{"doi":"10.1007/s00394-015-1121-9","date_updated":"2022-01-06T06:57:30Z","type":"journal_article","publication":"European Journal of Nutrition","page":"757-766","language":[{"iso":"eng"}],"publication_status":"published","_id":"26922","title":"Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"publication_identifier":{"issn":["1436-6207","1436-6215"]},"date_created":"2021-10-26T14:33:15Z","user_id":"61597","citation":{"apa":"Penczynski, K. J., Krupp, D., Bring, A., Bolzenius, K., Remer, T., &#38; Buyken, A. (2015). Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents. <i>European Journal of Nutrition</i>, 757–766. <a href=\"https://doi.org/10.1007/s00394-015-1121-9\">https://doi.org/10.1007/s00394-015-1121-9</a>","short":"K.J. Penczynski, D. Krupp, A. Bring, K. Bolzenius, T. Remer, A. Buyken, European Journal of Nutrition (2015) 757–766.","chicago":"Penczynski, Katharina J., Danika Krupp, Anna Bring, Katja Bolzenius, Thomas Remer, and Anette Buyken. “Relative Validation of 24-h Urinary Hippuric Acid Excretion as a Biomarker for Dietary Flavonoid Intake from Fruit and Vegetables in Healthy Adolescents.” <i>European Journal of Nutrition</i>, 2015, 757–66. <a href=\"https://doi.org/10.1007/s00394-015-1121-9\">https://doi.org/10.1007/s00394-015-1121-9</a>.","ieee":"K. J. Penczynski, D. Krupp, A. Bring, K. Bolzenius, T. Remer, and A. Buyken, “Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents,” <i>European Journal of Nutrition</i>, pp. 757–766, 2015, doi: <a href=\"https://doi.org/10.1007/s00394-015-1121-9\">10.1007/s00394-015-1121-9</a>.","mla":"Penczynski, Katharina J., et al. “Relative Validation of 24-h Urinary Hippuric Acid Excretion as a Biomarker for Dietary Flavonoid Intake from Fruit and Vegetables in Healthy Adolescents.” <i>European Journal of Nutrition</i>, 2015, pp. 757–66, doi:<a href=\"https://doi.org/10.1007/s00394-015-1121-9\">10.1007/s00394-015-1121-9</a>.","bibtex":"@article{Penczynski_Krupp_Bring_Bolzenius_Remer_Buyken_2015, title={Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents}, DOI={<a href=\"https://doi.org/10.1007/s00394-015-1121-9\">10.1007/s00394-015-1121-9</a>}, journal={European Journal of Nutrition}, author={Penczynski, Katharina J. and Krupp, Danika and Bring, Anna and Bolzenius, Katja and Remer, Thomas and Buyken, Anette}, year={2015}, pages={757–766} }","ama":"Penczynski KJ, Krupp D, Bring A, Bolzenius K, Remer T, Buyken A. Relative validation of 24-h urinary hippuric acid excretion as a biomarker for dietary flavonoid intake from fruit and vegetables in healthy adolescents. <i>European Journal of Nutrition</i>. Published online 2015:757-766. doi:<a href=\"https://doi.org/10.1007/s00394-015-1121-9\">10.1007/s00394-015-1121-9</a>"},"year":"2015","status":"public","author":[{"first_name":"Katharina J.","full_name":"Penczynski, Katharina J.","last_name":"Penczynski"},{"first_name":"Danika","full_name":"Krupp, Danika","last_name":"Krupp"},{"last_name":"Bring","full_name":"Bring, Anna","first_name":"Anna"},{"first_name":"Katja","last_name":"Bolzenius","full_name":"Bolzenius, Katja"},{"full_name":"Remer, Thomas","last_name":"Remer","first_name":"Thomas"},{"first_name":"Anette","full_name":"Buyken, Anette","last_name":"Buyken","id":"65985"}]}