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49 Publications
2023 | Journal Article | LibreCat-ID: 51368
E. Esposito, “Does Explainability Require Transparency?,” Sociologica, vol. 16, no. 3, pp. 17–27, 2023, doi: 10.6092/ISSN.1971-8853/15804.
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| DOI
2023 | Journal Article | LibreCat-ID: 51369
E. Esposito, “Explaining Machines: Social Management of Incomprehensible Algorithms. Introduction,” Sociologica, vol. 16, no. 3, pp. 1–4, 2023, doi: 10.6092/ISSN.1971-8853/16265.
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| DOI
2022 | Journal Article | LibreCat-ID: 33669 | 
W. Zhang, X. Chang, C. Boeddeker, T. Nakatani, S. Watanabe, and Y. Qian, “End-to-End Dereverberation, Beamforming, and Speech Recognition in A Cocktail Party,” IEEE/ACM Transactions on Audio, Speech, and Language Processing, 2022, doi: 10.1109/TASLP.2022.3209942.
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| DOI
2022 | Journal Article | LibreCat-ID: 33009
A. Kroke et al., “Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society,” European Journal of Nutrition, vol. 61, no. 4, pp. 2091–2101, 2022, doi: 10.1007/s00394-021-02789-5.
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| DOI
2022 | Journal Article | LibreCat-ID: 33383
J. Bühlmeier et al., “Correction to: Changes in patterns of eating habits and food intake during the first German COVID-19 lockdown: results of a cross-sectional online survey,” European Journal of Nutrition, vol. 61, no. 6, pp. 3307–3308, 2022, doi: 10.1007/s00394-022-02952-6.
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| DOI
2022 | Journal Article | LibreCat-ID: 32328
J. Bühlmeier et al., “Changes in patterns of eating habits and food intake during the first German COVID-19 lockdown: results of a cross-sectional online survey,” European Journal of Nutrition, 2022, doi: 10.1007/s00394-022-02919-7.
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| DOI
2022 | Journal Article | LibreCat-ID: 33235
X.-T. Liu, J.-Y. Xiong, Y.-J. Xu, L. Zhao, L. Libuda, and G. Cheng, “Prospective association of family members’ sugar-sweetened beverages intake with children’s sugar-sweetened beverages consumption in China,” European Journal of Nutrition, 2022, doi: 10.1007/s00394-022-02971-3.
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| DOI
2022 | Journal Article | LibreCat-ID: 35307
S. Vinoy et al., “Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop.,” Eur J Nutr, 2022.
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| PubMed | Europe PMC
2022 | Journal Article | LibreCat-ID: 45809
S. Vinoy et al., “Health relevance of lowering postprandial glycaemia in the paediatric population through diet’: results from a multistakeholder workshop,” European Journal of Nutrition, vol. 62, no. 3, pp. 1093–1107, 2022, doi: 10.1007/s00394-022-03047-y.
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| DOI
2022 | Journal Article | LibreCat-ID: 49172 |
M. Abdelrahem, “Auswirkung der Theologie auf das rechtsphilosophische Denken der Muʿtazila: Lektüre bei al-Qāḍī ʿAbd al-Ǧabbār,” Zeitschrift für Recht und Islam / Journal of Law & Islam, no. 13/14, pp. 57–80, 2022.
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2021 | Journal Article | LibreCat-ID: 28879
A. Drozdowska et al., “Impact of lunch with carbohydrates differing in glycemic index on children’s cognitive functioning in the late postprandial phase: a randomized crossover study,” European Journal of Nutrition, 2021, doi: 10.1007/s00394-021-02766-y.
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| DOI
2021 | Journal Article | LibreCat-ID: 27007
I. Perrar et al., “Relevance of fructose intake in adolescence for fatty liver indices in young adulthood,” European Journal of Nutrition, pp. 3029–3041, 2021, doi: 10.1007/s00394-020-02463-2.
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| DOI
2021 | Journal Article | LibreCat-ID: 35303
A. Drozdowska et al., “Impact of lunch with carbohydrates differing in glycemic index on children’s cognitive functioning in the late postprandial phase: a randomized crossover study,” European Journal of Nutrition, vol. 61, no. 3, pp. 1637–1647, 2021, doi: 10.1007/s00394-021-02766-y.
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| DOI
2020 | Journal Article | LibreCat-ID: 26527
L. Libuda et al., “A mendelian randomization study on causal effects of 25(OH)vitamin D levels on attention deficit/hyperactivity disorder,” European Journal of Nutrition, pp. 2581–2591, 2020, doi: 10.1007/s00394-020-02439-2.
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| DOI
2020 | Journal Article | LibreCat-ID: 26529
R. Duan et al., “The overall diet quality in childhood is prospectively associated with the timing of puberty,” European Journal of Nutrition, pp. 2423–2434, 2020, doi: 10.1007/s00394-020-02425-8.
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| DOI
2020 | Journal Article | LibreCat-ID: 23517
I. Gräßler and J. Hentze, “The new V-Model of 2206 and its validation,” at-Automatisierungstechnik 68(5), no. 68(5), pp. 312–324, 2020.
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2020 | Book Review | LibreCat-ID: 21294 |
R. Hagengruber, “Review Hagengruber Le Ru Émilie Du Châtelet Philosophe ,” H-France Net, vol. 158. 2020.
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2020 | Journal Article | LibreCat-ID: 27022
L. Libuda et al., “Effect of vitamin D deficiency on depressive symptoms in child and adolescent psychiatric patients: results of a randomized controlled trial,” European Journal of Nutrition, pp. 3415–3424, 2020, doi: 10.1007/s00394-020-02176-6.
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| DOI
2020 | Journal Article | LibreCat-ID: 33299 |
C. A. Hahn, “Informationskompetenz durch E-Learning? Durch Lernvideos nach Literatur suchen,” die hochschullehre, no. 6, 2020.
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2020 | Book Review | LibreCat-ID: 51816
M. Schmitt, “Rezension zu: Bernardo Bátiz-Lazo: Cash and Dash. How ATMs and Computers Changed Banking,” Vierteljahrschrift für Sozial- und Wirtschaftsgeschichte, vol. 107, no. 4. pp. 541–543, 2020.
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