Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop

S. Vinoy, J. Goletzke, M. Rakhshandehroo, L. Schweitzer, M. Flourakis, A. Körner, U. Alexy, E.M. van Schothorst, A. Ceriello, J.K. Zakrzewski-Fruer, A. Buyken, European Journal of Nutrition 62 (2022) 1093–1107.

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Journal Article | Published | English
Author
Vinoy, Sophie; Goletzke, Janina; Rakhshandehroo, Maryam; Schweitzer, Lisa; Flourakis, Matthieu; Körner, Antje; Alexy, Ute; van Schothorst, Evert M.; Ceriello, Antonio; Zakrzewski-Fruer, Julia K.; Buyken, AnetteLibreCat
Abstract
<jats:title>Abstract</jats:title><jats:p>To summarize current knowledge and gaps regarding the role of postprandial glycaemic response in the paediatric population, a workshop was organized in June 2021 by the European branch of the International Life Science Institute (ILSI). This virtual event comprised of talks given by experts followed by in-depth discussions in breakout sessions with workshop participants. The main pre-specified topics addressed by the workshop organizing committee to the invited speakers and the workshop participants were: (1) the role of glycaemic responses for paediatric health, based on mechanistic insights from animal and human data, and long-term evidence from observational and intervention studies in paediatric populations, and (2) changes in metabolism and changes in dietary needs from infancy to adolescence. Each talk as well as the discussions were summarised, including the main identified research gaps. The workshop led to the consensus on the crucial role on health of postprandial glycaemic response in paediatric population. However, a lack of scientific data has been identified regarding detailed glucose and insulin profiles in response to foods commonly consumed by paediatric populations, as well as a lack of long-term evidence including the need for suitable predictors during childhood and adolescence to anticipate health effects during adulthood. </jats:p>
Publishing Year
Journal Title
European Journal of Nutrition
Volume
62
Issue
3
Page
1093-1107
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Vinoy S, Goletzke J, Rakhshandehroo M, et al. Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop. European Journal of Nutrition. 2022;62(3):1093-1107. doi:10.1007/s00394-022-03047-y
Vinoy, S., Goletzke, J., Rakhshandehroo, M., Schweitzer, L., Flourakis, M., Körner, A., Alexy, U., van Schothorst, E. M., Ceriello, A., Zakrzewski-Fruer, J. K., & Buyken, A. (2022). Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop. European Journal of Nutrition, 62(3), 1093–1107. https://doi.org/10.1007/s00394-022-03047-y
@article{Vinoy_Goletzke_Rakhshandehroo_Schweitzer_Flourakis_Körner_Alexy_van Schothorst_Ceriello_Zakrzewski-Fruer_et al._2022, title={Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop}, volume={62}, DOI={10.1007/s00394-022-03047-y}, number={3}, journal={European Journal of Nutrition}, publisher={Springer Science and Business Media LLC}, author={Vinoy, Sophie and Goletzke, Janina and Rakhshandehroo, Maryam and Schweitzer, Lisa and Flourakis, Matthieu and Körner, Antje and Alexy, Ute and van Schothorst, Evert M. and Ceriello, Antonio and Zakrzewski-Fruer, Julia K. and et al.}, year={2022}, pages={1093–1107} }
Vinoy, Sophie, Janina Goletzke, Maryam Rakhshandehroo, Lisa Schweitzer, Matthieu Flourakis, Antje Körner, Ute Alexy, et al. “Health Relevance of Lowering Postprandial Glycaemia in the Paediatric Population through Diet’: Results from a Multistakeholder Workshop.” European Journal of Nutrition 62, no. 3 (2022): 1093–1107. https://doi.org/10.1007/s00394-022-03047-y.
S. Vinoy et al., “Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop,” European Journal of Nutrition, vol. 62, no. 3, pp. 1093–1107, 2022, doi: 10.1007/s00394-022-03047-y.
Vinoy, Sophie, et al. “Health Relevance of Lowering Postprandial Glycaemia in the Paediatric Population through Diet’: Results from a Multistakeholder Workshop.” European Journal of Nutrition, vol. 62, no. 3, Springer Science and Business Media LLC, 2022, pp. 1093–107, doi:10.1007/s00394-022-03047-y.

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