---
_id: '60186'
author:
- first_name: A
full_name: Lang, A
last_name: Lang
- first_name: E
full_name: Schaefer, E
last_name: Schaefer
- first_name: Y
full_name: Kupriyanova, Y
last_name: Kupriyanova
- first_name: J
full_name: Goletzke, J
last_name: Goletzke
- first_name: KS
full_name: Weber, KS
last_name: Weber
- first_name: Anette
full_name: Buyken, Anette
id: '65985'
last_name: Buyken
- first_name: S
full_name: Kahl, S
last_name: Kahl
- first_name: OP
full_name: Zaharia, OP
last_name: Zaharia
- first_name: C
full_name: Herder, C
last_name: Herder
- first_name: VB
full_name: Schrauwen-Hinderling, VB
last_name: Schrauwen-Hinderling
- first_name: O
full_name: Kuss, O
last_name: Kuss
- first_name: R
full_name: Wagner, R
last_name: Wagner
- first_name: M
full_name: Roden, M
last_name: Roden
- first_name: S
full_name: Schlesinger, S
last_name: Schlesinger
- first_name: German
full_name: Diabetes Study Group, German
last_name: Diabetes Study Group
citation:
ama: Lang A, Schaefer E, Kupriyanova Y, et al. Cross-sectional association between
the isocaloric replacement of carbohydrates with protein and fat in relation to
fat compartments distribution and hepatic lipid content in recent-onset type 1
and type 2 diabetes. Nutr J. 2025;24(1):74.
apa: Lang, A., Schaefer, E., Kupriyanova, Y., Goletzke, J., Weber, K., Buyken, A.,
Kahl, S., Zaharia, O., Herder, C., Schrauwen-Hinderling, V., Kuss, O., Wagner,
R., Roden, M., Schlesinger, S., & Diabetes Study Group, G. (2025). Cross-sectional
association between the isocaloric replacement of carbohydrates with protein and
fat in relation to fat compartments distribution and hepatic lipid content in
recent-onset type 1 and type 2 diabetes. Nutr J, 24(1), 74.
bibtex: '@article{Lang_Schaefer_Kupriyanova_Goletzke_Weber_Buyken_Kahl_Zaharia_Herder_Schrauwen-Hinderling_et
al._2025, title={Cross-sectional association between the isocaloric replacement
of carbohydrates with protein and fat in relation to fat compartments distribution
and hepatic lipid content in recent-onset type 1 and type 2 diabetes.}, volume={24},
number={1}, journal={Nutr J}, author={Lang, A and Schaefer, E and Kupriyanova,
Y and Goletzke, J and Weber, KS and Buyken, Anette and Kahl, S and Zaharia, OP
and Herder, C and Schrauwen-Hinderling, VB and et al.}, year={2025}, pages={74}
}'
chicago: 'Lang, A, E Schaefer, Y Kupriyanova, J Goletzke, KS Weber, Anette Buyken,
S Kahl, et al. “Cross-Sectional Association between the Isocaloric Replacement
of Carbohydrates with Protein and Fat in Relation to Fat Compartments Distribution
and Hepatic Lipid Content in Recent-Onset Type 1 and Type 2 Diabetes.” Nutr
J 24, no. 1 (2025): 74.'
ieee: A. Lang et al., “Cross-sectional association between the isocaloric
replacement of carbohydrates with protein and fat in relation to fat compartments
distribution and hepatic lipid content in recent-onset type 1 and type 2 diabetes.,”
Nutr J, vol. 24, no. 1, p. 74, 2025.
mla: Lang, A., et al. “Cross-Sectional Association between the Isocaloric Replacement
of Carbohydrates with Protein and Fat in Relation to Fat Compartments Distribution
and Hepatic Lipid Content in Recent-Onset Type 1 and Type 2 Diabetes.” Nutr
J, vol. 24, no. 1, 2025, p. 74.
short: A. Lang, E. Schaefer, Y. Kupriyanova, J. Goletzke, K. Weber, A. Buyken, S.
Kahl, O. Zaharia, C. Herder, V. Schrauwen-Hinderling, O. Kuss, R. Wagner, M. Roden,
S. Schlesinger, G. Diabetes Study Group, Nutr J 24 (2025) 74.
date_created: 2025-06-11T08:54:08Z
date_updated: 2025-06-11T08:55:22Z
department:
- _id: '22'
external_id:
pmid:
- '40349038'
intvolume: ' 24'
issue: '1'
language:
- iso: eng
page: '74'
pmid: '1'
publication: Nutr J
publication_identifier:
issn:
- 1475-2891
status: public
title: Cross-sectional association between the isocaloric replacement of carbohydrates
with protein and fat in relation to fat compartments distribution and hepatic lipid
content in recent-onset type 1 and type 2 diabetes.
type: journal_article
user_id: '92491'
volume: 24
year: '2025'
...
---
_id: '26926'
author:
- first_name: C
full_name: Harris, C
last_name: Harris
- first_name: Anette
full_name: Buyken, Anette
id: '65985'
last_name: Buyken
- first_name: A
full_name: von Berg, A
last_name: von Berg
- first_name: D
full_name: Berdel, D
last_name: Berdel
- first_name: I
full_name: Lehmann, I
last_name: Lehmann
- first_name: B
full_name: Hoffmann, B
last_name: Hoffmann
- first_name: S
full_name: Koletzko, S
last_name: Koletzko
- first_name: B
full_name: Koletzko, B
last_name: Koletzko
- first_name: J
full_name: Heinrich, J
last_name: Heinrich
- first_name: M
full_name: Standl, M
last_name: Standl
citation:
ama: 'Harris C, Buyken A, von Berg A, et al. Prospective associations of meat consumption
during childhood with measures of body composition during adolescence: results
from the GINIplus and LISAplus birth cohorts. Nutr J. 2016;15(1):101. doi:10.1186/s12937-016-0222-5'
apa: 'Harris, C., Buyken, A., von Berg, A., Berdel, D., Lehmann, I., Hoffmann, B.,
Koletzko, S., Koletzko, B., Heinrich, J., & Standl, M. (2016). Prospective
associations of meat consumption during childhood with measures of body composition
during adolescence: results from the GINIplus and LISAplus birth cohorts. Nutr
J, 15(1), 101. https://doi.org/10.1186/s12937-016-0222-5'
bibtex: '@article{Harris_Buyken_von Berg_Berdel_Lehmann_Hoffmann_Koletzko_Koletzko_Heinrich_Standl_2016,
title={Prospective associations of meat consumption during childhood with measures
of body composition during adolescence: results from the GINIplus and LISAplus
birth cohorts.}, volume={15}, DOI={10.1186/s12937-016-0222-5},
number={1}, journal={Nutr J}, author={Harris, C and Buyken, Anette and von Berg,
A and Berdel, D and Lehmann, I and Hoffmann, B and Koletzko, S and Koletzko, B
and Heinrich, J and Standl, M}, year={2016}, pages={101} }'
chicago: 'Harris, C, Anette Buyken, A von Berg, D Berdel, I Lehmann, B Hoffmann,
S Koletzko, B Koletzko, J Heinrich, and M Standl. “Prospective Associations of
Meat Consumption during Childhood with Measures of Body Composition during Adolescence:
Results from the GINIplus and LISAplus Birth Cohorts.” Nutr J 15, no. 1
(2016): 101. https://doi.org/10.1186/s12937-016-0222-5.'
ieee: 'C. Harris et al., “Prospective associations of meat consumption during
childhood with measures of body composition during adolescence: results from the
GINIplus and LISAplus birth cohorts.,” Nutr J, vol. 15, no. 1, p. 101,
2016, doi: 10.1186/s12937-016-0222-5.'
mla: 'Harris, C., et al. “Prospective Associations of Meat Consumption during Childhood
with Measures of Body Composition during Adolescence: Results from the GINIplus
and LISAplus Birth Cohorts.” Nutr J, vol. 15, no. 1, 2016, p. 101, doi:10.1186/s12937-016-0222-5.'
short: C. Harris, A. Buyken, A. von Berg, D. Berdel, I. Lehmann, B. Hoffmann, S.
Koletzko, B. Koletzko, J. Heinrich, M. Standl, Nutr J 15 (2016) 101.
date_created: 2021-10-26T14:42:32Z
date_updated: 2022-01-06T06:57:30Z
department:
- _id: '17'
- _id: '22'
- _id: '571'
doi: 10.1186/s12937-016-0222-5
external_id:
pmid:
- '27919271'
intvolume: ' 15'
issue: '1'
language:
- iso: eng
page: '101'
pmid: '1'
publication: Nutr J
publication_identifier:
issn:
- 1475-2891
status: public
title: 'Prospective associations of meat consumption during childhood with measures
of body composition during adolescence: results from the GINIplus and LISAplus birth
cohorts.'
type: journal_article
user_id: '61597'
volume: 15
year: '2016'
...
---
_id: '53763'
article_number: '30'
author:
- first_name: Nicole
full_name: Jankovic, Nicole
last_name: Jankovic
- first_name: Martinette T
full_name: Steppel, Martinette T
last_name: Steppel
- first_name: Ellen
full_name: Kampman, Ellen
last_name: Kampman
- first_name: Lisette CPGM
full_name: de Groot, Lisette CPGM
last_name: de Groot
- first_name: Hendriek C
full_name: Boshuizen, Hendriek C
last_name: Boshuizen
- first_name: Sabita S
full_name: Soedamah-Muthu, Sabita S
last_name: Soedamah-Muthu
- first_name: Daan
full_name: Kromhout, Daan
last_name: Kromhout
- first_name: Edith JM
full_name: Feskens, Edith JM
last_name: Feskens
citation:
ama: Jankovic N, Steppel MT, Kampman E, et al. Stability of dietary patterns assessed
with reduced rank regression; the Zutphen Elderly Study. Nutrition Journal.
2014;13(1). doi:10.1186/1475-2891-13-30
apa: Jankovic, N., Steppel, M. T., Kampman, E., de Groot, L. C., Boshuizen, H. C.,
Soedamah-Muthu, S. S., Kromhout, D., & Feskens, E. J. (2014). Stability of
dietary patterns assessed with reduced rank regression; the Zutphen Elderly Study.
Nutrition Journal, 13(1), Article 30. https://doi.org/10.1186/1475-2891-13-30
bibtex: '@article{Jankovic_Steppel_Kampman_de Groot_Boshuizen_Soedamah-Muthu_Kromhout_Feskens_2014,
title={Stability of dietary patterns assessed with reduced rank regression; the
Zutphen Elderly Study}, volume={13}, DOI={10.1186/1475-2891-13-30},
number={130}, journal={Nutrition Journal}, publisher={Springer Science and Business
Media LLC}, author={Jankovic, Nicole and Steppel, Martinette T and Kampman, Ellen
and de Groot, Lisette CPGM and Boshuizen, Hendriek C and Soedamah-Muthu, Sabita
S and Kromhout, Daan and Feskens, Edith JM}, year={2014} }'
chicago: Jankovic, Nicole, Martinette T Steppel, Ellen Kampman, Lisette CPGM de
Groot, Hendriek C Boshuizen, Sabita S Soedamah-Muthu, Daan Kromhout, and Edith
JM Feskens. “Stability of Dietary Patterns Assessed with Reduced Rank Regression;
the Zutphen Elderly Study.” Nutrition Journal 13, no. 1 (2014). https://doi.org/10.1186/1475-2891-13-30.
ieee: 'N. Jankovic et al., “Stability of dietary patterns assessed with reduced
rank regression; the Zutphen Elderly Study,” Nutrition Journal, vol. 13,
no. 1, Art. no. 30, 2014, doi: 10.1186/1475-2891-13-30.'
mla: Jankovic, Nicole, et al. “Stability of Dietary Patterns Assessed with Reduced
Rank Regression; the Zutphen Elderly Study.” Nutrition Journal, vol. 13,
no. 1, 30, Springer Science and Business Media LLC, 2014, doi:10.1186/1475-2891-13-30.
short: N. Jankovic, M.T. Steppel, E. Kampman, L.C. de Groot, H.C. Boshuizen, S.S.
Soedamah-Muthu, D. Kromhout, E.J. Feskens, Nutrition Journal 13 (2014).
date_created: 2024-04-29T10:53:01Z
date_updated: 2024-04-29T10:53:46Z
doi: 10.1186/1475-2891-13-30
intvolume: ' 13'
issue: '1'
language:
- iso: eng
publication: Nutrition Journal
publication_identifier:
issn:
- 1475-2891
publication_status: published
publisher: Springer Science and Business Media LLC
status: public
title: Stability of dietary patterns assessed with reduced rank regression; the Zutphen
Elderly Study
type: journal_article
user_id: '105192'
volume: 13
year: '2014'
...