The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes.

Weber, K., Buyken, A., Nowotny, B., Strassburger, K., Simon, M., Pacini, G., Szendroedi, J., Müssig, K., Roden, M., & Group, G. (2016). The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes. Exp Clin Endocrinol Diabetes, 124(4), 230–238. https://doi.org/10.1055/s-0035-1569354

@article{Weber_Buyken_Nowotny_Strassburger_Simon_Pacini_Szendroedi_Müssig_Roden_Group_2016, title={The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes.}, volume={124}, DOI={10.1055/s-0035-1569354}, number={4}, journal={Exp Clin Endocrinol Diabetes}, author={Weber, KS and Buyken, Anette and Nowotny, B and Strassburger, K and Simon, MC and Pacini, G and Szendroedi, J and Müssig, K and Roden, M and Group, GDS}, year={2016}, pages={230–238} }

Weber, KS, Anette Buyken, B Nowotny, K Strassburger, MC Simon, G Pacini, J Szendroedi, K Müssig, M Roden, and GDS Group. “The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes.” Exp Clin Endocrinol Diabetes 124, no. 4 (2016): 230–38. https://doi.org/10.1055/s-0035-1569354.

K. Weber et al., “The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes.,” Exp Clin Endocrinol Diabetes, vol. 124, no. 4, pp. 230–238, 2016, doi: 10.1055/s-0035-1569354.

Weber, KS, et al. “The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes.” Exp Clin Endocrinol Diabetes, vol. 124, no. 4, 2016, pp. 230–38, doi:10.1055/s-0035-1569354.