[{"date_created":"2025-06-11T08:49:19Z","author":[{"first_name":"I","full_name":"Perrar, I","last_name":"Perrar"},{"first_name":"E","last_name":"Hohoff","full_name":"Hohoff, E"},{"first_name":"A","full_name":"Lesani, A","last_name":"Lesani"},{"first_name":"S","last_name":"Schmitting","full_name":"Schmitting, S"},{"first_name":"Lars","full_name":"Libuda, Lars","id":"88682","orcid":"0000-0003-1603-3133","last_name":"Libuda"},{"id":"49428","full_name":"Krüger, Bettina","orcid":"0000-0001-5351-1785","last_name":"Krüger","first_name":"Bettina"},{"first_name":"Bianca","full_name":"Stutz, Bianca","id":"77099","last_name":"Stutz"},{"first_name":"U","full_name":"Nöthlings, U","last_name":"Nöthlings"},{"last_name":"Buyken","full_name":"Buyken, Anette","id":"65985","first_name":"Anette"},{"first_name":"U","last_name":"Alexy","full_name":"Alexy, U"},{"first_name":"N","last_name":"Jankovic","full_name":"Jankovic, N"}],"volume":64,"date_updated":"2025-06-11T08:51:28Z","title":"Circadian eating patterns track from infancy to pre- and primary school-age, but are not prospectively associated with body composition in childhood - Results of the DONALD cohort study.","issue":"4","publication_identifier":{"issn":["1436-6207","1436-6215"]},"pmid":"1","citation":{"bibtex":"@article{Perrar_Hohoff_Lesani_Schmitting_Libuda_Krüger_Stutz_Nöthlings_Buyken_Alexy_et al._2025, title={Circadian eating patterns track from infancy to pre- and primary school-age, but are not prospectively associated with body composition in childhood - Results of the DONALD cohort study.}, volume={64}, number={4}, journal={Eur J Nutr}, author={Perrar, I and Hohoff, E and Lesani, A and Schmitting, S and Libuda, Lars and Krüger, Bettina and Stutz, Bianca and Nöthlings, U and Buyken, Anette and Alexy, U and et al.}, year={2025}, pages={165} }","mla":"Perrar, I., et al. “Circadian Eating Patterns Track from Infancy to Pre- and Primary School-Age, but Are Not Prospectively Associated with Body Composition in Childhood - Results of the DONALD Cohort Study.” <i>Eur J Nutr</i>, vol. 64, no. 4, 2025, p. 165.","short":"I. Perrar, E. Hohoff, A. Lesani, S. Schmitting, L. Libuda, B. Krüger, B. Stutz, U. Nöthlings, A. Buyken, U. Alexy, N. Jankovic, Eur J Nutr 64 (2025) 165.","apa":"Perrar, I., Hohoff, E., Lesani, A., Schmitting, S., Libuda, L., Krüger, B., Stutz, B., Nöthlings, U., Buyken, A., Alexy, U., &#38; Jankovic, N. (2025). Circadian eating patterns track from infancy to pre- and primary school-age, but are not prospectively associated with body composition in childhood - Results of the DONALD cohort study. <i>Eur J Nutr</i>, <i>64</i>(4), 165.","ama":"Perrar I, Hohoff E, Lesani A, et al. Circadian eating patterns track from infancy to pre- and primary school-age, but are not prospectively associated with body composition in childhood - Results of the DONALD cohort study. <i>Eur J Nutr</i>. 2025;64(4):165.","chicago":"Perrar, I, E Hohoff, A Lesani, S Schmitting, Lars Libuda, Bettina Krüger, Bianca Stutz, et al. “Circadian Eating Patterns Track from Infancy to Pre- and Primary School-Age, but Are Not Prospectively Associated with Body Composition in Childhood - Results of the DONALD Cohort Study.” <i>Eur J Nutr</i> 64, no. 4 (2025): 165.","ieee":"I. Perrar <i>et al.</i>, “Circadian eating patterns track from infancy to pre- and primary school-age, but are not prospectively associated with body composition in childhood - Results of the DONALD cohort study.,” <i>Eur J Nutr</i>, vol. 64, no. 4, p. 165, 2025."},"intvolume":"        64","page":"165","year":"2025","user_id":"92491","department":[{"_id":"22"}],"_id":"60182","external_id":{"pmid":["40285866"]},"language":[{"iso":"eng"}],"type":"journal_article","publication":"Eur J Nutr","status":"public"},{"title":"Morning clock gene expression in young adults of early and late chronotypes","doi":"10.1038/s41598-025-12423-7","date_updated":"2025-08-05T05:19:20Z","publisher":"Springer Science and Business Media LLC","author":[{"first_name":"Bettina","last_name":"Krueger","orcid":"0000-0001-5351-1785","id":"49428","full_name":"Krueger, Bettina"},{"first_name":"Luisa Sophie","full_name":"Rajcsanyi, Luisa Sophie","last_name":"Rajcsanyi"},{"full_name":"Hundertmark, Katharina","last_name":"Hundertmark","first_name":"Katharina"},{"first_name":"Bianca","last_name":"Stutz","id":"77099","full_name":"Stutz, Bianca"},{"full_name":"Hinney, Anke","last_name":"Hinney","first_name":"Anke"},{"first_name":"Anette E.","last_name":"Buyken","id":"65985","full_name":"Buyken, Anette E."}],"date_created":"2025-08-05T05:17:48Z","volume":15,"year":"2025","citation":{"apa":"Krueger, B., Rajcsanyi, L. S., Hundertmark, K., Stutz, B., Hinney, A., &#38; Buyken, A. E. (2025). Morning clock gene expression in young adults of early and late chronotypes. <i>Scientific Reports</i>, <i>15</i>(1), Article 26709. <a href=\"https://doi.org/10.1038/s41598-025-12423-7\">https://doi.org/10.1038/s41598-025-12423-7</a>","short":"B. Krueger, L.S. Rajcsanyi, K. Hundertmark, B. Stutz, A. Hinney, A.E. Buyken, Scientific Reports 15 (2025).","bibtex":"@article{Krueger_Rajcsanyi_Hundertmark_Stutz_Hinney_Buyken_2025, title={Morning clock gene expression in young adults of early and late chronotypes}, volume={15}, DOI={<a href=\"https://doi.org/10.1038/s41598-025-12423-7\">10.1038/s41598-025-12423-7</a>}, number={126709}, journal={Scientific Reports}, publisher={Springer Science and Business Media LLC}, author={Krueger, Bettina and Rajcsanyi, Luisa Sophie and Hundertmark, Katharina and Stutz, Bianca and Hinney, Anke and Buyken, Anette E.}, year={2025} }","mla":"Krueger, Bettina, et al. “Morning Clock Gene Expression in Young Adults of Early and Late Chronotypes.” <i>Scientific Reports</i>, vol. 15, no. 1, 26709, Springer Science and Business Media LLC, 2025, doi:<a href=\"https://doi.org/10.1038/s41598-025-12423-7\">10.1038/s41598-025-12423-7</a>.","chicago":"Krueger, Bettina, Luisa Sophie Rajcsanyi, Katharina Hundertmark, Bianca Stutz, Anke Hinney, and Anette E. Buyken. “Morning Clock Gene Expression in Young Adults of Early and Late Chronotypes.” <i>Scientific Reports</i> 15, no. 1 (2025). <a href=\"https://doi.org/10.1038/s41598-025-12423-7\">https://doi.org/10.1038/s41598-025-12423-7</a>.","ieee":"B. Krueger, L. S. Rajcsanyi, K. Hundertmark, B. Stutz, A. Hinney, and A. E. Buyken, “Morning clock gene expression in young adults of early and late chronotypes,” <i>Scientific Reports</i>, vol. 15, no. 1, Art. no. 26709, 2025, doi: <a href=\"https://doi.org/10.1038/s41598-025-12423-7\">10.1038/s41598-025-12423-7</a>.","ama":"Krueger B, Rajcsanyi LS, Hundertmark K, Stutz B, Hinney A, Buyken AE. Morning clock gene expression in young adults of early and late chronotypes. <i>Scientific Reports</i>. 2025;15(1). doi:<a href=\"https://doi.org/10.1038/s41598-025-12423-7\">10.1038/s41598-025-12423-7</a>"},"intvolume":"        15","publication_status":"published","publication_identifier":{"issn":["2045-2322"]},"issue":"1","article_number":"26709","language":[{"iso":"eng"}],"_id":"60873","user_id":"49428","department":[{"_id":"35"},{"_id":"22"}],"abstract":[{"lang":"eng","text":"<jats:title>Abstract</jats:title>\r\n          <jats:p>Variations in circadian rhythm-related genes influence the individual chronotype. Here, we hypothesize that the peak of clock gene expression at 7 a.m. differs between young adults with a late chronotype and young adults with an early chronotype. Participants of the Chronotype and Nutrition nutritional trial (ChroNu study) were selected for their chronotype assessed by the Munich Chronotype questionnaire (MCTQ) and actigraphy. Total RNA was isolated from CD14<jats:sup>+</jats:sup> monocytes of participants at 7 a.m. on the run-in day. Expression levels of seven clock genes (<jats:italic>PER1</jats:italic>,<jats:italic> PER2</jats:italic>,<jats:italic> PER3</jats:italic>, <jats:italic>NR1D1</jats:italic>,<jats:italic> NR1D2</jats:italic>, <jats:italic>CRY1</jats:italic> and <jats:italic>CRISPLD2</jats:italic>) of individuals with early (<jats:italic>n</jats:italic> = 11) or late chronotypes (<jats:italic>n</jats:italic> = 19) were analysed by reverse transcription quantitative polymerase chain reaction. Difference in expression levels was tested by Mann Whitney-U test. The relative expression levels of the selected genes were not significantly different between individuals with early and late chronotypes (all <jats:italic>p</jats:italic> &gt; 0.07). Contrary to expectation, clock gene expression levels at 7 a.m. was similar in individuals with early and late chronotypes. Further studies on larger sample sizes with multiple sampling time points should elucidate whether gene expression is altered at other day times underscoring the biological difference between individuals with early or late chronotypes.</jats:p>"}],"status":"public","type":"journal_article","publication":"Scientific Reports"},{"publication_identifier":{"issn":["1436-6215"]},"citation":{"ieee":"B. Stutz <i>et al.</i>, “Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype,” <i>European Journal of Nutrition</i>, 2024, doi: <a href=\"https://doi.org/10.1007/s00394-024-03372-4\">10.1007/s00394-024-03372-4</a>.","chicago":"Stutz, Bianca, Bettina Krueger, Janina Goletzke, Nicole Jankovic, Ute Alexy, Christian Herder, Jutta Dierkes, et al. “Glycemic Response to Meals with a High Glycemic Index Differs between Morning and Evening: A Randomized Cross-over Controlled Trial among Students with Early or Late Chronotype.” <i>European Journal of Nutrition</i>, 2024. <a href=\"https://doi.org/10.1007/s00394-024-03372-4\">https://doi.org/10.1007/s00394-024-03372-4</a>.","bibtex":"@article{Stutz_Krueger_Goletzke_Jankovic_Alexy_Herder_Dierkes_Berg-Beckhoff_Jakobsmeyer_Reinsberger_et al._2024, title={Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype}, DOI={<a href=\"https://doi.org/10.1007/s00394-024-03372-4\">10.1007/s00394-024-03372-4</a>}, journal={European Journal of Nutrition}, publisher={Springer}, author={Stutz, Bianca and Krueger, Bettina and Goletzke, Janina and Jankovic, Nicole and Alexy, Ute and Herder, Christian and Dierkes, Jutta and Berg-Beckhoff, Gabriele and Jakobsmeyer, Rasmus and Reinsberger, Claus and et al.}, year={2024} }","short":"B. Stutz, B. Krueger, J. Goletzke, N. Jankovic, U. Alexy, C. Herder, J. Dierkes, G. Berg-Beckhoff, R. Jakobsmeyer, C. Reinsberger, A.E. Buyken, European Journal of Nutrition (2024).","mla":"Stutz, Bianca, et al. “Glycemic Response to Meals with a High Glycemic Index Differs between Morning and Evening: A Randomized Cross-over Controlled Trial among Students with Early or Late Chronotype.” <i>European Journal of Nutrition</i>, Springer, 2024, doi:<a href=\"https://doi.org/10.1007/s00394-024-03372-4\">10.1007/s00394-024-03372-4</a>.","apa":"Stutz, B., Krueger, B., Goletzke, J., Jankovic, N., Alexy, U., Herder, C., Dierkes, J., Berg-Beckhoff, G., Jakobsmeyer, R., Reinsberger, C., &#38; Buyken, A. E. (2024). Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype. <i>European Journal of Nutrition</i>. <a href=\"https://doi.org/10.1007/s00394-024-03372-4\">https://doi.org/10.1007/s00394-024-03372-4</a>","ama":"Stutz B, Krueger B, Goletzke J, et al. Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype. <i>European Journal of Nutrition</i>. Published online 2024. doi:<a href=\"https://doi.org/10.1007/s00394-024-03372-4\">10.1007/s00394-024-03372-4</a>"},"year":"2024","date_created":"2024-06-30T13:38:17Z","author":[{"full_name":"Stutz, Bianca","id":"77099","last_name":"Stutz","first_name":"Bianca"},{"orcid":"0000-0001-5351-1785","last_name":"Krueger","full_name":"Krueger, Bettina","id":"49428","first_name":"Bettina"},{"full_name":"Goletzke, Janina","last_name":"Goletzke","first_name":"Janina"},{"full_name":"Jankovic, Nicole","last_name":"Jankovic","first_name":"Nicole"},{"last_name":"Alexy","full_name":"Alexy, Ute","first_name":"Ute"},{"full_name":"Herder, Christian","last_name":"Herder","first_name":"Christian"},{"first_name":"Jutta","last_name":"Dierkes","full_name":"Dierkes, Jutta"},{"last_name":"Berg-Beckhoff","full_name":"Berg-Beckhoff, Gabriele","first_name":"Gabriele"},{"first_name":"Rasmus","last_name":"Jakobsmeyer","orcid":"0000-0002-9385-0834","full_name":"Jakobsmeyer, Rasmus","id":"9583"},{"id":"48978","full_name":"Reinsberger, Claus","last_name":"Reinsberger","first_name":"Claus"},{"first_name":"Anette E.","last_name":"Buyken","id":"65985","full_name":"Buyken, Anette E."}],"publisher":"Springer","date_updated":"2024-06-30T13:39:12Z","doi":"10.1007/s00394-024-03372-4","title":"Glycemic response to meals with a high glycemic index differs between morning and evening: a randomized cross-over controlled trial among students with early or late chronotype","type":"journal_article","publication":"European Journal of Nutrition","status":"public","user_id":"49428","department":[{"_id":"35"},{"_id":"22"}],"_id":"54926","language":[{"iso":"eng"}]},{"language":[{"iso":"eng"}],"_id":"54927","user_id":"49428","department":[{"_id":"35"},{"_id":"22"}],"status":"public","type":"journal_article","publication":"Appetite","title":"Association between glucose dips and the feeling of hunger in a dietary intervention study among students with early and late chronotype-secondary analysis of a randomized cross-over nutrition trial","doi":"10.1016/j.appet.2024.107569","date_updated":"2024-06-30T13:41:10Z","publisher":"Elsevier","author":[{"id":"77099","full_name":"Stutz, Bianca","last_name":"Stutz","first_name":"Bianca"},{"last_name":"Goletzke","full_name":"Goletzke, Janina","first_name":"Janina"},{"first_name":"Bettina","last_name":"Krueger","orcid":"0000-0001-5351-1785","full_name":"Krueger, Bettina","id":"49428"},{"orcid":"https://orcid.org/0000-0002-9235-5356","last_name":"Jankovic","id":"105192","full_name":"Jankovic, Nicole","first_name":"Nicole"},{"full_name":"Alexy, Ute","last_name":"Alexy","first_name":"Ute"},{"first_name":"Christian","last_name":"Herder","full_name":"Herder, Christian"},{"first_name":"Rasmus","orcid":"0000-0002-9385-0834","last_name":"Jakobsmeyer","full_name":"Jakobsmeyer, Rasmus","id":"9583"},{"last_name":"Reinsberger","id":"48978","full_name":"Reinsberger, Claus","first_name":"Claus"},{"first_name":"Anette E.","id":"65985","full_name":"Buyken, Anette E.","last_name":"Buyken"}],"date_created":"2024-06-30T13:40:19Z","volume":200,"year":"2024","citation":{"bibtex":"@article{Stutz_Goletzke_Krueger_Jankovic_Alexy_Herder_Jakobsmeyer_Reinsberger_Buyken_2024, title={Association between glucose dips and the feeling of hunger in a dietary intervention study among students with early and late chronotype-secondary analysis of a randomized cross-over nutrition trial}, volume={200}, DOI={<a href=\"https://doi.org/10.1016/j.appet.2024.107569\">10.1016/j.appet.2024.107569</a>}, journal={Appetite}, publisher={Elsevier}, author={Stutz, Bianca and Goletzke, Janina and Krueger, Bettina and Jankovic, Nicole and Alexy, Ute and Herder, Christian and Jakobsmeyer, Rasmus and Reinsberger, Claus and Buyken, Anette E.}, year={2024}, pages={107569} }","short":"B. Stutz, J. Goletzke, B. Krueger, N. Jankovic, U. Alexy, C. Herder, R. Jakobsmeyer, C. Reinsberger, A.E. Buyken, Appetite 200 (2024) 107569.","mla":"Stutz, Bianca, et al. “Association between Glucose Dips and the Feeling of Hunger in a Dietary Intervention Study among Students with Early and Late Chronotype-Secondary Analysis of a Randomized Cross-over Nutrition Trial.” <i>Appetite</i>, vol. 200, Elsevier, 2024, p. 107569, doi:<a href=\"https://doi.org/10.1016/j.appet.2024.107569\">10.1016/j.appet.2024.107569</a>.","apa":"Stutz, B., Goletzke, J., Krueger, B., Jankovic, N., Alexy, U., Herder, C., Jakobsmeyer, R., Reinsberger, C., &#38; Buyken, A. E. (2024). Association between glucose dips and the feeling of hunger in a dietary intervention study among students with early and late chronotype-secondary analysis of a randomized cross-over nutrition trial. <i>Appetite</i>, <i>200</i>, 107569. <a href=\"https://doi.org/10.1016/j.appet.2024.107569\">https://doi.org/10.1016/j.appet.2024.107569</a>","ama":"Stutz B, Goletzke J, Krueger B, et al. Association between glucose dips and the feeling of hunger in a dietary intervention study among students with early and late chronotype-secondary analysis of a randomized cross-over nutrition trial. <i>Appetite</i>. 2024;200:107569. doi:<a href=\"https://doi.org/10.1016/j.appet.2024.107569\">10.1016/j.appet.2024.107569</a>","chicago":"Stutz, Bianca, Janina Goletzke, Bettina Krueger, Nicole Jankovic, Ute Alexy, Christian Herder, Rasmus Jakobsmeyer, Claus Reinsberger, and Anette E. Buyken. “Association between Glucose Dips and the Feeling of Hunger in a Dietary Intervention Study among Students with Early and Late Chronotype-Secondary Analysis of a Randomized Cross-over Nutrition Trial.” <i>Appetite</i> 200 (2024): 107569. <a href=\"https://doi.org/10.1016/j.appet.2024.107569\">https://doi.org/10.1016/j.appet.2024.107569</a>.","ieee":"B. Stutz <i>et al.</i>, “Association between glucose dips and the feeling of hunger in a dietary intervention study among students with early and late chronotype-secondary analysis of a randomized cross-over nutrition trial,” <i>Appetite</i>, vol. 200, p. 107569, 2024, doi: <a href=\"https://doi.org/10.1016/j.appet.2024.107569\">10.1016/j.appet.2024.107569</a>."},"intvolume":"       200","page":"107569"},{"type":"journal_article","publication":"Chronobiology International","status":"public","user_id":"49428","department":[{"_id":"35"},{"_id":"22"}],"_id":"57429","language":[{"iso":"eng"}],"publication_status":"published","publication_identifier":{"issn":["0742-0528","1525-6073"]},"citation":{"ieee":"B. Krueger, B. Stutz, R. Jakobsmeyer, C. Reinsberger, and A. E. Buyken, “Relevance of high glycaemic index breakfast for heart rate variability among collegiate students with early and late chronotypes,” <i>Chronobiology International</i>, pp. 1–10, 2024, doi: <a href=\"https://doi.org/10.1080/07420528.2024.2428203\">10.1080/07420528.2024.2428203</a>.","chicago":"Krueger, Bettina, Bianca Stutz, Rasmus Jakobsmeyer, Claus Reinsberger, and Anette E. Buyken. “Relevance of High Glycaemic Index Breakfast for Heart Rate Variability among Collegiate Students with Early and Late Chronotypes.” <i>Chronobiology International</i>, 2024, 1–10. <a href=\"https://doi.org/10.1080/07420528.2024.2428203\">https://doi.org/10.1080/07420528.2024.2428203</a>.","ama":"Krueger B, Stutz B, Jakobsmeyer R, Reinsberger C, Buyken AE. Relevance of high glycaemic index breakfast for heart rate variability among collegiate students with early and late chronotypes. <i>Chronobiology International</i>. Published online 2024:1-10. doi:<a href=\"https://doi.org/10.1080/07420528.2024.2428203\">10.1080/07420528.2024.2428203</a>","apa":"Krueger, B., Stutz, B., Jakobsmeyer, R., Reinsberger, C., &#38; Buyken, A. E. (2024). Relevance of high glycaemic index breakfast for heart rate variability among collegiate students with early and late chronotypes. <i>Chronobiology International</i>, 1–10. <a href=\"https://doi.org/10.1080/07420528.2024.2428203\">https://doi.org/10.1080/07420528.2024.2428203</a>","short":"B. Krueger, B. Stutz, R. Jakobsmeyer, C. Reinsberger, A.E. Buyken, Chronobiology International (2024) 1–10.","mla":"Krueger, Bettina, et al. “Relevance of High Glycaemic Index Breakfast for Heart Rate Variability among Collegiate Students with Early and Late Chronotypes.” <i>Chronobiology International</i>, Informa UK Limited, 2024, pp. 1–10, doi:<a href=\"https://doi.org/10.1080/07420528.2024.2428203\">10.1080/07420528.2024.2428203</a>.","bibtex":"@article{Krueger_Stutz_Jakobsmeyer_Reinsberger_Buyken_2024, title={Relevance of high glycaemic index breakfast for heart rate variability among collegiate students with early and late chronotypes}, DOI={<a href=\"https://doi.org/10.1080/07420528.2024.2428203\">10.1080/07420528.2024.2428203</a>}, journal={Chronobiology International}, publisher={Informa UK Limited}, author={Krueger, Bettina and Stutz, Bianca and Jakobsmeyer, Rasmus and Reinsberger, Claus and Buyken, Anette E.}, year={2024}, pages={1–10} }"},"page":"1-10","year":"2024","date_created":"2024-11-26T10:51:33Z","author":[{"first_name":"Bettina","id":"49428","full_name":"Krueger, Bettina","last_name":"Krueger","orcid":"0000-0001-5351-1785"},{"first_name":"Bianca","last_name":"Stutz","full_name":"Stutz, Bianca","id":"77099"},{"first_name":"Rasmus","id":"9583","full_name":"Jakobsmeyer, Rasmus","last_name":"Jakobsmeyer","orcid":"0000-0002-9385-0834"},{"full_name":"Reinsberger, Claus","id":"48978","last_name":"Reinsberger","first_name":"Claus"},{"full_name":"Buyken, Anette E.","id":"65985","last_name":"Buyken","first_name":"Anette E."}],"publisher":"Informa UK Limited","date_updated":"2024-11-26T10:52:50Z","doi":"10.1080/07420528.2024.2428203","title":"Relevance of high glycaemic index breakfast for heart rate variability among collegiate students with early and late chronotypes"},{"publication":"European Journal of Nutrition","type":"journal_article","abstract":[{"lang":"eng","text":"<jats:title>Abstract</jats:title><jats:sec>\r\n              <jats:title>Purpose</jats:title>\r\n              <jats:p>Our aim was to assess alignment in timing of ‘highest caloric intake’ with individual chronotype and its association with body composition in adolescents.</jats:p>\r\n            </jats:sec><jats:sec>\r\n              <jats:title>Methods</jats:title>\r\n              <jats:p>We used repeatedly collected data from <jats:italic>n</jats:italic> = 196 adolescents (age 9–16 years, providing <jats:italic>N</jats:italic> = 401 yearly questionnaires) of the DONALD open cohort study. Chronotype was assessed by the Munich Chronotype Questionnaire from which midpoint of sleep (MSFsc) was derived. A sex- and age-specific diet-chrono-alignment score (DCAS) was calculated as the difference in hours between the chronotype-specific median timing of highest caloric intake of the studied population and the individual timing of ‘highest caloric intake’ or vice versa. Repeated-measures regression models were applied to study cross-sectional and longitudinal associations between the DCAS and body composition, e.g., Fat Mass Index (FMI) or Fat Free Mass Index (FFMI).</jats:p>\r\n            </jats:sec><jats:sec>\r\n              <jats:title>Results</jats:title>\r\n              <jats:p>DCAS ranged from −6:42 h to + 8:01 h and was not associated with body composition. Among adolescents with a later chronotype (<jats:italic>N</jats:italic> = 201) a 1 h increase in DCAS (later consumption of ‘highest caloric intake’ in comparison to the median intake of that group), increased FFMI by 1.92 kg/m<jats:sup>2</jats:sup> (95% CI: 0.15, 3.69, <jats:italic>p</jats:italic> value = 0.04) over a median follow-up of 0.94 year.</jats:p>\r\n            </jats:sec><jats:sec>\r\n              <jats:title>Conclusion</jats:title>\r\n              <jats:p>Alignment of energy intake with individual chronotype appears beneficial for FFMI among those with a late chronotype.</jats:p>\r\n            </jats:sec>"}],"status":"public","_id":"48456","department":[{"_id":"22"}],"user_id":"92491","keyword":["Nutrition and Dietetics","Medicine (miscellaneous)"],"language":[{"iso":"eng"}],"publication_identifier":{"issn":["1436-6207","1436-6215"]},"publication_status":"published","year":"2023","citation":{"ama":"Jankovic N, Schmitting S, Stutz B, Krüger B, Buyken A, Alexy U. Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study. <i>European Journal of Nutrition</i>. Published online 2023. doi:<a href=\"https://doi.org/10.1007/s00394-023-03259-w\">10.1007/s00394-023-03259-w</a>","ieee":"N. Jankovic, S. Schmitting, B. Stutz, B. Krüger, A. Buyken, and U. Alexy, “Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study,” <i>European Journal of Nutrition</i>, 2023, doi: <a href=\"https://doi.org/10.1007/s00394-023-03259-w\">10.1007/s00394-023-03259-w</a>.","chicago":"Jankovic, Nicole, Sarah Schmitting, Bianca Stutz, Bettina Krüger, Anette Buyken, and Ute Alexy. “Alignment between Timing of ‘Highest Caloric Intake’ and Chronotype in Relation to Body Composition during Adolescence: The DONALD Study.” <i>European Journal of Nutrition</i>, 2023. <a href=\"https://doi.org/10.1007/s00394-023-03259-w\">https://doi.org/10.1007/s00394-023-03259-w</a>.","bibtex":"@article{Jankovic_Schmitting_Stutz_Krüger_Buyken_Alexy_2023, title={Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study}, DOI={<a href=\"https://doi.org/10.1007/s00394-023-03259-w\">10.1007/s00394-023-03259-w</a>}, journal={European Journal of Nutrition}, publisher={Springer Science and Business Media LLC}, author={Jankovic, Nicole and Schmitting, Sarah and Stutz, Bianca and Krüger, Bettina and Buyken, Anette and Alexy, Ute}, year={2023} }","short":"N. Jankovic, S. Schmitting, B. Stutz, B. Krüger, A. Buyken, U. Alexy, European Journal of Nutrition (2023).","mla":"Jankovic, Nicole, et al. “Alignment between Timing of ‘Highest Caloric Intake’ and Chronotype in Relation to Body Composition during Adolescence: The DONALD Study.” <i>European Journal of Nutrition</i>, Springer Science and Business Media LLC, 2023, doi:<a href=\"https://doi.org/10.1007/s00394-023-03259-w\">10.1007/s00394-023-03259-w</a>.","apa":"Jankovic, N., Schmitting, S., Stutz, B., Krüger, B., Buyken, A., &#38; Alexy, U. (2023). Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study. <i>European Journal of Nutrition</i>. <a href=\"https://doi.org/10.1007/s00394-023-03259-w\">https://doi.org/10.1007/s00394-023-03259-w</a>"},"publisher":"Springer Science and Business Media LLC","date_updated":"2023-10-25T08:39:21Z","date_created":"2023-10-25T08:38:46Z","author":[{"first_name":"Nicole","full_name":"Jankovic, Nicole","last_name":"Jankovic"},{"first_name":"Sarah","last_name":"Schmitting","full_name":"Schmitting, Sarah"},{"last_name":"Stutz","id":"77099","full_name":"Stutz, Bianca","first_name":"Bianca"},{"id":"49428","full_name":"Krüger, Bettina","last_name":"Krüger","orcid":"0000-0001-5351-1785","first_name":"Bettina"},{"first_name":"Anette","full_name":"Buyken, Anette","id":"65985","last_name":"Buyken"},{"first_name":"Ute","last_name":"Alexy","full_name":"Alexy, Ute"}],"title":"Alignment between timing of ‘highest caloric intake’ and chronotype in relation to body composition during adolescence: the DONALD Study","doi":"10.1007/s00394-023-03259-w"},{"_id":"36505","department":[{"_id":"35"},{"_id":"22"}],"user_id":"61597","keyword":["Multidisciplinary"],"article_number":"e0279620","language":[{"iso":"eng"}],"publication":"PLOS ONE","type":"journal_article","abstract":[{"text":"<jats:p>Young adults with a later chronotype are vulnerable for a discrepancy in sleep rhythm between work- and free days, called social jet lag (SJL). This study analysed (i) chronotype/SJL association with visceral fat/skeletal muscle mass, (ii) the attribution to physical activity behaviour, and (iii) chronotype-specific changes in physical activity behaviour in young adults during the Covid-19 pandemic lockdown. Chronotype and SJL were derived from the Munich-Chrono-Type-Questionnaire in 320 German students (age 18–25 years) from September 2019 to January 2020, 156 of these participated in an online follow-up survey in June 2020. Body composition was assessed by bioimpedance analysis at baseline. Multivariable linear regression analyses were used to relate chronotype/SJL to body composition; the contribution of self-reported physical activity was tested by mediation analysis. At baseline, a later chronotype and a larger SJL were associated with a higher visceral fat mass (P&lt;0.05), this relation was notably mediated by the attention to physical activity (P&lt;0.05). Chronotype (P = 0.02) but not SJL (P = 0.87) was inversely associated with skeletal muscle mass. During the pandemic lockdown, chronotype hardly changed, but SJL was reduced. Timing and physical activity behaviour remained in most participants and changes were unrelated to chronotype (all P&gt;0.07). A later chronotype/higher SJL may increase the risk of a higher visceral fat mass even in this relatively healthy sample, which may be partly due to their physical activity behaviour. Despite a reduction in SJL during the pandemic lockdown, later chronotypes did not change their physical activity behaviour more than earlier chronotypes.</jats:p>","lang":"eng"}],"status":"public","publisher":"Public Library of Science (PLoS)","date_updated":"2023-01-24T11:54:46Z","volume":18,"date_created":"2023-01-13T07:15:13Z","author":[{"first_name":"Betina","id":"49428","full_name":"Krueger, Betina","last_name":"Krueger","orcid":"0000-0001-5351-1785"},{"id":"77099","full_name":"Stutz, Bianca","last_name":"Stutz","first_name":"Bianca"},{"first_name":"Nicole","full_name":"Jankovic, Nicole","last_name":"Jankovic"},{"first_name":"Ute","last_name":"Alexy","full_name":"Alexy, Ute"},{"first_name":"Anna","full_name":"Kilanowski, Anna","last_name":"Kilanowski"},{"first_name":"Lars","full_name":"Libuda, Lars","id":"88682","last_name":"Libuda","orcid":"0000-0003-1603-3133"},{"full_name":"Buyken, Anette E.","id":"65985","last_name":"Buyken","first_name":"Anette E."}],"title":"The association of chronotype and social jet lag with body composition in German students: The role of physical activity behaviour and the impact of the pandemic lockdown","doi":"10.1371/journal.pone.0279620","publication_identifier":{"issn":["1932-6203"]},"publication_status":"published","issue":"1","year":"2023","intvolume":"        18","citation":{"apa":"Krueger, B., Stutz, B., Jankovic, N., Alexy, U., Kilanowski, A., Libuda, L., &#38; Buyken, A. E. (2023). The association of chronotype and social jet lag with body composition in German students: The role of physical activity behaviour and the impact of the pandemic lockdown. <i>PLOS ONE</i>, <i>18</i>(1), Article e0279620. <a href=\"https://doi.org/10.1371/journal.pone.0279620\">https://doi.org/10.1371/journal.pone.0279620</a>","bibtex":"@article{Krueger_Stutz_Jankovic_Alexy_Kilanowski_Libuda_Buyken_2023, title={The association of chronotype and social jet lag with body composition in German students: The role of physical activity behaviour and the impact of the pandemic lockdown}, volume={18}, DOI={<a href=\"https://doi.org/10.1371/journal.pone.0279620\">10.1371/journal.pone.0279620</a>}, number={1e0279620}, journal={PLOS ONE}, publisher={Public Library of Science (PLoS)}, author={Krueger, Betina and Stutz, Bianca and Jankovic, Nicole and Alexy, Ute and Kilanowski, Anna and Libuda, Lars and Buyken, Anette E.}, year={2023} }","short":"B. Krueger, B. Stutz, N. Jankovic, U. Alexy, A. Kilanowski, L. Libuda, A.E. Buyken, PLOS ONE 18 (2023).","mla":"Krueger, Betina, et al. “The Association of Chronotype and Social Jet Lag with Body Composition in German Students: The Role of Physical Activity Behaviour and the Impact of the Pandemic Lockdown.” <i>PLOS ONE</i>, vol. 18, no. 1, e0279620, Public Library of Science (PLoS), 2023, doi:<a href=\"https://doi.org/10.1371/journal.pone.0279620\">10.1371/journal.pone.0279620</a>.","ieee":"B. Krueger <i>et al.</i>, “The association of chronotype and social jet lag with body composition in German students: The role of physical activity behaviour and the impact of the pandemic lockdown,” <i>PLOS ONE</i>, vol. 18, no. 1, Art. no. e0279620, 2023, doi: <a href=\"https://doi.org/10.1371/journal.pone.0279620\">10.1371/journal.pone.0279620</a>.","chicago":"Krueger, Betina, Bianca Stutz, Nicole Jankovic, Ute Alexy, Anna Kilanowski, Lars Libuda, and Anette E. Buyken. “The Association of Chronotype and Social Jet Lag with Body Composition in German Students: The Role of Physical Activity Behaviour and the Impact of the Pandemic Lockdown.” <i>PLOS ONE</i> 18, no. 1 (2023). <a href=\"https://doi.org/10.1371/journal.pone.0279620\">https://doi.org/10.1371/journal.pone.0279620</a>.","ama":"Krueger B, Stutz B, Jankovic N, et al. The association of chronotype and social jet lag with body composition in German students: The role of physical activity behaviour and the impact of the pandemic lockdown. <i>PLOS ONE</i>. 2023;18(1). doi:<a href=\"https://doi.org/10.1371/journal.pone.0279620\">10.1371/journal.pone.0279620</a>"}},{"publication":"Appetite","type":"journal_article","status":"public","department":[{"_id":"35"},{"_id":"22"}],"user_id":"61597","_id":"35754","language":[{"iso":"eng"}],"keyword":["Nutrition and Dietetics","General Psychology"],"article_number":"106333","publication_identifier":{"issn":["0195-6663"]},"publication_status":"published","intvolume":"       180","citation":{"ieee":"B. Stutz, A. Buyken, A. M. Schadow, N. Jankovic, U. Alexy, and B. Krueger, “Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study,” <i>Appetite</i>, vol. 180, Art. no. 106333, 2022, doi: <a href=\"https://doi.org/10.1016/j.appet.2022.106333\">10.1016/j.appet.2022.106333</a>.","chicago":"Stutz, Bianca, Anette Buyken, A.M. Schadow, N. Jankovic, U. Alexy, and B. Krueger. “Associations of Chronotype and Social Jetlag with Eating Jetlag and Their Changes among German Students during the First COVID-19 Lockdown. The Chronotype and Nutrition Study.” <i>Appetite</i> 180 (2022). <a href=\"https://doi.org/10.1016/j.appet.2022.106333\">https://doi.org/10.1016/j.appet.2022.106333</a>.","ama":"Stutz B, Buyken A, Schadow AM, Jankovic N, Alexy U, Krueger B. Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study. <i>Appetite</i>. 2022;180. doi:<a href=\"https://doi.org/10.1016/j.appet.2022.106333\">10.1016/j.appet.2022.106333</a>","bibtex":"@article{Stutz_Buyken_Schadow_Jankovic_Alexy_Krueger_2022, title={Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study}, volume={180}, DOI={<a href=\"https://doi.org/10.1016/j.appet.2022.106333\">10.1016/j.appet.2022.106333</a>}, number={106333}, journal={Appetite}, publisher={Elsevier BV}, author={Stutz, Bianca and Buyken, Anette and Schadow, A.M. and Jankovic, N. and Alexy, U. and Krueger, B.}, year={2022} }","short":"B. Stutz, A. Buyken, A.M. Schadow, N. Jankovic, U. Alexy, B. Krueger, Appetite 180 (2022).","mla":"Stutz, Bianca, et al. “Associations of Chronotype and Social Jetlag with Eating Jetlag and Their Changes among German Students during the First COVID-19 Lockdown. The Chronotype and Nutrition Study.” <i>Appetite</i>, vol. 180, 106333, Elsevier BV, 2022, doi:<a href=\"https://doi.org/10.1016/j.appet.2022.106333\">10.1016/j.appet.2022.106333</a>.","apa":"Stutz, B., Buyken, A., Schadow, A. M., Jankovic, N., Alexy, U., &#38; Krueger, B. (2022). Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study. <i>Appetite</i>, <i>180</i>, Article 106333. <a href=\"https://doi.org/10.1016/j.appet.2022.106333\">https://doi.org/10.1016/j.appet.2022.106333</a>"},"year":"2022","volume":180,"author":[{"last_name":"Stutz","id":"77099","full_name":"Stutz, Bianca","first_name":"Bianca"},{"first_name":"Anette","last_name":"Buyken","id":"65985","full_name":"Buyken, Anette"},{"full_name":"Schadow, A.M.","last_name":"Schadow","first_name":"A.M."},{"first_name":"N.","full_name":"Jankovic, N.","last_name":"Jankovic"},{"last_name":"Alexy","full_name":"Alexy, U.","first_name":"U."},{"full_name":"Krueger, B.","last_name":"Krueger","first_name":"B."}],"date_created":"2023-01-10T10:21:17Z","publisher":"Elsevier BV","date_updated":"2023-01-24T11:54:36Z","doi":"10.1016/j.appet.2022.106333","title":"Associations of chronotype and social jetlag with eating jetlag and their changes among German students during the first COVID-19 lockdown. The Chronotype and Nutrition study"},{"_id":"35310","external_id":{"pmid":["35973887"]},"department":[{"_id":"35"},{"_id":"17"},{"_id":"22"},{"_id":"571"}],"user_id":"61597","language":[{"iso":"eng"}],"publication":"Nutr Metab Cardiovasc Dis","type":"journal_article","status":"public","date_updated":"2023-01-24T11:54:58Z","volume":32,"date_created":"2023-01-05T16:35:24Z","author":[{"last_name":"Goletzke","full_name":"Goletzke, J","first_name":"J"},{"first_name":"KS","last_name":"Weber","full_name":"Weber, KS"},{"first_name":"T","last_name":"Kössler","full_name":"Kössler, T"},{"full_name":"Zaharia, OP","last_name":"Zaharia","first_name":"OP"},{"first_name":"K","last_name":"Bódis","full_name":"Bódis, K"},{"first_name":"K","last_name":"Müssig","full_name":"Müssig, K"},{"full_name":"Szendroedi, J","last_name":"Szendroedi","first_name":"J"},{"first_name":"V","full_name":"Burkart, V","last_name":"Burkart"},{"id":"77099","full_name":"Stutz, Bianca","last_name":"Stutz","first_name":"Bianca"},{"first_name":"U","last_name":"Nöthlings","full_name":"Nöthlings, U"},{"first_name":"Anette","id":"65985","full_name":"Buyken, Anette","last_name":"Buyken"},{"last_name":"Roden","full_name":"Roden, M","first_name":"M"},{"first_name":"GDS","last_name":"Group","full_name":"Group, GDS"}],"title":"Relative validity of a glycemic index extended food-frequency questionnaire.","pmid":"1","publication_identifier":{"issn":["0939-4753","1590-3729"]},"issue":"10","year":"2022","intvolume":"        32","page":"2310-2320","citation":{"ama":"Goletzke J, Weber K, Kössler T, et al. Relative validity of a glycemic index extended food-frequency questionnaire. <i>Nutr Metab Cardiovasc Dis</i>. 2022;32(10):2310-2320.","ieee":"J. Goletzke <i>et al.</i>, “Relative validity of a glycemic index extended food-frequency questionnaire.,” <i>Nutr Metab Cardiovasc Dis</i>, vol. 32, no. 10, pp. 2310–2320, 2022.","chicago":"Goletzke, J, KS Weber, T Kössler, OP Zaharia, K Bódis, K Müssig, J Szendroedi, et al. “Relative Validity of a Glycemic Index Extended Food-Frequency Questionnaire.” <i>Nutr Metab Cardiovasc Dis</i> 32, no. 10 (2022): 2310–20.","short":"J. Goletzke, K. Weber, T. Kössler, O. Zaharia, K. Bódis, K. Müssig, J. Szendroedi, V. Burkart, B. Stutz, U. Nöthlings, A. Buyken, M. Roden, G. Group, Nutr Metab Cardiovasc Dis 32 (2022) 2310–2320.","bibtex":"@article{Goletzke_Weber_Kössler_Zaharia_Bódis_Müssig_Szendroedi_Burkart_Stutz_Nöthlings_et al._2022, title={Relative validity of a glycemic index extended food-frequency questionnaire.}, volume={32}, number={10}, journal={Nutr Metab Cardiovasc Dis}, author={Goletzke, J and Weber, KS and Kössler, T and Zaharia, OP and Bódis, K and Müssig, K and Szendroedi, J and Burkart, V and Stutz, Bianca and Nöthlings, U and et al.}, year={2022}, pages={2310–2320} }","mla":"Goletzke, J., et al. “Relative Validity of a Glycemic Index Extended Food-Frequency Questionnaire.” <i>Nutr Metab Cardiovasc Dis</i>, vol. 32, no. 10, 2022, pp. 2310–20.","apa":"Goletzke, J., Weber, K., Kössler, T., Zaharia, O., Bódis, K., Müssig, K., Szendroedi, J., Burkart, V., Stutz, B., Nöthlings, U., Buyken, A., Roden, M., &#38; Group, G. (2022). Relative validity of a glycemic index extended food-frequency questionnaire. <i>Nutr Metab Cardiovasc Dis</i>, <i>32</i>(10), 2310–2320."}},{"doi":"10.1016/j.numecd.2018.01.011","title":"Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes","volume":28,"author":[{"last_name":"Stutz","full_name":"Stutz, Bianca","id":"77099","first_name":"Bianca"},{"first_name":"A.J.","full_name":"Ahola, A.J.","last_name":"Ahola"},{"first_name":"V.","full_name":"Harjutsalo, V.","last_name":"Harjutsalo"},{"full_name":"Forsblom, C.","last_name":"Forsblom","first_name":"C."},{"last_name":"Groop","full_name":"Groop, P.-H.","first_name":"P.-H."}],"date_created":"2023-03-14T10:38:41Z","publisher":"Elsevier BV","date_updated":"2023-03-14T10:40:55Z","intvolume":"        28","page":"470-476","citation":{"ama":"Stutz B, Ahola AJ, Harjutsalo V, Forsblom C, Groop P-H. Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes. <i>Nutrition, Metabolism and Cardiovascular Diseases</i>. 2018;28(5):470-476. doi:<a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">10.1016/j.numecd.2018.01.011</a>","ieee":"B. Stutz, A. J. Ahola, V. Harjutsalo, C. Forsblom, and P.-H. Groop, “Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes,” <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, vol. 28, no. 5, pp. 470–476, 2018, doi: <a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">10.1016/j.numecd.2018.01.011</a>.","chicago":"Stutz, Bianca, A.J. Ahola, V. Harjutsalo, C. Forsblom, and P.-H. Groop. “Association between Habitual Coffee Consumption and Metabolic Syndrome in Type 1 Diabetes.” <i>Nutrition, Metabolism and Cardiovascular Diseases</i> 28, no. 5 (2018): 470–76. <a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">https://doi.org/10.1016/j.numecd.2018.01.011</a>.","bibtex":"@article{Stutz_Ahola_Harjutsalo_Forsblom_Groop_2018, title={Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes}, volume={28}, DOI={<a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">10.1016/j.numecd.2018.01.011</a>}, number={5}, journal={Nutrition, Metabolism and Cardiovascular Diseases}, publisher={Elsevier BV}, author={Stutz, Bianca and Ahola, A.J. and Harjutsalo, V. and Forsblom, C. and Groop, P.-H.}, year={2018}, pages={470–476} }","mla":"Stutz, Bianca, et al. “Association between Habitual Coffee Consumption and Metabolic Syndrome in Type 1 Diabetes.” <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, vol. 28, no. 5, Elsevier BV, 2018, pp. 470–76, doi:<a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">10.1016/j.numecd.2018.01.011</a>.","short":"B. Stutz, A.J. Ahola, V. Harjutsalo, C. Forsblom, P.-H. Groop, Nutrition, Metabolism and Cardiovascular Diseases 28 (2018) 470–476.","apa":"Stutz, B., Ahola, A. J., Harjutsalo, V., Forsblom, C., &#38; Groop, P.-H. (2018). Association between habitual coffee consumption and metabolic syndrome in type 1 diabetes. <i>Nutrition, Metabolism and Cardiovascular Diseases</i>, <i>28</i>(5), 470–476. <a href=\"https://doi.org/10.1016/j.numecd.2018.01.011\">https://doi.org/10.1016/j.numecd.2018.01.011</a>"},"year":"2018","issue":"5","publication_identifier":{"issn":["0939-4753"]},"publication_status":"published","language":[{"iso":"eng"}],"keyword":["Cardiology and Cardiovascular Medicine","Nutrition and Dietetics","Endocrinology","Diabetes and Metabolism","Medicine (miscellaneous)"],"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"user_id":"61597","_id":"43015","status":"public","publication":"Nutrition, Metabolism and Cardiovascular Diseases","type":"journal_article"}]