---
_id: '33394'
abstract:
- lang: eng
  text: <jats:p> The effectiveness of whey protein plus potassium bicarbonate-enriched
    diet (WP+KHCO<jats:sub>3</jats:sub>) in mitigating disuse-induced changes in muscle
    fiber oxidative capacity and capillarization was investigated in a 21-day crossover
    design bed rest study. Ten healthy men (31 ± 6 yr) once received WP+KHCO<jats:sub>3</jats:sub>
    and once received a standardized isocaloric diet. Muscle biopsies were taken 2
    days before and during the 19th day of bed rest (BR) from the soleus (SOL) and
    vastus lateralis (VL) muscle. Whole-body aerobic power (V̇o<jats:sub>2 max</jats:sub>),
    muscle fatigue, and isometric strength of knee extensor and plantar flexor muscles
    were monitored. Muscle fiber types and capillaries were identified by immunohistochemistry.
    Fiber oxidative capacity was determined as the optical density (OD) at 660 nm
    of succinate dehydrogenase (SDH)-stained sections. The product of fiber cross-sectional
    area and SDH-OD (integrated SDH) indicated the maximal oxygen consumption of that
    fiber. The maximal oxygen consumption supported by a capillary was calculated
    as the integrated SDH in its supply area. BR reduced isometric strength of knee
    extensor muscles ( P &lt; 0.05), and the fiber oxidative capacity ( P &lt; 0.001)
    and V̇o<jats:sub>2 max</jats:sub> ( P = 0.042), but had no significant impact
    on muscle capillarization or fatigue resistance of thigh muscles. The maximal
    oxygen consumption supported by a capillary was reduced by 24% in SOL and 16%
    in VL ( P &lt; 0.001). WP+KHCO<jats:sub>3</jats:sub> attenuated the disuse-induced
    reduction in fiber oxidative capacity in both muscles ( P &lt; 0.01). In conclusion,
    following 19 days of bed rest, the decrement in fiber oxidative capacity is proportionally
    larger than the loss of capillaries. WP+KHCO<jats:sub>3</jats:sub> appears to
    attenuate disuse-induced reductions in fiber oxidative capacity. </jats:p>
author:
- first_name: Alessandra
  full_name: Bosutti, Alessandra
  last_name: Bosutti
- first_name: Michele
  full_name: Salanova, Michele
  last_name: Salanova
- first_name: Dieter
  full_name: Blottner, Dieter
  last_name: Blottner
- first_name: Judith
  full_name: Bühlmeier, Judith
  id: '89838'
  last_name: Bühlmeier
- first_name: Edwin
  full_name: Mulder, Edwin
  last_name: Mulder
- first_name: Jörn
  full_name: Rittweger, Jörn
  last_name: Rittweger
- first_name: Moi Hoon
  full_name: Yap, Moi Hoon
  last_name: Yap
- first_name: Bergita
  full_name: Ganse, Bergita
  last_name: Ganse
- first_name: Hans
  full_name: Degens, Hans
  last_name: Degens
citation:
  ama: Bosutti A, Salanova M, Blottner D, et al. Whey protein with potassium bicarbonate
    supplement attenuates the reduction in muscle oxidative capacity during 19 days
    of bed rest. <i>Journal of Applied Physiology</i>. 2016;121(4):838-848. doi:<a
    href="https://doi.org/10.1152/japplphysiol.00936.2015">10.1152/japplphysiol.00936.2015</a>
  apa: Bosutti, A., Salanova, M., Blottner, D., Bühlmeier, J., Mulder, E., Rittweger,
    J., Yap, M. H., Ganse, B., &#38; Degens, H. (2016). Whey protein with potassium
    bicarbonate supplement attenuates the reduction in muscle oxidative capacity during
    19 days of bed rest. <i>Journal of Applied Physiology</i>, <i>121</i>(4), 838–848.
    <a href="https://doi.org/10.1152/japplphysiol.00936.2015">https://doi.org/10.1152/japplphysiol.00936.2015</a>
  bibtex: '@article{Bosutti_Salanova_Blottner_Bühlmeier_Mulder_Rittweger_Yap_Ganse_Degens_2016,
    title={Whey protein with potassium bicarbonate supplement attenuates the reduction
    in muscle oxidative capacity during 19 days of bed rest}, volume={121}, DOI={<a
    href="https://doi.org/10.1152/japplphysiol.00936.2015">10.1152/japplphysiol.00936.2015</a>},
    number={4}, journal={Journal of Applied Physiology}, publisher={American Physiological
    Society}, author={Bosutti, Alessandra and Salanova, Michele and Blottner, Dieter
    and Bühlmeier, Judith and Mulder, Edwin and Rittweger, Jörn and Yap, Moi Hoon
    and Ganse, Bergita and Degens, Hans}, year={2016}, pages={838–848} }'
  chicago: 'Bosutti, Alessandra, Michele Salanova, Dieter Blottner, Judith Bühlmeier,
    Edwin Mulder, Jörn Rittweger, Moi Hoon Yap, Bergita Ganse, and Hans Degens. “Whey
    Protein with Potassium Bicarbonate Supplement Attenuates the Reduction in Muscle
    Oxidative Capacity during 19 Days of Bed Rest.” <i>Journal of Applied Physiology</i>
    121, no. 4 (2016): 838–48. <a href="https://doi.org/10.1152/japplphysiol.00936.2015">https://doi.org/10.1152/japplphysiol.00936.2015</a>.'
  ieee: 'A. Bosutti <i>et al.</i>, “Whey protein with potassium bicarbonate supplement
    attenuates the reduction in muscle oxidative capacity during 19 days of bed rest,”
    <i>Journal of Applied Physiology</i>, vol. 121, no. 4, pp. 838–848, 2016, doi:
    <a href="https://doi.org/10.1152/japplphysiol.00936.2015">10.1152/japplphysiol.00936.2015</a>.'
  mla: Bosutti, Alessandra, et al. “Whey Protein with Potassium Bicarbonate Supplement
    Attenuates the Reduction in Muscle Oxidative Capacity during 19 Days of Bed Rest.”
    <i>Journal of Applied Physiology</i>, vol. 121, no. 4, American Physiological
    Society, 2016, pp. 838–48, doi:<a href="https://doi.org/10.1152/japplphysiol.00936.2015">10.1152/japplphysiol.00936.2015</a>.
  short: A. Bosutti, M. Salanova, D. Blottner, J. Bühlmeier, E. Mulder, J. Rittweger,
    M.H. Yap, B. Ganse, H. Degens, Journal of Applied Physiology 121 (2016) 838–848.
date_created: 2022-09-15T09:34:29Z
date_updated: 2022-09-15T09:46:06Z
doi: 10.1152/japplphysiol.00936.2015
extern: '1'
intvolume: '       121'
issue: '4'
keyword:
- Physiology (medical)
- Physiology
language:
- iso: eng
page: 838-848
publication: Journal of Applied Physiology
publication_identifier:
  issn:
  - 8750-7587
  - 1522-1601
publication_status: published
publisher: American Physiological Society
status: public
title: Whey protein with potassium bicarbonate supplement attenuates the reduction
  in muscle oxidative capacity during 19 days of bed rest
type: journal_article
user_id: '89838'
volume: 121
year: '2016'
...
---
_id: '33400'
abstract:
- lang: eng
  text: '<jats:p>We examined, in immobilization, the effect of a diet high in sodium
    chloride (NaCl) on bone markers, nitrogen balance, and acid-base status. Eight
    healthy male test subjects participated in a 14-day head-down-tilt bed rest (HDBR)
    study. During the bed rest period they received, in a randomized crossover design,
    a high (7.7 meq Na<jats:sup>+</jats:sup>/kg body wt per day) and a low (0.7 meq
    Na<jats:sup>+</jats:sup>/kg body wt per day) NaCl diet. As expected, 24-h excretion
    of urinary calcium was significantly greater in the high-NaCl-intake HDBR phase
    than in the low-NaCl-intake HDBR phase ( P &lt; 0.001). High NaCl intake caused
    a 43–50% greater excretion of the bone resorption markers COOH- (CTX) and NH<jats:sub>2</jats:sub>-
    (NTX) terminal telopeptide of type I collagen in HDBR than low NaCl in HDBR (CTX/NTX:
    P &lt; 0.001). Serum concentrations of the bone formation markers bone-specific
    alkaline phosphatase (bAP) and NH<jats:sub>2</jats:sub>-terminal propeptide of
    type I procollagen (PINP) were identical in both NaCl intake phases. High NaCl
    intake led to a more negative nitrogen balance in HDBR ( P &lt; 0.001). Changes
    were accompanied by increased serum chloride concentration ( P = 0.008), reduced
    blood bicarbonate ( P = 0.017), and base excess ( P = 0.009) whereas net acid
    excretion was lower during high than during low NaCl intake in immobilization
    ( P &lt; 0.001). High NaCl intake during immobilization exacerbates disuse-induced
    bone and muscle loss by causing further protein wasting and an increase in bone
    resorption. Changes in the acid-base status, mainly caused by disturbances in
    electrolyte metabolism, seem to determine NaCl-induced degradation processes.</jats:p>'
author:
- first_name: Petra
  full_name: Frings-Meuthen, Petra
  last_name: Frings-Meuthen
- first_name: Judith
  full_name: Bühlmeier, Judith
  id: '89838'
  last_name: Bühlmeier
- first_name: Natalie
  full_name: Baecker, Natalie
  last_name: Baecker
- first_name: Peter
  full_name: Stehle, Peter
  last_name: Stehle
- first_name: Rolf
  full_name: Fimmers, Rolf
  last_name: Fimmers
- first_name: Francisca
  full_name: May, Francisca
  last_name: May
- first_name: Goetz
  full_name: Kluge, Goetz
  last_name: Kluge
- first_name: Martina
  full_name: Heer, Martina
  last_name: Heer
citation:
  ama: Frings-Meuthen P, Bühlmeier J, Baecker N, et al. High sodium chloride intake
    exacerbates immobilization-induced bone resorption and protein losses. <i>Journal
    of Applied Physiology</i>. 2011;111(2):537-542. doi:<a href="https://doi.org/10.1152/japplphysiol.00454.2011">10.1152/japplphysiol.00454.2011</a>
  apa: Frings-Meuthen, P., Bühlmeier, J., Baecker, N., Stehle, P., Fimmers, R., May,
    F., Kluge, G., &#38; Heer, M. (2011). High sodium chloride intake exacerbates
    immobilization-induced bone resorption and protein losses. <i>Journal of Applied
    Physiology</i>, <i>111</i>(2), 537–542. <a href="https://doi.org/10.1152/japplphysiol.00454.2011">https://doi.org/10.1152/japplphysiol.00454.2011</a>
  bibtex: '@article{Frings-Meuthen_Bühlmeier_Baecker_Stehle_Fimmers_May_Kluge_Heer_2011,
    title={High sodium chloride intake exacerbates immobilization-induced bone resorption
    and protein losses}, volume={111}, DOI={<a href="https://doi.org/10.1152/japplphysiol.00454.2011">10.1152/japplphysiol.00454.2011</a>},
    number={2}, journal={Journal of Applied Physiology}, publisher={American Physiological
    Society}, author={Frings-Meuthen, Petra and Bühlmeier, Judith and Baecker, Natalie
    and Stehle, Peter and Fimmers, Rolf and May, Francisca and Kluge, Goetz and Heer,
    Martina}, year={2011}, pages={537–542} }'
  chicago: 'Frings-Meuthen, Petra, Judith Bühlmeier, Natalie Baecker, Peter Stehle,
    Rolf Fimmers, Francisca May, Goetz Kluge, and Martina Heer. “High Sodium Chloride
    Intake Exacerbates Immobilization-Induced Bone Resorption and Protein Losses.”
    <i>Journal of Applied Physiology</i> 111, no. 2 (2011): 537–42. <a href="https://doi.org/10.1152/japplphysiol.00454.2011">https://doi.org/10.1152/japplphysiol.00454.2011</a>.'
  ieee: 'P. Frings-Meuthen <i>et al.</i>, “High sodium chloride intake exacerbates
    immobilization-induced bone resorption and protein losses,” <i>Journal of Applied
    Physiology</i>, vol. 111, no. 2, pp. 537–542, 2011, doi: <a href="https://doi.org/10.1152/japplphysiol.00454.2011">10.1152/japplphysiol.00454.2011</a>.'
  mla: Frings-Meuthen, Petra, et al. “High Sodium Chloride Intake Exacerbates Immobilization-Induced
    Bone Resorption and Protein Losses.” <i>Journal of Applied Physiology</i>, vol.
    111, no. 2, American Physiological Society, 2011, pp. 537–42, doi:<a href="https://doi.org/10.1152/japplphysiol.00454.2011">10.1152/japplphysiol.00454.2011</a>.
  short: P. Frings-Meuthen, J. Bühlmeier, N. Baecker, P. Stehle, R. Fimmers, F. May,
    G. Kluge, M. Heer, Journal of Applied Physiology 111 (2011) 537–542.
date_created: 2022-09-15T09:37:29Z
date_updated: 2022-09-15T09:43:45Z
doi: 10.1152/japplphysiol.00454.2011
extern: '1'
intvolume: '       111'
issue: '2'
keyword:
- Physiology (medical)
- Physiology
language:
- iso: eng
page: 537-542
publication: Journal of Applied Physiology
publication_identifier:
  issn:
  - 8750-7587
  - 1522-1601
publication_status: published
publisher: American Physiological Society
status: public
title: High sodium chloride intake exacerbates immobilization-induced bone resorption
  and protein losses
type: journal_article
user_id: '89838'
volume: 111
year: '2011'
...
