---
_id: '54948'
abstract:
- lang: eng
  text: Bio-inspired communication methodologies promise to enable more scalable self-organizing
    network infrastructures. Especially in the area of mobile ad hoc sensor networks,
    such solutions are required in order to qualify them for simplified development
    and deployment based on autonomously evolving mechanisms to work on global tasks,
    i.e. to show an emergent behavior. In this paper, we introduce the ongoing research
    of our Autonomic Networking group focused on the developments on efficient data
    dissemination in sensor networks. A particular example of how to study biological
    processes and to adapt the results in communication networks, the feedback loop
    mechanism, depicts the potentials of this research area.
author:
- first_name: Falko
  full_name: Dressler, Falko
  last_name: Dressler
- first_name: Bettina
  full_name: Krueger, Bettina
  id: '49428'
  last_name: Krueger
  orcid: 0000-0001-5351-1785
- first_name: Gerhard
  full_name: Fuchs, Gerhard
  last_name: Fuchs
- first_name: Reinhard
  full_name: German, Reinhard
  last_name: German
citation:
  ama: 'Dressler F, Krueger B, Fuchs G, German R. Self-Organization in Sensor Networks
    using Bio-Inspired Mechanisms. In: <i>18th ACM/GI/ITG International Conference
    on Architecture of Computing Systems - System Aspects in Organic and Pervasive
    Computing (ARCS 2005): Workshop Self-Organization and Emergence</i>. Springer;
    2005:139–144.'
  apa: 'Dressler, F., Krueger, B., Fuchs, G., &#38; German, R. (2005). Self-Organization
    in Sensor Networks using Bio-Inspired Mechanisms. <i>18th ACM/GI/ITG International
    Conference on Architecture of Computing Systems - System Aspects in Organic and
    Pervasive Computing (ARCS 2005): Workshop Self-Organization and Emergence</i>,
    139–144.'
  bibtex: '@inproceedings{Dressler_Krueger_Fuchs_German_2005, place={Innsbruck, Austria},
    title={Self-Organization in Sensor Networks using Bio-Inspired Mechanisms}, booktitle={18th
    ACM/GI/ITG International Conference on Architecture of Computing Systems - System
    Aspects in Organic and Pervasive Computing (ARCS 2005): Workshop Self-Organization
    and Emergence}, publisher={Springer}, author={Dressler, Falko and Krueger, Bettina
    and Fuchs, Gerhard and German, Reinhard}, year={2005}, pages={139–144} }'
  chicago: 'Dressler, Falko, Bettina Krueger, Gerhard Fuchs, and Reinhard German.
    “Self-Organization in Sensor Networks Using Bio-Inspired Mechanisms.” In <i>18th
    ACM/GI/ITG International Conference on Architecture of Computing Systems - System
    Aspects in Organic and Pervasive Computing (ARCS 2005): Workshop Self-Organization
    and Emergence</i>, 139–144. Innsbruck, Austria: Springer, 2005.'
  ieee: 'F. Dressler, B. Krueger, G. Fuchs, and R. German, “Self-Organization in Sensor
    Networks using Bio-Inspired Mechanisms,” in <i>18th ACM/GI/ITG International Conference
    on Architecture of Computing Systems - System Aspects in Organic and Pervasive
    Computing (ARCS 2005): Workshop Self-Organization and Emergence</i>, 2005, pp.
    139–144.'
  mla: 'Dressler, Falko, et al. “Self-Organization in Sensor Networks Using Bio-Inspired
    Mechanisms.” <i>18th ACM/GI/ITG International Conference on Architecture of Computing
    Systems - System Aspects in Organic and Pervasive Computing (ARCS 2005): Workshop
    Self-Organization and Emergence</i>, Springer, 2005, pp. 139–144.'
  short: 'F. Dressler, B. Krueger, G. Fuchs, R. German, in: 18th ACM/GI/ITG International
    Conference on Architecture of Computing Systems - System Aspects in Organic and
    Pervasive Computing (ARCS 2005): Workshop Self-Organization and Emergence, Springer,
    Innsbruck, Austria, 2005, pp. 139–144.'
date_created: 2024-06-30T14:01:12Z
date_updated: 2024-06-30T14:01:23Z
department:
- _id: '35'
- _id: '22'
language:
- iso: eng
page: 139–144
place: Innsbruck, Austria
publication: '18th ACM/GI/ITG International Conference on Architecture of Computing
  Systems - System Aspects in Organic and Pervasive Computing (ARCS 2005): Workshop
  Self-Organization and Emergence'
publisher: Springer
status: public
title: Self-Organization in Sensor Networks using Bio-Inspired Mechanisms
type: conference
user_id: '49428'
year: '2005'
...
---
_id: '27904'
author:
- first_name: B.
  full_name: Methfessel, B.
  last_name: Methfessel
- first_name: Regine
  full_name: Bigga, Regine
  id: '620'
  last_name: Bigga
citation:
  ama: 'Methfessel B, Bigga R. Kooperationsprojekt REVIS: Länderbericht Baden-Württemberg.
    . <i>Schlussbericht, REVIS – Reform der Ernährungs- und Verbraucherbildung in
    Schulen </i>. Published online 2005.'
  apa: 'Methfessel, B., &#38; Bigga, R. (2005). Kooperationsprojekt REVIS: Länderbericht
    Baden-Württemberg. . <i>Schlussbericht, REVIS – Reform Der Ernährungs- Und Verbraucherbildung
    in Schulen. </i>.'
  bibtex: '@article{Methfessel_Bigga_2005, title={Kooperationsprojekt REVIS: Länderbericht
    Baden-Württemberg. }, journal={Schlussbericht, REVIS – Reform der Ernährungs-
    und Verbraucherbildung in Schulen. }, author={Methfessel, B. and Bigga, Regine},
    year={2005} }'
  chicago: 'Methfessel, B., and Regine Bigga. “Kooperationsprojekt REVIS: Länderbericht
    Baden-Württemberg. .” <i>Schlussbericht, REVIS – Reform Der Ernährungs- Und Verbraucherbildung
    in Schulen. </i>, 2005.'
  ieee: 'B. Methfessel and R. Bigga, “Kooperationsprojekt REVIS: Länderbericht Baden-Württemberg.
    ,” <i>Schlussbericht, REVIS – Reform der Ernährungs- und Verbraucherbildung in
    Schulen. </i>, 2005.'
  mla: 'Methfessel, B., and Regine Bigga. “Kooperationsprojekt REVIS: Länderbericht
    Baden-Württemberg. .” <i>Schlussbericht, REVIS – Reform Der Ernährungs- Und Verbraucherbildung
    in Schulen. </i>, 2005.'
  short: B. Methfessel, R. Bigga, Schlussbericht, REVIS – Reform Der Ernährungs- Und
    Verbraucherbildung in Schulen.  (2005).
date_created: 2021-11-25T20:39:13Z
date_updated: 2023-01-18T11:54:23Z
department:
- _id: '35'
- _id: '22'
- _id: '396'
- _id: '394'
language:
- iso: eng
publication: 'Schlussbericht, REVIS – Reform der Ernährungs- und Verbraucherbildung
  in Schulen. '
status: public
title: 'Kooperationsprojekt REVIS: Länderbericht Baden-Württemberg. '
type: journal_article
user_id: '61597'
year: '2005'
...
---
_id: '27903'
author:
- first_name: Regine
  full_name: Bigga, Regine
  id: '620'
  last_name: Bigga
citation:
  ama: Bigga R. <i>Bildungsstandards. Eine Diskussion um Arbeitslehre - Haushalt -
    Technik - Textilarbeit - Wirtschaft</i>.; 2005.
  apa: Bigga, R. (2005). <i>Bildungsstandards. Eine Diskussion um Arbeitslehre - Haushalt
    - Technik - Textilarbeit - Wirtschaft</i>.
  bibtex: '@book{Bigga_2005, place={Marwitz}, title={Bildungsstandards. Eine Diskussion
    um Arbeitslehre - Haushalt - Technik - Textilarbeit - Wirtschaft}, author={Bigga,
    Regine}, year={2005} }'
  chicago: Bigga, Regine. <i>Bildungsstandards. Eine Diskussion um Arbeitslehre -
    Haushalt - Technik - Textilarbeit - Wirtschaft</i>. Marwitz, 2005.
  ieee: R. Bigga, <i>Bildungsstandards. Eine Diskussion um Arbeitslehre - Haushalt
    - Technik - Textilarbeit - Wirtschaft</i>. Marwitz, 2005.
  mla: Bigga, Regine. <i>Bildungsstandards. Eine Diskussion um Arbeitslehre - Haushalt
    - Technik - Textilarbeit - Wirtschaft</i>. 2005.
  short: R. Bigga, Bildungsstandards. Eine Diskussion um Arbeitslehre - Haushalt -
    Technik - Textilarbeit - Wirtschaft, Marwitz, 2005.
date_created: 2021-11-25T20:36:23Z
date_updated: 2023-01-18T12:06:39Z
department:
- _id: '35'
- _id: '22'
- _id: '396'
- _id: '394'
- _id: '17'
language:
- iso: ger
place: Marwitz
publication_status: published
status: public
title: Bildungsstandards. Eine Diskussion um Arbeitslehre - Haushalt - Technik - Textilarbeit
  - Wirtschaft
type: book
user_id: '61597'
year: '2005'
...
---
_id: '36078'
author:
- first_name: Kirsten
  full_name: Schlegel-Matthies, Kirsten
  id: '459'
  last_name: Schlegel-Matthies
citation:
  ama: 'Schlegel-Matthies K. Fachdidaktische Perspektiven auf den Umgang mit Heterogenität
    im haushaltsbezogenen Unterricht. In: Bräu K, Schwerdt U, eds. <i>Heterogenität
    als Chance. Vom produktiven Umgang mit Gleichheit und Differenz in der Schule</i>.
    Lit-Verlag; 2005:197–217.'
  apa: Schlegel-Matthies, K. (2005). Fachdidaktische Perspektiven auf den Umgang mit
    Heterogenität im haushaltsbezogenen Unterricht. In K. Bräu &#38; U. Schwerdt (Eds.),
    <i>Heterogenität als Chance. Vom produktiven Umgang mit Gleichheit und Differenz
    in der Schule</i> (pp. 197–217). Lit-Verlag.
  bibtex: '@inbook{Schlegel-Matthies_2005, place={Münster}, title={Fachdidaktische
    Perspektiven auf den Umgang mit Heterogenität im haushaltsbezogenen Unterricht},
    booktitle={Heterogenität als Chance. Vom produktiven Umgang mit Gleichheit und
    Differenz in der Schule}, publisher={Lit-Verlag}, author={Schlegel-Matthies, Kirsten},
    editor={Bräu, Karin and Schwerdt, Ulrich}, year={2005}, pages={197–217} }'
  chicago: 'Schlegel-Matthies, Kirsten. “Fachdidaktische Perspektiven auf den Umgang
    mit Heterogenität im haushaltsbezogenen Unterricht.” In <i>Heterogenität als Chance.
    Vom produktiven Umgang mit Gleichheit und Differenz in der Schule</i>, edited
    by Karin Bräu and Ulrich Schwerdt, 197–217. Münster: Lit-Verlag, 2005.'
  ieee: 'K. Schlegel-Matthies, “Fachdidaktische Perspektiven auf den Umgang mit Heterogenität
    im haushaltsbezogenen Unterricht,” in <i>Heterogenität als Chance. Vom produktiven
    Umgang mit Gleichheit und Differenz in der Schule</i>, K. Bräu and U. Schwerdt,
    Eds. Münster: Lit-Verlag, 2005, pp. 197–217.'
  mla: Schlegel-Matthies, Kirsten. “Fachdidaktische Perspektiven auf den Umgang mit
    Heterogenität im haushaltsbezogenen Unterricht.” <i>Heterogenität als Chance.
    Vom produktiven Umgang mit Gleichheit und Differenz in der Schule</i>, edited
    by Karin Bräu and Ulrich Schwerdt, Lit-Verlag, 2005, pp. 197–217.
  short: 'K. Schlegel-Matthies, in: K. Bräu, U. Schwerdt (Eds.), Heterogenität als
    Chance. Vom produktiven Umgang mit Gleichheit und Differenz in der Schule, Lit-Verlag,
    Münster, 2005, pp. 197–217.'
date_created: 2023-01-11T12:05:56Z
date_updated: 2025-04-01T16:34:39Z
department:
- _id: '35'
- _id: '17'
- _id: '22'
- _id: '396'
editor:
- first_name: Karin
  full_name: Bräu, Karin
  last_name: Bräu
- first_name: Ulrich
  full_name: Schwerdt, Ulrich
  last_name: Schwerdt
language:
- iso: ger
page: 197–217
place: Münster
publication: Heterogenität als Chance. Vom produktiven Umgang mit Gleichheit und Differenz
  in der Schule
publication_status: published
publisher: Lit-Verlag
status: public
title: Fachdidaktische Perspektiven auf den Umgang mit Heterogenität im haushaltsbezogenen
  Unterricht
type: book_chapter
user_id: '459'
year: '2005'
...
---
_id: '27750'
author:
- first_name: Anette
  full_name: Buyken, Anette
  id: '65985'
  last_name: Buyken
- first_name: S
  full_name: Hahn, S
  last_name: Hahn
- first_name: A
  full_name: Kroke, A
  last_name: Kroke
citation:
  ama: Buyken A, Hahn S, Kroke A. Differences between recumbent length and stature
    measurement in groups of 2- and 3-y-old children and its relevance for the use
    of European body mass index references. <i>International Journal of Obesity</i>.
    Published online 2004:24-28. doi:<a href="https://doi.org/10.1038/sj.ijo.0802738">10.1038/sj.ijo.0802738</a>
  apa: Buyken, A., Hahn, S., &#38; Kroke, A. (2004). Differences between recumbent
    length and stature measurement in groups of 2- and 3-y-old children and its relevance
    for the use of European body mass index references. <i>International Journal of
    Obesity</i>, 24–28. <a href="https://doi.org/10.1038/sj.ijo.0802738">https://doi.org/10.1038/sj.ijo.0802738</a>
  bibtex: '@article{Buyken_Hahn_Kroke_2004, title={Differences between recumbent length
    and stature measurement in groups of 2- and 3-y-old children and its relevance
    for the use of European body mass index references}, DOI={<a href="https://doi.org/10.1038/sj.ijo.0802738">10.1038/sj.ijo.0802738</a>},
    journal={International Journal of Obesity}, author={Buyken, Anette and Hahn, S
    and Kroke, A}, year={2004}, pages={24–28} }'
  chicago: Buyken, Anette, S Hahn, and A Kroke. “Differences between Recumbent Length
    and Stature Measurement in Groups of 2- and 3-y-Old Children and Its Relevance
    for the Use of European Body Mass Index References.” <i>International Journal
    of Obesity</i>, 2004, 24–28. <a href="https://doi.org/10.1038/sj.ijo.0802738">https://doi.org/10.1038/sj.ijo.0802738</a>.
  ieee: 'A. Buyken, S. Hahn, and A. Kroke, “Differences between recumbent length and
    stature measurement in groups of 2- and 3-y-old children and its relevance for
    the use of European body mass index references,” <i>International Journal of Obesity</i>,
    pp. 24–28, 2004, doi: <a href="https://doi.org/10.1038/sj.ijo.0802738">10.1038/sj.ijo.0802738</a>.'
  mla: Buyken, Anette, et al. “Differences between Recumbent Length and Stature Measurement
    in Groups of 2- and 3-y-Old Children and Its Relevance for the Use of European
    Body Mass Index References.” <i>International Journal of Obesity</i>, 2004, pp.
    24–28, doi:<a href="https://doi.org/10.1038/sj.ijo.0802738">10.1038/sj.ijo.0802738</a>.
  short: A. Buyken, S. Hahn, A. Kroke, International Journal of Obesity (2004) 24–28.
date_created: 2021-11-23T16:25:46Z
date_updated: 2022-01-06T06:57:44Z
department:
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1038/sj.ijo.0802738
language:
- iso: eng
page: 24-28
publication: International Journal of Obesity
publication_identifier:
  issn:
  - 0307-0565
  - 1476-5497
publication_status: published
status: public
title: Differences between recumbent length and stature measurement in groups of 2-
  and 3-y-old children and its relevance for the use of European body mass index references
type: journal_article
user_id: '61597'
year: '2004'
...
---
_id: '27925'
author:
- first_name: Kirsten
  full_name: Schlegel-Matthies, Kirsten
  id: '459'
  last_name: Schlegel-Matthies
citation:
  ama: Schlegel-Matthies K. <i>Verbraucherbildung im Forschungsprojekt REVIS – Grundlagen</i>.;
    2004.
  apa: Schlegel-Matthies, K. (2004). <i>Verbraucherbildung im Forschungsprojekt REVIS
    – Grundlagen</i>.
  bibtex: '@book{Schlegel-Matthies_2004, place={Paderborn}, series={2}, title={Verbraucherbildung
    im Forschungsprojekt REVIS – Grundlagen}, author={Schlegel-Matthies, Kirsten},
    year={2004}, collection={2} }'
  chicago: Schlegel-Matthies, Kirsten. <i>Verbraucherbildung im Forschungsprojekt
    REVIS – Grundlagen</i>. 2. Paderborn, 2004.
  ieee: K. Schlegel-Matthies, <i>Verbraucherbildung im Forschungsprojekt REVIS – Grundlagen</i>.
    Paderborn, 2004.
  mla: Schlegel-Matthies, Kirsten. <i>Verbraucherbildung im Forschungsprojekt REVIS
    – Grundlagen</i>. 2004.
  short: K. Schlegel-Matthies, Verbraucherbildung im Forschungsprojekt REVIS – Grundlagen,
    Paderborn, 2004.
date_created: 2021-11-26T08:18:33Z
date_updated: 2022-01-06T06:57:48Z
department:
- _id: '35'
- _id: '22'
- _id: '396'
language:
- iso: ger
place: Paderborn
publication_status: published
series_title: '2'
status: public
title: Verbraucherbildung im Forschungsprojekt REVIS – Grundlagen
type: working_paper
user_id: '459'
year: '2004'
...
---
_id: '27926'
author:
- first_name: Kirsten
  full_name: Schlegel-Matthies, Kirsten
  id: '459'
  last_name: Schlegel-Matthies
citation:
  ama: Schlegel-Matthies K. „Was gibt’s heute?“ Aktuelle Ansätze der Ernährungsbildung.
    <i>Campus Culinaire </i>. 2004;1:103-108.
  apa: Schlegel-Matthies, K. (2004). „Was gibt’s heute?“ Aktuelle Ansätze der Ernährungsbildung.
    <i>Campus Culinaire </i>, <i>1</i>, 103–108.
  bibtex: '@article{Schlegel-Matthies_2004, title={„Was gibt’s heute?“ Aktuelle Ansätze
    der Ernährungsbildung}, volume={1}, journal={Campus Culinaire }, author={Schlegel-Matthies,
    Kirsten}, year={2004}, pages={103–108} }'
  chicago: 'Schlegel-Matthies, Kirsten. “„Was gibt’s heute?“ Aktuelle Ansätze der
    Ernährungsbildung.” <i>Campus Culinaire </i> 1 (2004): 103–8.'
  ieee: K. Schlegel-Matthies, “„Was gibt’s heute?“ Aktuelle Ansätze der Ernährungsbildung,”
    <i>Campus Culinaire </i>, vol. 1, pp. 103–108, 2004.
  mla: Schlegel-Matthies, Kirsten. “„Was gibt’s heute?“ Aktuelle Ansätze der Ernährungsbildung.”
    <i>Campus Culinaire </i>, vol. 1, 2004, pp. 103–08.
  short: K. Schlegel-Matthies, Campus Culinaire  1 (2004) 103–108.
date_created: 2021-11-26T08:20:59Z
date_updated: 2022-01-06T06:57:48Z
department:
- _id: '35'
- _id: '22'
- _id: '396'
intvolume: '         1'
language:
- iso: ger
page: 103-108
publication: 'Campus Culinaire '
publication_status: published
status: public
title: „Was gibt’s heute?“ Aktuelle Ansätze der Ernährungsbildung
type: journal_article
user_id: '49428'
volume: 1
year: '2004'
...
---
_id: '36082'
author:
- first_name: Kirsten
  full_name: Schlegel-Matthies, Kirsten
  id: '459'
  last_name: Schlegel-Matthies
citation:
  ama: 'Schlegel-Matthies K. „Liebe geht durch den Magen“: Mahlzeit und Familienglück
    im Strom der Zeit. In: Teuteberg H-J, ed. <i>Die Revolution am Esstisch. Neue
    Studien zur Nahrungskultur im 19./20. Jahrhundert</i>. Steiner-Verlag; 2004:148–161.'
  apa: 'Schlegel-Matthies, K. (2004). „Liebe geht durch den Magen“: Mahlzeit und Familienglück
    im Strom der Zeit. In H.-J. Teuteberg (Ed.), <i>Die Revolution am Esstisch. Neue
    Studien zur Nahrungskultur im 19./20. Jahrhundert</i> (pp. 148–161). Steiner-Verlag.'
  bibtex: '@inbook{Schlegel-Matthies_2004, place={Stuttgart}, title={„Liebe geht durch
    den Magen“: Mahlzeit und Familienglück im Strom der Zeit}, booktitle={Die Revolution
    am Esstisch. Neue Studien zur Nahrungskultur im 19./20. Jahrhundert}, publisher={Steiner-Verlag},
    author={Schlegel-Matthies, Kirsten}, editor={Teuteberg, Hans-Jürgen}, year={2004},
    pages={148–161} }'
  chicago: 'Schlegel-Matthies, Kirsten. “„Liebe geht durch den Magen“: Mahlzeit und
    Familienglück im Strom der Zeit.” In <i>Die Revolution am Esstisch. Neue Studien
    zur Nahrungskultur im 19./20. Jahrhundert</i>, edited by Hans-Jürgen Teuteberg,
    148–161. Stuttgart: Steiner-Verlag, 2004.'
  ieee: 'K. Schlegel-Matthies, “„Liebe geht durch den Magen“: Mahlzeit und Familienglück
    im Strom der Zeit,” in <i>Die Revolution am Esstisch. Neue Studien zur Nahrungskultur
    im 19./20. Jahrhundert</i>, H.-J. Teuteberg, Ed. Stuttgart: Steiner-Verlag, 2004,
    pp. 148–161.'
  mla: 'Schlegel-Matthies, Kirsten. “„Liebe geht durch den Magen“: Mahlzeit und Familienglück
    im Strom der Zeit.” <i>Die Revolution am Esstisch. Neue Studien zur Nahrungskultur
    im 19./20. Jahrhundert</i>, edited by Hans-Jürgen Teuteberg, Steiner-Verlag, 2004,
    pp. 148–161.'
  short: 'K. Schlegel-Matthies, in: H.-J. Teuteberg (Ed.), Die Revolution am Esstisch.
    Neue Studien zur Nahrungskultur im 19./20. Jahrhundert, Steiner-Verlag, Stuttgart,
    2004, pp. 148–161.'
date_created: 2023-01-11T12:14:20Z
date_updated: 2023-01-11T12:14:56Z
department:
- _id: '35'
- _id: '17'
- _id: '22'
- _id: '396'
editor:
- first_name: Hans-Jürgen
  full_name: Teuteberg, Hans-Jürgen
  last_name: Teuteberg
language:
- iso: ger
page: 148–161
place: Stuttgart
publication: Die Revolution am Esstisch. Neue Studien zur Nahrungskultur im 19./20.
  Jahrhundert
publication_identifier:
  isbn:
  - '9783515084475'
publication_status: published
publisher: Steiner-Verlag
status: public
title: '„Liebe geht durch den Magen“: Mahlzeit und Familienglück im Strom der Zeit'
type: book_chapter
user_id: '459'
year: '2004'
...
---
_id: '54143'
abstract:
- lang: eng
  text: Besides to classical research area of bioinformatics, the turn to nature for
    solutions to technological questions has brought us many unforeseen great concepts.
    This encouraging course seems to hold on for many aspects in technology. Many
    efforts were made in the area of computer technology employing mechanisms known
    from biological systems. The most known examples are evolutionary algorithms and
    the artificial immune system. One application is in network security, e.g. for
    the search for viruses and worms, where the immune system was used as an inspiration.In
    contrast, the focus of our group lays on trying to map the cellular and molecular
    biology to networking architectures. Recently, it was shown that the known approaches
    to study effects in computer networking, especially methods to analyze the behavior
    of large scale networks suffer from many presumptions. We try to study this behavior
    by analyzing the internal functioning of network components as well as there interactions
    in comparison with cellular systems and the associated intra and extra cellular
    signaling pathways.The main focus of this work is to show the similarities of
    computer networks and cellular systems. Based on the knowledge about cellular
    metabolism, new concepts for the behavior patterns of routers, monitor systems,
    and firewalls can be deduced and the efficiency of individual sub-systems can
    be increased. Focusing on examples of hot topics in the computer society, i.e.
    network security, potential solutions motivated by cellular behavior are currently
    studied and, hopefully, will soon bring new results in these areas.Independently
    from these examinations, we try to show the power of our novel approach by introducing
    the basic mechanisms and interactions as well as a self-evident application. Doing
    this, we must keep in mind that the deeper the parallels between biology and technology,
    the more important it is to map the corresponding elements correctly.
author:
- first_name: Falko
  full_name: Dressler, Falko
  last_name: Dressler
- first_name: Bettina
  full_name: Krueger, Bettina
  id: '49428'
  last_name: Krueger
  orcid: 0000-0001-5351-1785
citation:
  ama: 'Dressler F, Krueger B. Cell biology as a key to computer networking. In: <i>German
    Conference on Bioinformatics 2004 (GCB 2004), Poster Session</i>. ; 2004.'
  apa: Dressler, F., &#38; Krueger, B. (2004). Cell biology as a key to computer networking.
    <i>German Conference on Bioinformatics 2004 (GCB 2004), Poster Session</i>.
  bibtex: '@inproceedings{Dressler_Krueger_2004, place={Bielefeld, Germany}, title={Cell
    biology as a key to computer networking}, booktitle={German Conference on Bioinformatics
    2004 (GCB 2004), Poster Session}, author={Dressler, Falko and Krueger, Bettina},
    year={2004} }'
  chicago: Dressler, Falko, and Bettina Krueger. “Cell Biology as a Key to Computer
    Networking.” In <i>German Conference on Bioinformatics 2004 (GCB 2004), Poster
    Session</i>. Bielefeld, Germany, 2004.
  ieee: F. Dressler and B. Krueger, “Cell biology as a key to computer networking,”
    2004.
  mla: Dressler, Falko, and Bettina Krueger. “Cell Biology as a Key to Computer Networking.”
    <i>German Conference on Bioinformatics 2004 (GCB 2004), Poster Session</i>, 2004.
  short: 'F. Dressler, B. Krueger, in: German Conference on Bioinformatics 2004 (GCB
    2004), Poster Session, Bielefeld, Germany, 2004.'
date_created: 2024-05-10T07:40:39Z
date_updated: 2024-06-30T13:55:23Z
department:
- _id: '35'
- _id: '22'
language:
- iso: eng
place: Bielefeld, Germany
publication: German Conference on Bioinformatics 2004 (GCB 2004), Poster Session
status: public
title: Cell biology as a key to computer networking
type: conference
user_id: '49428'
year: '2004'
...
---
_id: '54940'
abstract:
- lang: eng
  text: Autonomous networking has become the buzzword for attempts of building high-scalable
    network architectures, which are self-organizing, self-maintaining and self-healing.
    Few of these approaches were successful and none has shown to provide all the
    promised functions. We try to study the processes in computer networks using molecular
    processes as the paradigm. This novel approach shows many similarities between
    computer networking and cellular mechanisms. In this paper, we focus on the area
    of network security as one research area with high demand for high-scalable mechanisms
    providing the needed functionality. After identifying similarities between nature
    and technology, we discuss potential research domains, which are high potentials
    for learning directly from biology at the example of security attacks in networks.
    We see the proposed mechanism as a generic approach for autonomous networking.
    The countermeasures against attacks in computer networks are only a special example
    to introduce the mechanisms.
author:
- first_name: Bettina
  full_name: Krueger, Bettina
  id: '49428'
  last_name: Krueger
  orcid: 0000-0001-5351-1785
- first_name: Falko
  full_name: Dressler, Falko
  last_name: Dressler
citation:
  ama: 'Krueger B, Dressler F. Molecular Processes as a Basis for Autonomous Networking.
    In: <i>International IPSI Stockholm Conference: Symposium on Challenges in the
    Internet and Interdisciplinary Research (IPSI 2004)</i>. ; 2004.'
  apa: 'Krueger, B., &#38; Dressler, F. (2004). Molecular Processes as a Basis for
    Autonomous Networking. <i>International IPSI Stockholm Conference: Symposium on
    Challenges in the Internet and Interdisciplinary Research (IPSI 2004)</i>.'
  bibtex: '@inproceedings{Krueger_Dressler_2004, place={Stockholm, Sweden}, title={Molecular
    Processes as a Basis for Autonomous Networking}, booktitle={International IPSI
    Stockholm Conference: Symposium on Challenges in the Internet and Interdisciplinary
    Research (IPSI 2004)}, author={Krueger, Bettina and Dressler, Falko}, year={2004}
    }'
  chicago: 'Krueger, Bettina, and Falko Dressler. “Molecular Processes as a Basis
    for Autonomous Networking.” In <i>International IPSI Stockholm Conference: Symposium
    on Challenges in the Internet and Interdisciplinary Research (IPSI 2004)</i>.
    Stockholm, Sweden, 2004.'
  ieee: B. Krueger and F. Dressler, “Molecular Processes as a Basis for Autonomous
    Networking,” 2004.
  mla: 'Krueger, Bettina, and Falko Dressler. “Molecular Processes as a Basis for
    Autonomous Networking.” <i>International IPSI Stockholm Conference: Symposium
    on Challenges in the Internet and Interdisciplinary Research (IPSI 2004)</i>,
    2004.'
  short: 'B. Krueger, F. Dressler, in: International IPSI Stockholm Conference: Symposium
    on Challenges in the Internet and Interdisciplinary Research (IPSI 2004), Stockholm,
    Sweden, 2004.'
date_created: 2024-06-30T13:55:57Z
date_updated: 2024-06-30T13:56:07Z
department:
- _id: '35'
- _id: '22'
language:
- iso: eng
place: Stockholm, Sweden
publication: 'International IPSI Stockholm Conference: Symposium on Challenges in
  the Internet and Interdisciplinary Research (IPSI 2004)'
status: public
title: Molecular Processes as a Basis for Autonomous Networking
type: conference
user_id: '49428'
year: '2004'
...
---
_id: '36079'
author:
- first_name: Kirsten
  full_name: Schlegel-Matthies, Kirsten
  last_name: Schlegel-Matthies
citation:
  ama: 'Schlegel-Matthies K. „Liebe geht durch den Magen“: Mahlzeit und Familienglück
    im Strom der Zeit. In: Teuteberg H-J, ed. <i>Die Revolution am Esstisch. Neue
    Studien zur Nahrungskultur im 19./20. Jahrhundert</i>. Steiner-Verlag; 2004:148–161.'
  apa: 'Schlegel-Matthies, K. (2004). „Liebe geht durch den Magen“: Mahlzeit und Familienglück
    im Strom der Zeit. In H.-J. Teuteberg (Ed.), <i>Die Revolution am Esstisch. Neue
    Studien zur Nahrungskultur im 19./20. Jahrhundert</i> (pp. 148–161). Steiner-Verlag.'
  bibtex: '@inbook{Schlegel-Matthies_2004, place={Stuttgart}, title={„Liebe geht durch
    den Magen“: Mahlzeit und Familienglück im Strom der Zeit}, booktitle={Die Revolution
    am Esstisch. Neue Studien zur Nahrungskultur im 19./20. Jahrhundert}, publisher={Steiner-Verlag},
    author={Schlegel-Matthies, Kirsten}, editor={Teuteberg, Hans-Jürgen}, year={2004},
    pages={148–161} }'
  chicago: 'Schlegel-Matthies, Kirsten. “„Liebe geht durch den Magen“: Mahlzeit und
    Familienglück im Strom der Zeit.” In <i>Die Revolution am Esstisch. Neue Studien
    zur Nahrungskultur im 19./20. Jahrhundert</i>, edited by Hans-Jürgen Teuteberg,
    148–161. Stuttgart: Steiner-Verlag, 2004.'
  ieee: 'K. Schlegel-Matthies, “„Liebe geht durch den Magen“: Mahlzeit und Familienglück
    im Strom der Zeit,” in <i>Die Revolution am Esstisch. Neue Studien zur Nahrungskultur
    im 19./20. Jahrhundert</i>, H.-J. Teuteberg, Ed. Stuttgart: Steiner-Verlag, 2004,
    pp. 148–161.'
  mla: 'Schlegel-Matthies, Kirsten. “„Liebe geht durch den Magen“: Mahlzeit und Familienglück
    im Strom der Zeit.” <i>Die Revolution am Esstisch. Neue Studien zur Nahrungskultur
    im 19./20. Jahrhundert</i>, edited by Hans-Jürgen Teuteberg, Steiner-Verlag, 2004,
    pp. 148–161.'
  short: 'K. Schlegel-Matthies, in: H.-J. Teuteberg (Ed.), Die Revolution am Esstisch.
    Neue Studien zur Nahrungskultur im 19./20. Jahrhundert, Steiner-Verlag, Stuttgart,
    2004, pp. 148–161.'
date_created: 2023-01-11T12:10:55Z
date_updated: 2025-04-01T16:34:33Z
department:
- _id: '35'
- _id: '17'
- _id: '22'
- _id: '396'
editor:
- first_name: Hans-Jürgen
  full_name: Teuteberg, Hans-Jürgen
  last_name: Teuteberg
language:
- iso: ger
page: 148–161
place: Stuttgart
publication: Die Revolution am Esstisch. Neue Studien zur Nahrungskultur im 19./20.
  Jahrhundert
publication_identifier:
  isbn:
  - '9783515084475'
publication_status: published
publisher: Steiner-Verlag
status: public
title: '„Liebe geht durch den Magen“: Mahlzeit und Familienglück im Strom der Zeit'
type: book_chapter
user_id: '459'
year: '2004'
...
---
_id: '27927'
author:
- first_name: Kirsten
  full_name: Schlegel-Matthies, Kirsten
  id: '459'
  last_name: Schlegel-Matthies
citation:
  ama: 'Schlegel-Matthies K. Bildung für Lebensführung – eine neue Aufgabe für die
    Schule?! In: Methfessel B, Schlegel-Matthies K, eds. <i>Fokus Haushalt. Beiträge
    zur Sozioökonomie des Haushalts</i>. Baltmannsweiler ; 2003:71-83.'
  apa: Schlegel-Matthies, K. (2003). Bildung für Lebensführung – eine neue Aufgabe
    für die Schule?! In B. Methfessel &#38; K. Schlegel-Matthies (Eds.), <i>Fokus
    Haushalt. Beiträge zur Sozioökonomie des Haushalts</i> (pp. 71–83). Baltmannsweiler
    .
  bibtex: '@inbook{Schlegel-Matthies_2003, title={Bildung für Lebensführung – eine
    neue Aufgabe für die Schule?!}, booktitle={Fokus Haushalt. Beiträge zur Sozioökonomie
    des Haushalts}, publisher={Baltmannsweiler }, author={Schlegel-Matthies, Kirsten},
    editor={Methfessel, Barbara and Schlegel-Matthies, Kirsten}, year={2003}, pages={71–83}
    }'
  chicago: Schlegel-Matthies, Kirsten. “Bildung für Lebensführung – eine neue Aufgabe
    für die Schule?!” In <i>Fokus Haushalt. Beiträge zur Sozioökonomie des Haushalts</i>,
    edited by Barbara Methfessel and Kirsten Schlegel-Matthies, 71–83. Baltmannsweiler
    , 2003.
  ieee: K. Schlegel-Matthies, “Bildung für Lebensführung – eine neue Aufgabe für die
    Schule?!,” in <i>Fokus Haushalt. Beiträge zur Sozioökonomie des Haushalts</i>,
    B. Methfessel and K. Schlegel-Matthies, Eds. Baltmannsweiler , 2003, pp. 71–83.
  mla: Schlegel-Matthies, Kirsten. “Bildung für Lebensführung – eine neue Aufgabe
    für die Schule?!” <i>Fokus Haushalt. Beiträge zur Sozioökonomie des Haushalts</i>,
    edited by Barbara Methfessel and Kirsten Schlegel-Matthies, Baltmannsweiler ,
    2003, pp. 71–83.
  short: 'K. Schlegel-Matthies, in: B. Methfessel, K. Schlegel-Matthies (Eds.), Fokus
    Haushalt. Beiträge zur Sozioökonomie des Haushalts, Baltmannsweiler , 2003, pp.
    71–83.'
date_created: 2021-11-26T08:26:16Z
date_updated: 2022-01-06T06:57:48Z
department:
- _id: '35'
- _id: '22'
- _id: '396'
editor:
- first_name: Barbara
  full_name: Methfessel, Barbara
  last_name: Methfessel
- first_name: Kirsten
  full_name: Schlegel-Matthies, Kirsten
  last_name: Schlegel-Matthies
language:
- iso: ger
page: 71-83
publication: Fokus Haushalt. Beiträge zur Sozioökonomie des Haushalts
publication_status: published
publisher: 'Baltmannsweiler '
status: public
title: Bildung für Lebensführung – eine neue Aufgabe für die Schule?!
type: book_chapter
user_id: '49428'
year: '2003'
...
---
_id: '27928'
author:
- first_name: Regine
  full_name: Bigga, Regine
  id: '620'
  last_name: Bigga
citation:
  ama: Bigga R. Lernen mit allen Sinnen – Lernen an vielen Orten. Tradition und Möglichkeiten
    des Lernens an verschiedenen Lernorten. <i>Haushalt &#38; Bildung</i>. 2003;80(2):45-52.
  apa: Bigga, R. (2003). Lernen mit allen Sinnen – Lernen an vielen Orten. Tradition
    und Möglichkeiten des Lernens an verschiedenen Lernorten. <i>Haushalt &#38; Bildung</i>,
    <i>80</i>(2), 45–52.
  bibtex: '@article{Bigga_2003, title={Lernen mit allen Sinnen – Lernen an vielen
    Orten. Tradition und Möglichkeiten des Lernens an verschiedenen Lernorten}, volume={80},
    number={2}, journal={Haushalt &#38; Bildung}, author={Bigga, Regine}, year={2003},
    pages={45–52} }'
  chicago: 'Bigga, Regine. “Lernen mit allen Sinnen – Lernen an vielen Orten. Tradition
    und Möglichkeiten des Lernens an verschiedenen Lernorten.” <i>Haushalt &#38; Bildung</i>
    80, no. 2 (2003): 45–52.'
  ieee: R. Bigga, “Lernen mit allen Sinnen – Lernen an vielen Orten. Tradition und
    Möglichkeiten des Lernens an verschiedenen Lernorten,” <i>Haushalt &#38; Bildung</i>,
    vol. 80, no. 2, pp. 45–52, 2003.
  mla: Bigga, Regine. “Lernen mit allen Sinnen – Lernen an vielen Orten. Tradition
    und Möglichkeiten des Lernens an verschiedenen Lernorten.” <i>Haushalt &#38; Bildung</i>,
    vol. 80, no. 2, 2003, pp. 45–52.
  short: R. Bigga, Haushalt &#38; Bildung 80 (2003) 45–52.
date_created: 2021-11-26T08:28:52Z
date_updated: 2023-01-18T12:09:11Z
department:
- _id: '35'
- _id: '22'
- _id: '396'
- _id: '394'
- _id: '17'
intvolume: '        80'
issue: '2'
language:
- iso: ger
page: 45-52
publication: Haushalt & Bildung
publication_status: published
status: public
title: Lernen mit allen Sinnen – Lernen an vielen Orten. Tradition und Möglichkeiten
  des Lernens an verschiedenen Lernorten
type: journal_article
user_id: '61597'
volume: 80
year: '2003'
...
---
_id: '27929'
author:
- first_name: Regine
  full_name: Bigga, Regine
  id: '620'
  last_name: Bigga
- first_name: Pirjo Susanne
  full_name: Schack, Pirjo Susanne
  last_name: Schack
citation:
  ama: 'Bigga R, Schack PS. Vorsorgendes Haushalten: Computergestützte Bewertung von
    Lebensmittelverarbeitung und Lebensmittelqualität. In: Oberliesen R, Reuel G,
    eds. <i>Schule zwischen materieller und virtueller Lernkultur</i>. Baltmannsweiler;
    2003:91-109.'
  apa: 'Bigga, R., &#38; Schack, P. S. (2003). Vorsorgendes Haushalten: Computergestützte
    Bewertung von Lebensmittelverarbeitung und Lebensmittelqualität. In R. Oberliesen
    &#38; G. Reuel (Eds.), <i>Schule zwischen materieller und virtueller Lernkultur</i>
    (pp. 91–109). Baltmannsweiler.'
  bibtex: '@inbook{Bigga_Schack_2003, title={Vorsorgendes Haushalten: Computergestützte
    Bewertung von Lebensmittelverarbeitung und Lebensmittelqualität}, booktitle={Schule
    zwischen materieller und virtueller Lernkultur}, publisher={Baltmannsweiler},
    author={Bigga, Regine and Schack, Pirjo Susanne}, editor={Oberliesen, Rolf and
    Reuel, Günther}, year={2003}, pages={91–109} }'
  chicago: 'Bigga, Regine, and Pirjo Susanne Schack. “Vorsorgendes Haushalten: Computergestützte
    Bewertung von Lebensmittelverarbeitung und Lebensmittelqualität.” In <i>Schule
    zwischen materieller und virtueller Lernkultur</i>, edited by Rolf Oberliesen
    and Günther Reuel, 91–109. Baltmannsweiler, 2003.'
  ieee: 'R. Bigga and P. S. Schack, “Vorsorgendes Haushalten: Computergestützte Bewertung
    von Lebensmittelverarbeitung und Lebensmittelqualität,” in <i>Schule zwischen
    materieller und virtueller Lernkultur</i>, R. Oberliesen and G. Reuel, Eds. Baltmannsweiler,
    2003, pp. 91–109.'
  mla: 'Bigga, Regine, and Pirjo Susanne Schack. “Vorsorgendes Haushalten: Computergestützte
    Bewertung von Lebensmittelverarbeitung und Lebensmittelqualität.” <i>Schule zwischen
    materieller und virtueller Lernkultur</i>, edited by Rolf Oberliesen and Günther
    Reuel, Baltmannsweiler, 2003, pp. 91–109.'
  short: 'R. Bigga, P.S. Schack, in: R. Oberliesen, G. Reuel (Eds.), Schule zwischen
    materieller und virtueller Lernkultur, Baltmannsweiler, 2003, pp. 91–109.'
date_created: 2021-11-26T08:33:46Z
date_updated: 2023-01-18T12:11:03Z
department:
- _id: '35'
- _id: '22'
- _id: '396'
- _id: '394'
- _id: '17'
editor:
- first_name: Rolf
  full_name: Oberliesen, Rolf
  last_name: Oberliesen
- first_name: Günther
  full_name: Reuel, Günther
  last_name: Reuel
language:
- iso: ger
page: 91-109
publication: Schule zwischen materieller und virtueller Lernkultur
publication_status: published
publisher: Baltmannsweiler
status: public
title: 'Vorsorgendes Haushalten: Computergestützte Bewertung von Lebensmittelverarbeitung
  und Lebensmittelqualität'
type: book_chapter
user_id: '61597'
year: '2003'
...
---
_id: '27015'
author:
- first_name: M.
  full_name: Toeller, M.
  last_name: Toeller
- first_name: Anette
  full_name: Buyken, Anette
  id: '65985'
  last_name: Buyken
- first_name: G.
  full_name: Heitkamp, G.
  last_name: Heitkamp
- first_name: S.
  full_name: Brämswig, S.
  last_name: Brämswig
- first_name: J.
  full_name: Mann, J.
  last_name: Mann
- first_name: R.
  full_name: Milne, R.
  last_name: Milne
- first_name: F. A.
  full_name: Gries, F. A.
  last_name: Gries
- first_name: H.
  full_name: Keen, H.
  last_name: Keen
citation:
  ama: Toeller M, Buyken A, Heitkamp G, et al. Protein intake and urinary albumin
    excretion rates in the EURODIAB IDDM Complications Study. <i>Diabetologia</i>.
    Published online 2002:1219-1226. doi:<a href="https://doi.org/10.1007/s001250050810">10.1007/s001250050810</a>
  apa: Toeller, M., Buyken, A., Heitkamp, G., Brämswig, S., Mann, J., Milne, R., Gries,
    F. A., &#38; Keen, H. (2002). Protein intake and urinary albumin excretion rates
    in the EURODIAB IDDM Complications Study. <i>Diabetologia</i>, 1219–1226. <a href="https://doi.org/10.1007/s001250050810">https://doi.org/10.1007/s001250050810</a>
  bibtex: '@article{Toeller_Buyken_Heitkamp_Brämswig_Mann_Milne_Gries_Keen_2002, title={Protein
    intake and urinary albumin excretion rates in the EURODIAB IDDM Complications
    Study}, DOI={<a href="https://doi.org/10.1007/s001250050810">10.1007/s001250050810</a>},
    journal={Diabetologia}, author={Toeller, M. and Buyken, Anette and Heitkamp, G.
    and Brämswig, S. and Mann, J. and Milne, R. and Gries, F. A. and Keen, H.}, year={2002},
    pages={1219–1226} }'
  chicago: Toeller, M., Anette Buyken, G. Heitkamp, S. Brämswig, J. Mann, R. Milne,
    F. A. Gries, and H. Keen. “Protein Intake and Urinary Albumin Excretion Rates
    in the EURODIAB IDDM Complications Study.” <i>Diabetologia</i>, 2002, 1219–26.
    <a href="https://doi.org/10.1007/s001250050810">https://doi.org/10.1007/s001250050810</a>.
  ieee: 'M. Toeller <i>et al.</i>, “Protein intake and urinary albumin excretion rates
    in the EURODIAB IDDM Complications Study,” <i>Diabetologia</i>, pp. 1219–1226,
    2002, doi: <a href="https://doi.org/10.1007/s001250050810">10.1007/s001250050810</a>.'
  mla: Toeller, M., et al. “Protein Intake and Urinary Albumin Excretion Rates in
    the EURODIAB IDDM Complications Study.” <i>Diabetologia</i>, 2002, pp. 1219–26,
    doi:<a href="https://doi.org/10.1007/s001250050810">10.1007/s001250050810</a>.
  short: M. Toeller, A. Buyken, G. Heitkamp, S. Brämswig, J. Mann, R. Milne, F.A.
    Gries, H. Keen, Diabetologia (2002) 1219–1226.
date_created: 2021-10-29T13:59:48Z
date_updated: 2022-01-06T06:57:32Z
department:
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1007/s001250050810
language:
- iso: eng
page: 1219-1226
publication: Diabetologia
publication_identifier:
  issn:
  - 0012-186X
  - 1432-0428
publication_status: published
status: public
title: Protein intake and urinary albumin excretion rates in the EURODIAB IDDM Complications
  Study
type: journal_article
user_id: '61597'
year: '2002'
...
---
_id: '27760'
author:
- first_name: Anette
  full_name: Buyken, Anette
  id: '65985'
  last_name: Buyken
- first_name: M.
  full_name: Toeller, M.
  last_name: Toeller
- first_name: G.
  full_name: Heitkamp, G.
  last_name: Heitkamp
- first_name: F.
  full_name: Vitelli, F.
  last_name: Vitelli
- first_name: P.
  full_name: Stehle, P.
  last_name: Stehle
- first_name: W. A.
  full_name: Scherbaum, W. A.
  last_name: Scherbaum
- first_name: J. H.
  full_name: Fuller, J. H.
  last_name: Fuller
citation:
  ama: Buyken A, Toeller M, Heitkamp G, et al. Relation of fibre intake to HbA 1c
    and the prevalence of severe ketoacidosis and severe hypoglycaemia. <i>Diabetologia</i>.
    Published online 2002:882-890. doi:<a href="https://doi.org/10.1007/s001250051003">10.1007/s001250051003</a>
  apa: Buyken, A., Toeller, M., Heitkamp, G., Vitelli, F., Stehle, P., Scherbaum,
    W. A., &#38; Fuller, J. H. (2002). Relation of fibre intake to HbA 1c and the
    prevalence of severe ketoacidosis and severe hypoglycaemia. <i>Diabetologia</i>,
    882–890. <a href="https://doi.org/10.1007/s001250051003">https://doi.org/10.1007/s001250051003</a>
  bibtex: '@article{Buyken_Toeller_Heitkamp_Vitelli_Stehle_Scherbaum_Fuller_2002,
    title={Relation of fibre intake to HbA 1c and the prevalence of severe ketoacidosis
    and severe hypoglycaemia}, DOI={<a href="https://doi.org/10.1007/s001250051003">10.1007/s001250051003</a>},
    journal={Diabetologia}, author={Buyken, Anette and Toeller, M. and Heitkamp, G.
    and Vitelli, F. and Stehle, P. and Scherbaum, W. A. and Fuller, J. H.}, year={2002},
    pages={882–890} }'
  chicago: Buyken, Anette, M. Toeller, G. Heitkamp, F. Vitelli, P. Stehle, W. A. Scherbaum,
    and J. H. Fuller. “Relation of Fibre Intake to HbA 1c and the Prevalence of Severe
    Ketoacidosis and Severe Hypoglycaemia.” <i>Diabetologia</i>, 2002, 882–90. <a
    href="https://doi.org/10.1007/s001250051003">https://doi.org/10.1007/s001250051003</a>.
  ieee: 'A. Buyken <i>et al.</i>, “Relation of fibre intake to HbA 1c and the prevalence
    of severe ketoacidosis and severe hypoglycaemia,” <i>Diabetologia</i>, pp. 882–890,
    2002, doi: <a href="https://doi.org/10.1007/s001250051003">10.1007/s001250051003</a>.'
  mla: Buyken, Anette, et al. “Relation of Fibre Intake to HbA 1c and the Prevalence
    of Severe Ketoacidosis and Severe Hypoglycaemia.” <i>Diabetologia</i>, 2002, pp.
    882–90, doi:<a href="https://doi.org/10.1007/s001250051003">10.1007/s001250051003</a>.
  short: A. Buyken, M. Toeller, G. Heitkamp, F. Vitelli, P. Stehle, W.A. Scherbaum,
    J.H. Fuller, Diabetologia (2002) 882–890.
date_created: 2021-11-23T16:41:10Z
date_updated: 2022-01-06T06:57:44Z
department:
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1007/s001250051003
language:
- iso: eng
page: 882-890
publication: Diabetologia
publication_identifier:
  issn:
  - 0012-186X
  - 1432-0428
publication_status: published
status: public
title: Relation of fibre intake to HbA 1c and the prevalence of severe ketoacidosis
  and severe hypoglycaemia
type: journal_article
user_id: '61597'
year: '2002'
...
---
_id: '27761'
author:
- first_name: Anette
  full_name: Buyken, Anette
  id: '65985'
  last_name: Buyken
- first_name: M.
  full_name: Toeller, M.
  last_name: Toeller
- first_name: G.
  full_name: Heitkamp, G.
  last_name: Heitkamp
- first_name: K.
  full_name: Irsigler, K.
  last_name: Irsigler
- first_name: C.
  full_name: Holler, C.
  last_name: Holler
- first_name: F.
  full_name: Santeusanio, F.
  last_name: Santeusanio
- first_name: P.
  full_name: Stehle, P.
  last_name: Stehle
- first_name: J. H.
  full_name: Fuller, J. H.
  last_name: Fuller
- first_name: the Eurodiab Iddm Complications Stu
  full_name: Group, the Eurodiab Iddm Complications Stu
  last_name: Group
citation:
  ama: Buyken A, Toeller M, Heitkamp G, et al. Carbohydrate sources and glycaemic
    control in Type 1 diabetes mellitus. <i>Diabetic Medicine</i>. Published online
    2002:351-359. doi:<a href="https://doi.org/10.1046/j.1464-5491.2000.00283.x">10.1046/j.1464-5491.2000.00283.x</a>
  apa: Buyken, A., Toeller, M., Heitkamp, G., Irsigler, K., Holler, C., Santeusanio,
    F., Stehle, P., Fuller, J. H., &#38; Group,  the E. I. C. S. (2002). Carbohydrate
    sources and glycaemic control in Type 1 diabetes mellitus. <i>Diabetic Medicine</i>,
    351–359. <a href="https://doi.org/10.1046/j.1464-5491.2000.00283.x">https://doi.org/10.1046/j.1464-5491.2000.00283.x</a>
  bibtex: '@article{Buyken_Toeller_Heitkamp_Irsigler_Holler_Santeusanio_Stehle_Fuller_Group_2002,
    title={Carbohydrate sources and glycaemic control in Type 1 diabetes mellitus},
    DOI={<a href="https://doi.org/10.1046/j.1464-5491.2000.00283.x">10.1046/j.1464-5491.2000.00283.x</a>},
    journal={Diabetic Medicine}, author={Buyken, Anette and Toeller, M. and Heitkamp,
    G. and Irsigler, K. and Holler, C. and Santeusanio, F. and Stehle, P. and Fuller,
    J. H. and Group, the Eurodiab Iddm Complications Stu}, year={2002}, pages={351–359}
    }'
  chicago: Buyken, Anette, M. Toeller, G. Heitkamp, K. Irsigler, C. Holler, F. Santeusanio,
    P. Stehle, J. H. Fuller, and the Eurodiab Iddm Complications Stu Group. “Carbohydrate
    Sources and Glycaemic Control in Type 1 Diabetes Mellitus.” <i>Diabetic Medicine</i>,
    2002, 351–59. <a href="https://doi.org/10.1046/j.1464-5491.2000.00283.x">https://doi.org/10.1046/j.1464-5491.2000.00283.x</a>.
  ieee: 'A. Buyken <i>et al.</i>, “Carbohydrate sources and glycaemic control in Type
    1 diabetes mellitus,” <i>Diabetic Medicine</i>, pp. 351–359, 2002, doi: <a href="https://doi.org/10.1046/j.1464-5491.2000.00283.x">10.1046/j.1464-5491.2000.00283.x</a>.'
  mla: Buyken, Anette, et al. “Carbohydrate Sources and Glycaemic Control in Type
    1 Diabetes Mellitus.” <i>Diabetic Medicine</i>, 2002, pp. 351–59, doi:<a href="https://doi.org/10.1046/j.1464-5491.2000.00283.x">10.1046/j.1464-5491.2000.00283.x</a>.
  short: A. Buyken, M. Toeller, G. Heitkamp, K. Irsigler, C. Holler, F. Santeusanio,
    P. Stehle, J.H. Fuller,  the E.I.C.S. Group, Diabetic Medicine (2002) 351–359.
date_created: 2021-11-23T16:43:51Z
date_updated: 2022-01-06T06:57:44Z
department:
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1046/j.1464-5491.2000.00283.x
language:
- iso: eng
page: 351-359
publication: Diabetic Medicine
publication_identifier:
  issn:
  - 0742-3071
  - 1464-5491
publication_status: published
status: public
title: Carbohydrate sources and glycaemic control in Type 1 diabetes mellitus
type: journal_article
user_id: '61597'
year: '2002'
...
---
_id: '27762'
author:
- first_name: Mario
  full_name: Kratz, Mario
  last_name: Kratz
- first_name: Arnold
  full_name: von Eckardstein, Arnold
  last_name: von Eckardstein
- first_name: Manfred
  full_name: Fobker, Manfred
  last_name: Fobker
- first_name: Anette
  full_name: Buyken, Anette
  id: '65985'
  last_name: Buyken
- first_name: Nicole
  full_name: Posny, Nicole
  last_name: Posny
- first_name: Helmut
  full_name: Schulte, Helmut
  last_name: Schulte
- first_name: Gerd
  full_name: Assmann, Gerd
  last_name: Assmann
- first_name: Ursel
  full_name: Wahrburg, Ursel
  last_name: Wahrburg
citation:
  ama: Kratz M, von Eckardstein A, Fobker M, et al. The Impact of Dietary Fat Composition
    on Serum Leptin Concentrations in Healthy Nonobese Men and Women. <i>The Journal
    of Clinical Endocrinology &#38; Metabolism</i>. Published online 2002:5008-5014.
    doi:<a href="https://doi.org/10.1210/jc.2002-020496">10.1210/jc.2002-020496</a>
  apa: Kratz, M., von Eckardstein, A., Fobker, M., Buyken, A., Posny, N., Schulte,
    H., Assmann, G., &#38; Wahrburg, U. (2002). The Impact of Dietary Fat Composition
    on Serum Leptin Concentrations in Healthy Nonobese Men and Women. <i>The Journal
    of Clinical Endocrinology &#38; Metabolism</i>, 5008–5014. <a href="https://doi.org/10.1210/jc.2002-020496">https://doi.org/10.1210/jc.2002-020496</a>
  bibtex: '@article{Kratz_von Eckardstein_Fobker_Buyken_Posny_Schulte_Assmann_Wahrburg_2002,
    title={The Impact of Dietary Fat Composition on Serum Leptin Concentrations in
    Healthy Nonobese Men and Women}, DOI={<a href="https://doi.org/10.1210/jc.2002-020496">10.1210/jc.2002-020496</a>},
    journal={The Journal of Clinical Endocrinology &#38; Metabolism}, author={Kratz,
    Mario and von Eckardstein, Arnold and Fobker, Manfred and Buyken, Anette and Posny,
    Nicole and Schulte, Helmut and Assmann, Gerd and Wahrburg, Ursel}, year={2002},
    pages={5008–5014} }'
  chicago: Kratz, Mario, Arnold von Eckardstein, Manfred Fobker, Anette Buyken, Nicole
    Posny, Helmut Schulte, Gerd Assmann, and Ursel Wahrburg. “The Impact of Dietary
    Fat Composition on Serum Leptin Concentrations in Healthy Nonobese Men and Women.”
    <i>The Journal of Clinical Endocrinology &#38; Metabolism</i>, 2002, 5008–14.
    <a href="https://doi.org/10.1210/jc.2002-020496">https://doi.org/10.1210/jc.2002-020496</a>.
  ieee: 'M. Kratz <i>et al.</i>, “The Impact of Dietary Fat Composition on Serum Leptin
    Concentrations in Healthy Nonobese Men and Women,” <i>The Journal of Clinical
    Endocrinology &#38; Metabolism</i>, pp. 5008–5014, 2002, doi: <a href="https://doi.org/10.1210/jc.2002-020496">10.1210/jc.2002-020496</a>.'
  mla: Kratz, Mario, et al. “The Impact of Dietary Fat Composition on Serum Leptin
    Concentrations in Healthy Nonobese Men and Women.” <i>The Journal of Clinical
    Endocrinology &#38; Metabolism</i>, 2002, pp. 5008–14, doi:<a href="https://doi.org/10.1210/jc.2002-020496">10.1210/jc.2002-020496</a>.
  short: M. Kratz, A. von Eckardstein, M. Fobker, A. Buyken, N. Posny, H. Schulte,
    G. Assmann, U. Wahrburg, The Journal of Clinical Endocrinology &#38; Metabolism
    (2002) 5008–5014.
date_created: 2021-11-23T16:45:50Z
date_updated: 2022-01-06T06:57:44Z
department:
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1210/jc.2002-020496
language:
- iso: eng
page: 5008-5014
publication: The Journal of Clinical Endocrinology & Metabolism
publication_identifier:
  issn:
  - 0021-972X
  - 1945-7197
publication_status: published
status: public
title: The Impact of Dietary Fat Composition on Serum Leptin Concentrations in Healthy
  Nonobese Men and Women
type: journal_article
user_id: '61597'
year: '2002'
...
---
_id: '27788'
author:
- first_name: M
  full_name: Toeller, M
  last_name: Toeller
- first_name: Anette
  full_name: Buyken, Anette
  id: '65985'
  last_name: Buyken
citation:
  ama: Toeller M, Buyken A. Protein intake - new evidence for its role in diabetic
    nephropathy. <i>Nephrology Dialysis Transplantation</i>. Published online 2002:1926-1927.
    doi:<a href="https://doi.org/10.1093/ndt/13.8.1926">10.1093/ndt/13.8.1926</a>
  apa: Toeller, M., &#38; Buyken, A. (2002). Protein intake - new evidence for its
    role in diabetic nephropathy. <i>Nephrology Dialysis Transplantation</i>, 1926–1927.
    <a href="https://doi.org/10.1093/ndt/13.8.1926">https://doi.org/10.1093/ndt/13.8.1926</a>
  bibtex: '@article{Toeller_Buyken_2002, title={Protein intake - new evidence for
    its role in diabetic nephropathy}, DOI={<a href="https://doi.org/10.1093/ndt/13.8.1926">10.1093/ndt/13.8.1926</a>},
    journal={Nephrology Dialysis Transplantation}, author={Toeller, M and Buyken,
    Anette}, year={2002}, pages={1926–1927} }'
  chicago: Toeller, M, and Anette Buyken. “Protein Intake - New Evidence for Its Role
    in Diabetic Nephropathy.” <i>Nephrology Dialysis Transplantation</i>, 2002, 1926–27.
    <a href="https://doi.org/10.1093/ndt/13.8.1926">https://doi.org/10.1093/ndt/13.8.1926</a>.
  ieee: 'M. Toeller and A. Buyken, “Protein intake - new evidence for its role in
    diabetic nephropathy,” <i>Nephrology Dialysis Transplantation</i>, pp. 1926–1927,
    2002, doi: <a href="https://doi.org/10.1093/ndt/13.8.1926">10.1093/ndt/13.8.1926</a>.'
  mla: Toeller, M., and Anette Buyken. “Protein Intake - New Evidence for Its Role
    in Diabetic Nephropathy.” <i>Nephrology Dialysis Transplantation</i>, 2002, pp.
    1926–27, doi:<a href="https://doi.org/10.1093/ndt/13.8.1926">10.1093/ndt/13.8.1926</a>.
  short: M. Toeller, A. Buyken, Nephrology Dialysis Transplantation (2002) 1926–1927.
date_created: 2021-11-25T11:56:13Z
date_updated: 2022-01-06T06:57:45Z
department:
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1093/ndt/13.8.1926
language:
- iso: eng
page: 1926-1927
publication: Nephrology Dialysis Transplantation
publication_identifier:
  issn:
  - 1460-2385
publication_status: published
status: public
title: Protein intake - new evidence for its role in diabetic nephropathy
type: journal_article
user_id: '61597'
year: '2002'
...
---
_id: '27930'
author:
- first_name: Kirsten
  full_name: Schlegel-Matthies, Kirsten
  id: '459'
  last_name: Schlegel-Matthies
citation:
  ama: Schlegel-Matthies K. Das Modell der Salutogenese als Handlungsanleitung für
    haushaltsbezogene Bildung? Fragen und Folgerungen. <i>Haushalt &#38; Bildung</i>.
    2002;3:24-33.
  apa: Schlegel-Matthies, K. (2002). Das Modell der Salutogenese als Handlungsanleitung
    für haushaltsbezogene Bildung? Fragen und Folgerungen. <i>Haushalt &#38; Bildung</i>,
    <i>3</i>, 24–33.
  bibtex: '@article{Schlegel-Matthies_2002, title={Das Modell der Salutogenese als
    Handlungsanleitung für haushaltsbezogene Bildung? Fragen und Folgerungen}, volume={3},
    journal={Haushalt &#38; Bildung}, author={Schlegel-Matthies, Kirsten}, year={2002},
    pages={24–33} }'
  chicago: 'Schlegel-Matthies, Kirsten. “Das Modell der Salutogenese als Handlungsanleitung
    für haushaltsbezogene Bildung? Fragen und Folgerungen.” <i>Haushalt &#38; Bildung</i>
    3 (2002): 24–33.'
  ieee: K. Schlegel-Matthies, “Das Modell der Salutogenese als Handlungsanleitung
    für haushaltsbezogene Bildung? Fragen und Folgerungen,” <i>Haushalt &#38; Bildung</i>,
    vol. 3, pp. 24–33, 2002.
  mla: Schlegel-Matthies, Kirsten. “Das Modell der Salutogenese als Handlungsanleitung
    für haushaltsbezogene Bildung? Fragen und Folgerungen.” <i>Haushalt &#38; Bildung</i>,
    vol. 3, 2002, pp. 24–33.
  short: K. Schlegel-Matthies, Haushalt &#38; Bildung 3 (2002) 24–33.
date_created: 2021-11-26T08:36:29Z
date_updated: 2022-01-06T06:57:48Z
department:
- _id: '35'
- _id: '22'
- _id: '396'
intvolume: '         3'
language:
- iso: ger
page: 24-33
publication: Haushalt & Bildung
publication_status: published
status: public
title: Das Modell der Salutogenese als Handlungsanleitung für haushaltsbezogene Bildung?
  Fragen und Folgerungen
type: journal_article
user_id: '49428'
volume: 3
year: '2002'
...
