{"publisher":"Elsevier BV","volume":14,"type":"journal_article","keyword":["Nutrition and Dietetics","Medicine (miscellaneous)","Food Science"],"citation":{"chicago":"Schadow, Alena M., Ingrid Revheim, Ulrike Spielau, Jutta Dierkes, Lukas Schwingshackl, Jan Frank, Jonathan M. Hodgson, et al. “The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.” <i>Advances in Nutrition</i> 14, no. 1 (2022): 30–43. <a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">https://doi.org/10.1016/j.advnut.2022.10.008</a>.","mla":"Schadow, Alena M., et al. “The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials.” <i>Advances in Nutrition</i>, vol. 14, no. 1, Elsevier BV, 2022, pp. 30–43, doi:<a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">10.1016/j.advnut.2022.10.008</a>.","apa":"Schadow, A. M., Revheim, I., Spielau, U., Dierkes, J., Schwingshackl, L., Frank, J., Hodgson, J. M., Moreira-Rosário, A., Seal, C. J., Buyken, A., &#38; Rosendahl-Riise, H. (2022). The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. <i>Advances in Nutrition</i>, <i>14</i>(1), 30–43. <a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">https://doi.org/10.1016/j.advnut.2022.10.008</a>","short":"A.M. Schadow, I. Revheim, U. Spielau, J. Dierkes, L. Schwingshackl, J. Frank, J.M. Hodgson, A. Moreira-Rosário, C.J. Seal, A. Buyken, H. Rosendahl-Riise, Advances in Nutrition 14 (2022) 30–43.","ama":"Schadow AM, Revheim I, Spielau U, et al. The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials. <i>Advances in Nutrition</i>. 2022;14(1):30-43. doi:<a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">10.1016/j.advnut.2022.10.008</a>","ieee":"A. M. Schadow <i>et al.</i>, “The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials,” <i>Advances in Nutrition</i>, vol. 14, no. 1, pp. 30–43, 2022, doi: <a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">10.1016/j.advnut.2022.10.008</a>.","bibtex":"@article{Schadow_Revheim_Spielau_Dierkes_Schwingshackl_Frank_Hodgson_Moreira-Rosário_Seal_Buyken_et al._2022, title={The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials}, volume={14}, DOI={<a href=\"https://doi.org/10.1016/j.advnut.2022.10.008\">10.1016/j.advnut.2022.10.008</a>}, number={1}, journal={Advances in Nutrition}, publisher={Elsevier BV}, author={Schadow, Alena M. and Revheim, Ingrid and Spielau, Ulrike and Dierkes, Jutta and Schwingshackl, Lukas and Frank, Jan and Hodgson, Jonathan M. and Moreira-Rosário, André and Seal, Chris J. and Buyken, Anette and et al.}, year={2022}, pages={30–43} }"},"department":[{"_id":"22"}],"date_created":"2023-06-28T09:25:21Z","doi":"10.1016/j.advnut.2022.10.008","publication_status":"published","_id":"45808","status":"public","author":[{"first_name":"Alena M.","last_name":"Schadow","full_name":"Schadow, Alena M."},{"full_name":"Revheim, Ingrid","last_name":"Revheim","first_name":"Ingrid"},{"first_name":"Ulrike","full_name":"Spielau, Ulrike","last_name":"Spielau"},{"full_name":"Dierkes, Jutta","last_name":"Dierkes","first_name":"Jutta"},{"first_name":"Lukas","last_name":"Schwingshackl","full_name":"Schwingshackl, Lukas"},{"last_name":"Frank","full_name":"Frank, Jan","first_name":"Jan"},{"full_name":"Hodgson, Jonathan M.","last_name":"Hodgson","first_name":"Jonathan M."},{"full_name":"Moreira-Rosário, André","last_name":"Moreira-Rosário","first_name":"André"},{"first_name":"Chris J.","full_name":"Seal, Chris J.","last_name":"Seal"},{"full_name":"Buyken, Anette","last_name":"Buyken","id":"65985","first_name":"Anette"},{"first_name":"Hanne","full_name":"Rosendahl-Riise, Hanne","last_name":"Rosendahl-Riise"}],"year":"2022","publication_identifier":{"issn":["2161-8313"]},"user_id":"92491","title":"The Effect of Regular Consumption of Reformulated Breads on Glycemic Control: A Systematic Review and Meta-Analysis of Randomized Clinical Trials","publication":"Advances in Nutrition","intvolume":"        14","language":[{"iso":"eng"}],"issue":"1","page":"30-43","date_updated":"2023-06-28T09:26:17Z"}