{"doi":"10.1017/s000711451200030x","language":[{"iso":"eng"}],"publication_identifier":{"issn":["0007-1145","1475-2662"]},"_id":"27074","citation":{"short":"K. Vyncke, L. Libuda, T. De Vriendt, L. Moreno, M. Van Winckel, Y. Manios, F. Gottrand, D. Molnar, B. Vanaelst, M. Sjöström, M. González-Gross, L. Censi, K. Widhalm, N. Michels, C. Gilbert, C. Xatzis, M. Cuenca García, F. de Heredia, S. De Henauw, I. Huybrechts, H. consortium, Br J Nutr 108 (2012) 2261–2273.","chicago":"Vyncke, KE, Lars Libuda, T De Vriendt, LA Moreno, M Van Winckel, Y Manios, F Gottrand, et al. “Dietary Fatty Acid Intake, Its Food Sources and Determinants in European Adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.” Br J Nutr 108, no. 12 (2012): 2261–73. https://doi.org/10.1017/s000711451200030x.","ama":"Vyncke K, Libuda L, De Vriendt T, et al. Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study. Br J Nutr. 2012;108(12):2261-2273. doi:10.1017/s000711451200030x","ieee":"K. Vyncke et al., “Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.,” Br J Nutr, vol. 108, no. 12, pp. 2261–2273, 2012, doi: 10.1017/s000711451200030x.","mla":"Vyncke, KE, et al. “Dietary Fatty Acid Intake, Its Food Sources and Determinants in European Adolescents: The HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.” Br J Nutr, vol. 108, no. 12, 2012, pp. 2261–73, doi:10.1017/s000711451200030x.","apa":"Vyncke, K., Libuda, L., De Vriendt, T., Moreno, L., Van Winckel, M., Manios, Y., Gottrand, F., Molnar, D., Vanaelst, B., Sjöström, M., González-Gross, M., Censi, L., Widhalm, K., Michels, N., Gilbert, C., Xatzis, C., Cuenca García, M., de Heredia, F., De Henauw, S., … consortium, H. (2012). Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study. Br J Nutr, 108(12), 2261–2273. https://doi.org/10.1017/s000711451200030x","bibtex":"@article{Vyncke_Libuda_De Vriendt_Moreno_Van Winckel_Manios_Gottrand_Molnar_Vanaelst_Sjöström_et al._2012, title={Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.}, volume={108}, DOI={10.1017/s000711451200030x}, number={12}, journal={Br J Nutr}, author={Vyncke, KE and Libuda, Lars and De Vriendt, T and Moreno, LA and Van Winckel, M and Manios, Y and Gottrand, F and Molnar, D and Vanaelst, B and Sjöström, M and et al.}, year={2012}, pages={2261–2273} }"},"issue":"12","author":[{"first_name":"KE","full_name":"Vyncke, KE","last_name":"Vyncke"},{"orcid":"0000-0003-1603-3133","id":"88682","first_name":"Lars","full_name":"Libuda, Lars","last_name":"Libuda"},{"full_name":"De Vriendt, T","last_name":"De Vriendt","first_name":"T"},{"first_name":"LA","full_name":"Moreno, LA","last_name":"Moreno"},{"last_name":"Van Winckel","full_name":"Van Winckel, M","first_name":"M"},{"full_name":"Manios, Y","last_name":"Manios","first_name":"Y"},{"last_name":"Gottrand","full_name":"Gottrand, F","first_name":"F"},{"first_name":"D","last_name":"Molnar","full_name":"Molnar, D"},{"first_name":"B","last_name":"Vanaelst","full_name":"Vanaelst, B"},{"full_name":"Sjöström, M","last_name":"Sjöström","first_name":"M"},{"first_name":"M","last_name":"González-Gross","full_name":"González-Gross, M"},{"first_name":"L","full_name":"Censi, L","last_name":"Censi"},{"first_name":"K","last_name":"Widhalm","full_name":"Widhalm, K"},{"full_name":"Michels, N","last_name":"Michels","first_name":"N"},{"last_name":"Gilbert","full_name":"Gilbert, CC","first_name":"CC"},{"first_name":"C","full_name":"Xatzis, C","last_name":"Xatzis"},{"full_name":"Cuenca García, M","last_name":"Cuenca García","first_name":"M"},{"first_name":"FP","last_name":"de Heredia","full_name":"de Heredia, FP"},{"last_name":"De Henauw","full_name":"De Henauw, S","first_name":"S"},{"first_name":"I","full_name":"Huybrechts, I","last_name":"Huybrechts"},{"first_name":"HELENA","full_name":"consortium, HELENA","last_name":"consortium"}],"year":"2012","department":[{"_id":"35"},{"_id":"22"},{"_id":"395"}],"title":"Dietary fatty acid intake, its food sources and determinants in European adolescents: the HELENA (Healthy Lifestyle in Europe by Nutrition in Adolescence) Study.","publication":"Br J Nutr","date_updated":"2022-01-06T06:57:33Z","date_created":"2021-11-03T06:38:53Z","status":"public","external_id":{"pmid":["22370331"]},"page":"2261-2273","intvolume":" 108","user_id":"49428","type":"journal_article","pmid":"1","volume":108}