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4414 Publications
2016 | Journal Article | LibreCat-ID: 25310
Ruediger, A. A., Terborg, E., Bremser, W., & Strube, O. I. (2016). Influences on the film thickness in the enzymatic autodeposition process of casein. Progress in Organic Coatings, 56–61. https://doi.org/10.1016/j.porgcoat.2016.02.002
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 25311
Strube, O. I., Büngeler, A., & Bremser, W. (2016). Enzyme-Mediated In Situ Synthesis and Deposition of Nonaggregated Melanin Protoparticles. Macromolecular Materials and Engineering, 801–804. https://doi.org/10.1002/mame.201500315
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 19842
Naumov, P., Barkalov, O., Mirhosseini, H., Felser, C., & A Medvedev, S. (2016). Atomic and electronic structures evolution of the narrow band gap semiconductor Ag2Se under high pressure. Journal of Physics: Condensed Matter, 28(38), 385801. https://doi.org/10.1088/0953-8984/28/38/385801
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27978
Weber, K., Buyken, A., Nowotny, B., Strassburger, K., Simon, M., Pacini, G., Szendroedi, J., Müssig, K., Roden, M., & Group, G. (2016). The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes. Exp Clin Endocrinol Diabetes, 124(4), 230–238. https://doi.org/10.1055/s-0035-1569354
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| DOI
| PubMed | Europe PMC
2016 | Journal Article | LibreCat-ID: 27982
Weber, K., Knebel, B., Strassburger, K., Kotzka, J., Stehle, P., Szendroedi, J., Müssig, K., Buyken, A., Roden, M., & Group, G. (2016). Associations between explorative dietary patterns and serum lipid levels and their interactions with ApoA5 and ApoE haplotype in patients with recently diagnosed type 2 diabetes. Cardiovasc Diabetol, 15(1), 138. https://doi.org/10.1186/s12933-016-0455-9
LibreCat
| DOI
| PubMed | Europe PMC
2016 | Journal Article | LibreCat-ID: 26882
Klünder, N., & Meier-Gräwe, U. (2016). Gleichstellung und innerfamiliale Arbeitsteilung. Mahlzeitenmuster und Beköstigungsarbeit in Familien im Zeitvergleich. Wie die Zeit vergeht. Analysen zur Zeitverwendung in Deutschland. Beiträge zur Ergebniskonferenz der Zeitverwendungserhebung , 65–90.
LibreCat
2016 | Journal Article | LibreCat-ID: 26923
Goletzke, J., Atkinson, F. S., Ek, K. L., Bell, K., Brand-Miller, J. C., & Buyken, A. (2016). Glycaemic and insulin index of four common German breads. European Journal of Clinical Nutrition, 808–811. https://doi.org/10.1038/ejcn.2016.9
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26924
Foterek, K., Buyken, A., Bolzenius, K., Hilbig, A., Nöthlings, U., & Alexy, U. (2016). Commercial complementary food consumption is prospectively associated with added sugar intake in childhood. British Journal of Nutrition, 2067–2074. https://doi.org/10.1017/s0007114516001367
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26925
Roßbach, S., Diederichs, T., Bolzenius, K., Herder, C., Buyken, A., & Alexy, U. (2016). Age and time trends in eating frequency and duration of nightly fasting of German children and adolescents. European Journal of Nutrition, 2507–2517. https://doi.org/10.1007/s00394-016-1286-x
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26926
Harris, C., Buyken, A., von Berg, A., Berdel, D., Lehmann, I., Hoffmann, B., Koletzko, S., Koletzko, B., Heinrich, J., & Standl, M. (2016). Prospective associations of meat consumption during childhood with measures of body composition during adolescence: results from the GINIplus and LISAplus birth cohorts. Nutr J, 15(1), 101. https://doi.org/10.1186/s12937-016-0222-5
LibreCat
| DOI
| PubMed | Europe PMC
2016 | Conference Paper | LibreCat-ID: 3798
Hett, T., Frers, T., Widhalm, A., Berth, G., Hilleringmann, U., & Zrenner, A. (2016). Silicon oxynitride microdisk resonators for integrated waveguide coupling. In Smart Systems Integration 2016 - International Conference and Exhibition on Integration Issues of Miniaturized Systems, SSI 2016 (pp. 400–403). Munich.
LibreCat
2016 | Journal Article | LibreCat-ID: 3841 | 
Quiring, W., Jonas, B., Förstner, J., Rai, A. K., Reuter, D., Wieck, A. D., & Zrenner, A. (2016). Phase sensitive properties and coherent manipulation of a photonic crystal microcavity. Optics Express, 24(18), 20672–20684. https://doi.org/10.1364/oe.24.020672
LibreCat
| Files available
| DOI
2016 | Journal Article | LibreCat-ID: 27034
Cadenas-Sanchez, C., Vanhelst, J., Ruiz, J. R., Castillo-Gualda, R., Libuda, L., Labayen, I., De Miguel-Etayo, P., Marcos, A., Molnár, E., Catena, A., Moreno, L. A., Sjöström, M., Gottrand, F., Widhalm, K., & Ortega, F. B. (2016). Fitness and fatness in relation with attention capacity in European adolescents: The HELENA study. Journal of Science and Medicine in Sport, 373–379. https://doi.org/10.1016/j.jsams.2016.08.003
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27035
Xue, H., Tian, G., Duan, R., Quan, L., Zhao, L., Yang, M., Libuda, L., Muckelbauer, R., & Cheng, G. (2016). Sedentary Behavior Is Independently Related to Fat Mass among Children and Adolescents in South China. Nutrients, Article 667. https://doi.org/10.3390/nu8110667
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27036
Schröder, M., Müller, K., Falkenstein, M., Stehle, P., Kersting, M., & Libuda, L. (2016). Lunch at school and children’s cognitive functioning in the early afternoon: results from the Cognition Intervention Study Dortmund Continued (CoCo). British Journal of Nutrition, 1298–1305. https://doi.org/10.1017/s0007114516002932
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27037
Muckelbauer, R., Gortmaker, S. L., Libuda, L., Kersting, M., Clausen, K., Adelberger, B., & Müller-Nordhorn, J. (2016). Changes in water and sugar-containing beverage consumption and body weight outcomes in children. British Journal of Nutrition, 2057–2066. https://doi.org/10.1017/s0007114516001136
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27038
Cheng, G., Duan, R., Kranz, S., Libuda, L., & Zhang, L. (2016). Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index. Journal of the Academy of Nutrition and Dietetics, 608–617. https://doi.org/10.1016/j.jand.2015.11.010
LibreCat
| DOI
2016 | Book Chapter | LibreCat-ID: 27389
Schlegel-Matthies, K. (2016). Zwischen Verlockung und Verantwortung. Verbraucherbildung als gesellschaftliche Aufgabe. In Computer + Unterricht. Lernen und Lehren mit digitalen Medien (pp. 8–11).
LibreCat
2016 | Book | LibreCat-ID: 27390
Schlegel-Matthies, K. (2016). Zwischen Wissenschaft und Lebenswelt. Entwicklung, Stand und Zukunftsperspektiven haushaltsbezogener Bildung. (Vol. 10).
LibreCat
2016 | Journal Article | LibreCat-ID: 27391
Schlegel-Matthies, K. (2016). Konsum, Ernährung, Gesundheit - Neues Schulfach, Querschnittsaufgabe oder Leitlinie? Zeitschrift für Schulgestaltung und Schulentwicklung , 18(3), 100–102.
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