{"status":"public","language":[{"iso":"eng"}],"year":"2011","citation":{"short":"A. Buyken, P. Mitchell, A. Ceriello, J. Brand-Miller, Diabetologia (2011) 2471–2472.","apa":"Buyken, A., Mitchell, P., Ceriello, A., & Brand-Miller, J. (2011). Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]. Diabetologia, 2471–2472. https://doi.org/10.1007/s00125-011-2230-5","ama":"Buyken A, Mitchell P, Ceriello A, Brand-Miller J. Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]. Diabetologia. Published online 2011:2471-2472. doi:10.1007/s00125-011-2230-5","ieee":"A. Buyken, P. Mitchell, A. Ceriello, and J. Brand-Miller, “Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter],” Diabetologia, pp. 2471–2472, 2011, doi: 10.1007/s00125-011-2230-5.","bibtex":"@article{Buyken_Mitchell_Ceriello_Brand-Miller_2011, title={Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]}, DOI={10.1007/s00125-011-2230-5}, journal={Diabetologia}, author={Buyken, Anette and Mitchell, P. and Ceriello, A. and Brand-Miller, J.}, year={2011}, pages={2471–2472} }","mla":"Buyken, Anette, et al. “Prevention Strategies for Type 2 Diabetes Should Be Based on Evidence-Based Medical Nutrition Data. Reply to Uusitupa M, Lindström J, Tuomilehto J [Letter].” Diabetologia, 2011, pp. 2471–72, doi:10.1007/s00125-011-2230-5.","chicago":"Buyken, Anette, P. Mitchell, A. Ceriello, and J. Brand-Miller. “Prevention Strategies for Type 2 Diabetes Should Be Based on Evidence-Based Medical Nutrition Data. Reply to Uusitupa M, Lindström J, Tuomilehto J [Letter].” Diabetologia, 2011, 2471–72. https://doi.org/10.1007/s00125-011-2230-5."},"publication_identifier":{"issn":["0012-186X","1432-0428"]},"publication_status":"published","page":"2471-2472","date_updated":"2022-01-06T06:57:44Z","user_id":"61597","date_created":"2021-11-23T16:50:27Z","publication":"Diabetologia","type":"journal_article","author":[{"last_name":"Buyken","full_name":"Buyken, Anette","first_name":"Anette","id":"65985"},{"first_name":"P.","full_name":"Mitchell, P.","last_name":"Mitchell"},{"last_name":"Ceriello","full_name":"Ceriello, A.","first_name":"A."},{"first_name":"J.","last_name":"Brand-Miller","full_name":"Brand-Miller, J."}],"department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"title":"Prevention strategies for type 2 diabetes should be based on evidence-based medical nutrition data. Reply to Uusitupa M, Lindström J, Tuomilehto J [letter]","_id":"27764","doi":"10.1007/s00125-011-2230-5"}