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Chaimani, European Journal of Nutrition (2018) 1–3.","bibtex":"@article{Schwingshackl_Buyken_Chaimani_2018, title={Network meta-analysis reaches nutrition research}, DOI={<a href=\"https://doi.org/10.1007/s00394-018-1849-0\">10.1007/s00394-018-1849-0</a>}, journal={European Journal of Nutrition}, author={Schwingshackl, Lukas and Buyken, Anette and Chaimani, Anna}, year={2018}, pages={1–3} }","ama":"Schwingshackl L, Buyken A, Chaimani A. Network meta-analysis reaches nutrition research. <i>European Journal of Nutrition</i>. Published online 2018:1-3. doi:<a href=\"https://doi.org/10.1007/s00394-018-1849-0\">10.1007/s00394-018-1849-0</a>","chicago":"Schwingshackl, Lukas, Anette Buyken, and Anna Chaimani. “Network Meta-Analysis Reaches Nutrition Research.” <i>European Journal of Nutrition</i>, 2018, 1–3. <a href=\"https://doi.org/10.1007/s00394-018-1849-0\">https://doi.org/10.1007/s00394-018-1849-0</a>.","ieee":"L. Schwingshackl, A. Buyken, and A. 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Element einer diversitysensiblen, inklusiven Bildung}, publisher={Julius Klinkhardt}, author={Hellweg, Joanna}, editor={Stroot, T. and Westphal, P. }, year={2018}, pages={111 – 128} }","mla":"Hellweg, Joanna. “Peer Learning im Lehramtsstudium – Praxisbeispiel einer diversitysensiblen Lernbegleitung im Fach Hauswirtschaft.” <i>Peer Learning an Hochschulen. Element einer diversitysensiblen, inklusiven Bildung</i>, edited by T. Stroot and P.  Westphal, Julius Klinkhardt, 2018, pp. 111 – 128.","apa":"Hellweg, J. (2018). Peer Learning im Lehramtsstudium – Praxisbeispiel einer diversitysensiblen Lernbegleitung im Fach Hauswirtschaft. In T. Stroot &#38; P. Westphal (Eds.), <i>Peer Learning an Hochschulen. Element einer diversitysensiblen, inklusiven Bildung</i> (pp. 111 – 128). 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Im Anschluss werden vor allem Wechselbeziehungen zwischen Entwicklungen und Strukturen in Wirtschaft, Gesellschaft und Politik einerseits und individueller Lebensführung andererseits betrachtet.</jats:p>","lang":"eng"}],"status":"public","date_updated":"2022-01-06T06:57:38Z","volume":7,"date_created":"2021-11-11T14:25:34Z","author":[{"first_name":"Kirsten","last_name":"Schlegel-Matthies","full_name":"Schlegel-Matthies, Kirsten","id":"459"}],"title":"Konsum, Ernährung und Gesundheit als zentrale Handlungsfelder für die alltägliche Lebensführung","doi":"10.3224/hibifo.v7i3.01","publication_identifier":{"issn":["2196-1662","2193-8806"]},"publication_status":"published","issue":"3","year":"2018","page":"3-17","intvolume":"         7","citation":{"bibtex":"@article{Schlegel-Matthies_2018, title={Konsum, Ernährung und Gesundheit als zentrale Handlungsfelder für die alltägliche Lebensführung}, volume={7}, DOI={<a href=\"https://doi.org/10.3224/hibifo.v7i3.01\">10.3224/hibifo.v7i3.01</a>}, number={3}, journal={Haushalt in Bildung und Forschung (HiBiFo)}, author={Schlegel-Matthies, Kirsten}, year={2018}, pages={3–17} }","mla":"Schlegel-Matthies, Kirsten. “Konsum, Ernährung und Gesundheit als zentrale Handlungsfelder für die alltägliche Lebensführung.” <i>Haushalt in Bildung und Forschung (HiBiFo)</i>, vol. 7, no. 3, 2018, pp. 3–17, doi:<a href=\"https://doi.org/10.3224/hibifo.v7i3.01\">10.3224/hibifo.v7i3.01</a>.","short":"K. 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Schlegel-Matthies, “Konsum, Ernährung und Gesundheit als zentrale Handlungsfelder für die alltägliche Lebensführung,” <i>Haushalt in Bildung und Forschung (HiBiFo)</i>, vol. 7, no. 3, pp. 3–17, 2018, doi: <a href=\"https://doi.org/10.3224/hibifo.v7i3.01\">10.3224/hibifo.v7i3.01</a>.","ama":"Schlegel-Matthies K. Konsum, Ernährung und Gesundheit als zentrale Handlungsfelder für die alltägliche Lebensführung. <i>Haushalt in Bildung und Forschung (HiBiFo)</i>. 2018;7(3):3-17. doi:<a href=\"https://doi.org/10.3224/hibifo.v7i3.01\">10.3224/hibifo.v7i3.01</a>"}},{"title":"Das Lernzentrum Ernährung, Konsum, Gesundheit (LEKG)","date_created":"2021-11-11T14:34:48Z","author":[{"first_name":"Kirsten","full_name":"Schlegel-Matthies, Kirsten","id":"459","last_name":"Schlegel-Matthies"},{"full_name":"Hellweg, Joanna","id":"8278","last_name":"Hellweg","first_name":"Joanna"}],"date_updated":"2022-01-06T06:57:38Z","page":"82-85","citation":{"apa":"Schlegel-Matthies, K., &#38; Hellweg, J. (2018). Das Lernzentrum Ernährung, Konsum, Gesundheit (LEKG). In B. Riegraf, D. M. Meister, P. Reinhold, N. Schaper, &#38; T. Temps (Eds.), <i>Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn </i> (pp. 82–85).","short":"K. Schlegel-Matthies, J. Hellweg, in: B. Riegraf, D.M. Meister, P. Reinhold, N. Schaper, T. Temps (Eds.), Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn , Paderborn, 2018, pp. 82–85.","mla":"Schlegel-Matthies, Kirsten, and Joanna Hellweg. “Das Lernzentrum Ernährung, Konsum, Gesundheit (LEKG).” <i>Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn </i>, edited by Birgit Riegraf et al., 2018, pp. 82–85.","bibtex":"@inbook{Schlegel-Matthies_Hellweg_2018, place={Paderborn}, title={Das Lernzentrum Ernährung, Konsum, Gesundheit (LEKG)}, booktitle={Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn }, author={Schlegel-Matthies, Kirsten and Hellweg, Joanna}, editor={Riegraf, Birgit and Meister, D.M. and Reinhold, P. and Schaper, N. and Temps, T.}, year={2018}, pages={82–85} }","ama":"Schlegel-Matthies K, Hellweg J. Das Lernzentrum Ernährung, Konsum, Gesundheit (LEKG). In: Riegraf B, Meister DM, Reinhold P, Schaper N, Temps T, eds. <i>Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn </i>. ; 2018:82-85.","chicago":"Schlegel-Matthies, Kirsten, and Joanna Hellweg. “Das Lernzentrum Ernährung, Konsum, Gesundheit (LEKG).” In <i>Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn </i>, edited by Birgit Riegraf, D.M. Meister, P. Reinhold, N. Schaper, and T. Temps, 82–85. Paderborn, 2018.","ieee":"K. Schlegel-Matthies and J. Hellweg, “Das Lernzentrum Ernährung, Konsum, Gesundheit (LEKG),” in <i>Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn </i>, B. Riegraf, D. M. Meister, P. Reinhold, N. Schaper, and T. Temps, Eds. Paderborn, 2018, pp. 82–85."},"place":"Paderborn","year":"2018","publication_status":"published","language":[{"iso":"ger"}],"department":[{"_id":"35"},{"_id":"22"},{"_id":"396"}],"user_id":"49428","_id":"27386","status":"public","editor":[{"full_name":"Riegraf, Birgit","last_name":"Riegraf","first_name":"Birgit"},{"first_name":"D.M.","last_name":"Meister","full_name":"Meister, D.M."},{"first_name":"P.","last_name":"Reinhold","full_name":"Reinhold, P."},{"first_name":"N.","last_name":"Schaper","full_name":"Schaper, N."},{"first_name":"T.","last_name":"Temps","full_name":"Temps, T."}],"publication":"Heterogenität als Chance. Bilanz und Perspektiven des Qualitätspakt Lehreprojekts an der Universität Paderborn ","type":"book_chapter"},{"title":"„Keine Zeit!?“ – Über den Umgang mit einer kostbaren Ressource","doi":"10.3224/hibifo.v7i3.03","date_updated":"2022-01-06T06:57:38Z","author":[{"last_name":"Raacke","full_name":"Raacke, Georg","id":"25423","first_name":"Georg"}],"date_created":"2021-11-11T14:37:10Z","year":"2018","citation":{"mla":"Raacke, Georg. “„Keine Zeit!?“ – Über den Umgang mit einer kostbaren Ressource.” <i>Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft</i>, 2018, pp. 41–53, doi:<a href=\"https://doi.org/10.3224/hibifo.v7i3.03\">10.3224/hibifo.v7i3.03</a>.","short":"G. Raacke, Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft (2018) 41–53.","bibtex":"@article{Raacke_2018, title={„Keine Zeit!?“ – Über den Umgang mit einer kostbaren Ressource}, DOI={<a href=\"https://doi.org/10.3224/hibifo.v7i3.03\">10.3224/hibifo.v7i3.03</a>}, journal={Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft}, author={Raacke, Georg}, year={2018}, pages={41–53} }","apa":"Raacke, G. (2018). „Keine Zeit!?“ – Über den Umgang mit einer kostbaren Ressource. <i>Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft</i>, 41–53. <a href=\"https://doi.org/10.3224/hibifo.v7i3.03\">https://doi.org/10.3224/hibifo.v7i3.03</a>","ieee":"G. Raacke, “„Keine Zeit!?“ – Über den Umgang mit einer kostbaren Ressource,” <i>Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft</i>, pp. 41–53, 2018, doi: <a href=\"https://doi.org/10.3224/hibifo.v7i3.03\">10.3224/hibifo.v7i3.03</a>.","chicago":"Raacke, Georg. “„Keine Zeit!?“ – Über den Umgang mit einer kostbaren Ressource.” <i>Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft</i>, 2018, 41–53. <a href=\"https://doi.org/10.3224/hibifo.v7i3.03\">https://doi.org/10.3224/hibifo.v7i3.03</a>.","ama":"Raacke G. „Keine Zeit!?“ – Über den Umgang mit einer kostbaren Ressource. <i>Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft</i>. Published online 2018:41-53. doi:<a href=\"https://doi.org/10.3224/hibifo.v7i3.03\">10.3224/hibifo.v7i3.03</a>"},"page":"41-53","publication_status":"published","publication_identifier":{"issn":["2196-1662","2193-8806"]},"language":[{"iso":"ger"}],"_id":"27387","user_id":"49428","department":[{"_id":"35"},{"_id":"22"},{"_id":"396"}],"abstract":[{"text":"<jats:p>Zeit ist eine wichtige Ressource. Viele Menschen haben oft das Gefühl, die Zeit renne ihnen davon. Dabei ist Zeit auch immer eingebunden in gesellschaftliche Praxis. Während in der Vormoderne die Natur maßgeblich für die Bestimmung der Zeit war, brachte die Erfindung der Uhr ein völlig anderes Verständnis von Zeit und entsprechend von Zeithandeln. Zeit wurde nicht mehr als zyklisch verstanden, sondern als linearer Ablauf von Ereignissen. Heute gilt nicht mehr ausschließlich die Zeit der Uhr, Menschen sollen vielmehr flexibel ihre Zeit nutzen. Das hat nicht zuletzt eine unmittelbare Bedeutung für die alltägliche Lebensführung.</jats:p>","lang":"eng"}],"status":"public","type":"journal_article","publication":"Alltägliche Lebensführung im Zusammenspiel von Individuum und Gesellschaft"},{"status":"public","abstract":[{"lang":"eng","text":"<jats:title>Zusammenfassung</jats:title><jats:p>Neben monogenen Formen und Hauptgen-Effekten sind für die genetische Prädisposition zur Adipositas polygene Mechanismen relevant. Meta-Analysen von genom-weiten Assoziationsstudien (GWAMA) haben mehr als 700 polygene Loci oder Polygene identifiziert, die genom-weit mit dem Body Mass index (BMI) assoziiert sind. Diese prädisponierenden Genvarianten (Allele) finden sich bei adipösen Probanden häufiger als bei normalgewichtigen oder schlanken Individuen. Mittels statistischer Analysen wurden diese Allele als Adipositas-Risikoallele klassifiziert. Jede einzelne polygene Variante leistet nur einen kleinen Beitrag zur Entwicklung einer Adipositas und erhöht das Gewicht pro Risikoallel nur um ca. hundert Gramm bis 1,5 Kilogramm. Der Erfolg der GWAMA hat in letzter Zeit Phänotyp übergreifende, sogenannte Cross- Disorder- und Cross-Phänotyp-Analysen, ermöglicht. Dabei können Risiko-Gene identifiziert werden, die mittels Analysen der einzelnen Erkrankungen / Phänotypen nicht entdeckt werden konnten. Funktionelle Studien (in vitro und in vivo) der GWAMA-abgeleiteten Polygene können zu einem besseren Verständnis der Mechanismen der Körpergewichtsregulation führen.</jats:p>"}],"publication":"Adipositas - Ursachen, Folgeerkrankungen, Therapie","type":"journal_article","language":[{"iso":"ger"}],"department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"user_id":"49428","_id":"27578","page":"176-182","citation":{"apa":"Giuranna, J., Antel, J., Libuda, L., Reinehr, T., Peters, T., Hebebrand, J., &#38; Hinney, A. (2018). Polygene Formen der Adipositas und Störungs-übergreifende Analysen. <i>Adipositas - Ursachen, Folgeerkrankungen, Therapie</i>, 176–182. <a href=\"https://doi.org/10.1055/s-0038-1676674\">https://doi.org/10.1055/s-0038-1676674</a>","short":"J. Giuranna, J. Antel, L. Libuda, T. Reinehr, T. Peters, J. Hebebrand, A. Hinney, Adipositas - Ursachen, Folgeerkrankungen, Therapie (2018) 176–182.","bibtex":"@article{Giuranna_Antel_Libuda_Reinehr_Peters_Hebebrand_Hinney_2018, title={Polygene Formen der Adipositas und Störungs-übergreifende Analysen}, DOI={<a href=\"https://doi.org/10.1055/s-0038-1676674\">10.1055/s-0038-1676674</a>}, journal={Adipositas - Ursachen, Folgeerkrankungen, Therapie}, author={Giuranna, J. and Antel, J. and Libuda, Lars and Reinehr, T. and Peters, T. and Hebebrand, J. and Hinney, A.}, year={2018}, pages={176–182} }","mla":"Giuranna, J., et al. “Polygene Formen der Adipositas und Störungs-übergreifende Analysen.” <i>Adipositas - Ursachen, Folgeerkrankungen, Therapie</i>, 2018, pp. 176–82, doi:<a href=\"https://doi.org/10.1055/s-0038-1676674\">10.1055/s-0038-1676674</a>.","chicago":"Giuranna, J., J. Antel, Lars Libuda, T. Reinehr, T. Peters, J. Hebebrand, and A. Hinney. “Polygene Formen der Adipositas und Störungs-übergreifende Analysen.” <i>Adipositas - Ursachen, Folgeerkrankungen, Therapie</i>, 2018, 176–82. <a href=\"https://doi.org/10.1055/s-0038-1676674\">https://doi.org/10.1055/s-0038-1676674</a>.","ieee":"J. Giuranna <i>et al.</i>, “Polygene Formen der Adipositas und Störungs-übergreifende Analysen,” <i>Adipositas - Ursachen, Folgeerkrankungen, Therapie</i>, pp. 176–182, 2018, doi: <a href=\"https://doi.org/10.1055/s-0038-1676674\">10.1055/s-0038-1676674</a>.","ama":"Giuranna J, Antel J, Libuda L, et al. Polygene Formen der Adipositas und Störungs-übergreifende Analysen. <i>Adipositas - Ursachen, Folgeerkrankungen, Therapie</i>. Published online 2018:176-182. doi:<a href=\"https://doi.org/10.1055/s-0038-1676674\">10.1055/s-0038-1676674</a>"},"year":"2018","publication_identifier":{"issn":["1865-1739","2567-6334"]},"publication_status":"published","doi":"10.1055/s-0038-1676674","title":"Polygene Formen der Adipositas und Störungs-übergreifende Analysen","date_created":"2021-11-19T09:28:47Z","author":[{"first_name":"J.","last_name":"Giuranna","full_name":"Giuranna, J."},{"first_name":"J.","last_name":"Antel","full_name":"Antel, J."},{"first_name":"Lars","id":"88682","full_name":"Libuda, Lars","orcid":"0000-0003-1603-3133","last_name":"Libuda"},{"full_name":"Reinehr, T.","last_name":"Reinehr","first_name":"T."},{"last_name":"Peters","full_name":"Peters, T.","first_name":"T."},{"full_name":"Hebebrand, J.","last_name":"Hebebrand","first_name":"J."},{"first_name":"A.","full_name":"Hinney, A.","last_name":"Hinney"}],"date_updated":"2022-01-06T06:57:42Z"},{"doi":"10.1055/s-0038-1629248","title":"Trinken – was und wie viel?","date_created":"2021-11-19T09:33:21Z","author":[{"full_name":"Hilbig, A.","last_name":"Hilbig","first_name":"A."},{"full_name":"Libuda, Lars","id":"88682","last_name":"Libuda","orcid":"0000-0003-1603-3133","first_name":"Lars"},{"last_name":"Kalhoff","full_name":"Kalhoff, H.","first_name":"H."}],"date_updated":"2022-01-06T06:57:42Z","citation":{"short":"A. Hilbig, L. Libuda, H. Kalhoff, Kinder- und Jugendmedizin (2018) 7–12.","mla":"Hilbig, A., et al. “Trinken – was und wie viel?” <i>Kinder- und Jugendmedizin</i>, 2018, pp. 7–12, doi:<a href=\"https://doi.org/10.1055/s-0038-1629248\">10.1055/s-0038-1629248</a>.","bibtex":"@article{Hilbig_Libuda_Kalhoff_2018, title={Trinken – was und wie viel?}, DOI={<a href=\"https://doi.org/10.1055/s-0038-1629248\">10.1055/s-0038-1629248</a>}, journal={Kinder- und Jugendmedizin}, author={Hilbig, A. and Libuda, Lars and Kalhoff, H.}, year={2018}, pages={7–12} }","apa":"Hilbig, A., Libuda, L., &#38; Kalhoff, H. (2018). Trinken – was und wie viel? <i>Kinder- und Jugendmedizin</i>, 7–12. <a href=\"https://doi.org/10.1055/s-0038-1629248\">https://doi.org/10.1055/s-0038-1629248</a>","ama":"Hilbig A, Libuda L, Kalhoff H. Trinken – was und wie viel? <i>Kinder- und Jugendmedizin</i>. Published online 2018:7-12. doi:<a href=\"https://doi.org/10.1055/s-0038-1629248\">10.1055/s-0038-1629248</a>","ieee":"A. Hilbig, L. Libuda, and H. Kalhoff, “Trinken – was und wie viel?,” <i>Kinder- und Jugendmedizin</i>, pp. 7–12, 2018, doi: <a href=\"https://doi.org/10.1055/s-0038-1629248\">10.1055/s-0038-1629248</a>.","chicago":"Hilbig, A., Lars Libuda, and H. Kalhoff. “Trinken – was und wie viel?” <i>Kinder- und Jugendmedizin</i>, 2018, 7–12. <a href=\"https://doi.org/10.1055/s-0038-1629248\">https://doi.org/10.1055/s-0038-1629248</a>."},"page":"7-12","year":"2018","publication_status":"published","publication_identifier":{"issn":["1617-0288","2567-577X"]},"language":[{"iso":"ger"}],"user_id":"49428","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"_id":"27580","status":"public","abstract":[{"lang":"eng","text":"<jats:title>Zusammenfassung</jats:title><jats:p>Wasser ist für Menschen das wichtigste Nahrungsmittel. Die Verfügbarkeit von ausreichend Trinkwasser in hoher Qualität hat große Bedeutung und ist weltweit ein herausforderndes Entwicklungsziel. Wasser hat im Körper viele Funktionen, etwa als Baustoff, Reaktionsmedium und Reaktionspartner oder als wichtiges Transportmedium. Ein gut regulierter Wasserhaushalt ist Voraussetzung für normale Körperfunktionen und für langfristige Gesundheit. Eine Dehydratation kann zu Symptomen wie Schwäche, niedrigem Blutdruck und Hypotonie führen und die Bewusstseinslage beeinträchtigen. Ein vollständiger Wasserentzug ist schon nach Tagen tödlich. Aber auch eine leichte Dehydratation beeinträchtigt langfristig die körperliche und geistige Leistungsfähigkeit. Angaben zum täglichen Wasserbedarf stützen sich vornehmlich auf epidemiologisch ermittelte Zufuhrdaten, die für gesunde Kinder und Jugendliche adäquat sind. Im Durchschnitt sollten Schulkinder etwa einen Liter und Jugendliche etwa 1,5 Liter täglich trinken. Zuckergesüßte Getränke mit hoher Energiedichte könnten das Risiko für Übergewicht und Adipositas erhöhen. Ein gesunder Getränkeverzehr kann mit Maßnahmen zur Verhaltensund zur Verhältnisprävention gefördert werden.</jats:p>"}],"type":"journal_article","publication":"Kinder- und Jugendmedizin"},{"user_id":"61597","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"_id":"27715","language":[{"iso":"eng"}],"type":"journal_article","publication":"The American Journal of Clinical Nutrition","status":"public","date_created":"2021-11-23T12:53:04Z","author":[{"first_name":"Anette","id":"65985","full_name":"Buyken, Anette","last_name":"Buyken"},{"last_name":"Karaolis-Danckert","full_name":"Karaolis-Danckert, Nadina","first_name":"Nadina"},{"last_name":"Günther","full_name":"Günther, Anke","first_name":"Anke"},{"last_name":"Kersting","full_name":"Kersting, Mathilde","first_name":"Mathilde"}],"date_updated":"2022-01-06T06:57:44Z","doi":"10.1093/ajcn/87.6.1964","title":"Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations","publication_status":"published","publication_identifier":{"issn":["0002-9165","1938-3207"]},"citation":{"apa":"Buyken, A., Karaolis-Danckert, N., Günther, A., &#38; Kersting, M. (2018). Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations. <i>The American Journal of Clinical Nutrition</i>, 1964–1965. <a href=\"https://doi.org/10.1093/ajcn/87.6.1964\">https://doi.org/10.1093/ajcn/87.6.1964</a>","short":"A. Buyken, N. Karaolis-Danckert, A. Günther, M. Kersting, The American Journal of Clinical Nutrition (2018) 1964–1965.","mla":"Buyken, Anette, et al. “Effects of Breastfeeding on Health Outcomes in Childhood: Beyond Dose-Response Relations.” <i>The American Journal of Clinical Nutrition</i>, 2018, pp. 1964–65, doi:<a href=\"https://doi.org/10.1093/ajcn/87.6.1964\">10.1093/ajcn/87.6.1964</a>.","bibtex":"@article{Buyken_Karaolis-Danckert_Günther_Kersting_2018, title={Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations}, DOI={<a href=\"https://doi.org/10.1093/ajcn/87.6.1964\">10.1093/ajcn/87.6.1964</a>}, journal={The American Journal of Clinical Nutrition}, author={Buyken, Anette and Karaolis-Danckert, Nadina and Günther, Anke and Kersting, Mathilde}, year={2018}, pages={1964–1965} }","chicago":"Buyken, Anette, Nadina Karaolis-Danckert, Anke Günther, and Mathilde Kersting. “Effects of Breastfeeding on Health Outcomes in Childhood: Beyond Dose-Response Relations.” <i>The American Journal of Clinical Nutrition</i>, 2018, 1964–65. <a href=\"https://doi.org/10.1093/ajcn/87.6.1964\">https://doi.org/10.1093/ajcn/87.6.1964</a>.","ieee":"A. Buyken, N. Karaolis-Danckert, A. Günther, and M. Kersting, “Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations,” <i>The American Journal of Clinical Nutrition</i>, pp. 1964–1965, 2018, doi: <a href=\"https://doi.org/10.1093/ajcn/87.6.1964\">10.1093/ajcn/87.6.1964</a>.","ama":"Buyken A, Karaolis-Danckert N, Günther A, Kersting M. Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations. <i>The American Journal of Clinical Nutrition</i>. Published online 2018:1964-1965. doi:<a href=\"https://doi.org/10.1093/ajcn/87.6.1964\">10.1093/ajcn/87.6.1964</a>"},"page":"1964-1965","year":"2018"},{"doi":"10.3390/nu10040488","title":"Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis","date_created":"2021-11-23T16:10:43Z","author":[{"first_name":"Katharina","full_name":"Penczynski, Katharina","last_name":"Penczynski"},{"full_name":"Remer, Thomas","last_name":"Remer","first_name":"Thomas"},{"full_name":"Herder, Christian","last_name":"Herder","first_name":"Christian"},{"full_name":"Kalhoff, Hermann","last_name":"Kalhoff","first_name":"Hermann"},{"full_name":"Rienks, Johanna","last_name":"Rienks","first_name":"Johanna"},{"last_name":"Markgraf","full_name":"Markgraf, Daniel","first_name":"Daniel"},{"last_name":"Roden","full_name":"Roden, Michael","first_name":"Michael"},{"first_name":"Anette","last_name":"Buyken","id":"65985","full_name":"Buyken, Anette"}],"date_updated":"2022-01-06T06:57:44Z","citation":{"ama":"Penczynski K, Remer T, Herder C, et al. Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis. <i>Nutrients</i>. Published online 2018. doi:<a href=\"https://doi.org/10.3390/nu10040488\">10.3390/nu10040488</a>","ieee":"K. Penczynski <i>et al.</i>, “Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis,” <i>Nutrients</i>, Art. no. 488, 2018, doi: <a href=\"https://doi.org/10.3390/nu10040488\">10.3390/nu10040488</a>.","chicago":"Penczynski, Katharina, Thomas Remer, Christian Herder, Hermann Kalhoff, Johanna Rienks, Daniel Markgraf, Michael Roden, and Anette Buyken. “Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis.” <i>Nutrients</i>, 2018. <a href=\"https://doi.org/10.3390/nu10040488\">https://doi.org/10.3390/nu10040488</a>.","short":"K. Penczynski, T. Remer, C. Herder, H. Kalhoff, J. Rienks, D. Markgraf, M. Roden, A. Buyken, Nutrients (2018).","bibtex":"@article{Penczynski_Remer_Herder_Kalhoff_Rienks_Markgraf_Roden_Buyken_2018, title={Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis}, DOI={<a href=\"https://doi.org/10.3390/nu10040488\">10.3390/nu10040488</a>}, number={488}, journal={Nutrients}, author={Penczynski, Katharina and Remer, Thomas and Herder, Christian and Kalhoff, Hermann and Rienks, Johanna and Markgraf, Daniel and Roden, Michael and Buyken, Anette}, year={2018} }","mla":"Penczynski, Katharina, et al. “Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis.” <i>Nutrients</i>, 488, 2018, doi:<a href=\"https://doi.org/10.3390/nu10040488\">10.3390/nu10040488</a>.","apa":"Penczynski, K., Remer, T., Herder, C., Kalhoff, H., Rienks, J., Markgraf, D., Roden, M., &#38; Buyken, A. (2018). Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis. <i>Nutrients</i>, Article 488. <a href=\"https://doi.org/10.3390/nu10040488\">https://doi.org/10.3390/nu10040488</a>"},"year":"2018","publication_identifier":{"issn":["2072-6643"]},"publication_status":"published","language":[{"iso":"eng"}],"article_number":"488","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"user_id":"61597","_id":"27740","status":"public","publication":"Nutrients","type":"journal_article"},{"language":[{"iso":"eng"}],"user_id":"61597","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"_id":"27741","status":"public","type":"journal_article","publication":"Appetite","doi":"10.1016/j.appet.2018.05.142","title":"In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake","author":[{"first_name":"Tanja","full_name":"Diederichs, Tanja","last_name":"Diederichs"},{"first_name":"Ines","full_name":"Perrar, Ines","last_name":"Perrar"},{"full_name":"Roßbach, Sarah","last_name":"Roßbach","first_name":"Sarah"},{"last_name":"Alexy","full_name":"Alexy, Ute","first_name":"Ute"},{"id":"65985","full_name":"Buyken, Anette","last_name":"Buyken","first_name":"Anette"}],"date_created":"2021-11-23T16:11:48Z","date_updated":"2022-01-06T06:57:44Z","citation":{"chicago":"Diederichs, Tanja, Ines Perrar, Sarah Roßbach, Ute Alexy, and Anette Buyken. “In Adolescence a Higher ‘Eveningness in Energy Intake’ Is Associated with Higher Total Daily Energy Intake.” <i>Appetite</i>, 2018, 159–66. <a href=\"https://doi.org/10.1016/j.appet.2018.05.142\">https://doi.org/10.1016/j.appet.2018.05.142</a>.","ieee":"T. Diederichs, I. Perrar, S. Roßbach, U. Alexy, and A. Buyken, “In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake,” <i>Appetite</i>, pp. 159–166, 2018, doi: <a href=\"https://doi.org/10.1016/j.appet.2018.05.142\">10.1016/j.appet.2018.05.142</a>.","ama":"Diederichs T, Perrar I, Roßbach S, Alexy U, Buyken A. In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake. <i>Appetite</i>. Published online 2018:159-166. doi:<a href=\"https://doi.org/10.1016/j.appet.2018.05.142\">10.1016/j.appet.2018.05.142</a>","apa":"Diederichs, T., Perrar, I., Roßbach, S., Alexy, U., &#38; Buyken, A. (2018). In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake. <i>Appetite</i>, 159–166. <a href=\"https://doi.org/10.1016/j.appet.2018.05.142\">https://doi.org/10.1016/j.appet.2018.05.142</a>","mla":"Diederichs, Tanja, et al. “In Adolescence a Higher ‘Eveningness in Energy Intake’ Is Associated with Higher Total Daily Energy Intake.” <i>Appetite</i>, 2018, pp. 159–66, doi:<a href=\"https://doi.org/10.1016/j.appet.2018.05.142\">10.1016/j.appet.2018.05.142</a>.","short":"T. Diederichs, I. Perrar, S. Roßbach, U. Alexy, A. Buyken, Appetite (2018) 159–166.","bibtex":"@article{Diederichs_Perrar_Roßbach_Alexy_Buyken_2018, title={In adolescence a higher ‘eveningness in energy intake’ is associated with higher total daily energy intake}, DOI={<a href=\"https://doi.org/10.1016/j.appet.2018.05.142\">10.1016/j.appet.2018.05.142</a>}, journal={Appetite}, author={Diederichs, Tanja and Perrar, Ines and Roßbach, Sarah and Alexy, Ute and Buyken, Anette}, year={2018}, pages={159–166} }"},"page":"159-166","year":"2018","publication_status":"published","publication_identifier":{"issn":["0195-6663"]}},{"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"user_id":"61597","_id":"27742","language":[{"iso":"eng"}],"publication":"Experimental and Clinical Endocrinology & Diabetes","type":"journal_article","status":"public","abstract":[{"lang":"eng","text":"<jats:title>Abstract</jats:title><jats:p>\r\nBackground Children with migration background are at increased risk\r\nfor overweight, partly due to less favorable dietary habits compared to\r\ntheir German counterparts. We examined the effects of practical nutrition\r\nlessons among children with a high proportion of migration background in a\r\nprimary school setting.</jats:p><jats:p>\r\nMethods Ten 3rd and 4th grade classes\r\n(n=166 children, 73% with migration background) received the\r\nintervention and nine school classes (n=139 children, 76%\r\nwith migration background) served as control. Before, shortly after (only\r\namong the intervention group) and three months after the three-day practical\r\nnutrition lessons, the nutrition-related skills, behavior, attitudes, and\r\nknowledge of the children were assessed using a questionnaire. Changes\r\nbetween baseline and 1st follow-up among children of the\r\nintervention group were calculated using linear mixed models. Differences\r\nbetween the two groups for changes between baseline and 2nd\r\nfollow-up were tested using linear regression analyses. Models were adjusted\r\nfor potential confounders.</jats:p><jats:p>\r\nResults Shortly after the practical nutrition lessons, the children\r\nof the intervention group had improved their knowledge\r\n(β=1.7; 95% CI: 1.0; 2.4, P&lt;0.001) and\r\nskills (β=1.8; 95% CI: 1.4; 2.2, P&lt;0.001).\r\nThese changes were sustainable and larger in the intervention compared to\r\nthe control group (knowledge: β=1.6; 95% CI: 0.7;\r\n2.5, P&lt;0.001; skills: β=1.3; 95% CI: 0.7;\r\n1.9, P&lt;0.001). Changes in nutrition-related behavior and attitudes\r\ndid not differ between the groups.</jats:p><jats:p>\r\nConclusions Providing practical nutrition lessons in a primary school\r\nsetting with a high proportion of children with immigrational background\r\nimproved the children’s nutrition-related knowledge and skills.</jats:p>"}],"date_created":"2021-11-23T16:12:57Z","author":[{"first_name":"Katharina S.","full_name":"Weber, Katharina S.","last_name":"Weber"},{"first_name":"Jessica","last_name":"Eitner","full_name":"Eitner, Jessica"},{"first_name":"Laura","last_name":"Dauben","full_name":"Dauben, Laura"},{"first_name":"Olaf","full_name":"Spörkel, Olaf","last_name":"Spörkel"},{"first_name":"Klaus","full_name":"Strassburger, Klaus","last_name":"Strassburger"},{"first_name":"Jörn","full_name":"Sommer, Jörn","last_name":"Sommer"},{"first_name":"Barbara","last_name":"Kaiser","full_name":"Kaiser, Barbara"},{"full_name":"Buyken, Anette","id":"65985","last_name":"Buyken","first_name":"Anette"},{"first_name":"Peter","full_name":"Kronsbein, Peter","last_name":"Kronsbein"},{"full_name":"Müssig, Karsten","last_name":"Müssig","first_name":"Karsten"}],"date_updated":"2022-01-06T06:57:44Z","doi":"10.1055/a-0661-1919","title":"Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children","publication_identifier":{"issn":["0947-7349","1439-3646"]},"publication_status":"published","page":"111-118","citation":{"apa":"Weber, K. S., Eitner, J., Dauben, L., Spörkel, O., Strassburger, K., Sommer, J., Kaiser, B., Buyken, A., Kronsbein, P., &#38; Müssig, K. (2018). Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children. <i>Experimental and Clinical Endocrinology &#38; Diabetes</i>, 111–118. <a href=\"https://doi.org/10.1055/a-0661-1919\">https://doi.org/10.1055/a-0661-1919</a>","bibtex":"@article{Weber_Eitner_Dauben_Spörkel_Strassburger_Sommer_Kaiser_Buyken_Kronsbein_Müssig_2018, title={Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children}, DOI={<a href=\"https://doi.org/10.1055/a-0661-1919\">10.1055/a-0661-1919</a>}, journal={Experimental and Clinical Endocrinology &#38; Diabetes}, author={Weber, Katharina S. and Eitner, Jessica and Dauben, Laura and Spörkel, Olaf and Strassburger, Klaus and Sommer, Jörn and Kaiser, Barbara and Buyken, Anette and Kronsbein, Peter and Müssig, Karsten}, year={2018}, pages={111–118} }","short":"K.S. Weber, J. Eitner, L. Dauben, O. Spörkel, K. Strassburger, J. Sommer, B. Kaiser, A. Buyken, P. Kronsbein, K. Müssig, Experimental and Clinical Endocrinology &#38; Diabetes (2018) 111–118.","mla":"Weber, Katharina S., et al. “Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children.” <i>Experimental and Clinical Endocrinology &#38; Diabetes</i>, 2018, pp. 111–18, doi:<a href=\"https://doi.org/10.1055/a-0661-1919\">10.1055/a-0661-1919</a>.","ama":"Weber KS, Eitner J, Dauben L, et al. Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children. <i>Experimental and Clinical Endocrinology &#38; Diabetes</i>. Published online 2018:111-118. doi:<a href=\"https://doi.org/10.1055/a-0661-1919\">10.1055/a-0661-1919</a>","chicago":"Weber, Katharina S., Jessica Eitner, Laura Dauben, Olaf Spörkel, Klaus Strassburger, Jörn Sommer, Barbara Kaiser, Anette Buyken, Peter Kronsbein, and Karsten Müssig. “Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children.” <i>Experimental and Clinical Endocrinology &#38; Diabetes</i>, 2018, 111–18. <a href=\"https://doi.org/10.1055/a-0661-1919\">https://doi.org/10.1055/a-0661-1919</a>.","ieee":"K. S. Weber <i>et al.</i>, “Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children,” <i>Experimental and Clinical Endocrinology &#38; Diabetes</i>, pp. 111–118, 2018, doi: <a href=\"https://doi.org/10.1055/a-0661-1919\">10.1055/a-0661-1919</a>."},"year":"2018"},{"_id":"27756","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"user_id":"61597","language":[{"iso":"eng"}],"publication":"Journal of Nutritional Science","type":"journal_article","abstract":[{"lang":"eng","text":"<jats:title>Abstract</jats:title><jats:p>The present study describes time and age trends in morning and evening protein intakes and sources among German children and adolescents from 1985 to 2014. A total of 9757 three-day weighed dietary records of 1246 3- to 18-year-old participants of the Dortmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study were analysed using polynomial mixed-effects regression models. Morning protein intake increased over the study period by approximately 1 % of morning energy intake (linear trend <jats:italic>P</jats:italic> &lt; 0·0001), with the youngest and the oldest children having the highest protein intake (linear, quadratic trend <jats:italic>P</jats:italic> &lt; 0·0001). Evening protein intake increased over time by approximately 2 % of evening energy intake in girls (linear trend <jats:italic>P</jats:italic> &lt; 0·0001) and 1 % of evening energy intake in boys (quadratic trend <jats:italic>P</jats:italic> = 0·0313), with decreasing intake with age (girls: linear trend <jats:italic>P</jats:italic> &lt; 0·0001; boys: linear trend <jats:italic>P</jats:italic> = 0·0963). Time trends were largely due to increases in protein from ‘starchy foods’. In conclusion, morning and evening protein intakes increased modestly between 1985 and 2014; these increases were, however, not accompanied by increases in traditional protein sources (i.e. meat or dairy products).</jats:p>"}],"status":"public","date_updated":"2022-01-06T06:57:44Z","date_created":"2021-11-23T16:36:05Z","author":[{"last_name":"Roßbach","full_name":"Roßbach, Sarah","first_name":"Sarah"},{"last_name":"Diederichs","full_name":"Diederichs, Tanja","first_name":"Tanja"},{"full_name":"Herder, Christian","last_name":"Herder","first_name":"Christian"},{"last_name":"Buyken","id":"65985","full_name":"Buyken, Anette","first_name":"Anette"},{"full_name":"Alexy, Ute","last_name":"Alexy","first_name":"Ute"}],"title":"Time and age trends in morning and evening protein intakes of German children and adolescents","doi":"10.1017/jns.2018.1","publication_identifier":{"issn":["2048-6790"]},"publication_status":"published","year":"2018","citation":{"ama":"Roßbach S, Diederichs T, Herder C, Buyken A, Alexy U. Time and age trends in morning and evening protein intakes of German children and adolescents. <i>Journal of Nutritional Science</i>. Published online 2018. doi:<a href=\"https://doi.org/10.1017/jns.2018.1\">10.1017/jns.2018.1</a>","chicago":"Roßbach, Sarah, Tanja Diederichs, Christian Herder, Anette Buyken, and Ute Alexy. “Time and Age Trends in Morning and Evening Protein Intakes of German Children and Adolescents.” <i>Journal of Nutritional Science</i>, 2018. <a href=\"https://doi.org/10.1017/jns.2018.1\">https://doi.org/10.1017/jns.2018.1</a>.","ieee":"S. Roßbach, T. Diederichs, C. Herder, A. Buyken, and U. Alexy, “Time and age trends in morning and evening protein intakes of German children and adolescents,” <i>Journal of Nutritional Science</i>, 2018, doi: <a href=\"https://doi.org/10.1017/jns.2018.1\">10.1017/jns.2018.1</a>.","apa":"Roßbach, S., Diederichs, T., Herder, C., Buyken, A., &#38; Alexy, U. (2018). Time and age trends in morning and evening protein intakes of German children and adolescents. <i>Journal of Nutritional Science</i>. <a href=\"https://doi.org/10.1017/jns.2018.1\">https://doi.org/10.1017/jns.2018.1</a>","short":"S. Roßbach, T. Diederichs, C. Herder, A. Buyken, U. Alexy, Journal of Nutritional Science (2018).","bibtex":"@article{Roßbach_Diederichs_Herder_Buyken_Alexy_2018, title={Time and age trends in morning and evening protein intakes of German children and adolescents}, DOI={<a href=\"https://doi.org/10.1017/jns.2018.1\">10.1017/jns.2018.1</a>}, journal={Journal of Nutritional Science}, author={Roßbach, Sarah and Diederichs, Tanja and Herder, Christian and Buyken, Anette and Alexy, Ute}, year={2018} }","mla":"Roßbach, Sarah, et al. “Time and Age Trends in Morning and Evening Protein Intakes of German Children and Adolescents.” <i>Journal of Nutritional Science</i>, 2018, doi:<a href=\"https://doi.org/10.1017/jns.2018.1\">10.1017/jns.2018.1</a>."}},{"type":"journal_article","publication":"Nutrients","status":"public","user_id":"89838","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"_id":"27027","language":[{"iso":"eng"}],"extern":"1","article_number":"582","publication_status":"published","publication_identifier":{"issn":["2072-6643"]},"citation":{"apa":"Bühlmeier, J., Harris, C., Koletzko, S., Lehmann, I., Bauer, C.-P., Schikowski, T., von Berg, A., Berdel, D., Heinrich, J., Hebebrand, J., Föcker, M., Standl, M., &#38; Libuda, L. (2018). Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies. <i>Nutrients</i>, Article 582. <a href=\"https://doi.org/10.3390/nu10050582\">https://doi.org/10.3390/nu10050582</a>","short":"J. Bühlmeier, C. Harris, S. Koletzko, I. Lehmann, C.-P. Bauer, T. Schikowski, A. von Berg, D. Berdel, J. Heinrich, J. Hebebrand, M. Föcker, M. Standl, L. Libuda, Nutrients (2018).","bibtex":"@article{Bühlmeier_Harris_Koletzko_Lehmann_Bauer_Schikowski_von Berg_Berdel_Heinrich_Hebebrand_et al._2018, title={Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies}, DOI={<a href=\"https://doi.org/10.3390/nu10050582\">10.3390/nu10050582</a>}, number={582}, journal={Nutrients}, author={Bühlmeier, Judith and Harris, Carla and Koletzko, Sibylle and Lehmann, Irina and Bauer, Carl-Peter and Schikowski, Tamara and von Berg, Andrea and Berdel, Dietrich and Heinrich, Joachim and Hebebrand, Johannes and et al.}, year={2018} }","mla":"Bühlmeier, Judith, et al. “Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies.” <i>Nutrients</i>, 582, 2018, doi:<a href=\"https://doi.org/10.3390/nu10050582\">10.3390/nu10050582</a>.","ieee":"J. Bühlmeier <i>et al.</i>, “Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies,” <i>Nutrients</i>, Art. no. 582, 2018, doi: <a href=\"https://doi.org/10.3390/nu10050582\">10.3390/nu10050582</a>.","chicago":"Bühlmeier, Judith, Carla Harris, Sibylle Koletzko, Irina Lehmann, Carl-Peter Bauer, Tamara Schikowski, Andrea von Berg, et al. “Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies.” <i>Nutrients</i>, 2018. <a href=\"https://doi.org/10.3390/nu10050582\">https://doi.org/10.3390/nu10050582</a>.","ama":"Bühlmeier J, Harris C, Koletzko S, et al. Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies. <i>Nutrients</i>. Published online 2018. doi:<a href=\"https://doi.org/10.3390/nu10050582\">10.3390/nu10050582</a>"},"year":"2018","author":[{"id":"89838","full_name":"Bühlmeier, Judith","last_name":"Bühlmeier","first_name":"Judith"},{"full_name":"Harris, Carla","last_name":"Harris","first_name":"Carla"},{"first_name":"Sibylle","full_name":"Koletzko, Sibylle","last_name":"Koletzko"},{"last_name":"Lehmann","full_name":"Lehmann, Irina","first_name":"Irina"},{"full_name":"Bauer, Carl-Peter","last_name":"Bauer","first_name":"Carl-Peter"},{"first_name":"Tamara","full_name":"Schikowski, Tamara","last_name":"Schikowski"},{"first_name":"Andrea","last_name":"von Berg","full_name":"von Berg, Andrea"},{"first_name":"Dietrich","full_name":"Berdel, Dietrich","last_name":"Berdel"},{"first_name":"Joachim","full_name":"Heinrich, Joachim","last_name":"Heinrich"},{"first_name":"Johannes","last_name":"Hebebrand","full_name":"Hebebrand, Johannes"},{"last_name":"Föcker","full_name":"Föcker, Manuel","first_name":"Manuel"},{"first_name":"Marie","last_name":"Standl","full_name":"Standl, Marie"},{"orcid":"0000-0003-1603-3133","last_name":"Libuda","full_name":"Libuda, Lars","id":"88682","first_name":"Lars"}],"date_created":"2021-11-01T19:29:28Z","date_updated":"2022-09-15T09:50:24Z","doi":"10.3390/nu10050582","title":"Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies"},{"doi":"10.1007/s00424-018-2115-2","title":"The phosphorylation site T613 in the $\\beta$-subunit of rat epithelial Na+ channel (ENaC) modulates channel inhibition by Nedd4-2","author":[{"first_name":"Bettina","orcid":"0000-0001-5351-1785","last_name":"Krueger","full_name":"Krueger, Bettina","id":"49428"},{"full_name":"Yang, Limin","last_name":"Yang","first_name":"Limin"},{"first_name":"Christoph","last_name":"Korbmacher","full_name":"Korbmacher, Christoph"},{"last_name":"Rauh","full_name":"Rauh, Robert","first_name":"Robert"}],"date_created":"2024-06-30T13:43:17Z","volume":470,"publisher":"Springer","date_updated":"2024-06-30T13:43:39Z","citation":{"apa":"Krueger, B., Yang, L., Korbmacher, C., &#38; Rauh, R. (2018). The phosphorylation site T613 in the $\\beta$-subunit of rat epithelial Na+ channel (ENaC) modulates channel inhibition by Nedd4-2. <i>Pflügers Archiv - European Journal of Physiology</i>, <i>470</i>(4), 649–660. <a href=\"https://doi.org/10.1007/s00424-018-2115-2\">https://doi.org/10.1007/s00424-018-2115-2</a>","mla":"Krueger, Bettina, et al. “The Phosphorylation Site T613 in the $\\beta$-Subunit of Rat Epithelial Na+ Channel (ENaC) Modulates Channel Inhibition by Nedd4-2.” <i>Pflügers Archiv - European Journal of Physiology</i>, vol. 470, no. 4, Springer, 2018, pp. 649–660, doi:<a href=\"https://doi.org/10.1007/s00424-018-2115-2\">10.1007/s00424-018-2115-2</a>.","short":"B. Krueger, L. Yang, C. Korbmacher, R. Rauh, Pflügers Archiv - European Journal of Physiology 470 (2018) 649–660.","bibtex":"@article{Krueger_Yang_Korbmacher_Rauh_2018, title={The phosphorylation site T613 in the $\\beta$-subunit of rat epithelial Na+ channel (ENaC) modulates channel inhibition by Nedd4-2}, volume={470}, DOI={<a href=\"https://doi.org/10.1007/s00424-018-2115-2\">10.1007/s00424-018-2115-2</a>}, number={4}, journal={Pflügers Archiv - European Journal of Physiology}, publisher={Springer}, author={Krueger, Bettina and Yang, Limin and Korbmacher, Christoph and Rauh, Robert}, year={2018}, pages={649–660} }","chicago":"Krueger, Bettina, Limin Yang, Christoph Korbmacher, and Robert Rauh. “The Phosphorylation Site T613 in the $\\beta$-Subunit of Rat Epithelial Na+ Channel (ENaC) Modulates Channel Inhibition by Nedd4-2.” <i>Pflügers Archiv - European Journal of Physiology</i> 470, no. 4 (2018): 649–660. <a href=\"https://doi.org/10.1007/s00424-018-2115-2\">https://doi.org/10.1007/s00424-018-2115-2</a>.","ieee":"B. Krueger, L. Yang, C. Korbmacher, and R. Rauh, “The phosphorylation site T613 in the $\\beta$-subunit of rat epithelial Na+ channel (ENaC) modulates channel inhibition by Nedd4-2,” <i>Pflügers Archiv - European Journal of Physiology</i>, vol. 470, no. 4, pp. 649–660, 2018, doi: <a href=\"https://doi.org/10.1007/s00424-018-2115-2\">10.1007/s00424-018-2115-2</a>.","ama":"Krueger B, Yang L, Korbmacher C, Rauh R. The phosphorylation site T613 in the $\\beta$-subunit of rat epithelial Na+ channel (ENaC) modulates channel inhibition by Nedd4-2. <i>Pflügers Archiv - European Journal of Physiology</i>. 2018;470(4):649–660. doi:<a href=\"https://doi.org/10.1007/s00424-018-2115-2\">10.1007/s00424-018-2115-2</a>"},"intvolume":"       470","page":"649–660","year":"2018","issue":"4","language":[{"iso":"eng"}],"user_id":"49428","department":[{"_id":"35"},{"_id":"22"}],"_id":"54928","status":"public","abstract":[{"text":"The epithelial Na+ channel (ENaC) is a heteromeric channel composed of three subunits ($\\alpha$, $\\beta$, $\\gamma$). At the C-terminus of each subunit, a PY-motif allows binding of the ubiquitin ligase Nedd4-2 which plays a key role in promoting ENaC retrieval from the plasma membrane. Phosphorylation of Nedd4-2 by the serum and glucocorticoid-inducible kinase 1 (Sgk1) reduces Nedd4-2 binding to the PY-motifs. In $\\beta$ and $\\gamma$ENaC, threonine residues ($\\beta$T613, $\\gamma$T623) belong to an extracellular signal-regulated kinase (ERK) motif and directly precede the PY-motifs. Thus, phosphorylation of these residues may modulate the interaction of their adjacent PY-motifs with Nedd4-2. In this study, a phosphospecific antibody was used to demonstrate phosphorylation of $\\beta$T613 in Xenopus laevis oocytes heterologously expressing rat $\\alpha$$\\beta$$\\gamma$ENaC. Treating the oocytes with progesterone to stimulate ERK increased phosphorylation of $\\beta$T613. Inactivation of the putative phosphorylation sites by mutating both threonine residues to alanine ($\\beta$T613A/$\\gamma$T623A) increased ENaC-mediated amiloride-sensitive whole-cell currents ($\\Delta$Iami) and expression of $\\beta$ENaC at the cell surface. Co-expression of Nedd4-2 largely reduced $\\Delta$Iami in oocytes expressing $\\alpha$$\\beta$$\\gamma$ENaC or channels with mutated PY-motifs in $\\alpha$ and $\\gamma$ENaC or in $\\alpha$ and $\\beta$ENaC. Importantly, the inhibitory effect of co-expressed Nedd4-2 was largely reduced in channels with mutated PY-motifs in $\\alpha$ and $\\gamma$ENaC when combined with the $\\beta$T613A mutation but conserved in channels with mutated PY-motifs in $\\alpha$ and $\\beta$ENaC combined with the $\\gamma$T623A mutation. These results suggest that phosphorylation and dephosphorylation of $\\beta$T613 play a prominent role in regulating Nedd4-2-mediated ENaC retrieval from the plasma membrane.","lang":"eng"}],"type":"journal_article","publication":"Pflügers Archiv - European Journal of Physiology"},{"date_created":"2023-01-26T08:27:42Z","publisher":"Springer Fachmedien Wiesbaden","date_updated":"2023-01-26T09:19:28Z","doi":"10.1007/978-3-658-19362-1","title":"Care und die Wissenschaft vom Haushalt","publication_identifier":{"isbn":["9783658193614","9783658193621"]},"publication_status":"published","citation":{"short":"A. Häußler, C. Küster, S. Ohrem, I. Wagenknecht, eds., Care Und Die Wissenschaft Vom Haushalt, Springer Fachmedien Wiesbaden, Wiesbaden, 2018.","mla":"Häußler, Angela, et al., editors. <i>Care Und Die Wissenschaft Vom Haushalt</i>. Springer Fachmedien Wiesbaden, 2018, doi:<a href=\"https://doi.org/10.1007/978-3-658-19362-1\">10.1007/978-3-658-19362-1</a>.","bibtex":"@book{Häußler_Küster_Ohrem_Wagenknecht_2018, place={Wiesbaden}, title={Care und die Wissenschaft vom Haushalt}, DOI={<a href=\"https://doi.org/10.1007/978-3-658-19362-1\">10.1007/978-3-658-19362-1</a>}, publisher={Springer Fachmedien Wiesbaden}, year={2018} }","apa":"Häußler, A., Küster, C., Ohrem, S., &#38; Wagenknecht, I. (Eds.). (2018). <i>Care und die Wissenschaft vom Haushalt</i>. Springer Fachmedien Wiesbaden. <a href=\"https://doi.org/10.1007/978-3-658-19362-1\">https://doi.org/10.1007/978-3-658-19362-1</a>","ieee":"A. Häußler, C. Küster, S. Ohrem, and I. Wagenknecht, Eds., <i>Care und die Wissenschaft vom Haushalt</i>. Wiesbaden: Springer Fachmedien Wiesbaden, 2018.","chicago":"Häußler, Angela, Christine Küster, Sandra Ohrem, and Inga Wagenknecht, eds. <i>Care Und Die Wissenschaft Vom Haushalt</i>. Wiesbaden: Springer Fachmedien Wiesbaden, 2018. <a href=\"https://doi.org/10.1007/978-3-658-19362-1\">https://doi.org/10.1007/978-3-658-19362-1</a>.","ama":"Häußler A, Küster C, Ohrem S, Wagenknecht I, eds. <i>Care Und Die Wissenschaft Vom Haushalt</i>. 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Stutz, A.J. Ahola, V. Harjutsalo, C. Forsblom, P.-H. Groop, Nutrition, Metabolism and Cardiovascular Diseases 28 (2018) 470–476.","apa":"Stutz, B., Ahola, A. J., Harjutsalo, V., Forsblom, C., &#38; Groop, P.-H. (2018). Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes. <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, <i>28</i>(5), 470–476. <a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">https://doi.org/10.1016/j.numecd.2018.01.011</a>","ama":"Stutz B, Ahola AJ, Harjutsalo V, Forsblom C, Groop P-H. Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes. <i>Nutrition, Metabolism and Cardiovascular Diseases</i>. 2018;28(5):470-476. doi:<a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">10.1016/j.numecd.2018.01.011</a>","ieee":"B. Stutz, A. J. Ahola, V. Harjutsalo, C. Forsblom, and P.-H. Groop, “Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes,” <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, vol. 28, no. 5, pp. 470–476, 2018, doi: <a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">10.1016/j.numecd.2018.01.011</a>.","chicago":"Stutz, Bianca, A.J. Ahola, V. Harjutsalo, C. Forsblom, and P.-H. Groop. “Association between Habitual Coffee Consumption and Metabolic Syndrome in Type 1 Diabetes.” <i>Nutrition, Metabolism and Cardiovascular Diseases</i> 28, no. 5 (2018): 470–76. <a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">https://doi.org/10.1016/j.numecd.2018.01.011</a>."},"year":"2018","issue":"5","publication_identifier":{"issn":["0939-4753"]},"publication_status":"published"},{"doi":"10.1007/978-3-658-19362-1_7","title":"Mahlzeitenmuster von Eltern in Paarbeziehungen","date_created":"2021-10-26T06:51:10Z","author":[{"id":"91015","full_name":"Klünder, Nina","last_name":"Klünder","first_name":"Nina"}],"date_updated":"2022-01-06T06:57:29Z","citation":{"mla":"Klünder, Nina. “Mahlzeitenmuster von Eltern in Paarbeziehungen.” <i>Care Und Die Wissenschaft Vom Haushalt</i>, edited by Angela Häußler et al., 2017, doi:<a href=\"https://doi.org/10.1007/978-3-658-19362-1_7\">10.1007/978-3-658-19362-1_7</a>.","bibtex":"@inbook{Klünder_2017, place={Wiesbaden}, title={Mahlzeitenmuster von Eltern in Paarbeziehungen}, DOI={<a href=\"https://doi.org/10.1007/978-3-658-19362-1_7\">10.1007/978-3-658-19362-1_7</a>}, booktitle={Care und die Wissenschaft vom Haushalt}, author={Klünder, Nina}, editor={Häußler, Angela and Küster, Christine and Ohrem, Sandra and Wagenknecht, Inga }, year={2017} }","short":"N. Klünder, in: A. Häußler, C. Küster, S. Ohrem, I. Wagenknecht (Eds.), Care Und Die Wissenschaft Vom Haushalt, Wiesbaden, 2017.","apa":"Klünder, N. (2017). Mahlzeitenmuster von Eltern in Paarbeziehungen. In A. Häußler, C. Küster, S. Ohrem, &#38; I. Wagenknecht (Eds.), <i>Care und die Wissenschaft vom Haushalt</i>. <a href=\"https://doi.org/10.1007/978-3-658-19362-1_7\">https://doi.org/10.1007/978-3-658-19362-1_7</a>","ieee":"N. Klünder, “Mahlzeitenmuster von Eltern in Paarbeziehungen,” in <i>Care und die Wissenschaft vom Haushalt</i>, A. Häußler, C. Küster, S. Ohrem, and I. Wagenknecht, Eds. Wiesbaden, 2017.","chicago":"Klünder, Nina. “Mahlzeitenmuster von Eltern in Paarbeziehungen.” In <i>Care Und Die Wissenschaft Vom Haushalt</i>, edited by Angela Häußler, Christine Küster, Sandra Ohrem, and Inga  Wagenknecht. Wiesbaden, 2017. <a href=\"https://doi.org/10.1007/978-3-658-19362-1_7\">https://doi.org/10.1007/978-3-658-19362-1_7</a>.","ama":"Klünder N. Mahlzeitenmuster von Eltern in Paarbeziehungen. In: Häußler A, Küster C, Ohrem S, Wagenknecht I, eds. <i>Care Und Die Wissenschaft Vom Haushalt</i>. ; 2017. doi:<a href=\"https://doi.org/10.1007/978-3-658-19362-1_7\">10.1007/978-3-658-19362-1_7</a>"},"year":"2017","place":"Wiesbaden","publication_status":"published","language":[{"iso":"eng"}],"department":[{"_id":"17"},{"_id":"22"},{"_id":"394"}],"user_id":"61597","_id":"26867","status":"public","editor":[{"full_name":"Häußler, Angela","last_name":"Häußler","first_name":"Angela"},{"full_name":"Küster, Christine","last_name":"Küster","first_name":"Christine"},{"last_name":"Ohrem","full_name":"Ohrem, Sandra","first_name":"Sandra"},{"last_name":"Wagenknecht","full_name":"Wagenknecht, Inga ","first_name":"Inga "}],"publication":"Care und die Wissenschaft vom Haushalt","type":"book_chapter"}]