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A. and Roden, M. and Rathmann, W. and Buyken, Anette}, year={2013}, pages={1870–1876} }","mla":"Goletzke, J., et al. “Habitually Higher Dietary Glycemic Index During Puberty Is Prospectively Related to Increased Risk Markers of Type 2 Diabetes in Younger Adulthood.” <i>Diabetes Care</i>, 2013, pp. 1870–76, doi:<a href=\"https://doi.org/10.2337/dc12-2063\">10.2337/dc12-2063</a>.","short":"J. Goletzke, C. Herder, G. Joslowski, K. Bolzenius, T. Remer, S.A. Wudy, M. Roden, W. Rathmann, A. Buyken, Diabetes Care (2013) 1870–1876.","chicago":"Goletzke, J., C. Herder, G. Joslowski, K. Bolzenius, T. Remer, S. A. Wudy, M. Roden, W. Rathmann, and Anette Buyken. “Habitually Higher Dietary Glycemic Index During Puberty Is Prospectively Related to Increased Risk Markers of Type 2 Diabetes in Younger Adulthood.” <i>Diabetes Care</i>, 2013, 1870–76. <a href=\"https://doi.org/10.2337/dc12-2063\">https://doi.org/10.2337/dc12-2063</a>.","apa":"Goletzke, J., Herder, C., Joslowski, G., Bolzenius, K., Remer, T., Wudy, S. A., Roden, M., Rathmann, W., &#38; Buyken, A. (2013). Habitually Higher Dietary Glycemic Index During Puberty Is Prospectively Related to Increased Risk Markers of Type 2 Diabetes in Younger Adulthood. <i>Diabetes Care</i>, 1870–1876. <a href=\"https://doi.org/10.2337/dc12-2063\">https://doi.org/10.2337/dc12-2063</a>","ieee":"J. Goletzke <i>et al.</i>, “Habitually Higher Dietary Glycemic Index During Puberty Is Prospectively Related to Increased Risk Markers of Type 2 Diabetes in Younger Adulthood,” <i>Diabetes Care</i>, pp. 1870–1876, 2013, doi: <a href=\"https://doi.org/10.2337/dc12-2063\">10.2337/dc12-2063</a>."},"publication":"Diabetes Care","language":[{"iso":"eng"}],"_id":"26911","page":"1870-1876","doi":"10.2337/dc12-2063","user_id":"61597","author":[{"full_name":"Goletzke, J.","first_name":"J.","last_name":"Goletzke"},{"first_name":"C.","last_name":"Herder","full_name":"Herder, C."},{"first_name":"G.","last_name":"Joslowski","full_name":"Joslowski, G."},{"full_name":"Bolzenius, K.","last_name":"Bolzenius","first_name":"K."},{"last_name":"Remer","first_name":"T.","full_name":"Remer, T."},{"full_name":"Wudy, S. A.","first_name":"S. A.","last_name":"Wudy"},{"full_name":"Roden, M.","first_name":"M.","last_name":"Roden"},{"first_name":"W.","last_name":"Rathmann","full_name":"Rathmann, W."},{"first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette","id":"65985"}],"publication_identifier":{"issn":["0149-5992","1935-5548"]},"status":"public","title":"Habitually Higher Dietary Glycemic Index During Puberty Is Prospectively Related to Increased Risk Markers of Type 2 Diabetes in Younger Adulthood","year":"2013","date_updated":"2022-01-06T06:57:30Z","publication_status":"published"},{"author":[{"id":"65985","full_name":"Buyken, Anette","first_name":"Anette","last_name":"Buyken"},{"full_name":"Liese, A. D.","last_name":"Liese","first_name":"A. D."}],"publication_identifier":{"issn":["0149-5992","1935-5548"]},"title":"Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et al.","status":"public","year":"2007","publication_status":"published","date_updated":"2022-01-06T06:57:44Z","_id":"27710","language":[{"iso":"eng"}],"page":"2986-2986","user_id":"61597","doi":"10.2337/diacare.28.12.2986","citation":{"mla":"Buyken, Anette, and A. D. Liese. “Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et Al.” <i>Diabetes Care</i>, 2007, pp. 2986–2986, doi:<a href=\"https://doi.org/10.2337/diacare.28.12.2986\">10.2337/diacare.28.12.2986</a>.","ama":"Buyken A, Liese AD. Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et al. <i>Diabetes Care</i>. Published online 2007:2986-2986. doi:<a href=\"https://doi.org/10.2337/diacare.28.12.2986\">10.2337/diacare.28.12.2986</a>","bibtex":"@article{Buyken_Liese_2007, title={Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et al.}, DOI={<a href=\"https://doi.org/10.2337/diacare.28.12.2986\">10.2337/diacare.28.12.2986</a>}, journal={Diabetes Care}, author={Buyken, Anette and Liese, A. D.}, year={2007}, pages={2986–2986} }","apa":"Buyken, A., &#38; Liese, A. D. (2007). Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et al. <i>Diabetes Care</i>, 2986–2986. <a href=\"https://doi.org/10.2337/diacare.28.12.2986\">https://doi.org/10.2337/diacare.28.12.2986</a>","ieee":"A. Buyken and A. D. Liese, “Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et al.,” <i>Diabetes Care</i>, pp. 2986–2986, 2007, doi: <a href=\"https://doi.org/10.2337/diacare.28.12.2986\">10.2337/diacare.28.12.2986</a>.","chicago":"Buyken, Anette, and A. D. Liese. “Dietary Glycemic Index, Glycemic Load, Fiber, Simple Sugars, and Insulin Resistance: The Inter99 Study: Response to Lau et Al.” <i>Diabetes Care</i>, 2007, 2986–2986. <a href=\"https://doi.org/10.2337/diacare.28.12.2986\">https://doi.org/10.2337/diacare.28.12.2986</a>.","short":"A. Buyken, A.D. Liese, Diabetes Care (2007) 2986–2986."},"publication":"Diabetes Care","date_created":"2021-11-23T12:46:02Z","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article"},{"_id":"27748","language":[{"iso":"eng"}],"page":"B21-8","volume":"22 Suppl 2","user_id":"61597","pmid":"1","author":[{"first_name":"M","last_name":"Toeller","full_name":"Toeller, M"},{"id":"65985","last_name":"Buyken","first_name":"Anette","full_name":"Buyken, Anette"},{"first_name":"G","last_name":"Heitkamp","full_name":"Heitkamp, G"},{"last_name":"de Pergola","first_name":"G","full_name":"de Pergola, G"},{"full_name":"Giorgino, F","first_name":"F","last_name":"Giorgino"},{"last_name":"Fuller","first_name":"JH","full_name":"Fuller, JH"}],"publication_identifier":{"issn":["0149-5992","1935-5548"]},"title":"Fiber intake, serum cholesterol levels, and cardiovascular disease in European individuals with type 1 diabetes. EURODIAB IDDM Complications Study Group.","year":"1999","status":"public","date_updated":"2022-01-06T06:57:44Z","date_created":"2021-11-23T16:23:37Z","external_id":{"pmid":["10097895"]},"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"type":"journal_article","citation":{"bibtex":"@article{Toeller_Buyken_Heitkamp_de Pergola_Giorgino_Fuller_1999, title={Fiber intake, serum cholesterol levels, and cardiovascular disease in European individuals with type 1 diabetes. EURODIAB IDDM Complications Study Group.}, volume={22 Suppl 2}, journal={Diabetes Care}, author={Toeller, M and Buyken, Anette and Heitkamp, G and de Pergola, G and Giorgino, F and Fuller, JH}, year={1999}, pages={B21-8} }","short":"M. Toeller, A. Buyken, G. Heitkamp, G. de Pergola, F. Giorgino, J. Fuller, Diabetes Care 22 Suppl 2 (1999) B21-8.","ama":"Toeller M, Buyken A, Heitkamp G, de Pergola G, Giorgino F, Fuller J. Fiber intake, serum cholesterol levels, and cardiovascular disease in European individuals with type 1 diabetes. EURODIAB IDDM Complications Study Group. <i>Diabetes Care</i>. 1999;22 Suppl 2:B21-8.","chicago":"Toeller, M, Anette Buyken, G Heitkamp, G de Pergola, F Giorgino, and JH Fuller. “Fiber Intake, Serum Cholesterol Levels, and Cardiovascular Disease in European Individuals with Type 1 Diabetes. EURODIAB IDDM Complications Study Group.” <i>Diabetes Care</i> 22 Suppl 2 (1999): B21-8.","ieee":"M. Toeller, A. Buyken, G. Heitkamp, G. de Pergola, F. Giorgino, and J. Fuller, “Fiber intake, serum cholesterol levels, and cardiovascular disease in European individuals with type 1 diabetes. EURODIAB IDDM Complications Study Group.,” <i>Diabetes Care</i>, vol. 22 Suppl 2, pp. B21-8, 1999.","apa":"Toeller, M., Buyken, A., Heitkamp, G., de Pergola, G., Giorgino, F., &#38; Fuller, J. (1999). Fiber intake, serum cholesterol levels, and cardiovascular disease in European individuals with type 1 diabetes. EURODIAB IDDM Complications Study Group. <i>Diabetes Care</i>, <i>22 Suppl 2</i>, B21-8.","mla":"Toeller, M., et al. “Fiber Intake, Serum Cholesterol Levels, and Cardiovascular Disease in European Individuals with Type 1 Diabetes. EURODIAB IDDM Complications Study Group.” <i>Diabetes Care</i>, vol. 22 Suppl 2, 1999, pp. B21-8."},"publication":"Diabetes Care"}]