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99 Publications
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2018 | Journal Article | LibreCat-ID: 27029
J. Hebebrand et al., “The role of genetic variation of human metabolism for BMI, mental traits and mental disorders,” Molecular Metabolism, pp. 1–11, 2018, doi: 10.1016/j.molmet.2018.03.015.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27030
M. Föcker et al., “Effect of an vitamin D deficiency on depressive symptoms in child and adolescent psychiatric patients – a randomized controlled trial: study protocol,” BMC Psychiatry, 2018, doi: 10.1186/s12888-018-1637-7.
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2018 | Journal Article | LibreCat-ID: 27578
J. Giuranna et al., “Polygene Formen der Adipositas und Störungs-übergreifende Analysen,” Adipositas - Ursachen, Folgeerkrankungen, Therapie, pp. 176–182, 2018, doi: 10.1055/s-0038-1676674.
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2018 | Journal Article | LibreCat-ID: 27580
A. Hilbig, L. Libuda, and H. Kalhoff, “Trinken – was und wie viel?,” Kinder- und Jugendmedizin, pp. 7–12, 2018, doi: 10.1055/s-0038-1629248.
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2018 | Journal Article | LibreCat-ID: 27027
J. Bühlmeier et al., “Dietary Acid Load and Mental Health Outcomes in Children and Adolescents: Results from the GINIplus and LISA Birth Cohort Studies,” Nutrients, Art. no. 582, 2018, doi: 10.3390/nu10050582.
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2017 | Journal Article | LibreCat-ID: 27031
M. Yang et al., “High protein intake along with paternal part-time employment is associated with higher body fat mass among girls from South China,” European Journal of Nutrition, pp. 1845–1854, 2017, doi: 10.1007/s00394-017-1468-1.
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2017 | Journal Article | LibreCat-ID: 27032
C. Husmann et al., “Low 25(OH)-vitamin D concentrations are associated with emotional and behavioral problems in German children and adolescents,” PLOS ONE, Art. no. e0183091, 2017, doi: 10.1371/journal.pone.0183091.
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2017 | Journal Article | LibreCat-ID: 27033
L. Libuda, K. Bolzenius, and U. Alexy, “Breastfeeding trends in healthy infants since 1990—results of the DONALD study,” European Journal of Clinical Nutrition, pp. 1016–1018, 2017, doi: 10.1038/ejcn.2017.106.
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2017 | Journal Article | LibreCat-ID: 27522
M. Föcker et al., “Vitamin D and mental health in children and adolescents,” European Child & Adolescent Psychiatry, pp. 1043–1066, 2017, doi: 10.1007/s00787-017-0949-3.
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2016 | Journal Article | LibreCat-ID: 27034
C. Cadenas-Sanchez et al., “Fitness and fatness in relation with attention capacity in European adolescents: The HELENA study,” Journal of Science and Medicine in Sport, pp. 373–379, 2016, doi: 10.1016/j.jsams.2016.08.003.
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2016 | Journal Article | LibreCat-ID: 27035
H. Xue et al., “Sedentary Behavior Is Independently Related to Fat Mass among Children and Adolescents in South China,” Nutrients, Art. no. 667, 2016, doi: 10.3390/nu8110667.
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2016 | Journal Article | LibreCat-ID: 27036
M. Schröder, K. Müller, M. Falkenstein, P. Stehle, M. Kersting, and L. Libuda, “Lunch at school and children’s cognitive functioning in the early afternoon: results from the Cognition Intervention Study Dortmund Continued (CoCo),” British Journal of Nutrition, pp. 1298–1305, 2016, doi: 10.1017/s0007114516002932.
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2016 | Journal Article | LibreCat-ID: 27037
R. Muckelbauer et al., “Changes in water and sugar-containing beverage consumption and body weight outcomes in children,” British Journal of Nutrition, pp. 2057–2066, 2016, doi: 10.1017/s0007114516001136.
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2016 | Journal Article | LibreCat-ID: 27038
G. Cheng, R. Duan, S. Kranz, L. Libuda, and L. Zhang, “Development of a Dietary Index to Assess Overall Diet Quality for Chinese School-Aged Children: The Chinese Children Dietary Index,” Journal of the Academy of Nutrition and Dietetics, pp. 608–617, 2016, doi: 10.1016/j.jand.2015.11.010.
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2016 | Journal Article | LibreCat-ID: 27523
L. Libuda, J. Antel, J. Hebebrand, and M. Föcker, “Ernährung und psychische Erkrankungen,” Der Nervenarzt, pp. 87–101, 2016, doi: 10.1007/s00115-016-0262-2.
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2015 | Journal Article | LibreCat-ID: 27039
L. Libuda et al., “Fatty acid supply with complementary foods and LC-PUFA status in healthy infants: results of a randomised controlled trial,” European Journal of Nutrition, pp. 1633–1644, 2015, doi: 10.1007/s00394-015-0982-2.
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2015 | Journal Article | LibreCat-ID: 27040
M. Schröder, K. Müller, M. Falkenstein, P. Stehle, M. Kersting, and L. Libuda, “Short-term effects of lunch on children’s executive cognitive functioning: The randomized crossover Cognition Intervention Study Dortmund PLUS (CogniDo PLUS),” Physiology & Behavior, pp. 307–314, 2015, doi: 10.1016/j.physbeh.2015.09.025.
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2015 | Journal Article | LibreCat-ID: 27579
L. Libuda, M. Schröder, K. Müller, and M. Kersting, “Mittagessen in der Schule – macht es die Kinder schlau oder müde?,” Pädiatrische Praxis, vol. 84, pp. 647–656, 2015.
LibreCat
2014 | Journal Article | LibreCat-ID: 27041
M. Stimming, C. M. Mesch, M. Kersting, and L. Libuda, “Fish and rapeseed oil consumption in infants and mothers: dietary habits and determinants in a nationwide sample in Germany,” European Journal of Nutrition, pp. 1069–1080, 2014, doi: 10.1007/s00394-014-0784-y.
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2014 | Journal Article | LibreCat-ID: 27042
M. Stimming et al., “Vitamin E Content and Estimated Need in German Infant and Follow-On Formulas With and Without Long-Chain Polyunsaturated Fatty Acids (LC-PUFA) Enrichment,” Journal of Agricultural and Food Chemistry, pp. 10153–10161, 2014, doi: 10.1021/jf502469b.
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