The multiplicity of halal standards: a case study of application to slaughterhouses

M. Abdelrahem, A. Abdallah, A. Pasqualone, Journal of Ethnic Foods 8:7 (2021).

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Journal Article | Published | English
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Abdelrahem, MohammedLibreCat; Abdallah, Ali ; Pasqualone, Antonella
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Journal of Ethnic Foods
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8:7
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Abdelrahem M, Abdallah A, Pasqualone A. The multiplicity of halal standards: a case study of application to slaughterhouses. Journal of Ethnic Foods. 2021;8:7.
Abdelrahem, M., Abdallah, A., & Pasqualone, A. (2021). The multiplicity of halal standards: a case study of application to slaughterhouses. Journal of Ethnic Foods, 8:7.
@article{Abdelrahem_Abdallah_Pasqualone_2021, title={The multiplicity of halal standards: a case study of application to slaughterhouses}, volume={8:7}, journal={ Journal of Ethnic Foods}, author={Abdelrahem, Mohammed and Abdallah, Ali and Pasqualone, Antonella }, year={2021} }
Abdelrahem, Mohammed, Ali Abdallah, and Antonella Pasqualone. “The Multiplicity of Halal Standards: A Case Study of Application to Slaughterhouses.” Journal of Ethnic Foods 8:7 (2021).
M. Abdelrahem, A. Abdallah, and A. Pasqualone, “The multiplicity of halal standards: a case study of application to slaughterhouses,” Journal of Ethnic Foods, vol. 8:7, 2021.
Abdelrahem, Mohammed, et al. “The Multiplicity of Halal Standards: A Case Study of Application to Slaughterhouses.” Journal of Ethnic Foods, vol. 8:7, 2021.

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