: Meyer, Klara
last_name: Meyer
- first_name: Katja
full_name: Piotrowski, Katja
last_name: Piotrowski
- first_name: Hanne
full_name: Rosendahl-Riise, Hanne
last_name: Rosendahl-Riise
- first_name: Anne
full_name: Rieder, Anne
last_name: Rieder
- first_name: Paula
full_name: Varela, Paula
last_name: Varela
- first_name: Vegard
full_name: Lysne, Vegard
last_name: Lysne
- first_name: Simon
full_name: Ballance, Simon
last_name: Ballance
- first_name: Antje
full_name: Koerner, Antje
last_name: Koerner
- first_name: Rikard
full_name: Landberg, Rikard
last_name: Landberg
- first_name: Anette
full_name: Buyken, Anette
id: '65985'
last_name: Buyken
- first_name: Jutta
full_name: Dierkes, Jutta
last_name: Dierkes
citation:
ama: 'Hjorth T, Schadow A, Revheim I, et al. Sixteen-week multicentre randomised
controlled trial to study the effect of the consumption of an oat beta-glucan-enriched
bread versus a whole-grain wheat bread on glycaemic control among persons with
pre-diabetes: a study protocol of the CarbHealth study. BMJ Open. 2022;12(8).
doi:10.1136/bmjopen-2022-062066'
apa: 'Hjorth, T., Schadow, A., Revheim, I., Spielau, U., Thomassen, L. M., Meyer,
K., Piotrowski, K., Rosendahl-Riise, H., Rieder, A., Varela, P., Lysne, V., Ballance,
S., Koerner, A., Landberg, R., Buyken, A., & Dierkes, J. (2022). Sixteen-week
multicentre randomised controlled trial to study the effect of the consumption
of an oat beta-glucan-enriched bread versus a whole-grain wheat bread on glycaemic
control among persons with pre-diabetes: a study protocol of the CarbHealth study.
BMJ Open, 12(8), Article e062066. https://doi.org/10.1136/bmjopen-2022-062066'
bibtex: '@article{Hjorth_Schadow_Revheim_Spielau_Thomassen_Meyer_Piotrowski_Rosendahl-Riise_Rieder_Varela_et
al._2022, title={Sixteen-week multicentre randomised controlled trial to study
the effect of the consumption of an oat beta-glucan-enriched bread versus a whole-grain
wheat bread on glycaemic control among persons with pre-diabetes: a study protocol
of the CarbHealth study}, volume={12}, DOI={10.1136/bmjopen-2022-062066},
number={8e062066}, journal={BMJ Open}, publisher={BMJ}, author={Hjorth, Therese
and Schadow, Alena and Revheim, Ingrid and Spielau, Ulrike and Thomassen, Lise
M and Meyer, Klara and Piotrowski, Katja and Rosendahl-Riise, Hanne and Rieder,
Anne and Varela, Paula and et al.}, year={2022} }'
chicago: 'Hjorth, Therese, Alena Schadow, Ingrid Revheim, Ulrike Spielau, Lise M
Thomassen, Klara Meyer, Katja Piotrowski, et al. “Sixteen-Week Multicentre Randomised
Controlled Trial to Study the Effect of the Consumption of an Oat Beta-Glucan-Enriched
Bread versus a Whole-Grain Wheat Bread on Glycaemic Control among Persons with
Pre-Diabetes: A Study Protocol of the CarbHealth Study.” BMJ Open 12, no.
8 (2022). https://doi.org/10.1136/bmjopen-2022-062066.'
ieee: 'T. Hjorth et al., “Sixteen-week multicentre randomised controlled
trial to study the effect of the consumption of an oat beta-glucan-enriched bread
versus a whole-grain wheat bread on glycaemic control among persons with pre-diabetes:
a study protocol of the CarbHealth study,” BMJ Open, vol. 12, no. 8, Art.
no. e062066, 2022, doi: 10.1136/bmjopen-2022-062066.'
mla: 'Hjorth, Therese, et al. “Sixteen-Week Multicentre Randomised Controlled Trial
to Study the Effect of the Consumption of an Oat Beta-Glucan-Enriched Bread versus
a Whole-Grain Wheat Bread on Glycaemic Control among Persons with Pre-Diabetes:
A Study Protocol of the CarbHealth Study.” BMJ Open, vol. 12, no. 8, e062066,
BMJ, 2022, doi:10.1136/bmjopen-2022-062066.'
short: T. Hjorth, A. Schadow, I. Revheim, U. Spielau, L.M. Thomassen, K. Meyer,
K. Piotrowski, H. Rosendahl-Riise, A. Rieder, P. Varela, V. Lysne, S. Ballance,
A. Koerner, R. Landberg, A. Buyken, J. Dierkes, BMJ Open 12 (2022).
date_created: 2023-01-05T16:31:47Z
date_updated: 2023-01-05T16:47:45Z
department:
- _id: '35'
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1136/bmjopen-2022-062066
intvolume: ' 12'
issue: '8'
keyword:
- General Medicine
language:
- iso: eng
publication: BMJ Open
publication_identifier:
issn:
- 2044-6055
- 2044-6055
publication_status: published
publisher: BMJ
status: public
title: 'Sixteen-week multicentre randomised controlled trial to study the effect of
the consumption of an oat beta-glucan-enriched bread versus a whole-grain wheat
bread on glycaemic control among persons with pre-diabetes: a study protocol of
the CarbHealth study'
type: journal_article
user_id: '61597'
volume: 12
year: '2022'
...
---
_id: '35311'
author:
- first_name: K
full_name: Jansen, K
last_name: Jansen
- first_name: J
full_name: Tempes, J
last_name: Tempes
- first_name: A
full_name: Drozdowska, A
last_name: Drozdowska
- first_name: M
full_name: Gutmann, M
last_name: Gutmann
- first_name: M
full_name: Falkenstein, M
last_name: Falkenstein
- first_name: Anette
full_name: Buyken, Anette
id: '65985'
last_name: Buyken
- first_name: Lars
full_name: Libuda, Lars
id: '88682'
last_name: Libuda
orcid: 0000-0003-1603-3133
- first_name: H
full_name: Rudolf, H
last_name: Rudolf
- first_name: T
full_name: Lücke, T
last_name: Lücke
- first_name: M
full_name: Kersting, M
last_name: Kersting
citation:
ama: 'Jansen K, Tempes J, Drozdowska A, et al. Correction: Short-term effects of
carbohydrates differing in glycemic index (GI) consumed at lunch on children’s
cognitive function in a randomized crossover study. Eur J Clin Nutr. 2022;76(5):779.'
apa: 'Jansen, K., Tempes, J., Drozdowska, A., Gutmann, M., Falkenstein, M., Buyken,
A., Libuda, L., Rudolf, H., Lücke, T., & Kersting, M. (2022). Correction:
Short-term effects of carbohydrates differing in glycemic index (GI) consumed
at lunch on children’s cognitive function in a randomized crossover study. Eur
J Clin Nutr, 76(5), 779.'
bibtex: '@article{Jansen_Tempes_Drozdowska_Gutmann_Falkenstein_Buyken_Libuda_Rudolf_Lücke_Kersting_2022,
title={Correction: Short-term effects of carbohydrates differing in glycemic index
(GI) consumed at lunch on children’s cognitive function in a randomized crossover
study.}, volume={76}, number={5}, journal={Eur J Clin Nutr}, author={Jansen, K
and Tempes, J and Drozdowska, A and Gutmann, M and Falkenstein, M and Buyken,
Anette and Libuda, Lars and Rudolf, H and Lücke, T and Kersting, M}, year={2022},
pages={779} }'
chicago: 'Jansen, K, J Tempes, A Drozdowska, M Gutmann, M Falkenstein, Anette Buyken,
Lars Libuda, H Rudolf, T Lücke, and M Kersting. “Correction: Short-Term Effects
of Carbohydrates Differing in Glycemic Index (GI) Consumed at Lunch on Children’s
Cognitive Function in a Randomized Crossover Study.” Eur J Clin Nutr 76,
no. 5 (2022): 779.'
ieee: 'K. Jansen et al., “Correction: Short-term effects of carbohydrates
differing in glycemic index (GI) consumed at lunch on children’s cognitive function
in a randomized crossover study.,” Eur J Clin Nutr, vol. 76, no. 5, p.
779, 2022.'
mla: 'Jansen, K., et al. “Correction: Short-Term Effects of Carbohydrates Differing
in Glycemic Index (GI) Consumed at Lunch on Children’s Cognitive Function in a
Randomized Crossover Study.” Eur J Clin Nutr, vol. 76, no. 5, 2022, p.
779.'
short: K. Jansen, J. Tempes, A. Drozdowska, M. Gutmann, M. Falkenstein, A. Buyken,
L. Libuda, H. Rudolf, T. Lücke, M. Kersting, Eur J Clin Nutr 76 (2022) 779.
date_created: 2023-01-05T16:44:01Z
date_updated: 2023-01-05T16:48:06Z
department:
- _id: '35'
- _id: '17'
- _id: '22'
- _id: '571'
- _id: '395'
external_id:
pmid:
- '34837056'
intvolume: ' 76'
issue: '5'
language:
- iso: eng
page: '779'
pmid: '1'
publication: Eur J Clin Nutr
publication_identifier:
issn:
- 0954-3007
- 1476-5640
status: public
title: 'Correction: Short-term effects of carbohydrates differing in glycemic index
(GI) consumed at lunch on children''s cognitive function in a randomized crossover
study.'
type: journal_article
user_id: '61597'
volume: 76
year: '2022'
...
---
_id: '35307'
author:
- first_name: S
full_name: Vinoy, S
last_name: Vinoy
- first_name: J
full_name: Goletzke, J
last_name: Goletzke
- first_name: M
full_name: Rakhshandehroo, M
last_name: Rakhshandehroo
- first_name: L
full_name: Schweitzer, L
last_name: Schweitzer
- first_name: M
full_name: Flourakis, M
last_name: Flourakis
- first_name: A
full_name: Körner, A
last_name: Körner
- first_name: U
full_name: Alexy, U
last_name: Alexy
- first_name: EM
full_name: van Schothorst, EM
last_name: van Schothorst
- first_name: A
full_name: Ceriello, A
last_name: Ceriello
- first_name: JK
full_name: Zakrzewski-Fruer, JK
last_name: Zakrzewski-Fruer
- first_name: Anette
full_name: Buyken, Anette
id: '65985'
last_name: Buyken
citation:
ama: 'Vinoy S, Goletzke J, Rakhshandehroo M, et al. Health relevance of lowering
postprandial glycaemia in the paediatric population through diet’: results from
a multistakeholder workshop. Eur J Nutr. Published online 2022.'
apa: 'Vinoy, S., Goletzke, J., Rakhshandehroo, M., Schweitzer, L., Flourakis, M.,
Körner, A., Alexy, U., van Schothorst, E., Ceriello, A., Zakrzewski-Fruer, J.,
& Buyken, A. (2022). Health relevance of lowering postprandial glycaemia in
the paediatric population through diet’: results from a multistakeholder workshop.
Eur J Nutr.'
bibtex: '@article{Vinoy_Goletzke_Rakhshandehroo_Schweitzer_Flourakis_Körner_Alexy_van
Schothorst_Ceriello_Zakrzewski-Fruer_et al._2022, title={Health relevance of lowering
postprandial glycaemia in the paediatric population through diet’: results from
a multistakeholder workshop.}, journal={Eur J Nutr}, author={Vinoy, S and Goletzke,
J and Rakhshandehroo, M and Schweitzer, L and Flourakis, M and Körner, A and Alexy,
U and van Schothorst, EM and Ceriello, A and Zakrzewski-Fruer, JK and et al.},
year={2022} }'
chicago: 'Vinoy, S, J Goletzke, M Rakhshandehroo, L Schweitzer, M Flourakis, A Körner,
U Alexy, et al. “Health Relevance of Lowering Postprandial Glycaemia in the Paediatric
Population through Diet’: Results from a Multistakeholder Workshop.” Eur J
Nutr, 2022.'
ieee: 'S. Vinoy et al., “Health relevance of lowering postprandial glycaemia
in the paediatric population through diet’: results from a multistakeholder workshop.,”
Eur J Nutr, 2022.'
mla: 'Vinoy, S., et al. “Health Relevance of Lowering Postprandial Glycaemia in
the Paediatric Population through Diet’: Results from a Multistakeholder Workshop.”
Eur J Nutr, 2022.'
short: S. Vinoy, J. Goletzke, M. Rakhshandehroo, L. Schweitzer, M. Flourakis, A.
Körner, U. Alexy, E. van Schothorst, A. Ceriello, J. Zakrzewski-Fruer, A. Buyken,
Eur J Nutr (2022).
date_created: 2023-01-05T16:28:54Z
date_updated: 2023-01-05T16:47:32Z
department:
- _id: '35'
- _id: '17'
- _id: '22'
- _id: '571'
external_id:
pmid:
- '36534178'
language:
- iso: eng
pmid: '1'
publication: Eur J Nutr
publication_identifier:
issn:
- 1436-6207
- 1436-6215
status: public
title: 'Health relevance of lowering postprandial glycaemia in the paediatric population
through diet'': results from a multistakeholder workshop.'
type: journal_article
user_id: '61597'
year: '2022'
...
---
_id: '35539'
alternative_title:
- '1898'
author:
- first_name: Tim
full_name: Lehmann, Tim
id: '41584'
last_name: Lehmann
- first_name: Anton
full_name: Visser, Anton
last_name: Visser
- first_name: Tim
full_name: Havers, Tim
last_name: Havers
- first_name: Daniel
full_name: Büchel, Daniel
id: '41088'
last_name: Büchel
- first_name: Jochen
full_name: Baumeister, Jochen
id: '46'
last_name: Baumeister
orcid: 0000-0003-2683-5826
citation:
ama: Lehmann T, Visser A, Havers T, Büchel D, Baumeister J. Surface Instability
Modulates Cortical Information Processing In Multi-Joint Compound Movements. Medicine
&Science in Sports& Exercise. 2022;54(9S):565-565. doi:10.1249/01.mss.0000882152.12078.64
apa: Lehmann, T., Visser, A., Havers, T., Büchel, D., & Baumeister, J. (2022).
Surface Instability Modulates Cortical Information Processing In Multi-Joint Compound
Movements. Medicine &Science in Sports& Exercise, 54(9S),
565–565. https://doi.org/10.1249/01.mss.0000882152.12078.64
bibtex: '@article{Lehmann_Visser_Havers_Büchel_Baumeister_2022, title={Surface Instability
Modulates Cortical Information Processing In Multi-Joint Compound Movements},
volume={54}, DOI={10.1249/01.mss.0000882152.12078.64},
number={9S}, journal={Medicine &Science in Sports& Exercise}, publisher={Ovid
Technologies (Wolters Kluwer Health)}, author={Lehmann, Tim and Visser, Anton
and Havers, Tim and Büchel, Daniel and Baumeister, Jochen}, year={2022}, pages={565–565}
}'
chicago: 'Lehmann, Tim, Anton Visser, Tim Havers, Daniel Büchel, and Jochen Baumeister.
“Surface Instability Modulates Cortical Information Processing In Multi-Joint
Compound Movements.” Medicine &Science in Sports& Exercise 54,
no. 9S (2022): 565–565. https://doi.org/10.1249/01.mss.0000882152.12078.64.'
ieee: 'T. Lehmann, A. Visser, T. Havers, D. Büchel, and J. Baumeister, “Surface
Instability Modulates Cortical Information Processing In Multi-Joint Compound
Movements,” Medicine &Science in Sports& Exercise, vol. 54, no.
9S, pp. 565–565, 2022, doi: 10.1249/01.mss.0000882152.12078.64.'
mla: Lehmann, Tim, et al. “Surface Instability Modulates Cortical Information Processing
In Multi-Joint Compound Movements.” Medicine &Science in Sports& Exercise,
vol. 54, no. 9S, Ovid Technologies (Wolters Kluwer Health), 2022, pp. 565–565,
doi:10.1249/01.mss.0000882152.12078.64.
short: T. Lehmann, A. Visser, T. Havers, D. Büchel, J. Baumeister, Medicine &Science
in Sports& Exercise 54 (2022) 565–565.
date_created: 2023-01-09T15:47:50Z
date_updated: 2023-01-09T17:41:58Z
department:
- _id: '172'
doi: 10.1249/01.mss.0000882152.12078.64
intvolume: ' 54'
issue: 9S
keyword:
- Physical Therapy
- Sports Therapy and Rehabilitation
- Orthopedics and Sports Medicine
language:
- iso: eng
page: 565-565
publication: Medicine &Science in Sports& Exercise
publication_identifier:
issn:
- 1530-0315
- 0195-9131
publication_status: published
publisher: Ovid Technologies (Wolters Kluwer Health)
status: public
title: Surface Instability Modulates Cortical Information Processing In Multi-Joint
Compound Movements
type: journal_article
user_id: '41088'
volume: 54
year: '2022'
...
---
_id: '35987'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
citation:
ama: 'Schlegel-Matthies K. Zur Erinnerung: Warum Bildung für Lebensführung immer
eine politische Dimension hat. Das Beispiel Nationalsozialismus. Haushalt in
Bidlung und Forschung. 2022;11(1):89-94. doi:10.3224/hibifo.v11i1.06'
apa: 'Schlegel-Matthies, K. (2022). Zur Erinnerung: Warum Bildung für Lebensführung
immer eine politische Dimension hat. Das Beispiel Nationalsozialismus. Haushalt
in Bidlung und Forschung, 11(1), 89–94. https://doi.org/10.3224/hibifo.v11i1.06'
bibtex: '@article{Schlegel-Matthies_2022, title={Zur Erinnerung: Warum Bildung für
Lebensführung immer eine politische Dimension hat. Das Beispiel Nationalsozialismus},
volume={11}, DOI={10.3224/hibifo.v11i1.06},
number={1}, journal={Haushalt in Bidlung und Forschung}, publisher={Barbara Budrich},
author={Schlegel-Matthies, Kirsten}, year={2022}, pages={89–94} }'
chicago: 'Schlegel-Matthies, Kirsten. “Zur Erinnerung: Warum Bildung für Lebensführung
immer eine politische Dimension hat. Das Beispiel Nationalsozialismus.” Haushalt
in Bidlung und Forschung 11, no. 1 (2022): 89–94. https://doi.org/10.3224/hibifo.v11i1.06.'
ieee: 'K. Schlegel-Matthies, “Zur Erinnerung: Warum Bildung für Lebensführung immer
eine politische Dimension hat. Das Beispiel Nationalsozialismus,” Haushalt
in Bidlung und Forschung, vol. 11, no. 1, pp. 89–94, 2022, doi: 10.3224/hibifo.v11i1.06.'
mla: 'Schlegel-Matthies, Kirsten. “Zur Erinnerung: Warum Bildung für Lebensführung
immer eine politische Dimension hat. Das Beispiel Nationalsozialismus.” Haushalt
in Bidlung und Forschung, vol. 11, no. 1, Barbara Budrich, 2022, pp. 89–94,
doi:10.3224/hibifo.v11i1.06.'
short: K. Schlegel-Matthies, Haushalt in Bidlung und Forschung 11 (2022) 89–94.
date_created: 2023-01-11T10:29:17Z
date_updated: 2023-01-11T10:32:37Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
doi: 10.3224/hibifo.v11i1.06
intvolume: ' 11'
issue: '1'
language:
- iso: ger
page: 89-94
publication: Haushalt in Bidlung und Forschung
publication_identifier:
issn:
- 2193-8806
publication_status: published
publisher: Barbara Budrich
status: public
title: 'Zur Erinnerung: Warum Bildung für Lebensführung immer eine politische Dimension
hat. Das Beispiel Nationalsozialismus'
type: journal_article
user_id: '459'
volume: 11
year: '2022'
...
---
_id: '35980'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
citation:
ama: 'Schlegel-Matthies K. Konzepte von Qualität in ihrer Bedeutung für Konsumentscheidungen
verstehen. In: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs-
und Verbraucherbildung. Barbara Budrich; 2022:302-318.'
apa: Schlegel-Matthies, K. (2022). Konzepte von Qualität in ihrer Bedeutung für
Konsumentscheidungen verstehen. In Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung (pp. 302–318). Barbara Budrich.
bibtex: '@inbook{Schlegel-Matthies_2022, place={Opladen & Toronto}, title={Konzepte
von Qualität in ihrer Bedeutung für Konsumentscheidungen verstehen}, booktitle={Konsum
- Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung},
publisher={Barbara Budrich}, author={Schlegel-Matthies, Kirsten}, year={2022},
pages={302–318} }'
chicago: 'Schlegel-Matthies, Kirsten. “Konzepte von Qualität in ihrer Bedeutung
für Konsumentscheidungen verstehen.” In Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung, 302–18. Opladen & Toronto: Barbara
Budrich, 2022.'
ieee: 'K. Schlegel-Matthies, “Konzepte von Qualität in ihrer Bedeutung für Konsumentscheidungen
verstehen,” in Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs-
und Verbraucherbildung, Opladen & Toronto: Barbara Budrich, 2022, pp.
302–318.'
mla: Schlegel-Matthies, Kirsten. “Konzepte von Qualität in ihrer Bedeutung für
Konsumentscheidungen verstehen.” Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung, Barbara Budrich, 2022, pp. 302–18.
short: 'K. Schlegel-Matthies, in: Konsum - Ernährung - Gesundheit. Grundlagen der
Ernährungs- und Verbraucherbildung, Barbara Budrich, Opladen & Toronto, 2022,
pp. 302–318.'
date_created: 2023-01-11T10:15:30Z
date_updated: 2023-01-11T10:33:26Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
language:
- iso: ger
page: 302-318
place: Opladen & Toronto
publication: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung
publication_identifier:
eisbn:
- 978-3-8385-5767-0
isbn:
- 978-3-8252-5767-5
publication_status: published
publisher: Barbara Budrich
status: public
title: Konzepte von Qualität in ihrer Bedeutung für Konsumentscheidungen verstehen
type: book_chapter
user_id: '459'
year: '2022'
...
---
_id: '35983'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
- first_name: Barbara
full_name: Methfessel, Barbara
last_name: Methfessel
citation:
ama: 'Schlegel-Matthies K, Methfessel B. Die Bedeutung von Ressourcen für die Lebensgestaltung
verstehen. In: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs-
und Verbraucherbildung. Barbara Budrich; 2022:137-156.'
apa: Schlegel-Matthies, K., & Methfessel, B. (2022). Die Bedeutung von Ressourcen
für die Lebensgestaltung verstehen. In Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung (pp. 137–156). Barbara Budrich.
bibtex: '@inbook{Schlegel-Matthies_Methfessel_2022, place={Opladen & Toronto},
title={Die Bedeutung von Ressourcen für die Lebensgestaltung verstehen}, booktitle={Konsum
- Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung},
publisher={Barbara Budrich}, author={Schlegel-Matthies, Kirsten and Methfessel,
Barbara}, year={2022}, pages={137–156} }'
chicago: 'Schlegel-Matthies, Kirsten, and Barbara Methfessel. “Die Bedeutung von
Ressourcen für die Lebensgestaltung verstehen.” In Konsum - Ernährung - Gesundheit.
Grundlagen der Ernährungs- und Verbraucherbildung, 137–56. Opladen & Toronto:
Barbara Budrich, 2022.'
ieee: 'K. Schlegel-Matthies and B. Methfessel, “Die Bedeutung von Ressourcen für
die Lebensgestaltung verstehen,” in Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung, Opladen & Toronto: Barbara Budrich,
2022, pp. 137–156.'
mla: Schlegel-Matthies, Kirsten, and Barbara Methfessel. “Die Bedeutung von Ressourcen
für die Lebensgestaltung verstehen.” Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung, Barbara Budrich, 2022, pp. 137–56.
short: 'K. Schlegel-Matthies, B. Methfessel, in: Konsum - Ernährung - Gesundheit.
Grundlagen der Ernährungs- und Verbraucherbildung, Barbara Budrich, Opladen &
Toronto, 2022, pp. 137–156.'
date_created: 2023-01-11T10:21:23Z
date_updated: 2023-01-11T10:32:58Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
language:
- iso: ger
page: 137-156
place: Opladen & Toronto
publication: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung
publication_identifier:
eisbn:
- 978-3-8385-5767-0
isbn:
- 978-3-8252-5767-5
publication_status: published
publisher: Barbara Budrich
status: public
title: Die Bedeutung von Ressourcen für die Lebensgestaltung verstehen
type: book_chapter
user_id: '459'
year: '2022'
...
---
_id: '35984'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
- first_name: Silke
full_name: Bartsch, Silke
last_name: Bartsch
- first_name: Werner
full_name: Brandl, Werner
last_name: Brandl
- first_name: Barbara
full_name: Methfessel, Barbara
last_name: Methfessel
citation:
ama: Schlegel-Matthies K, Bartsch S, Brandl W, Methfessel B. Konsum - Ernährung
- Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung. Barbara Budrich;
2022.
apa: Schlegel-Matthies, K., Bartsch, S., Brandl, W., & Methfessel, B. (2022).
Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung.
Barbara Budrich.
bibtex: '@book{Schlegel-Matthies_Bartsch_Brandl_Methfessel_2022, place={Opladen
& Toronto}, title={Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs-
und Verbraucherbildung}, publisher={Barbara Budrich}, author={Schlegel-Matthies,
Kirsten and Bartsch, Silke and Brandl, Werner and Methfessel, Barbara}, year={2022}
}'
chicago: 'Schlegel-Matthies, Kirsten, Silke Bartsch, Werner Brandl, and Barbara
Methfessel. Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und
Verbraucherbildung. Opladen & Toronto: Barbara Budrich, 2022.'
ieee: 'K. Schlegel-Matthies, S. Bartsch, W. Brandl, and B. Methfessel, Konsum
- Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung.
Opladen & Toronto: Barbara Budrich, 2022.'
mla: Schlegel-Matthies, Kirsten, et al. Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung. Barbara Budrich, 2022.
short: K. Schlegel-Matthies, S. Bartsch, W. Brandl, B. Methfessel, Konsum - Ernährung
- Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung, Barbara Budrich,
Opladen & Toronto, 2022.
date_created: 2023-01-11T10:24:11Z
date_updated: 2023-01-11T10:32:31Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
language:
- iso: ger
page: '410'
place: Opladen & Toronto
publication_identifier:
eisbn:
- 978-3-8385-5767-0
isbn:
- 978-3-8252-5767-5
publication_status: published
publisher: Barbara Budrich
status: public
title: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung
type: book
user_id: '459'
year: '2022'
...
---
_id: '35988'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
citation:
ama: Schlegel-Matthies K. Die Bedeutung von Ressourcen für Lebensqualität und gesellschaftliche
Teilhabe. Haushalt in Bidlung und Forschung. 2022;11(1):3-24. doi:10.3224/hibifo.v11i1.01
apa: Schlegel-Matthies, K. (2022). Die Bedeutung von Ressourcen für Lebensqualität
und gesellschaftliche Teilhabe. Haushalt in Bidlung und Forschung, 11(1),
3–24. https://doi.org/10.3224/hibifo.v11i1.01
bibtex: '@article{Schlegel-Matthies_2022, title={Die Bedeutung von Ressourcen für
Lebensqualität und gesellschaftliche Teilhabe}, volume={11}, DOI={10.3224/hibifo.v11i1.01},
number={1}, journal={Haushalt in Bidlung und Forschung}, publisher={Barbara Budrich},
author={Schlegel-Matthies, Kirsten}, year={2022}, pages={3–24} }'
chicago: 'Schlegel-Matthies, Kirsten. “Die Bedeutung von Ressourcen für Lebensqualität
und gesellschaftliche Teilhabe.” Haushalt in Bidlung und Forschung 11,
no. 1 (2022): 3–24. https://doi.org/10.3224/hibifo.v11i1.01.'
ieee: 'K. Schlegel-Matthies, “Die Bedeutung von Ressourcen für Lebensqualität und
gesellschaftliche Teilhabe,” Haushalt in Bidlung und Forschung, vol. 11,
no. 1, pp. 3–24, 2022, doi: 10.3224/hibifo.v11i1.01.'
mla: Schlegel-Matthies, Kirsten. “Die Bedeutung von Ressourcen für Lebensqualität
und gesellschaftliche Teilhabe.” Haushalt in Bidlung und Forschung, vol.
11, no. 1, Barbara Budrich, 2022, pp. 3–24, doi:10.3224/hibifo.v11i1.01.
short: K. Schlegel-Matthies, Haushalt in Bidlung und Forschung 11 (2022) 3–24.
date_created: 2023-01-11T10:31:27Z
date_updated: 2023-01-11T10:34:23Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
doi: 10.3224/hibifo.v11i1.01
intvolume: ' 11'
issue: '1'
language:
- iso: ger
page: 3-24
publication: Haushalt in Bidlung und Forschung
publication_identifier:
issn:
- 2193-8806
publication_status: published
publisher: Barbara Budrich
status: public
title: Die Bedeutung von Ressourcen für Lebensqualität und gesellschaftliche Teilhabe
type: journal_article
user_id: '459'
volume: 11
year: '2022'
...
---
_id: '35986'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
citation:
ama: Schlegel-Matthies K. Lebensführung und Umgang mit Diversität– Haushaltswissenschaftliche
Perspektiven. Haushalt in Bidlung und Forschung. 2022;11(2):15-28. doi:10.3224/hibifo.v11i2.02
apa: Schlegel-Matthies, K. (2022). Lebensführung und Umgang mit Diversität– Haushaltswissenschaftliche
Perspektiven. Haushalt in Bidlung und Forschung, 11(2), 15–28. https://doi.org/10.3224/hibifo.v11i2.02
bibtex: '@article{Schlegel-Matthies_2022, title={Lebensführung und Umgang mit Diversität–
Haushaltswissenschaftliche Perspektiven}, volume={11}, DOI={10.3224/hibifo.v11i2.02},
number={2}, journal={Haushalt in Bidlung und Forschung}, publisher={Barbara Budrich},
author={Schlegel-Matthies, Kirsten}, year={2022}, pages={15–28} }'
chicago: 'Schlegel-Matthies, Kirsten. “Lebensführung und Umgang mit Diversität–
Haushaltswissenschaftliche Perspektiven.” Haushalt in Bidlung und Forschung
11, no. 2 (2022): 15–28. https://doi.org/10.3224/hibifo.v11i2.02.'
ieee: 'K. Schlegel-Matthies, “Lebensführung und Umgang mit Diversität– Haushaltswissenschaftliche
Perspektiven,” Haushalt in Bidlung und Forschung, vol. 11, no. 2, pp. 15–28,
2022, doi: 10.3224/hibifo.v11i2.02.'
mla: Schlegel-Matthies, Kirsten. “Lebensführung und Umgang mit Diversität– Haushaltswissenschaftliche
Perspektiven.” Haushalt in Bidlung und Forschung, vol. 11, no. 2, Barbara
Budrich, 2022, pp. 15–28, doi:10.3224/hibifo.v11i2.02.
short: K. Schlegel-Matthies, Haushalt in Bidlung und Forschung 11 (2022) 15–28.
date_created: 2023-01-11T10:27:22Z
date_updated: 2023-01-11T10:33:39Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
doi: 10.3224/hibifo.v11i2.02
intvolume: ' 11'
issue: '2'
language:
- iso: ger
page: 15-28
publication: Haushalt in Bidlung und Forschung
publication_identifier:
issn:
- 2193-8806
publication_status: published
publisher: Barbara Budrich
status: public
title: Lebensführung und Umgang mit Diversität– Haushaltswissenschaftliche Perspektiven
type: journal_article
user_id: '459'
volume: 11
year: '2022'
...
---
_id: '35969'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
citation:
ama: 'Schlegel-Matthies K. Die Organisation der Daseinsvorsorge für die private
Lebensführung reflektieren. In: Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung. Barbara Budrich; 2022:114-136.'
apa: Schlegel-Matthies, K. (2022). Die Organisation der Daseinsvorsorge für die
private Lebensführung reflektieren. In Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung (pp. 114–136). Barbara Budrich.
bibtex: '@inbook{Schlegel-Matthies_2022, place={Opladen & Toronto}, title={Die
Organisation der Daseinsvorsorge für die private Lebensführung reflektieren},
booktitle={Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung},
publisher={Barbara Budrich}, author={Schlegel-Matthies, Kirsten}, year={2022},
pages={114–136} }'
chicago: 'Schlegel-Matthies, Kirsten. “Die Organisation der Daseinsvorsorge für
die private Lebensführung reflektieren.” In Konsum - Ernährung - Gesundheit.
Grundlagen der Ernährungs- und Verbraucherbildung, 114–36. Opladen & Toronto:
Barbara Budrich, 2022.'
ieee: 'K. Schlegel-Matthies, “Die Organisation der Daseinsvorsorge für die private
Lebensführung reflektieren,” in Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung, Opladen & Toronto: Barbara Budrich,
2022, pp. 114–136.'
mla: Schlegel-Matthies, Kirsten. “Die Organisation der Daseinsvorsorge für die
private Lebensführung reflektieren.” Konsum - Ernährung - Gesundheit. Grundlagen
der Ernährungs- und Verbraucherbildung, Barbara Budrich, 2022, pp. 114–36.
short: 'K. Schlegel-Matthies, in: Konsum - Ernährung - Gesundheit. Grundlagen der
Ernährungs- und Verbraucherbildung, Barbara Budrich, Opladen & Toronto, 2022,
pp. 114–136.'
date_created: 2023-01-11T10:04:53Z
date_updated: 2023-01-11T10:34:11Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
language:
- iso: ger
page: 114-136
place: Opladen & Toronto
publication: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung
publication_identifier:
eisbn:
- 978-3-8385-5767-0
isbn:
- 978-3-8252-5767-5
publication_status: published
publisher: Barbara Budrich
status: public
title: Die Organisation der Daseinsvorsorge für die private Lebensführung reflektieren
type: book_chapter
user_id: '459'
year: '2022'
...
---
_id: '35970'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
citation:
ama: 'Schlegel-Matthies K. Lehren gestalten – Lernen ermöglichen. Fachdidaktische
Hinweise. In: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und
Verbraucherbildung. Barbara Budrich; 2022:90-108.'
apa: Schlegel-Matthies, K. (2022). Lehren gestalten – Lernen ermöglichen. Fachdidaktische
Hinweise. In Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und
Verbraucherbildung (pp. 90–108). Barbara Budrich.
bibtex: '@inbook{Schlegel-Matthies_2022, place={Opladen & Toronto}, title={Lehren
gestalten – Lernen ermöglichen. Fachdidaktische Hinweise}, booktitle={Konsum -
Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung}, publisher={Barbara
Budrich}, author={Schlegel-Matthies, Kirsten}, year={2022}, pages={90–108} }'
chicago: 'Schlegel-Matthies, Kirsten. “Lehren gestalten – Lernen ermöglichen. Fachdidaktische
Hinweise.” In Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und
Verbraucherbildung, 90–108. Opladen & Toronto: Barbara Budrich, 2022.'
ieee: 'K. Schlegel-Matthies, “Lehren gestalten – Lernen ermöglichen. Fachdidaktische
Hinweise,” in Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und
Verbraucherbildung, Opladen & Toronto: Barbara Budrich, 2022, pp. 90–108.'
mla: Schlegel-Matthies, Kirsten. “Lehren gestalten – Lernen ermöglichen. Fachdidaktische
Hinweise.” Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und
Verbraucherbildung, Barbara Budrich, 2022, pp. 90–108.
short: 'K. Schlegel-Matthies, in: Konsum - Ernährung - Gesundheit. Grundlagen der
Ernährungs- und Verbraucherbildung, Barbara Budrich, Opladen & Toronto, 2022,
pp. 90–108.'
date_created: 2023-01-11T10:06:50Z
date_updated: 2023-01-11T10:34:41Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
language:
- iso: ger
page: 90-108
place: Opladen & Toronto
publication: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung
publication_identifier:
eisbn:
- 978-3-8385-5767-0
isbn:
- 978-3-8252-5767-5
publication_status: published
publisher: Barbara Budrich
status: public
title: Lehren gestalten – Lernen ermöglichen. Fachdidaktische Hinweise
type: book_chapter
user_id: '459'
year: '2022'
...
---
_id: '35979'
author:
- first_name: Kirsten
full_name: Schlegel-Matthies, Kirsten
id: '459'
last_name: Schlegel-Matthies
citation:
ama: 'Schlegel-Matthies K. Lebensweise, Lebensführung und Lebensstile reflektieren.
In: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung.
Barbara Budrich; 2022:180-207.'
apa: Schlegel-Matthies, K. (2022). Lebensweise, Lebensführung und Lebensstile reflektieren.
In Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung
(pp. 180–207). Barbara Budrich.
bibtex: '@inbook{Schlegel-Matthies_2022, place={Opladen & Toronto}, title={Lebensweise,
Lebensführung und Lebensstile reflektieren}, booktitle={Konsum - Ernährung -
Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung}, publisher={Barbara
Budrich}, author={Schlegel-Matthies, Kirsten}, year={2022}, pages={180–207} }'
chicago: 'Schlegel-Matthies, Kirsten. “Lebensweise, Lebensführung und Lebensstile
reflektieren.” In Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs-
und Verbraucherbildung, 180–207. Opladen & Toronto: Barbara Budrich, 2022.'
ieee: 'K. Schlegel-Matthies, “Lebensweise, Lebensführung und Lebensstile reflektieren,”
in Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung,
Opladen & Toronto: Barbara Budrich, 2022, pp. 180–207.'
mla: Schlegel-Matthies, Kirsten. “Lebensweise, Lebensführung und Lebensstile reflektieren.”
Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung,
Barbara Budrich, 2022, pp. 180–207.
short: 'K. Schlegel-Matthies, in: Konsum - Ernährung - Gesundheit. Grundlagen der
Ernährungs- und Verbraucherbildung, Barbara Budrich, Opladen & Toronto, 2022,
pp. 180–207.'
date_created: 2023-01-11T10:13:24Z
date_updated: 2023-01-11T10:33:56Z
department:
- _id: '17'
- _id: '22'
- _id: '396'
language:
- iso: ger
page: 180-207
place: Opladen & Toronto
publication: Konsum - Ernährung - Gesundheit. Grundlagen der Ernährungs- und Verbraucherbildung
publication_identifier:
eisbn:
- 978-3-8385-5767-0
isbn:
- 978-3-8252-5767-5
publication_status: published
publisher: Barbara Budrich
status: public
title: Lebensweise, Lebensführung und Lebensstile reflektieren
type: book_chapter
user_id: '459'
year: '2022'
...