{"author":[{"first_name":"Janina","last_name":"Goletzke","full_name":"Goletzke, Janina"},{"id":"65985","last_name":"Buyken","full_name":"Buyken, Anette","first_name":"Anette"},{"full_name":"Louie, Jimmy CY","last_name":"Louie","first_name":"Jimmy CY"},{"last_name":"Moses","full_name":"Moses, Robert G","first_name":"Robert G"},{"first_name":"Jennie C","full_name":"Brand-Miller, Jennie C","last_name":"Brand-Miller"}],"year":"2015","status":"public","date_created":"2021-10-26T14:25:57Z","citation":{"bibtex":"@article{Goletzke_Buyken_Louie_Moses_Brand-Miller_2015, title={Dietary micronutrient intake during pregnancy is a function of carbohydrate quality}, DOI={<a href=\"https://doi.org/10.3945/ajcn.114.104836\">10.3945/ajcn.114.104836</a>}, journal={The American Journal of Clinical Nutrition}, author={Goletzke, Janina and Buyken, Anette and Louie, Jimmy CY and Moses, Robert G and Brand-Miller, Jennie C}, year={2015}, pages={626–632} }","mla":"Goletzke, Janina, et al. “Dietary Micronutrient Intake during Pregnancy Is a Function of Carbohydrate Quality.” <i>The American Journal of Clinical Nutrition</i>, 2015, pp. 626–32, doi:<a href=\"https://doi.org/10.3945/ajcn.114.104836\">10.3945/ajcn.114.104836</a>.","ama":"Goletzke J, Buyken A, Louie JC, Moses RG, Brand-Miller JC. Dietary micronutrient intake during pregnancy is a function of carbohydrate quality. <i>The American Journal of Clinical Nutrition</i>. Published online 2015:626-632. doi:<a href=\"https://doi.org/10.3945/ajcn.114.104836\">10.3945/ajcn.114.104836</a>","ieee":"J. Goletzke, A. Buyken, J. C. Louie, R. G. Moses, and J. C. Brand-Miller, “Dietary micronutrient intake during pregnancy is a function of carbohydrate quality,” <i>The American Journal of Clinical Nutrition</i>, pp. 626–632, 2015, doi: <a href=\"https://doi.org/10.3945/ajcn.114.104836\">10.3945/ajcn.114.104836</a>.","chicago":"Goletzke, Janina, Anette Buyken, Jimmy CY Louie, Robert G Moses, and Jennie C Brand-Miller. “Dietary Micronutrient Intake during Pregnancy Is a Function of Carbohydrate Quality.” <i>The American Journal of Clinical Nutrition</i>, 2015, 626–32. <a href=\"https://doi.org/10.3945/ajcn.114.104836\">https://doi.org/10.3945/ajcn.114.104836</a>.","short":"J. Goletzke, A. Buyken, J.C. Louie, R.G. Moses, J.C. Brand-Miller, The American Journal of Clinical Nutrition (2015) 626–632.","apa":"Goletzke, J., Buyken, A., Louie, J. C., Moses, R. G., &#38; Brand-Miller, J. C. (2015). Dietary micronutrient intake during pregnancy is a function of carbohydrate quality. <i>The American Journal of Clinical Nutrition</i>, 626–632. <a href=\"https://doi.org/10.3945/ajcn.114.104836\">https://doi.org/10.3945/ajcn.114.104836</a>"},"user_id":"61597","publication_identifier":{"issn":["0002-9165","1938-3207"]},"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"_id":"26919","title":"Dietary micronutrient intake during pregnancy is a function of carbohydrate quality","publication_status":"published","language":[{"iso":"eng"}],"publication":"The American Journal of Clinical Nutrition","type":"journal_article","date_updated":"2022-01-06T06:57:30Z","page":"626-632","doi":"10.3945/ajcn.114.104836"}