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828 Publications


2014 | Conference Paper | LibreCat-ID: 39494
Kanwar, Kelash, et al. “Embedded UHF RFID Tag Design Process for Rubber Transmission Belt Using 3D Model.” 2014 IEEE RFID Technology and Applications Conference (RFID-TA), IEEE, 2014, doi:10.1109/rfid-ta.2014.6934208.
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2014 | Journal Article | LibreCat-ID: 22955
Driben, Rodislav, and Torsten Meier. “Nonlinear Dynamics of Airy-Vortex 3D Wave Packets: Emission of Vortex Light Waves.” Optics Letters, vol. 39, no. 19, 2014, pp. 5539–42, doi:10.1364/ol.39.005539.
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2014 | Conference Paper | LibreCat-ID: 29028
Sherif, Mohamed, et al. “NIF4OGGD - NLP Interchange Format for Open German Governmental Data.” The 9th Edition of the Language Resources and Evaluation Conference, 26-31 May, Reykjavik, Iceland, 2014.
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2014 | Journal Article | LibreCat-ID: 1779
Giefers, Heiner, et al. “Accelerating Finite Difference Time Domain Simulations with Reconfigurable Dataflow Computers.” ACM SIGARCH Computer Architecture News, vol. 41, no. 5, ACM, 2014, pp. 65–70, doi:10.1145/2641361.2641372.
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2013 | Book Chapter | LibreCat-ID: 25625
Rasche, Christoph, et al. “A 3D Path Planning Approach Extended by Bifurcation Theory for Formation Flights.” Recent Advances in Robotics and Automation, Studies in Computational Intelligence, Band 480, edited by Gourab Sen Gupta et al., vol. 480, Springer , 2013, pp. 103–13.
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2013 | Journal Article | LibreCat-ID: 19981
Mertsching, Bärbel, et al. “Automatic Reconstruction of Polygonal Room Models from 3D Point Clouds.” IEEE International Conference on Robotics and Biomimetics (ROBIO), 2013, pp. 661–67.
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2013 | Journal Article | LibreCat-ID: 26910
Goletzke, Janina, et al. “Carbohydrate Quality Is Not Associated with Liver Enzyme Activity and Plasma TAG and HDL Concentrations over 5 Years in an Older Population.” British Journal of Nutrition, 2013, pp. 918–25, doi:10.1017/s0007114512005867.
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2013 | Journal Article | LibreCat-ID: 26911
Goletzke, J., et al. “Habitually Higher Dietary Glycemic Index During Puberty Is Prospectively Related to Increased Risk Markers of Type 2 Diabetes in Younger Adulthood.” Diabetes Care, 2013, pp. 1870–76, doi:10.2337/dc12-2063.
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2013 | Journal Article | LibreCat-ID: 26912
Joslowski, Gesa, et al. “Animal Protein Intakes during Early Life and Adolescence Differ in Their Relation to the Growth Hormone-Insulin-Like-Growth-Factor Axis in Young Adulthood.” The Journal of Nutrition, 2013, pp. 1147–54, doi:10.3945/jn.113.175877.
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2013 | Journal Article | LibreCat-ID: 27043
Libuda, Lars, et al. “Time Trends in Dietary Fat Intake in a Sample of German Children and Adolescents between 2000 and 2010: Not Quantity, but Quality Is the Issue.” British Journal of Nutrition, 2013, pp. 141–50, doi:10.1017/s0007114513002031.
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2013 | Journal Article | LibreCat-ID: 27061
Libuda, Lars, et al. “Frequencies and Demographic Determinants of Breastfeeding and DHA Supplementation in a Nationwide Sample of Mothers in Germany.” European Journal of Nutrition, 2013, pp. 1335–44, doi:10.1007/s00394-013-0633-4.
LibreCat | DOI
 

2013 | Journal Article | LibreCat-ID: 27062
Müller, Katrin, et al. “Lunch at School, at Home or Elsewhere. Where Do Adolescents Usually Get It and What Do They Eat? Results of the HELENA Study.” Appetite, 2013, pp. 332–39, doi:10.1016/j.appet.2013.09.002.
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2013 | Journal Article | LibreCat-ID: 27063
Müller, K., et al. “Effects of Lunch on Children’s Short-Term Cognitive Functioning: A Randomized Crossover Study.” European Journal of Clinical Nutrition, 2013, pp. 185–89, doi:10.1038/ejcn.2012.209.
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2013 | Journal Article | LibreCat-ID: 27514
Oepping, Anke, and Kirsten Schlegel-Matthies. “Bildung für nachhaltige Entwicklung. Den Alltag gestalten – Teilhabe ermöglichen. Verbraucherbildung als Aufgabe von Schule.” Schule NRW. Amtsblatt des Ministeriums für Schule und Weiterbildung, vol. 2, 2013, pp. 10–12.
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2013 | Journal Article | LibreCat-ID: 27515
Schlegel-Matthies, Kirsten. “Ethik, Konsumentenverantwortung und Verbraucherbildung im Spannungsfeld.” Haushalt in Bildung und Forschung (HiBiFo), vol. 2, no. 2, 2013, pp. 61–70.
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2013 | Journal Article | LibreCat-ID: 27516
Schlegel-Matthies, Kirsten. “Fachliche Betreuung des Schwerpunktthemas: Ethik – Konsum – Verbraucherbildung. .” Haushalt in Bildung und Forschung (HiBiFo), vol. 2, no. 2, 2013.
LibreCat
 

2013 | Book | LibreCat-ID: 27518
Oepping, Anke, and Kirsten Schlegel-Matthies. Ernährungs- und Verbraucherbildung im Unterricht . 4th ed., 2013.
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2013 | Journal Article | LibreCat-ID: 27524
Müller, Katrin, et al. “A Review of the Effects of Lunch: On Adults’ Short-Term Cognitive Functioning.” Canadian Journal of Dietetic Practice and Research, 2013, pp. 181–88, doi:10.3148/74.4.2013.181.
LibreCat | DOI
 

2013 | Journal Article | LibreCat-ID: 27581
Mesch, C., et al. “Rekrutierung von Müttern mit Säuglingen in einer Interventionsstudie – erste Erkenntnisse aus der PINGU-Studie. .” Ernährungsumschau International, vol. 7, 2013, pp. 110–15.
LibreCat
 

2013 | Journal Article | LibreCat-ID: 27732
Assmann, K. E., et al. “Prospective Association of Protein Intake during Puberty with Body Composition in Young Adulthood.” Obesity, 2013, pp. E782–89, doi:10.1002/oby.20516.
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