{"year":"2007","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"doi":"10.1093/ajcn/86.5.1765","citation":{"apa":"Günther, A., Remer, T., Kroke, A., & Buyken, A. (2007). Early protein intake and later obesity risk: which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age? Am J Clin Nutr, 86(6), 1765–1772. https://doi.org/10.1093/ajcn/86.5.1765","chicago":"Günther, AL, T Remer, A Kroke, and Anette Buyken. “Early Protein Intake and Later Obesity Risk: Which Protein Sources at Which Time Points throughout Infancy and Childhood Are Important for Body Mass Index and Body Fat Percentage at 7 y of Age?” Am J Clin Nutr 86, no. 6 (2007): 1765–72. https://doi.org/10.1093/ajcn/86.5.1765.","ieee":"A. Günther, T. Remer, A. Kroke, and A. Buyken, “Early protein intake and later obesity risk: which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age?,” Am J Clin Nutr, vol. 86, no. 6, pp. 1765–1772, 2007, doi: 10.1093/ajcn/86.5.1765.","ama":"Günther A, Remer T, Kroke A, Buyken A. Early protein intake and later obesity risk: which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age? Am J Clin Nutr. 2007;86(6):1765-1772. doi:10.1093/ajcn/86.5.1765","mla":"Günther, AL, et al. “Early Protein Intake and Later Obesity Risk: Which Protein Sources at Which Time Points throughout Infancy and Childhood Are Important for Body Mass Index and Body Fat Percentage at 7 y of Age?” Am J Clin Nutr, vol. 86, no. 6, 2007, pp. 1765–72, doi:10.1093/ajcn/86.5.1765.","short":"A. Günther, T. Remer, A. Kroke, A. Buyken, Am J Clin Nutr 86 (2007) 1765–1772.","bibtex":"@article{Günther_Remer_Kroke_Buyken_2007, title={Early protein intake and later obesity risk: which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age?}, volume={86}, DOI={10.1093/ajcn/86.5.1765}, number={6}, journal={Am J Clin Nutr}, author={Günther, AL and Remer, T and Kroke, A and Buyken, Anette}, year={2007}, pages={1765–1772} }"},"publication_identifier":{"issn":["0002-9165","1938-3207"]},"title":"Early protein intake and later obesity risk: which protein sources at which time points throughout infancy and childhood are important for body mass index and body fat percentage at 7 y of age?","_id":"25937","status":"public","date_created":"2021-10-08T12:30:04Z","type":"journal_article","page":"1765-1772","external_id":{"pmid":["18065597"]},"volume":86,"issue":"6","publication":"Am J Clin Nutr","user_id":"61597","date_updated":"2022-01-06T06:57:14Z","author":[{"first_name":"AL","last_name":"Günther","full_name":"Günther, AL"},{"last_name":"Remer","full_name":"Remer, T","first_name":"T"},{"first_name":"A","last_name":"Kroke","full_name":"Kroke, A"},{"first_name":"Anette","last_name":"Buyken","id":"65985","full_name":"Buyken, Anette"}],"intvolume":" 86","language":[{"iso":"eng"}],"pmid":"1"}