Toward International Dietary Guidance: A Food Guide Pyramid for Human and Planetary Health Della Corte, Karen A. Buyken, Anette La Vecchia, Carlo Vanginkel, Marie-Ann Salas-Salvadó, Jordi Riccardi, Gabriele Trichopoulou, Antonia Slavin, Joanne Ceriello, Antonio Bulló, Mònica Risérus, Ulf Ellis, Peter R. Astrup, Arne Barclay, Alan Sievenpiper, John L. Chiavaroli, Laura Liu, Simin Kendall, Cyril W.C. Livesey, Geoffrey Jenkins, David J.A. Brand-Miller, Jennie C. Willett, Walter C. Augustin, Livia S.A. Elsevier BV 2026 info:eu-repo/semantics/article doc-type:article text http://purl.org/coar/resource_type/c_6501 https://ris.uni-paderborn.de/record/67283 Della Corte KA, Buyken A, La Vecchia C, et al. Toward International Dietary Guidance: A Food Guide Pyramid for Human and Planetary Health. <i>Advances in Nutrition</i>. Published online 2026. doi:<a href="https://doi.org/10.1016/j.advnut.2026.100738">10.1016/j.advnut.2026.100738</a> eng info:eu-repo/semantics/altIdentifier/doi/10.1016/j.advnut.2026.100738 info:eu-repo/semantics/altIdentifier/issn/2161-8313 info:eu-repo/semantics/closedAccess