---
_id: '27028'
author:
- first_name: Lars
  full_name: Libuda, Lars
  id: '88682'
  last_name: Libuda
  orcid: 0000-0003-1603-3133
- first_name: Annett
  full_name: Hilbig, Annett
  last_name: Hilbig
- first_name: Seda
  full_name: Berber-Al-Tawil, Seda
  last_name: Berber-Al-Tawil
- first_name: Hermann
  full_name: Kalhoff, Hermann
  last_name: Kalhoff
- first_name: Mathilde
  full_name: Kersting, Mathilde
  last_name: Kersting
citation:
  ama: 'Libuda L, Hilbig A, Berber-Al-Tawil S, Kalhoff H, Kersting M. Association
    between full breastfeeding, timing of complementary food introduction, and iron
    status in infancy in Germany: results of a secondary analysis of a randomized
    trial. <i>European Journal of Nutrition</i>. Published online 2018:523-531. doi:<a
    href="https://doi.org/10.1007/s00394-016-1335-5">10.1007/s00394-016-1335-5</a>'
  apa: 'Libuda, L., Hilbig, A., Berber-Al-Tawil, S., Kalhoff, H., &#38; Kersting,
    M. (2018). Association between full breastfeeding, timing of complementary food
    introduction, and iron status in infancy in Germany: results of a secondary analysis
    of a randomized trial. <i>European Journal of Nutrition</i>, 523–531. <a href="https://doi.org/10.1007/s00394-016-1335-5">https://doi.org/10.1007/s00394-016-1335-5</a>'
  bibtex: '@article{Libuda_Hilbig_Berber-Al-Tawil_Kalhoff_Kersting_2018, title={Association
    between full breastfeeding, timing of complementary food introduction, and iron
    status in infancy in Germany: results of a secondary analysis of a randomized
    trial}, DOI={<a href="https://doi.org/10.1007/s00394-016-1335-5">10.1007/s00394-016-1335-5</a>},
    journal={European Journal of Nutrition}, author={Libuda, Lars and Hilbig, Annett
    and Berber-Al-Tawil, Seda and Kalhoff, Hermann and Kersting, Mathilde}, year={2018},
    pages={523–531} }'
  chicago: 'Libuda, Lars, Annett Hilbig, Seda Berber-Al-Tawil, Hermann Kalhoff, and
    Mathilde Kersting. “Association between Full Breastfeeding, Timing of Complementary
    Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary
    Analysis of a Randomized Trial.” <i>European Journal of Nutrition</i>, 2018, 523–31.
    <a href="https://doi.org/10.1007/s00394-016-1335-5">https://doi.org/10.1007/s00394-016-1335-5</a>.'
  ieee: 'L. Libuda, A. Hilbig, S. Berber-Al-Tawil, H. Kalhoff, and M. Kersting, “Association
    between full breastfeeding, timing of complementary food introduction, and iron
    status in infancy in Germany: results of a secondary analysis of a randomized
    trial,” <i>European Journal of Nutrition</i>, pp. 523–531, 2018, doi: <a href="https://doi.org/10.1007/s00394-016-1335-5">10.1007/s00394-016-1335-5</a>.'
  mla: 'Libuda, Lars, et al. “Association between Full Breastfeeding, Timing of Complementary
    Food Introduction, and Iron Status in Infancy in Germany: Results of a Secondary
    Analysis of a Randomized Trial.” <i>European Journal of Nutrition</i>, 2018, pp.
    523–31, doi:<a href="https://doi.org/10.1007/s00394-016-1335-5">10.1007/s00394-016-1335-5</a>.'
  short: L. Libuda, A. Hilbig, S. Berber-Al-Tawil, H. Kalhoff, M. Kersting, European
    Journal of Nutrition (2018) 523–531.
date_created: 2021-11-01T19:38:02Z
date_updated: 2022-01-06T06:57:32Z
department:
- _id: '35'
- _id: '22'
- _id: '395'
doi: 10.1007/s00394-016-1335-5
language:
- iso: eng
page: 523-531
publication: European Journal of Nutrition
publication_identifier:
  issn:
  - 1436-6207
  - 1436-6215
publication_status: published
status: public
title: 'Association between full breastfeeding, timing of complementary food introduction,
  and iron status in infancy in Germany: results of a secondary analysis of a randomized
  trial'
type: journal_article
user_id: '49428'
year: '2018'
...
