---
res:
  bibo_authorlist:
  - foaf_Person:
      foaf_givenName: Pascal
      foaf_name: Pollmeier, Pascal
      foaf_surname: Pollmeier
      foaf_workInfoHomepage: http://www.librecat.org/personId=44191
  - foaf_Person:
      foaf_givenName: Talea
      foaf_name: Schulte, Talea
      foaf_surname: Schulte
  - foaf_Person:
      foaf_givenName: Jonas
      foaf_name: Ponath, Jonas
      foaf_surname: Ponath
      foaf_workInfoHomepage: http://www.librecat.org/personId=100087
  - foaf_Person:
      foaf_givenName: Sabine
      foaf_name: Fechner, Sabine
      foaf_surname: Fechner
      foaf_workInfoHomepage: http://www.librecat.org/personId=54823
    orcid: 0000-0001-5645-5870
  bibo_issue: '212'
  dct_date: 2026^xs_gYear
  dct_language: ger
  dct_publisher: Friedrich Verlag@
  dct_subject:
  - Chemieunterricht
  - Digitale Lernumgebung
  - Experimentieren
  dct_title: Den Salzgehalt von Wurst ermitteln@
...