Laura Schlarbaum

laura.schlarbaum@uni-paderborn.de
ID
96697

1 Publication

[1]
2022 | Journal Article | LibreCat-ID: 53788
Schlarbaum, L., Forner, F., Bohn, K., Amberg, M., Mäder, P., Lorkowski, S., & Meier, T. (2022). Nutritional Assessment of Ready-to-Eat Salads in German Supermarkets: Comparison of the nutriRECIPE-Index and the Nutri-Score. Foods, 11(24), Article 4011. https://doi.org/10.3390/foods11244011
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1 Publication

[1]
2022 | Journal Article | LibreCat-ID: 53788
Schlarbaum, L., Forner, F., Bohn, K., Amberg, M., Mäder, P., Lorkowski, S., & Meier, T. (2022). Nutritional Assessment of Ready-to-Eat Salads in German Supermarkets: Comparison of the nutriRECIPE-Index and the Nutri-Score. Foods, 11(24), Article 4011. https://doi.org/10.3390/foods11244011
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