conference paper Amgad Abdulmaqsod author Reda Ihtassine author Caroline Pénicaud author Anne Saint-Eve author Lucia Brisset author Axel-Cyrille Ngonga Ngomo author Mohamed Ahmed Sherif author 2026 amgad dice fairomics ihtassine ngonga sail sherif whale Abdulmaqsod, Amgad, et al. “PBFF-KG: A FAIR Knowledge Graph Towards Sustainable Design of Plant-Based Fermented Foods.” <i>Proceedings of FOODSIM’2026</i>, 2026. @inproceedings{Abdulmaqsod_Ihtassine_Pénicaud_Saint-Eve_Brisset_Ngonga Ngomo_Sherif_2026, place={Ghent, Belgium}, title={PBFF-KG: A FAIR Knowledge Graph Towards Sustainable Design of Plant-Based Fermented Foods}, booktitle={Proceedings of FOODSIM’2026}, author={Abdulmaqsod, Amgad and Ihtassine, Reda and Pénicaud, Caroline and Saint-Eve, Anne and Brisset, Lucia and Ngonga Ngomo, Axel-Cyrille and Sherif, Mohamed Ahmed}, year={2026} } Abdulmaqsod A, Ihtassine R, Pénicaud C, et al. PBFF-KG: A FAIR Knowledge Graph Towards Sustainable Design of Plant-Based Fermented Foods. In: <i>Proceedings of FOODSIM’2026</i>. ; 2026. A. Abdulmaqsod <i>et al.</i>, “PBFF-KG: A FAIR Knowledge Graph Towards Sustainable Design of Plant-Based Fermented Foods,” 2026. Abdulmaqsod, A., Ihtassine, R., Pénicaud, C., Saint-Eve, A., Brisset, L., Ngonga Ngomo, A.-C., &#38; Sherif, M. A. (2026). PBFF-KG: A FAIR Knowledge Graph Towards Sustainable Design of Plant-Based Fermented Foods. <i>Proceedings of FOODSIM’2026</i>. Abdulmaqsod, Amgad, Reda Ihtassine, Caroline Pénicaud, Anne Saint-Eve, Lucia Brisset, Axel-Cyrille Ngonga Ngomo, and Mohamed Ahmed Sherif. “PBFF-KG: A FAIR Knowledge Graph Towards Sustainable Design of Plant-Based Fermented Foods.” In <i>Proceedings of FOODSIM’2026</i>. Ghent, Belgium, 2026. A. Abdulmaqsod, R. Ihtassine, C. Pénicaud, A. Saint-Eve, L. Brisset, A.-C. Ngonga Ngomo, M.A. Sherif, in: Proceedings of FOODSIM’2026, Ghent, Belgium, 2026. 673402026-10-02T07:50:49Z2026-10-02T08:00:41Z