{"title":"Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies","_id":"27752","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"publication_identifier":{"issn":["1368-9800","1475-2727"]},"date_created":"2021-11-23T16:29:38Z","user_id":"61597","citation":{"ieee":"S. Sausenthaler et al., “Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies,” Public Health Nutrition, pp. 1724–1735, 2011, doi: 10.1017/s1368980010003575.","bibtex":"@article{Sausenthaler_Standl_Buyken_Rzehak_Koletzko_Bauer_Schaaf_von Berg_Berdel_Borte_et al._2011, title={Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies}, DOI={10.1017/s1368980010003575}, journal={Public Health Nutrition}, author={Sausenthaler, Stefanie and Standl, Marie and Buyken, Anette and Rzehak, Peter and Koletzko, Sibylle and Bauer, Carl Peter and Schaaf, Beate and von Berg, Andrea and Berdel, Dietrich and Borte, Michael and et al.}, year={2011}, pages={1724–1735} }","mla":"Sausenthaler, Stefanie, et al. “Regional and Socio-Economic Differences in Food, Nutrient and Supplement Intake in School-Age Children in Germany: Results from the GINIplus and the LISAplus Studies.” Public Health Nutrition, 2011, pp. 1724–35, doi:10.1017/s1368980010003575.","ama":"Sausenthaler S, Standl M, Buyken A, et al. Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies. Public Health Nutrition. Published online 2011:1724-1735. doi:10.1017/s1368980010003575","chicago":"Sausenthaler, Stefanie, Marie Standl, Anette Buyken, Peter Rzehak, Sibylle Koletzko, Carl Peter Bauer, Beate Schaaf, et al. “Regional and Socio-Economic Differences in Food, Nutrient and Supplement Intake in School-Age Children in Germany: Results from the GINIplus and the LISAplus Studies.” Public Health Nutrition, 2011, 1724–35. https://doi.org/10.1017/s1368980010003575.","apa":"Sausenthaler, S., Standl, M., Buyken, A., Rzehak, P., Koletzko, S., Bauer, C. P., Schaaf, B., von Berg, A., Berdel, D., Borte, M., Herbarth, O., Lehmann, I., Krämer, U., Wichmann, H.-E., & Heinrich, J. (2011). Regional and socio-economic differences in food, nutrient and supplement intake in school-age children in Germany: results from the GINIplus and the LISAplus studies. Public Health Nutrition, 1724–1735. https://doi.org/10.1017/s1368980010003575","short":"S. Sausenthaler, M. Standl, A. Buyken, P. Rzehak, S. Koletzko, C.P. Bauer, B. Schaaf, A. von Berg, D. Berdel, M. Borte, O. Herbarth, I. Lehmann, U. Krämer, H.-E. Wichmann, J. Heinrich, Public Health Nutrition (2011) 1724–1735."},"year":"2011","status":"public","author":[{"full_name":"Sausenthaler, Stefanie","last_name":"Sausenthaler","first_name":"Stefanie"},{"last_name":"Standl","full_name":"Standl, Marie","first_name":"Marie"},{"full_name":"Buyken, Anette","id":"65985","last_name":"Buyken","first_name":"Anette"},{"first_name":"Peter","last_name":"Rzehak","full_name":"Rzehak, Peter"},{"first_name":"Sibylle","last_name":"Koletzko","full_name":"Koletzko, Sibylle"},{"last_name":"Bauer","full_name":"Bauer, Carl Peter","first_name":"Carl Peter"},{"last_name":"Schaaf","full_name":"Schaaf, Beate","first_name":"Beate"},{"full_name":"von Berg, Andrea","last_name":"von Berg","first_name":"Andrea"},{"first_name":"Dietrich","last_name":"Berdel","full_name":"Berdel, Dietrich"},{"last_name":"Borte","full_name":"Borte, Michael","first_name":"Michael"},{"full_name":"Herbarth, Olf","last_name":"Herbarth","first_name":"Olf"},{"last_name":"Lehmann","full_name":"Lehmann, Irina","first_name":"Irina"},{"first_name":"Ursula","full_name":"Krämer, Ursula","last_name":"Krämer"},{"full_name":"Wichmann, H-Erich","last_name":"Wichmann","first_name":"H-Erich"},{"last_name":"Heinrich","full_name":"Heinrich, Joachim","first_name":"Joachim"}],"abstract":[{"lang":"eng","text":"AbstractObjectiveTo describe regional differences between eastern and western Germany with regard to food, nutrient and supplement intake in 9–12-year-old children, and analyse its association with parental education and equivalent income.DesignData were obtained from the 10-year follow-up of the two prospective birth cohort studies – GINIplus and LISAplus. Data on food consumption and supplement intake were collected using an FFQ, which had been designed for the specific study population. Information on parental educational level and equivalent income was derived from questionnaires. Logistic regression modelling was used to analyse the effect of parental education, equivalent income and region on food intake, after adjusting for potential confounders.SettingGermany.SubjectsA total of 3435 children aged 9–12 years.ResultsSubstantial regional differences in food intake were observed between eastern and western Germany. Intakes of bread, butter, eggs, pasta, vegetables/salad and fruit showed a significant direct relationship with the level of parental education after adjusting for potential confounders, whereas intakes of margarine, meat products, pizza, desserts and soft drinks were inversely associated with parental education. Equivalent income had a weaker influence on the child's food intake.ConclusionsNutritional education programmes for school-age children should therefore account for regional differences and parental education."}],"doi":"10.1017/s1368980010003575","date_updated":"2022-01-06T06:57:44Z","type":"journal_article","publication":"Public Health Nutrition","page":"1724-1735","language":[{"iso":"eng"}],"publication_status":"published"}