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Mitchell, The Journal of Nutrition (2009) 88–94.","mla":"Buyken, Anette, et al. “Modifications in Dietary Fat Quality Are Associated with Changes in Serum Lipids of Older Adults Independently of Lipid Medication.” <i>The Journal of Nutrition</i>, 2009, pp. 88–94, doi:<a href=\"https://doi.org/10.3945/jn.109.110486\">10.3945/jn.109.110486</a>.","bibtex":"@article{Buyken_Flood_Rochtchina_Nestel_Brand-Miller_Mitchell_2009, title={Modifications in Dietary Fat Quality Are Associated with Changes in Serum Lipids of Older Adults Independently of Lipid Medication}, DOI={<a href=\"https://doi.org/10.3945/jn.109.110486\">10.3945/jn.109.110486</a>}, journal={The Journal of Nutrition}, author={Buyken, Anette and Flood, Victoria and Rochtchina, Elena and Nestel, Paul and Brand-Miller, Jennie and Mitchell, Paul}, year={2009}, pages={88–94} }","chicago":"Buyken, Anette, Victoria Flood, Elena Rochtchina, Paul Nestel, Jennie Brand-Miller, and Paul Mitchell. “Modifications in Dietary Fat Quality Are Associated with Changes in Serum Lipids of Older Adults Independently of Lipid Medication.” <i>The Journal of Nutrition</i>, 2009, 88–94. <a href=\"https://doi.org/10.3945/jn.109.110486\">https://doi.org/10.3945/jn.109.110486</a>.","ieee":"A. Buyken, V. Flood, E. Rochtchina, P. Nestel, J. Brand-Miller, and P. Mitchell, “Modifications in Dietary Fat Quality Are Associated with Changes in Serum Lipids of Older Adults Independently of Lipid Medication,” <i>The Journal of Nutrition</i>, pp. 88–94, 2009, doi: <a href=\"https://doi.org/10.3945/jn.109.110486\">10.3945/jn.109.110486</a>.","ama":"Buyken A, Flood V, Rochtchina E, Nestel P, Brand-Miller J, Mitchell P. Modifications in Dietary Fat Quality Are Associated with Changes in Serum Lipids of Older Adults Independently of Lipid Medication. <i>The Journal of Nutrition</i>. Published online 2009:88-94. doi:<a href=\"https://doi.org/10.3945/jn.109.110486\">10.3945/jn.109.110486</a>"},"page":"88-94","date_updated":"2022-01-06T06:57:32Z","date_created":"2021-10-29T13:50:01Z","author":[{"last_name":"Buyken","id":"65985","full_name":"Buyken, Anette","first_name":"Anette"},{"first_name":"Victoria","full_name":"Flood, Victoria","last_name":"Flood"},{"full_name":"Rochtchina, Elena","last_name":"Rochtchina","first_name":"Elena"},{"full_name":"Nestel, Paul","last_name":"Nestel","first_name":"Paul"},{"first_name":"Jennie","last_name":"Brand-Miller","full_name":"Brand-Miller, Jennie"},{"first_name":"Paul","full_name":"Mitchell, Paul","last_name":"Mitchell"}],"title":"Modifications in Dietary Fat Quality Are Associated with Changes in Serum Lipids of Older Adults Independently of Lipid Medication","doi":"10.3945/jn.109.110486"},{"publication_identifier":{"issn":["1930-7381"]},"publication_status":"published","year":"2009","page":"528-534","citation":{"ama":"Muckelbauer R, Libuda L, Clausen K, Toschke AM, Reinehr T, Kersting M. Immigrational Background Affects the Effectiveness of a School-based Overweight Prevention Program Promoting Water Consumption. <i>Obesity</i>. Published online 2009:528-534. doi:<a href=\"https://doi.org/10.1038/oby.2009.270\">10.1038/oby.2009.270</a>","ieee":"R. Muckelbauer, L. Libuda, K. Clausen, A. M. Toschke, T. Reinehr, and M. Kersting, “Immigrational Background Affects the Effectiveness of a School-based Overweight Prevention Program Promoting Water Consumption,” <i>Obesity</i>, pp. 528–534, 2009, doi: <a href=\"https://doi.org/10.1038/oby.2009.270\">10.1038/oby.2009.270</a>.","chicago":"Muckelbauer, Rebecca, Lars Libuda, Kerstin Clausen, André M. Toschke, Thomas Reinehr, and Mathilde Kersting. “Immigrational Background Affects the Effectiveness of a School-Based Overweight Prevention Program Promoting Water Consumption.” <i>Obesity</i>, 2009, 528–34. <a href=\"https://doi.org/10.1038/oby.2009.270\">https://doi.org/10.1038/oby.2009.270</a>.","apa":"Muckelbauer, R., Libuda, L., Clausen, K., Toschke, A. M., Reinehr, T., &#38; Kersting, M. (2009). Immigrational Background Affects the Effectiveness of a School-based Overweight Prevention Program Promoting Water Consumption. <i>Obesity</i>, 528–534. <a href=\"https://doi.org/10.1038/oby.2009.270\">https://doi.org/10.1038/oby.2009.270</a>","mla":"Muckelbauer, Rebecca, et al. “Immigrational Background Affects the Effectiveness of a School-Based Overweight Prevention Program Promoting Water Consumption.” <i>Obesity</i>, 2009, pp. 528–34, doi:<a href=\"https://doi.org/10.1038/oby.2009.270\">10.1038/oby.2009.270</a>.","bibtex":"@article{Muckelbauer_Libuda_Clausen_Toschke_Reinehr_Kersting_2009, title={Immigrational Background Affects the Effectiveness of a School-based Overweight Prevention Program Promoting Water Consumption}, DOI={<a href=\"https://doi.org/10.1038/oby.2009.270\">10.1038/oby.2009.270</a>}, journal={Obesity}, author={Muckelbauer, Rebecca and Libuda, Lars and Clausen, Kerstin and Toschke, André M. and Reinehr, Thomas and Kersting, Mathilde}, year={2009}, pages={528–534} }","short":"R. Muckelbauer, L. Libuda, K. Clausen, A.M. Toschke, T. Reinehr, M. Kersting, Obesity (2009) 528–534."},"date_updated":"2022-01-06T06:57:33Z","date_created":"2021-11-03T06:57:29Z","author":[{"first_name":"Rebecca","full_name":"Muckelbauer, Rebecca","last_name":"Muckelbauer"},{"first_name":"Lars","last_name":"Libuda","orcid":"0000-0003-1603-3133","full_name":"Libuda, Lars","id":"88682"},{"last_name":"Clausen","full_name":"Clausen, Kerstin","first_name":"Kerstin"},{"last_name":"Toschke","full_name":"Toschke, André M.","first_name":"André M."},{"full_name":"Reinehr, Thomas","last_name":"Reinehr","first_name":"Thomas"},{"last_name":"Kersting","full_name":"Kersting, Mathilde","first_name":"Mathilde"}],"title":"Immigrational Background Affects the Effectiveness of a School-based Overweight Prevention Program Promoting Water Consumption","doi":"10.1038/oby.2009.270","publication":"Obesity","type":"journal_article","status":"public","_id":"27080","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"user_id":"49428","language":[{"iso":"eng"}]},{"page":"187-195","citation":{"ama":"Muckelbauer R, Libuda L, Kersting M. Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years. <i>Public Health Nutrition</i>. Published online 2009:187-195. doi:<a href=\"https://doi.org/10.1017/s1368980009990759\">10.1017/s1368980009990759</a>","chicago":"Muckelbauer, Rebecca, Lars Libuda, and Mathilde Kersting. “Relative Validity of a Self-Completion 24 h Recall Questionnaire to Assess Beverage Consumption among Schoolchildren Aged 7 to 9 Years.” <i>Public Health Nutrition</i>, 2009, 187–95. <a href=\"https://doi.org/10.1017/s1368980009990759\">https://doi.org/10.1017/s1368980009990759</a>.","ieee":"R. Muckelbauer, L. Libuda, and M. Kersting, “Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years,” <i>Public Health Nutrition</i>, pp. 187–195, 2009, doi: <a href=\"https://doi.org/10.1017/s1368980009990759\">10.1017/s1368980009990759</a>.","apa":"Muckelbauer, R., Libuda, L., &#38; Kersting, M. (2009). Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years. <i>Public Health Nutrition</i>, 187–195. <a href=\"https://doi.org/10.1017/s1368980009990759\">https://doi.org/10.1017/s1368980009990759</a>","bibtex":"@article{Muckelbauer_Libuda_Kersting_2009, title={Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years}, DOI={<a href=\"https://doi.org/10.1017/s1368980009990759\">10.1017/s1368980009990759</a>}, journal={Public Health Nutrition}, author={Muckelbauer, Rebecca and Libuda, Lars and Kersting, Mathilde}, year={2009}, pages={187–195} }","mla":"Muckelbauer, Rebecca, et al. “Relative Validity of a Self-Completion 24 h Recall Questionnaire to Assess Beverage Consumption among Schoolchildren Aged 7 to 9 Years.” <i>Public Health Nutrition</i>, 2009, pp. 187–95, doi:<a href=\"https://doi.org/10.1017/s1368980009990759\">10.1017/s1368980009990759</a>.","short":"R. Muckelbauer, L. Libuda, M. Kersting, Public Health Nutrition (2009) 187–195."},"year":"2009","publication_identifier":{"issn":["1368-9800","1475-2727"]},"publication_status":"published","doi":"10.1017/s1368980009990759","title":"Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years","date_created":"2021-11-03T19:44:53Z","author":[{"last_name":"Muckelbauer","full_name":"Muckelbauer, Rebecca","first_name":"Rebecca"},{"last_name":"Libuda","orcid":"0000-0003-1603-3133","full_name":"Libuda, Lars","id":"88682","first_name":"Lars"},{"first_name":"Mathilde","last_name":"Kersting","full_name":"Kersting, Mathilde"}],"date_updated":"2022-01-06T06:57:35Z","status":"public","abstract":[{"lang":"eng","text":"<jats:title>Abstract</jats:title><jats:sec id=\"S1368980009990759_abs1\" sec-type=\"general\"><jats:title>Objective</jats:title><jats:p>Drinking habits in children are associated with diet quality, but validated assessment tools for large-scale studies in young children are lacking. Therefore, we validated a self-completion 24 h recall questionnaire (RQ) focusing on beverage consumption with a 24 h weighed record (WR).</jats:p></jats:sec><jats:sec id=\"S1368980009990759_abs2\" sec-type=\"general\"><jats:title>Design</jats:title><jats:p>Thirty-five voluntary participants from the DONALD (Dortmund Nutritional and Anthropometric Longitudinally Designed) Study cohort aged 7–9 years completed the RQ. The illustrated RQ required ticking the number of glasses of seven beverage categories consumed in five time intervals in the previous 24 h. As a reference, parents completed weighed records of their child’s diet. Agreement between the RQ and WR was tested by classification into consumers and non-consumers (kappa coefficients, <jats:italic>κ</jats:italic>), by the children’s ability to estimate the exact beverage and total volume consumed (Wilcoxon signed-rank test, Spearman rank correlation), and by ranking children according to reported beverage volumes.</jats:p></jats:sec><jats:sec id=\"S1368980009990759_abs3\" sec-type=\"results\"><jats:title>Results</jats:title><jats:p>The RQ and WR showed a good level of agreement for classifying participants into consumers and non-consumers of the single beverage categories (<jats:italic>κ</jats:italic> values between 0·78 and 0·94). Correlation coefficients for the volume of the single categories ranged between 0·81 and 0·91. The total beverage volume was overestimated in the RQ, on average, by 114 ml (<jats:italic>P</jats:italic> = 0·015). Agreement in ranking into tertiles by beverage volume was moderate to good for juice/soft drinks (<jats:italic>κ</jats:italic> = 0·44), milk (<jats:italic>κ</jats:italic> = 0·57) and water (<jats:italic>κ</jats:italic> = 0·70), but fair for the total beverage volume (<jats:italic>κ</jats:italic> = 0·23).</jats:p></jats:sec><jats:sec id=\"S1368980009990759_abs4\" sec-type=\"conclusion\"><jats:title>Conclusions</jats:title><jats:p>Our self-completion 24 h RQ could estimate the consumption of several beverage categories among young children at the group level, but quantification of total beverage volume was flawed.</jats:p></jats:sec>"}],"publication":"Public Health Nutrition","type":"journal_article","language":[{"iso":"eng"}],"department":[{"_id":"35"},{"_id":"22"}],"user_id":"49428","_id":"27132"},{"user_id":"61597","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"_id":"27133","language":[{"iso":"eng"}],"type":"journal_article","publication":"American Journal of Epidemiology","status":"public","date_created":"2021-11-03T19:49:39Z","author":[{"first_name":"G.","last_name":"Cheng","full_name":"Cheng, G."},{"full_name":"Karaolis-Danckert, N.","last_name":"Karaolis-Danckert","first_name":"N."},{"first_name":"Lars","full_name":"Libuda, Lars","id":"88682","last_name":"Libuda","orcid":"0000-0003-1603-3133"},{"full_name":"Bolzenius, K.","last_name":"Bolzenius","first_name":"K."},{"first_name":"T.","last_name":"Remer","full_name":"Remer, T."},{"last_name":"Buyken","id":"65985","full_name":"Buyken, Anette E.","first_name":"Anette E."}],"date_updated":"2022-01-06T06:57:35Z","doi":"10.1093/aje/kwn375","title":"Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index","publication_status":"published","publication_identifier":{"issn":["0002-9262","1476-6256"]},"citation":{"mla":"Cheng, G., et al. “Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index.” <i>American Journal of Epidemiology</i>, 2009, pp. 667–77, doi:<a href=\"https://doi.org/10.1093/aje/kwn375\">10.1093/aje/kwn375</a>.","short":"G. Cheng, N. Karaolis-Danckert, L. Libuda, K. Bolzenius, T. Remer, A.E. Buyken, American Journal of Epidemiology (2009) 667–677.","bibtex":"@article{Cheng_Karaolis-Danckert_Libuda_Bolzenius_Remer_Buyken_2009, title={Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index}, DOI={<a href=\"https://doi.org/10.1093/aje/kwn375\">10.1093/aje/kwn375</a>}, journal={American Journal of Epidemiology}, author={Cheng, G. and Karaolis-Danckert, N. and Libuda, Lars and Bolzenius, K. and Remer, T. and Buyken, Anette E.}, year={2009}, pages={667–677} }","apa":"Cheng, G., Karaolis-Danckert, N., Libuda, L., Bolzenius, K., Remer, T., &#38; Buyken, A. E. (2009). Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index. <i>American Journal of Epidemiology</i>, 667–677. <a href=\"https://doi.org/10.1093/aje/kwn375\">https://doi.org/10.1093/aje/kwn375</a>","ama":"Cheng G, Karaolis-Danckert N, Libuda L, Bolzenius K, Remer T, Buyken AE. Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index. <i>American Journal of Epidemiology</i>. Published online 2009:667-677. doi:<a href=\"https://doi.org/10.1093/aje/kwn375\">10.1093/aje/kwn375</a>","ieee":"G. Cheng, N. Karaolis-Danckert, L. Libuda, K. Bolzenius, T. Remer, and A. E. Buyken, “Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index,” <i>American Journal of Epidemiology</i>, pp. 667–677, 2009, doi: <a href=\"https://doi.org/10.1093/aje/kwn375\">10.1093/aje/kwn375</a>.","chicago":"Cheng, G., N. Karaolis-Danckert, Lars Libuda, K. Bolzenius, T. Remer, and Anette E. Buyken. “Relation of Dietary Glycemic Index, Glycemic Load, and Fiber and Whole-Grain Intakes During Puberty to the Concurrent Development of Percent Body Fat and Body Mass Index.” <i>American Journal of Epidemiology</i>, 2009, 667–77. <a href=\"https://doi.org/10.1093/aje/kwn375\">https://doi.org/10.1093/aje/kwn375</a>."},"page":"667-677","year":"2009"},{"_id":"27134","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"user_id":"49428","language":[{"iso":"eng"}],"publication":"Child: Care, Health and Development","type":"journal_article","status":"public","date_updated":"2022-01-06T06:57:35Z","date_created":"2021-11-03T19:58:26Z","author":[{"full_name":"Muckelbauer, R.","last_name":"Muckelbauer","first_name":"R."},{"last_name":"Libuda","orcid":"0000-0003-1603-3133","id":"88682","full_name":"Libuda, Lars","first_name":"Lars"},{"first_name":"K.","full_name":"Clausen, K.","last_name":"Clausen"},{"full_name":"Kersting, M.","last_name":"Kersting","first_name":"M."}],"title":"Long-term process evaluation of a school-based programme for overweight prevention","doi":"10.1111/j.1365-2214.2009.00993.x","publication_identifier":{"issn":["0305-1862","1365-2214"]},"publication_status":"published","year":"2009","page":"851-857","citation":{"ieee":"R. Muckelbauer, L. Libuda, K. Clausen, and M. Kersting, “Long-term process evaluation of a school-based programme for overweight prevention,” <i>Child: Care, Health and Development</i>, pp. 851–857, 2009, doi: <a href=\"https://doi.org/10.1111/j.1365-2214.2009.00993.x\">10.1111/j.1365-2214.2009.00993.x</a>.","chicago":"Muckelbauer, R., Lars Libuda, K. Clausen, and M. Kersting. “Long-Term Process Evaluation of a School-Based Programme for Overweight Prevention.” <i>Child: Care, Health and Development</i>, 2009, 851–57. <a href=\"https://doi.org/10.1111/j.1365-2214.2009.00993.x\">https://doi.org/10.1111/j.1365-2214.2009.00993.x</a>.","ama":"Muckelbauer R, Libuda L, Clausen K, Kersting M. Long-term process evaluation of a school-based programme for overweight prevention. <i>Child: Care, Health and Development</i>. Published online 2009:851-857. doi:<a href=\"https://doi.org/10.1111/j.1365-2214.2009.00993.x\">10.1111/j.1365-2214.2009.00993.x</a>","apa":"Muckelbauer, R., Libuda, L., Clausen, K., &#38; Kersting, M. (2009). Long-term process evaluation of a school-based programme for overweight prevention. <i>Child: Care, Health and Development</i>, 851–857. <a href=\"https://doi.org/10.1111/j.1365-2214.2009.00993.x\">https://doi.org/10.1111/j.1365-2214.2009.00993.x</a>","short":"R. Muckelbauer, L. Libuda, K. Clausen, M. Kersting, Child: Care, Health and Development (2009) 851–857.","mla":"Muckelbauer, R., et al. “Long-Term Process Evaluation of a School-Based Programme for Overweight Prevention.” <i>Child: Care, Health and Development</i>, 2009, pp. 851–57, doi:<a href=\"https://doi.org/10.1111/j.1365-2214.2009.00993.x\">10.1111/j.1365-2214.2009.00993.x</a>.","bibtex":"@article{Muckelbauer_Libuda_Clausen_Kersting_2009, title={Long-term process evaluation of a school-based programme for overweight prevention}, DOI={<a href=\"https://doi.org/10.1111/j.1365-2214.2009.00993.x\">10.1111/j.1365-2214.2009.00993.x</a>}, journal={Child: Care, Health and Development}, author={Muckelbauer, R. and Libuda, Lars and Clausen, K. and Kersting, M.}, year={2009}, pages={851–857} }"}},{"type":"journal_article","publication":"Obesity Facts","status":"public","user_id":"49428","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"_id":"27135","language":[{"iso":"eng"}],"publication_status":"published","publication_identifier":{"issn":["1662-4033","1662-4025"]},"citation":{"short":"R. Muckelbauer, L. Libuda, K. Clausen, T. Reinehr, M. Kersting, Obesity Facts (2009) 282–285.","bibtex":"@article{Muckelbauer_Libuda_Clausen_Reinehr_Kersting_2009, title={A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children}, DOI={<a href=\"https://doi.org/10.1159/000229783\">10.1159/000229783</a>}, journal={Obesity Facts}, author={Muckelbauer, Rebecca and Libuda, Lars and Clausen, Kerstin and Reinehr, Thomas and Kersting, Mathilde}, year={2009}, pages={282–285} }","mla":"Muckelbauer, Rebecca, et al. “A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children.” <i>Obesity Facts</i>, 2009, pp. 282–85, doi:<a href=\"https://doi.org/10.1159/000229783\">10.1159/000229783</a>.","apa":"Muckelbauer, R., Libuda, L., Clausen, K., Reinehr, T., &#38; Kersting, M. (2009). A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children. <i>Obesity Facts</i>, 282–285. <a href=\"https://doi.org/10.1159/000229783\">https://doi.org/10.1159/000229783</a>","ama":"Muckelbauer R, Libuda L, Clausen K, Reinehr T, Kersting M. A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children. <i>Obesity Facts</i>. Published online 2009:282-285. doi:<a href=\"https://doi.org/10.1159/000229783\">10.1159/000229783</a>","chicago":"Muckelbauer, Rebecca, Lars Libuda, Kerstin Clausen, Thomas Reinehr, and Mathilde Kersting. “A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children.” <i>Obesity Facts</i>, 2009, 282–85. <a href=\"https://doi.org/10.1159/000229783\">https://doi.org/10.1159/000229783</a>.","ieee":"R. Muckelbauer, L. Libuda, K. Clausen, T. Reinehr, and M. Kersting, “A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children,” <i>Obesity Facts</i>, pp. 282–285, 2009, doi: <a href=\"https://doi.org/10.1159/000229783\">10.1159/000229783</a>."},"page":"282-285","year":"2009","date_created":"2021-11-03T20:11:01Z","author":[{"first_name":"Rebecca","last_name":"Muckelbauer","full_name":"Muckelbauer, Rebecca"},{"orcid":"0000-0003-1603-3133","last_name":"Libuda","id":"88682","full_name":"Libuda, Lars","first_name":"Lars"},{"first_name":"Kerstin","full_name":"Clausen, Kerstin","last_name":"Clausen"},{"full_name":"Reinehr, Thomas","last_name":"Reinehr","first_name":"Thomas"},{"last_name":"Kersting","full_name":"Kersting, Mathilde","first_name":"Mathilde"}],"date_updated":"2022-01-06T06:57:35Z","doi":"10.1159/000229783","title":"A Simple Dietary Intervention in the School Setting Decreased Incidence of Overweight in Children"},{"doi":"10.1542/peds.2008-2186","title":"Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial","author":[{"last_name":"Muckelbauer","full_name":"Muckelbauer, R.","first_name":"R."},{"first_name":"Lars","orcid":"0000-0003-1603-3133","last_name":"Libuda","id":"88682","full_name":"Libuda, Lars"},{"full_name":"Clausen, K.","last_name":"Clausen","first_name":"K."},{"first_name":"A. M.","full_name":"Toschke, A. M.","last_name":"Toschke"},{"full_name":"Reinehr, T.","last_name":"Reinehr","first_name":"T."},{"full_name":"Kersting, M.","last_name":"Kersting","first_name":"M."}],"date_created":"2021-11-03T20:13:35Z","date_updated":"2022-01-06T06:57:35Z","citation":{"ama":"Muckelbauer R, Libuda L, Clausen K, Toschke AM, Reinehr T, Kersting M. Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial. <i>PEDIATRICS</i>. Published online 2009:e661-e667. doi:<a href=\"https://doi.org/10.1542/peds.2008-2186\">10.1542/peds.2008-2186</a>","chicago":"Muckelbauer, R., Lars Libuda, K. Clausen, A. M. Toschke, T. Reinehr, and M. Kersting. “Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial.” <i>PEDIATRICS</i>, 2009, e661–67. <a href=\"https://doi.org/10.1542/peds.2008-2186\">https://doi.org/10.1542/peds.2008-2186</a>.","ieee":"R. Muckelbauer, L. Libuda, K. Clausen, A. M. Toschke, T. Reinehr, and M. Kersting, “Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial,” <i>PEDIATRICS</i>, pp. e661–e667, 2009, doi: <a href=\"https://doi.org/10.1542/peds.2008-2186\">10.1542/peds.2008-2186</a>.","short":"R. Muckelbauer, L. Libuda, K. Clausen, A.M. Toschke, T. Reinehr, M. Kersting, PEDIATRICS (2009) e661–e667.","bibtex":"@article{Muckelbauer_Libuda_Clausen_Toschke_Reinehr_Kersting_2009, title={Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial}, DOI={<a href=\"https://doi.org/10.1542/peds.2008-2186\">10.1542/peds.2008-2186</a>}, journal={PEDIATRICS}, author={Muckelbauer, R. and Libuda, Lars and Clausen, K. and Toschke, A. M. and Reinehr, T. and Kersting, M.}, year={2009}, pages={e661–e667} }","mla":"Muckelbauer, R., et al. “Promotion and Provision of Drinking Water in Schools for Overweight Prevention: Randomized, Controlled Cluster Trial.” <i>PEDIATRICS</i>, 2009, pp. e661–67, doi:<a href=\"https://doi.org/10.1542/peds.2008-2186\">10.1542/peds.2008-2186</a>.","apa":"Muckelbauer, R., Libuda, L., Clausen, K., Toschke, A. M., Reinehr, T., &#38; Kersting, M. (2009). 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