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<titleInfo><title>Age and time trends in sugar intake among children and adolescents: results from the DONALD study</title></titleInfo>


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  <namePart type="given">Ines</namePart>
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  <namePart type="given">Sarah</namePart>
  <namePart type="family">Schmitting</namePart>
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  <namePart type="given">Karen W.</namePart>
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  <namePart type="given">Anette</namePart>
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  <namePart type="given">Ute</namePart>
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<originInfo><dateIssued encoding="w3cdtf">2019</dateIssued>
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<relatedItem type="host"><titleInfo><title>European Journal of Nutrition</title></titleInfo>
  <identifier type="issn">1436-6207</identifier>
  <identifier type="issn">1436-6215</identifier><identifier type="doi">10.1007/s00394-019-01965-y</identifier>
<part><extent unit="pages">1043-1054</extent>
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<ama>Perrar I, Schmitting S, Della Corte KW, Buyken A, Alexy U. Age and time trends in sugar intake among children and adolescents: results from the DONALD study. &lt;i&gt;European Journal of Nutrition&lt;/i&gt;. Published online 2019:1043-1054. doi:&lt;a href=&quot;https://doi.org/10.1007/s00394-019-01965-y&quot;&gt;10.1007/s00394-019-01965-y&lt;/a&gt;</ama>
<chicago>Perrar, Ines, Sarah Schmitting, Karen W. Della Corte, Anette Buyken, and Ute Alexy. “Age and Time Trends in Sugar Intake among Children and Adolescents: Results from the DONALD Study.” &lt;i&gt;European Journal of Nutrition&lt;/i&gt;, 2019, 1043–54. &lt;a href=&quot;https://doi.org/10.1007/s00394-019-01965-y&quot;&gt;https://doi.org/10.1007/s00394-019-01965-y&lt;/a&gt;.</chicago>
<ieee>I. Perrar, S. Schmitting, K. W. Della Corte, A. Buyken, and U. Alexy, “Age and time trends in sugar intake among children and adolescents: results from the DONALD study,” &lt;i&gt;European Journal of Nutrition&lt;/i&gt;, pp. 1043–1054, 2019, doi: &lt;a href=&quot;https://doi.org/10.1007/s00394-019-01965-y&quot;&gt;10.1007/s00394-019-01965-y&lt;/a&gt;.</ieee>
<bibtex>@article{Perrar_Schmitting_Della Corte_Buyken_Alexy_2019, title={Age and time trends in sugar intake among children and adolescents: results from the DONALD study}, DOI={&lt;a href=&quot;https://doi.org/10.1007/s00394-019-01965-y&quot;&gt;10.1007/s00394-019-01965-y&lt;/a&gt;}, journal={European Journal of Nutrition}, author={Perrar, Ines and Schmitting, Sarah and Della Corte, Karen W. and Buyken, Anette and Alexy, Ute}, year={2019}, pages={1043–1054} }</bibtex>
<short>I. Perrar, S. Schmitting, K.W. Della Corte, A. Buyken, U. Alexy, European Journal of Nutrition (2019) 1043–1054.</short>
<mla>Perrar, Ines, et al. “Age and Time Trends in Sugar Intake among Children and Adolescents: Results from the DONALD Study.” &lt;i&gt;European Journal of Nutrition&lt;/i&gt;, 2019, pp. 1043–54, doi:&lt;a href=&quot;https://doi.org/10.1007/s00394-019-01965-y&quot;&gt;10.1007/s00394-019-01965-y&lt;/a&gt;.</mla>
<apa>Perrar, I., Schmitting, S., Della Corte, K. W., Buyken, A., &amp;#38; Alexy, U. (2019). Age and time trends in sugar intake among children and adolescents: results from the DONALD study. &lt;i&gt;European Journal of Nutrition&lt;/i&gt;, 1043–1054. &lt;a href=&quot;https://doi.org/10.1007/s00394-019-01965-y&quot;&gt;https://doi.org/10.1007/s00394-019-01965-y&lt;/a&gt;</apa>
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