{"language":[{"iso":"eng"}],"title":"Changes in water and sugar-containing beverage consumption and body weight outcomes in children","publication_identifier":{"issn":["0007-1145","1475-2662"]},"date_updated":"2022-01-06T06:57:32Z","year":"2016","page":"2057-2066","author":[{"full_name":"Muckelbauer, Rebecca","first_name":"Rebecca","last_name":"Muckelbauer"},{"full_name":"Gortmaker, Steven L.","first_name":"Steven L.","last_name":"Gortmaker"},{"orcid":"0000-0003-1603-3133","full_name":"Libuda, Lars","id":"88682","last_name":"Libuda","first_name":"Lars"},{"full_name":"Kersting, Mathilde","last_name":"Kersting","first_name":"Mathilde"},{"last_name":"Clausen","first_name":"Kerstin","full_name":"Clausen, Kerstin"},{"first_name":"Bettina","last_name":"Adelberger","full_name":"Adelberger, Bettina"},{"full_name":"Müller-Nordhorn, Jacqueline","first_name":"Jacqueline","last_name":"Müller-Nordhorn"}],"_id":"27037","citation":{"bibtex":"@article{Muckelbauer_Gortmaker_Libuda_Kersting_Clausen_Adelberger_Müller-Nordhorn_2016, title={Changes in water and sugar-containing beverage consumption and body weight outcomes in children}, DOI={<a href=\"https://doi.org/10.1017/s0007114516001136\">10.1017/s0007114516001136</a>}, journal={British Journal of Nutrition}, author={Muckelbauer, Rebecca and Gortmaker, Steven L. and Libuda, Lars and Kersting, Mathilde and Clausen, Kerstin and Adelberger, Bettina and Müller-Nordhorn, Jacqueline}, year={2016}, pages={2057–2066} }","ama":"Muckelbauer R, Gortmaker SL, Libuda L, et al. Changes in water and sugar-containing beverage consumption and body weight outcomes in children. <i>British Journal of Nutrition</i>. Published online 2016:2057-2066. doi:<a href=\"https://doi.org/10.1017/s0007114516001136\">10.1017/s0007114516001136</a>","short":"R. Muckelbauer, S.L. Gortmaker, L. Libuda, M. Kersting, K. Clausen, B. Adelberger, J. Müller-Nordhorn, British Journal of Nutrition (2016) 2057–2066.","apa":"Muckelbauer, R., Gortmaker, S. L., Libuda, L., Kersting, M., Clausen, K., Adelberger, B., &#38; Müller-Nordhorn, J. (2016). Changes in water and sugar-containing beverage consumption and body weight outcomes in children. <i>British Journal of Nutrition</i>, 2057–2066. <a href=\"https://doi.org/10.1017/s0007114516001136\">https://doi.org/10.1017/s0007114516001136</a>","mla":"Muckelbauer, Rebecca, et al. “Changes in Water and Sugar-Containing Beverage Consumption and Body Weight Outcomes in Children.” <i>British Journal of Nutrition</i>, 2016, pp. 2057–66, doi:<a href=\"https://doi.org/10.1017/s0007114516001136\">10.1017/s0007114516001136</a>.","ieee":"R. Muckelbauer <i>et al.</i>, “Changes in water and sugar-containing beverage consumption and body weight outcomes in children,” <i>British Journal of Nutrition</i>, pp. 2057–2066, 2016, doi: <a href=\"https://doi.org/10.1017/s0007114516001136\">10.1017/s0007114516001136</a>.","chicago":"Muckelbauer, Rebecca, Steven L. Gortmaker, Lars Libuda, Mathilde Kersting, Kerstin Clausen, Bettina Adelberger, and Jacqueline Müller-Nordhorn. “Changes in Water and Sugar-Containing Beverage Consumption and Body Weight Outcomes in Children.” <i>British Journal of Nutrition</i>, 2016, 2057–66. <a href=\"https://doi.org/10.1017/s0007114516001136\">https://doi.org/10.1017/s0007114516001136</a>."},"abstract":[{"lang":"eng","text":"<jats:title>Abstract</jats:title><jats:p>An intervention study showed that promoting water consumption in schoolchildren prevented overweight, but a mechanism linking water consumption to overweight was not substantiated. We investigated whether increased water consumption replaced sugar-containing beverages and whether changes in water or sugar-containing beverages influenced body weight outcomes. In a secondary analysis of the intervention study in Germany, we analysed combined longitudinal data from the intervention and control groups. Body weight and height were measured and beverage consumption was self-reported by a 24-h recall questionnaire at the beginning and end of the school year 2006/2007. The effect of a change in water consumption on change in sugar-containing beverage (soft drinks and juices) consumption, change in BMI (kg/m<jats:sup>2</jats:sup>) and prevalence of overweight and obesity at follow-up was analysed using regression analyses. Of 3220 enroled children, 1987 children (mean age 8·3 (<jats:sc>sd</jats:sc> 0·7) years) from thirty-two schools were analysed. Increased water consumption by 1 glass/d was associated with a reduced consumption of sugar-containing beverages by 0·12 glasses/d (95 % CI −0·16, −0·08) but was not associated with changes in BMI (<jats:italic>P</jats:italic>=0·63). Increased consumption of sugar-containing beverages by 1 glass/d was associated with an increased BMI by 0·02 (95 % CI 0·00, 0·03) kg/m<jats:sup>2</jats:sup> and increased prevalence of obesity (OR 1·22; 95 % CI 1·04, 1·44) but not with overweight (<jats:italic>P</jats:italic>=0·83). In conclusion, an increase in water consumption can replace sugar-containing beverages. As sugar-containing beverages were associated with weight gain, this replacement might explain the prevention of obesity through the promotion of water consumption.</jats:p>"}],"type":"journal_article","date_created":"2021-11-01T20:04:36Z","user_id":"49428","doi":"10.1017/s0007114516001136","publication":"British Journal of Nutrition","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"status":"public","publication_status":"published"}