{"type":"journal_article","external_id":{"pmid":["29572552"]},"intvolume":"        72","status":"public","user_id":"61597","date_created":"2021-10-08T12:02:27Z","publication":"Eur J Clin Nutr","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"doi":"10.1038/s41430-017-0035-4","pmid":"1","author":[{"id":"65985","full_name":"Buyken, Anette","last_name":"Buyken","first_name":"Anette"},{"first_name":"DJ","last_name":"Mela","full_name":"Mela, DJ"},{"first_name":"P","last_name":"Dussort","full_name":"Dussort, P"},{"first_name":"IT","last_name":"Johnson","full_name":"Johnson, IT"},{"full_name":"Macdonald, IA","first_name":"IA","last_name":"Macdonald"},{"full_name":"Stowell, JD","last_name":"Stowell","first_name":"JD"},{"first_name":"Brouns","last_name":"FJPH","full_name":"FJPH, Brouns"}],"page":"1625-1643","_id":"25929","citation":{"bibtex":"@article{Buyken_Mela_Dussort_Johnson_Macdonald_Stowell_FJPH_2018, title={Dietary carbohydrates: a review of international recommendations and the methods used to derive them.}, volume={72}, DOI={<a href=\"https://doi.org/10.1038/s41430-017-0035-4\">10.1038/s41430-017-0035-4</a>}, number={12}, journal={Eur J Clin Nutr}, author={Buyken, Anette and Mela, DJ and Dussort, P and Johnson, IT and Macdonald, IA and Stowell, JD and FJPH, Brouns}, year={2018}, pages={1625–1643} }","apa":"Buyken, A., Mela, D., Dussort, P., Johnson, I., Macdonald, I., Stowell, J., &#38; FJPH, B. (2018). Dietary carbohydrates: a review of international recommendations and the methods used to derive them. <i>Eur J Clin Nutr</i>, <i>72</i>(12), 1625–1643. <a href=\"https://doi.org/10.1038/s41430-017-0035-4\">https://doi.org/10.1038/s41430-017-0035-4</a>","ama":"Buyken A, Mela D, Dussort P, et al. Dietary carbohydrates: a review of international recommendations and the methods used to derive them. <i>Eur J Clin Nutr</i>. 2018;72(12):1625-1643. doi:<a href=\"https://doi.org/10.1038/s41430-017-0035-4\">10.1038/s41430-017-0035-4</a>","short":"A. Buyken, D. Mela, P. Dussort, I. Johnson, I. Macdonald, J. Stowell, B. FJPH, Eur J Clin Nutr 72 (2018) 1625–1643.","ieee":"A. Buyken <i>et al.</i>, “Dietary carbohydrates: a review of international recommendations and the methods used to derive them.,” <i>Eur J Clin Nutr</i>, vol. 72, no. 12, pp. 1625–1643, 2018, doi: <a href=\"https://doi.org/10.1038/s41430-017-0035-4\">10.1038/s41430-017-0035-4</a>.","mla":"Buyken, Anette, et al. “Dietary Carbohydrates: A Review of International Recommendations and the Methods Used to Derive Them.” <i>Eur J Clin Nutr</i>, vol. 72, no. 12, 2018, pp. 1625–43, doi:<a href=\"https://doi.org/10.1038/s41430-017-0035-4\">10.1038/s41430-017-0035-4</a>.","chicago":"Buyken, Anette, DJ Mela, P Dussort, IT Johnson, IA Macdonald, JD Stowell, and Brouns FJPH. “Dietary Carbohydrates: A Review of International Recommendations and the Methods Used to Derive Them.” <i>Eur J Clin Nutr</i> 72, no. 12 (2018): 1625–43. <a href=\"https://doi.org/10.1038/s41430-017-0035-4\">https://doi.org/10.1038/s41430-017-0035-4</a>."},"publication_identifier":{"issn":["0954-3007","1476-5640"]},"language":[{"iso":"eng"}],"title":"Dietary carbohydrates: a review of international recommendations and the methods used to derive them.","issue":"12","date_updated":"2022-01-06T06:57:14Z","year":"2018","volume":72}