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152 Publications
2021 | Journal Article | LibreCat-ID: 27790
Nyasordzi J, Conrad J, Goletzke J, et al. Early life factors and their relevance for markers of cardiometabolic risk in early adulthood. Nutrition, Metabolism and Cardiovascular Diseases. Published online 2021:2109-2121. doi:10.1016/j.numecd.2021.03.024
LibreCat
| DOI
2021 | Journal Article | LibreCat-ID: 27793
Atkinson FS, Brand-Miller JC, Foster-Powell K, Buyken A, Goletzke J. International tables of glycemic index and glycemic load values 2021: a systematic review. The American Journal of Clinical Nutrition. Published online 2021:1625-1632. doi:10.1093/ajcn/nqab233
LibreCat
| DOI
2021 | Journal Article | LibreCat-ID: 33008
Ludwig-Walz H, Nyasordzi J, Weber KS, Buyken A, Kroke A. Maternal pregnancy weight or gestational weight gain and offspring’s blood pressure: A systematic review. Nutrition, Metabolism and Cardiovascular Diseases. 2021;32(4):833-852. doi:10.1016/j.numecd.2021.11.011
LibreCat
| DOI
2021 | Journal Article | LibreCat-ID: 35303
Drozdowska A, Sinningen K, Falkenstein M, et al. Impact of lunch with carbohydrates differing in glycemic index on children’s cognitive functioning in the late postprandial phase: a randomized crossover study. European Journal of Nutrition. 2021;61(3):1637-1647. doi:10.1007/s00394-021-02766-y
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 28011
Brand-Miller J, Buyken A. Mapping postprandial responses sets the scene for targeted dietary advice. Nature Medicine. Published online 2020:828-830. doi:10.1038/s41591-020-0909-1
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27013
Rienks J, Penczynski KJ, Schmitting S, Buyken A, Nöthlings U. Dietary flavonoids among children and adolescents in the Dortmund Nutritional and Anthropometric Longitudinally Designed (DONALD) study: intake, food sources and trends from 1985 until 2016. British Journal of Nutrition. Published online 2020:1198-1206. doi:10.1017/s000711452000183x
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27795
Kupriyanova Y, Zaharia OP, Bobrov P, et al. Early changes in hepatic energy metabolism and lipid content in recent-onset type 1 and 2 diabetes mellitus. Journal of Hepatology. Published online 2020:1028-1037. doi:10.1016/j.jhep.2020.11.030
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27797
Della Corte K, Fife J, Gardner A, et al. World trends in sugar-sweetened beverage and dietary sugar intakes in children and adolescents: a systematic review. Nutrition Reviews. Published online 2020:274-288. doi:10.1093/nutrit/nuaa070
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27799
Augustin LSA, Aas A-M, Astrup A, et al. Dietary Fibre Consensus from the International Carbohydrate Quality Consortium (ICQC). Nutrients. Published online 2020. doi:10.3390/nu12092553
LibreCat
| DOI
2020 | Journal Article | LibreCat-ID: 27800
Hua Y, Herder C, Kalhoff H, et al. Inflammatory mediators in the adipo-renal axis: leptin, adiponectin, and soluble ICAM-1. American Journal of Physiology-Renal Physiology. Published online 2020:F469-F475. doi:10.1152/ajprenal.00257.2020
LibreCat
| DOI