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993 Publications


2019 | Book (Editor) | LibreCat-ID: 34925
S. Radtke and L. Schäfer, Eds., Inklusion im Nachwuchsleistungssport. Vereinbarkeit von Schule und paralympischem Leistungssport an Eliteschulen des Sports versus Regelschulen. Hellenthal: Sportverlag Strauß, 2019.
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2019 | Book Chapter | LibreCat-ID: 48724
D. Krause, K. Ramme, and M. Weigelt, “Erwerb motorischer und sensorischer Kompetenzen,” in Praktische Ausbildung in der Physiotherapie, B. Klemme, U. Weyland, and J. Harms, Eds. Stuttgart: Thieme, 2019, pp. 59–69.
LibreCat
 

2019 | Book Chapter | LibreCat-ID: 50496 | OA
L. Riedl, P. Ehnold, and T. Schlesinger, “Digitalisierung im organisierten Sport – Eine Analyse zur Nutzung digitaler Instrumente in Sportvereinen,” in Sciamus - Sport und Management, 4, 2019, pp. 21–40.
LibreCat | DOI | Download (ext.)
 

2019 | Conference Abstract | LibreCat-ID: 46774
L. Sennefelder, “Die Funktion des Sports im Gesundheitsmanagement der öffentlichen Verwaltung,” presented at the 24. Sportwissenschaftlicher Hochschultag der dvs , Berlin, 2019.
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2018 | Journal Article | LibreCat-ID: 27981
K. Weber et al., “Habitual Fructose Intake Relates to Insulin Sensitivity and Fatty Liver Index in Recent-Onset Type 2 Diabetes Patients and Individuals without Diabetes.,” Nutrients, vol. 10, no. 6, 2018, doi: 10.3390/nu10060774.
LibreCat | DOI | PubMed | Europe PMC
 

2018 | Journal Article | LibreCat-ID: 28344
E. Grimminger-Seidensticker, A. J. Möhwald, J. Korte, and J. Trojan, “Body dissatisfaction in normal weight children – Sports activities and motives for engaging in sports,” European Journal of Sport Science, vol. 18, no. 7, pp. 1013–1021, 2018, doi: 10.1080/17461391.2018.1473498.
LibreCat | DOI
 

2018 | Journal Article | LibreCat-ID: 25929
A. Buyken et al., “Dietary carbohydrates: a review of international recommendations and the methods used to derive them.,” Eur J Clin Nutr, vol. 72, no. 12, pp. 1625–1643, 2018, doi: 10.1038/s41430-017-0035-4.
LibreCat | DOI | PubMed | Europe PMC
 

2018 | Journal Article | LibreCat-ID: 26869
N. Klünder and U. Meier-Gräwe, “Caring, Cooking, Cleaning – repräsentative Zeitverwendungsmuster von Eltern in Paarbeziehungen,” Journal of Family Research, pp. 9–28, 2018, doi: 10.3224/zff.v30i1.02.
LibreCat | DOI
 

2018 | Journal Article | LibreCat-ID: 26871
N. Klünder, “Zwischen selbst Gekochtem, Thermomix und Schulverpflegung – Innenansichten der Ernährungsversorgung von Familien mit erwerbstätigen Eltern,” Hauswirtschaft und Wissenschaft , vol. 66, pp. 1–24, 2018, doi: 10.23782/HUW_21_2018.
LibreCat | DOI
 

2018 | Journal Article | LibreCat-ID: 26890
A. Buyken, G. Cheng, A. L. Günther, A. D. Liese, T. Remer, and N. Karaolis-Danckert, “Relation of dietary glycemic index, glycemic load, added sugar intake, or fiber intake to the development of body composition between ages 2 and 7 y,” The American Journal of Clinical Nutrition, pp. 755–762, 2018, doi: 10.1093/ajcn/88.3.755.
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