@article{35665,
  author       = {{Wolke, Nathalie and Laumann, Daniel and Webersen, Yvonne}},
  journal      = {{Physics Education}},
  title        = {{{Interdisciplinary approaches between physics and art using the example of optical experiments and artistic light installations}}},
  doi          = {{10.1088/1361-6552/ad40ee}},
  year         = {{2024}},
}

@article{54093,
  author       = {{Pinske, Julien and Sperling, Jan}},
  issn         = {{2469-9926}},
  journal      = {{Physical Review A}},
  number       = {{5}},
  publisher    = {{American Physical Society (APS)}},
  title        = {{{Unbreakable and breakable quantum censorship}}},
  doi          = {{10.1103/physreva.109.052408}},
  volume       = {{109}},
  year         = {{2024}},
}

@article{52631,
  abstract     = {{<jats:title>Abstract</jats:title><jats:p>Football is one of the most played sports in the world and kicking with adequate accuracy increases the likelihood of winning a competition. Although studies with different target-directed movements underline the role of distinctive cortical activity on superior accuracy, little is known about cortical dynamics associated with kicking. Mobile electroencephalography is a popular tool to investigate cortical modulations during movement, however, inherent and artefact-related pitfalls may obscure the reliability of functional sources and their activity. The purpose of this study was therefore to describe consistent cortical dynamics underlying target-directed pass-kicks based on test–retest reliability estimates. Eleven participants performed a target-directed kicking task at two different sessions within one week. Electroencephalography was recorded using a 65-channel mobile system and behavioural data were collected including motion range, acceleration and accuracy performance. Functional sources were identified using independent component analysis and clustered in two steps with the components of first and subsequently both sessions. Reliability estimates of event-related spectral perturbations were computed pixel-wise for participants contributing with components of both sessions. The parieto-occipital and frontal clusters were reproducible for the same majority of the sample at both sessions. Their activity showed consistent alpha desyhronization and theta sychnronisation patterns with substantial reliability estimates revealing visual and attentional demands in different phases of kicking. The findings of our study reveal prominent cortical demands during the execution of a target-directed kick which may be considered in practical implementations and provide promising academic prospects in the comprehension and investigation of cortical activity associated with target-directed movements.</jats:p>}},
  author       = {{Piskin, Daghan Yuksel and Büchel, Daniel and Lehmann, Tim and Baumeister, Jochen}},
  issn         = {{1871-4080}},
  journal      = {{Cognitive Neurodynamics}},
  keywords     = {{Exercise Neuroscience}},
  publisher    = {{Springer Science and Business Media LLC}},
  title        = {{{Reliable electrocortical dynamics of target-directed pass-kicks}}},
  doi          = {{10.1007/s11571-024-10094-0}},
  year         = {{2024}},
}

@article{54419,
  abstract     = {{Leaky mode resonances of the setae of Cataglyphis bombycina are found to enhance the thermal emission of the animals by near field coupling to the chitinous exoskeleton. This is remarkable, as the setae are also an adaption to enhance the reflectivity in the visible wavelength range. Both effects are dependent on morphology, dimensions and spatial arrangement. These parameters were experimentally characterized and simulated by finite difference time domain simulations to elucidate the optical impact of the setae in the mid infrared range and the contribution of leaky mode resonances. This mode of action and the setae’s optical properties in the visible range explain evolutionary strains that led to the actual morphology and size of the setae.}},
  author       = {{Schwind, Bertram and Wu, Xia and Tiemann, Michael and Fabritius, Helge-Otto}},
  issn         = {{2296-424X}},
  journal      = {{Frontiers in Physics}},
  title        = {{{Natural near field coupled leaky-mode resonant anti-reflection structures: the setae of Cataglyphis bombycina}}},
  doi          = {{10.3389/fphy.2024.1393279}},
  volume       = {{12}},
  year         = {{2024}},
}

@article{54422,
  abstract     = {{<jats:title>Abstract</jats:title><jats:sec>
                <jats:title>Background</jats:title>
                <jats:p>The cereal fibre β-glucan reduces postprandial glycaemia, however, the underlying mechanisms are not fully understood. Thus, the aim of this study was to investigate the acute effect of a β-glucan-enriched oat bread on gastric emptying half-time (<jats:italic>T</jats:italic><jats:sub><jats:italic>1/2</jats:italic></jats:sub>), gastric emptying lag phase (<jats:italic>T</jats:italic><jats:sub><jats:italic>lag</jats:italic></jats:sub>), and gastric emptying rate (GER), and the secretion of glucagon-like peptide-1 (GLP-1) as potential means to influence postprandial glycaemia.</jats:p>
              </jats:sec><jats:sec>
                <jats:title>Methods</jats:title>
                <jats:p>A randomised crossover trial was conducted in 22 healthy adults (age 24.6 ± 3.1 years, BMI 23.1 ± 2.7 kg/m<jats:sup>2</jats:sup>) receiving 25 g available carbohydrates from a β-glucan-enriched oat bread or a control whole-wheat bread at two non-consecutive days. <jats:italic>T</jats:italic><jats:sub><jats:italic>1/2</jats:italic></jats:sub>, <jats:italic>T</jats:italic><jats:sub><jats:italic>lag</jats:italic></jats:sub>, and GER were determined based on ultrasound measures of the cross-sectional gastric antrum area in the fasting state and 15, 30, 45, 60, 90, and 120 min postprandially. Capillary glucose, serum insulin, and plasma GLP-1 concentrations were measured at the same time points.</jats:p>
              </jats:sec><jats:sec>
                <jats:title>Results</jats:title>
                <jats:p>A biphasic pattern of gastric emptying with a distinct <jats:italic>T</jats:italic><jats:sub><jats:italic>lag</jats:italic></jats:sub> before the commencement of emptying was observed in most subjects for both bread types. While no differences in GER were evident (<jats:italic>p</jats:italic> = 0.562), consumption of the oat bread significantly increased <jats:italic>T</jats:italic><jats:sub><jats:italic>1/2</jats:italic></jats:sub> by 18 min and <jats:italic>T</jats:italic><jats:sub><jats:italic>lag</jats:italic></jats:sub> by 14 min compared with the whole-wheat bread (<jats:italic>p</jats:italic> = 0.005 and <jats:italic>p</jats:italic> = 0.010, respectively). In addition, the oat bread significantly reduced iAUC<jats:sub>2h</jats:sub> for glucose and insulin responses compared with the whole-wheat bread (<jats:italic>p</jats:italic> = 0.001 and <jats:italic>p</jats:italic> &lt; 0.001, respectively). There were no significant differences in GLP-1 response between the two breads (<jats:italic>p</jats:italic> = 0.892).</jats:p>
              </jats:sec><jats:sec>
                <jats:title>Conclusion</jats:title>
                <jats:p>The increased <jats:italic>T</jats:italic><jats:sub><jats:italic>1/2</jats:italic></jats:sub> and <jats:italic>T</jats:italic><jats:sub><jats:italic>lag</jats:italic></jats:sub> could offer a potential mechanism for the observed attenuation of postprandial glycaemia and insulinemia after consumption of the β-glucan-enriched oat bread compared with the whole-wheat bread.</jats:p>
                <jats:p><jats:italic>Trial registration</jats:italic>: The study is registered at clinicaltrails.gov (NCT04571866).</jats:p>
              </jats:sec>}},
  author       = {{Revheim, Ingrid and Ballance, Simon and Standal, Adelheid Fretland and Rieder, Anne and Dierkes, Jutta and Buyken, Anette and Gilja, Odd Helge and Hausken, Trygve and Rosendahl-Riise, Hanne}},
  issn         = {{1743-7075}},
  journal      = {{Nutrition &amp; Metabolism}},
  number       = {{1}},
  publisher    = {{Springer Science and Business Media LLC}},
  title        = {{{The acute effect of a β-glucan-enriched oat bread on gastric emptying, GLP-1 response, and postprandial glycaemia and insulinemia: a randomised crossover trial in healthy adults}}},
  doi          = {{10.1186/s12986-024-00789-w}},
  volume       = {{21}},
  year         = {{2024}},
}

@article{54424,
  abstract     = {{<jats:title>Abstract</jats:title><jats:sec>
              <jats:title>Purpose</jats:title>
              <jats:p>It has been proposed that a higher habitual protein intake may increase cancer risk, possibly via upregulated insulin-like growth factor signalling. Since a systematic evaluation of human studies on protein intake and cancer risk based on a standardised assessment of systematic reviews (SRs) is lacking, we carried out an umbrella review of SRs on protein intake in relation to risks of different types of cancer.</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Methods</jats:title>
              <jats:p>Following a pre-specified protocol (PROSPERO: CRD42018082395), we retrieved SRs on protein intake and cancer risk published before January 22th 2024, and assessed the methodological quality and outcome-specific certainty of the evidence using a modified version of AMSTAR 2 and NutriGrade, respectively. The overall certainty of evidence was rated according to predefined criteria.</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Results</jats:title>
              <jats:p>Ten SRs were identified, of which eight included meta-analyses. Higher total protein intake was not associated with risks of breast, prostate, colorectal, ovarian, or pancreatic cancer incidence. The methodological quality of the included SRs ranged from <jats:italic>critically low</jats:italic> (kidney cancer), <jats:italic>low</jats:italic> (pancreatic, ovarian and prostate cancer) and <jats:italic>moderate</jats:italic> (breast and prostate cancer) to <jats:italic>high</jats:italic> (colorectal cancer). The outcome-specific certainty of the evidence underlying the reported findings on protein intake and cancer risk ranged from <jats:italic>very low</jats:italic> (pancreatic, ovarian and prostate cancer) to <jats:italic>low</jats:italic> (colorectal, ovarian, prostate, and breast cancer). Animal and plant protein intakes were not associated with cancer risks either at a <jats:italic>low</jats:italic> (breast and prostate cancer) or <jats:italic>very low</jats:italic> (pancreatic and prostate cancer) outcome-specific certainty of the evidence. Overall, the evidence for the lack of an association between protein intake and (i) colorectal cancer risk and (ii) breast cancer risk was rated as <jats:italic>possible</jats:italic>. By contrast, the evidence underlying the other reported results was rated as <jats:italic>insufficient</jats:italic>.</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Conclusion</jats:title>
              <jats:p>The present findings suggest that higher total protein intake may not be associated with the risk of colorectal and breast cancer, while conclusions on protein intake in relation to risks of other types of cancer are restricted due to <jats:italic>insufficient</jats:italic> evidence.</jats:p>
            </jats:sec>}},
  author       = {{Kühn, Tilman and Kalotai, Nicole and Amini, Anna M. and Haardt, Julia and Lehmann, Andreas and Schmidt, Annemarie and Buyken, Anette and Egert, Sarah and Ellinger, Sabine and Kroke, Anja and Lorkowski, Stefan and Louis, Sandrine and Schulze, Matthias B. and Schwingshackl, Lukas and Siener, Roswitha and Stangl, Gabriele I. and Watzl, Bernhard and Zittermann, Armin and Nimptsch, Katharina}},
  issn         = {{1436-6207}},
  journal      = {{European Journal of Nutrition}},
  publisher    = {{Springer Science and Business Media LLC}},
  title        = {{{Protein intake and cancer: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society}}},
  doi          = {{10.1007/s00394-024-03380-4}},
  year         = {{2024}},
}

@article{54421,
  abstract     = {{<jats:title>Abstract</jats:title><jats:sec>
              <jats:title>Introduction</jats:title>
              <jats:p>This umbrella review aimed to investigate the evidence of an effect of dietary intake of total protein, animal and plant protein on blood pressure (BP), and hypertension (PROSPERO: CRD42018082395).</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Methods</jats:title>
              <jats:p>PubMed, Embase and Cochrane Database were systematically searched for systematic reviews (SRs) of prospective studies with or without meta-analysis published between 05/2007 and 10/2022. The methodological quality and outcome-specific certainty of evidence were assessed by the AMSTAR 2 and NutriGrade tools, followed by an assessment of the overall certainty of evidence. SRs investigating specific protein sources are described in this review, but not included in the assessment of the overall certainty of evidence.</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Results</jats:title>
              <jats:p>Sixteen SRs were considered eligible for the umbrella review. Ten of the SRs investigated total protein intake, six animal protein, six plant protein and four animal vs. plant protein. The majority of the SRs reported no associations or effects of total, animal and plant protein on BP (all “possible” evidence), whereby the uncertainty regarding the effects on BP was particularly high for plant protein. Two SRs addressing milk-derived protein showed a reduction in BP; in contrast, SRs investigating soy protein found no effect on BP. The outcome-specific certainty of evidence of the SRs was mostly rated as low.</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Discussion/conclusion</jats:title>
              <jats:p>This umbrella review showed uncertainties whether there are any effects on BP from the intake of total protein, or animal or plant proteins, specifically. Based on data from two SRs with milk protein, it cannot be excluded that certain types of protein could favourably influence BP.</jats:p>
            </jats:sec>}},
  author       = {{Boeing, Heiner and Amini, Anna M. and Haardt, Julia and Schmidt, Annemarie and Bischoff-Ferrari, Heike A. and Buyken, Anette and Egert, Sarah and Ellinger, Sabine and Kroke, Anja and Lorkowski, Stefan and Louis, Sandrine and Nimptsch, Katharina and Schulze, Matthias B. and Schutkowski, Alexandra and Schwingshackl, Lukas and Siener, Roswitha and Zittermann, Armin and Watzl, Bernhard and Stangl, Gabriele I.}},
  issn         = {{1436-6207}},
  journal      = {{European Journal of Nutrition}},
  publisher    = {{Springer Science and Business Media LLC}},
  title        = {{{Dietary protein and blood pressure: an umbrella review of systematic reviews and evaluation of the evidence}}},
  doi          = {{10.1007/s00394-024-03336-8}},
  year         = {{2024}},
}

@article{54423,
  abstract     = {{<jats:title>Abstract</jats:title><jats:sec>
              <jats:title>Purpose</jats:title>
              <jats:p>Glycemic response to the same meal depends on daytime and alignment of consumption with the inner clock, which has not been examined by individual chronotype yet. This study examined whether the 2-h postprandial and 24-h glycemic response to a meal with high glycemic index (GI) differ when consumed early or late in the day among students with early or late chronotype.</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Methods</jats:title>
              <jats:p>From a screening of 327 students aged 18–25 years, those with early (n = 22) or late (n = 23) chronotype participated in a 7-day randomized controlled cross-over intervention study. After a 3-day observational phase, standardized meals were provided on run-in/washout (days 4 and 6) and intervention (days 5 and 7), on which participants received a high GI meal (GI = 72) in the morning (7 a.m.) or in the evening (8 p.m.). All other meals had a medium GI. Continuous glucose monitoring was used to measure 2-h postprandial and 24-h glycemic responses and their variability.</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Results</jats:title>
              <jats:p>Among students with early chronotype 2-h postprandial glucose responses to the high GI meal were higher in the evening than in the morning (iAUC: 234 (± 92) vs. 195 (± 91) (mmol/L) × min, p = 0.042). Likewise, mean and lowest 2-h postprandial glucose values were higher when the high GI meal was consumed in the evening (p &lt; 0.001; p = 0.017). 24-h glycemic responses were similar irrespective of meal time. Participants with late chronotype consuming a high GI meal in the morning or evening showed similar 2-h postprandial (iAUC: 211 (± 110) vs. 207 (± 95) (mmol/L) × min, p = 0.9) and 24-h glycemic responses at both daytimes.</jats:p>
            </jats:sec><jats:sec>
              <jats:title>Conclusions</jats:title>
              <jats:p>Diurnal differences in response to a high GI meal are confined to those young adults with early chronotype, whilst those with a late chronotype seem vulnerable to both very early and late high GI meals. Registered at clinicaltrials.gov (NCT04298645; 22/01/2020).</jats:p>
            </jats:sec>}},
  author       = {{Stutz, Bianca and Krueger, Bettina and Goletzke, Janina and Jankovic, Nicole and Alexy, Ute and Herder, Christian and Dierkes, Jutta and Berg-Beckhoff, Gabriele and Jakobsmeyer, Rasmus and Reinsberger, Claus and Buyken, Anette}},
  issn         = {{1436-6207}},
  journal      = {{European Journal of Nutrition}},
  publisher    = {{Springer Science and Business Media LLC}},
  title        = {{{Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype}}},
  doi          = {{10.1007/s00394-024-03372-4}},
  year         = {{2024}},
}

@article{54420,
  author       = {{Merz, Benedikt and Temme, Elisabeth and Alexiou, Hélène and Beulens, Joline Wilhelma Johanna and Buyken, Anette and Bohn, Torsten and Ducrot, Pauline and Falquet, Marie-Noëlle and Solano, Marta García and Haidar, Hanna and Infanger, Esther and Kühnelt, Charlotte and Rodríguez-Artalejo, Fernando and Sarda, Barthélémy and Steenbergen, Elly and Vandevijvere, Stefanie and Julia, Chantal}},
  issn         = {{2662-1355}},
  journal      = {{Nature Food}},
  number       = {{2}},
  pages        = {{102--110}},
  publisher    = {{Springer Science and Business Media LLC}},
  title        = {{{Nutri-Score 2023 update}}},
  doi          = {{10.1038/s43016-024-00920-3}},
  volume       = {{5}},
  year         = {{2024}},
}

@article{54544,
  abstract     = {{The biphoton correlation time, a measure for the conditional uncertainty in the temporal arrival of two photons from a photon pair source, is a key performance identifier for many quantum spectroscopy applications, with shorter correlation times typically yielding better performance. Furthermore, it provides fundamental insight into the effects of dispersion on the biphoton state. Here, we show that a characteristic dependence of the width of the temporal interferogram can be exploited to obtain insights into the amount of second-order dispersion inside the interferometer and to retrieve actual and Fourier-limited ultrashort biphoton correlation times of around 100 fs. In the presented scheme, we simultaneously measure spectral and temporal interferograms at the output of an SU(1,1) interferometer based on an integrated broadband parametric down conversion source in a Ti:LiNbO3 waveguide.}},
  author       = {{Roeder, Franz and Pollmann, René and Stefszky, Michael and Santandrea, Matteo and Luo, Kai Hong and Quiring, V. and Ricken, Raimund and Eigner, Christof and Brecht, Benjamin and Silberhorn, Christine}},
  issn         = {{2691-3399}},
  journal      = {{PRX Quantum}},
  number       = {{2}},
  publisher    = {{American Physical Society (APS)}},
  title        = {{{Measurement of Ultrashort Biphoton Correlation Times with an Integrated Two-Color Broadband SU(1,1)-Interferometer}}},
  doi          = {{10.1103/prxquantum.5.020350}},
  volume       = {{5}},
  year         = {{2024}},
}

@article{54644,
  abstract     = {{<jats:p>DNA origami nanostructures (DONs) are able to scavenge reactive oxygen species (ROS) and their scavenging efficiency toward ROS radicals was shown to be comparable to that of genomic DNA. Herein, we demonstrate that DONs are highly efficient singlet oxygen quenchers outperforming double‐stranded (ds) DNA by several orders of magnitude. To this end, a ROS mixture rich in singlet oxygen is generated by light irradiation of the photosensitizer methylene blue and its cytotoxic effect on Escherichia coli cells is quantified in the presence and absence of DONs. DONs are found to be vastly superior to dsDNA in protecting the bacteria from ROS‐induced damage and even surpass established ROS scavengers. At a concentration of 15 nM, DONs are about 50 000 times more efficient ROS scavengers than dsDNA at an equivalent concentration. This is attributed to the dominant role of singlet oxygen, which has a long diffusion length and reacts specifically with guanine. The dense packing of the available guanines into the small volume of the DON increases the overall quenching probability compared to a linear dsDNA with the same number of base pairs. DONs thus have great potential to alleviate oxidative stress caused by singlet oxygen in diverse therapeutic settings.</jats:p>}},
  author       = {{Garcia-Diosa, Jaime Andres and Grundmeier, Guido and Keller, Adrian}},
  issn         = {{0947-6539}},
  journal      = {{Chemistry – A European Journal}},
  publisher    = {{Wiley}},
  title        = {{{Highly Efficient Quenching of Singlet Oxygen by DNA Origami Nanostructures}}},
  doi          = {{10.1002/chem.202402057}},
  year         = {{2024}},
}

@inbook{54731,
  author       = {{Kehne, Miriam}},
  booktitle    = {{Wissenstransfer in der Sportpädagogik. Grundlagen, Themen, Formate}},
  editor       = {{Neuber, Nils}},
  pages        = {{37--53}},
  publisher    = {{Springer VS Wiesbaden}},
  title        = {{{Wissenstransfer zur Bewegungsförderung: Was funktioniert wie und mit wem?}}},
  doi          = {{https://doi.org/10.1007/978-3-658-43622-3}},
  year         = {{2024}},
}

@article{54812,
  author       = {{Weinbrenner, Lisa T. and Prasannan, Nidhin and Hansenne, Kiara and Denker, Sophia and Sperling, Jan and Brecht, Benjamin and Silberhorn, Christine and Gühne, Otfried}},
  issn         = {{0031-9007}},
  journal      = {{Physical Review Letters}},
  number       = {{24}},
  publisher    = {{American Physical Society (APS)}},
  title        = {{{Certifying the Topology of Quantum Networks: Theory and Experiment}}},
  doi          = {{10.1103/physrevlett.132.240802}},
  volume       = {{132}},
  year         = {{2024}},
}

@article{54926,
  author       = {{Stutz, Bianca and Krueger, Bettina and Goletzke, Janina and Jankovic, Nicole and Alexy, Ute and Herder, Christian and Dierkes, Jutta and Berg-Beckhoff, Gabriele and Jakobsmeyer, Rasmus and Reinsberger, Claus and Buyken, Anette E.}},
  issn         = {{1436-6215}},
  journal      = {{European Journal of Nutrition}},
  publisher    = {{Springer}},
  title        = {{{Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype}}},
  doi          = {{10.1007/s00394-024-03372-4}},
  year         = {{2024}},
}

@article{54927,
  author       = {{Stutz, Bianca and Goletzke, Janina and Krueger, Bettina and Jankovic, Nicole and Alexy, Ute and Herder, Christian and Jakobsmeyer, Rasmus and Reinsberger, Claus and Buyken, Anette E.}},
  journal      = {{Appetite}},
  pages        = {{107569}},
  publisher    = {{Elsevier}},
  title        = {{{Association between glucose dips and the feeling of hunger in a dietary intervention study among students with early and late chronotype-secondary analysis of a randomized cross-over nutrition trial}}},
  doi          = {{10.1016/j.appet.2024.107569}},
  volume       = {{200}},
  year         = {{2024}},
}

@inproceedings{54952,
  author       = {{Piskin, Daghan Yüksel and Cobani, Gjergji and Lehmann, Tim and Büchel, Daniel and Baumeister, Jochen}},
  location     = {{Piran}},
  title        = {{{MULTISCALE ENTROPY ANALYSIS IN MOBILE EEG: COULD IT HAVE A POTENTIAL USE IN REAL-WORLD SETTINGS?}}},
  doi          = {{10.1016/j.bbr.2024.115120}},
  year         = {{2024}},
}

@inproceedings{54960,
  abstract     = {{Das Fachdidaktische Wissen (FDW) wird als zentrale Komponente des Professionswissens von Lehrkräften bereits lange intensiv untersucht. Bislang liegen Ergebnisse zu Zusammenhängen des FDW mit anderen Professionswissensbereichen, zur Performanz in prototypischen Handlungssituationen und erste datengestützte inhaltlich-hierarchische Analysen auf Basis von Item Response Modellen (IRT-Modellen) vor. Im Zusammenhang mit einem projektübergreifend durchgeführten Vergleich entsprechender IRT-Modelle haben sich jedoch Limitationen bei der Vereinbarkeit und der inhaltlichen Reichhaltigkeit entsprechender Ergebnisse gezeigt, wie im Beitrag vorgestellt wird . Daher werden Analysemethoden aus dem Bereich des Machine Learning (unsupervised) vorgeschlagen, welche im Gegensatz zu IRT-Modellen auch nicht-hierarchische inhaltliche Strukturen aufdecken können. Es werden Ergebnisse entsprechender Clusteranalysen sowie Analysepläne zur Unterstützung dieser auf Basis der authentischen Sprachproduktionen von Proband:innen mithilfe von Natural Language Processing vorgestellt.}},
  author       = {{Zeller, Jannis and Riese, Josef}},
  booktitle    = {{Frühe naturwissenschaftliche Bildung, Tagungsband der GDCP Jahrestagung 2023}},
  editor       = {{van Vorst, Helena}},
  keywords     = {{Physikdidaktisches Wissen, Fähigkeitsprofile, Machine Learning}},
  location     = {{Hamburg}},
  pages        = {{122--125}},
  publisher    = {{Gesellschaft für Didaktik der Chemie und Physik}},
  title        = {{{Fähigkeitsprofile im Physikdidaktischen Wissen mithilfe von Machine Learning}}},
  year         = {{2024}},
}

@article{55085,
  abstract     = {{The lithium niobate–lithium tantalate solid solution’s phase diagram was investigated using experimental data from differential thermal analysis (DTA) and crystal growth. We used XRF analysis to determine the elemental composition of the crystals. The Neumann–Kopp rule provided essential data for the end members lithium niobate (LN) and lithium tantalate (LT). The heats of fusion of the end members, given by DTA measurements, are 103 kJ/mol at 1531 K for LN and 289 kJ/mol at 1913 K for LT. These values were used as input parameters to generate the data. This data served as the basis for calculating a phase diagram for LN-LT solid solutions. Finally, based on the experimental data and a thermodynamic solution model, the Calphad Factsage module optimized the phase diagram. We also generated thermodynamic parameters for Gibbs’ excess energy of the solid solution. A plot of the segregation coefficient as a function of Ta concentration was derived from the phase diagram.}},
  author       = {{Bashir, Umar and Klimm, Detlef and Rüsing, Michael and Bickermann, Matthias and Ganschow, Steffen}},
  issn         = {{0022-2461}},
  journal      = {{Journal of Materials Science}},
  publisher    = {{Springer Science and Business Media LLC}},
  title        = {{{Evaluation and thermodynamic optimization of phase diagram of lithium niobate tantalate solid solutions}}},
  doi          = {{10.1007/s10853-024-09932-7}},
  year         = {{2024}},
}

@inproceedings{55042,
  author       = {{Ponath, Jonas and Bohrmann-Linde, Claudia and Rubner, Isabel and Sommer, Katrin and Fechner, Sabine}},
  booktitle    = {{Frühe naturwissenschaftliche Bildung}},
  editor       = {{van Vorst, Helena}},
  location     = {{Hamburg}},
  pages        = {{878--881}},
  title        = {{{Digitalisierungsbezogene Kompetenzen (angehender) Chemielehrkräfte}}},
  volume       = {{44}},
  year         = {{2024}},
}

@inproceedings{54678,
  author       = {{Rodemer, Marc and Mientus, Lukas and Wiedmann, Julia and Nowak, Anna and Pollmeier, Pascal}},
  booktitle    = {{Frühe naturwissenschaftliche Bildung }},
  editor       = {{van Vorst, Helena}},
  location     = {{Hamburg}},
  title        = {{{Professionalisierungsmöglichkeiten angehender Lehrkräfte in Praxisphasen}}},
  volume       = {{44}},
  year         = {{2024}},
}

