{"type":"journal_article","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"date_created":"2021-10-26T14:33:15Z","publication":"European Journal of Nutrition","citation":{"mla":"Penczynski, Katharina J., et al. “Relative Validation of 24-h Urinary Hippuric Acid Excretion as a Biomarker for Dietary Flavonoid Intake from Fruit and Vegetables in Healthy Adolescents.” European Journal of Nutrition, 2015, pp. 757–66, doi:10.1007/s00394-015-1121-9.","ama":"Penczynski KJ, Krupp D, Bring A, Bolzenius K, Remer T, Buyken A. Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents. European Journal of Nutrition. Published online 2015:757-766. doi:10.1007/s00394-015-1121-9","bibtex":"@article{Penczynski_Krupp_Bring_Bolzenius_Remer_Buyken_2015, title={Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents}, DOI={10.1007/s00394-015-1121-9}, journal={European Journal of Nutrition}, author={Penczynski, Katharina J. and Krupp, Danika and Bring, Anna and Bolzenius, Katja and Remer, Thomas and Buyken, Anette}, year={2015}, pages={757–766} }","apa":"Penczynski, K. J., Krupp, D., Bring, A., Bolzenius, K., Remer, T., & Buyken, A. (2015). Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents. European Journal of Nutrition, 757–766. https://doi.org/10.1007/s00394-015-1121-9","ieee":"K. J. Penczynski, D. Krupp, A. Bring, K. Bolzenius, T. Remer, and A. Buyken, “Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents,” European Journal of Nutrition, pp. 757–766, 2015, doi: 10.1007/s00394-015-1121-9.","chicago":"Penczynski, Katharina J., Danika Krupp, Anna Bring, Katja Bolzenius, Thomas Remer, and Anette Buyken. “Relative Validation of 24-h Urinary Hippuric Acid Excretion as a Biomarker for Dietary Flavonoid Intake from Fruit and Vegetables in Healthy Adolescents.” European Journal of Nutrition, 2015, 757–66. https://doi.org/10.1007/s00394-015-1121-9.","short":"K.J. Penczynski, D. Krupp, A. Bring, K. Bolzenius, T. Remer, A. Buyken, European Journal of Nutrition (2015) 757–766."},"user_id":"61597","doi":"10.1007/s00394-015-1121-9","page":"757-766","language":[{"iso":"eng"}],"_id":"26922","publication_status":"published","date_updated":"2022-01-06T06:57:30Z","status":"public","year":"2015","title":"Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents","publication_identifier":{"issn":["1436-6207","1436-6215"]},"author":[{"last_name":"Penczynski","first_name":"Katharina J.","full_name":"Penczynski, Katharina J."},{"last_name":"Krupp","first_name":"Danika","full_name":"Krupp, Danika"},{"full_name":"Bring, Anna","last_name":"Bring","first_name":"Anna"},{"full_name":"Bolzenius, Katja","first_name":"Katja","last_name":"Bolzenius"},{"last_name":"Remer","first_name":"Thomas","full_name":"Remer, Thomas"},{"first_name":"Anette","last_name":"Buyken","full_name":"Buyken, Anette","id":"65985"}]}