{"_id":"27974","language":[{"iso":"eng"}],"doi":"10.1093/ajcn/73.3.574","publication_identifier":{"issn":["0002-9165","1938-3207"]},"year":"2001","author":[{"full_name":"Buyken, Anette","last_name":"Buyken","first_name":"Anette","id":"65985"},{"first_name":"M","full_name":"Toeller, M","last_name":"Toeller"},{"first_name":"G","full_name":"Heitkamp, G","last_name":"Heitkamp"},{"last_name":"Karamanos","full_name":"Karamanos, B","first_name":"B"},{"full_name":"Rottiers, R","last_name":"Rottiers","first_name":"R"},{"first_name":"M","last_name":"Muggeo","full_name":"Muggeo, M"},{"last_name":"Fuller","full_name":"Fuller, JH","first_name":"JH"},{"full_name":"IDDM Complications Study Group, EURODIAB","last_name":"IDDM Complications Study Group","first_name":"EURODIAB"}],"citation":{"ieee":"A. Buyken <i>et al.</i>, “Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids.,” <i>Am J Clin Nutr</i>, vol. 73, no. 3, pp. 574–581, 2001, doi: <a href=\"https://doi.org/10.1093/ajcn/73.3.574\">10.1093/ajcn/73.3.574</a>.","ama":"Buyken A, Toeller M, Heitkamp G, et al. Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids. <i>Am J Clin Nutr</i>. 2001;73(3):574-581. doi:<a href=\"https://doi.org/10.1093/ajcn/73.3.574\">10.1093/ajcn/73.3.574</a>","chicago":"Buyken, Anette, M Toeller, G Heitkamp, B Karamanos, R Rottiers, M Muggeo, JH Fuller, and EURODIAB IDDM Complications Study Group. “Glycemic Index in the Diet of European Outpatients with Type 1 Diabetes: Relations to Glycated Hemoglobin and Serum Lipids.” <i>Am J Clin Nutr</i> 73, no. 3 (2001): 574–81. <a href=\"https://doi.org/10.1093/ajcn/73.3.574\">https://doi.org/10.1093/ajcn/73.3.574</a>.","mla":"Buyken, Anette, et al. “Glycemic Index in the Diet of European Outpatients with Type 1 Diabetes: Relations to Glycated Hemoglobin and Serum Lipids.” <i>Am J Clin Nutr</i>, vol. 73, no. 3, 2001, pp. 574–81, doi:<a href=\"https://doi.org/10.1093/ajcn/73.3.574\">10.1093/ajcn/73.3.574</a>.","apa":"Buyken, A., Toeller, M., Heitkamp, G., Karamanos, B., Rottiers, R., Muggeo, M., Fuller, J., &#38; IDDM Complications Study Group, E. (2001). Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids. <i>Am J Clin Nutr</i>, <i>73</i>(3), 574–581. <a href=\"https://doi.org/10.1093/ajcn/73.3.574\">https://doi.org/10.1093/ajcn/73.3.574</a>","bibtex":"@article{Buyken_Toeller_Heitkamp_Karamanos_Rottiers_Muggeo_Fuller_IDDM Complications Study Group_2001, title={Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids.}, volume={73}, DOI={<a href=\"https://doi.org/10.1093/ajcn/73.3.574\">10.1093/ajcn/73.3.574</a>}, number={3}, journal={Am J Clin Nutr}, author={Buyken, Anette and Toeller, M and Heitkamp, G and Karamanos, B and Rottiers, R and Muggeo, M and Fuller, JH and IDDM Complications Study Group, EURODIAB}, year={2001}, pages={574–581} }","short":"A. Buyken, M. Toeller, G. Heitkamp, B. Karamanos, R. Rottiers, M. Muggeo, J. Fuller, E. IDDM Complications Study Group, Am J Clin Nutr 73 (2001) 574–581."},"issue":"3","status":"public","date_created":"2021-11-26T13:23:09Z","intvolume":"        73","user_id":"61597","page":"574-581","external_id":{"pmid":["11237934"]},"title":"Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids.","department":[{"_id":"17"},{"_id":"22"},{"_id":"571"}],"date_updated":"2022-01-06T06:57:49Z","publication":"Am J Clin Nutr","pmid":"1","volume":73,"type":"journal_article"}