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3 Publications


2025 | Journal Article | LibreCat-ID: 60186
Lang, A., et al. “Cross-Sectional Association between the Isocaloric Replacement of Carbohydrates with Protein and Fat in Relation to Fat Compartments Distribution and Hepatic Lipid Content in Recent-Onset Type 1 and Type 2 Diabetes.” Nutr J, vol. 24, no. 1, 2025, p. 74.
LibreCat | PubMed | Europe PMC
 

2016 | Journal Article | LibreCat-ID: 26926
Harris, C., et al. “Prospective Associations of Meat Consumption during Childhood with Measures of Body Composition during Adolescence: Results from the GINIplus and LISAplus Birth Cohorts.” Nutr J, vol. 15, no. 1, 2016, p. 101, doi:10.1186/s12937-016-0222-5.
LibreCat | DOI | PubMed | Europe PMC
 

2014 | Journal Article | LibreCat-ID: 53763
Jankovic, Nicole, et al. “Stability of Dietary Patterns Assessed with Reduced Rank Regression; the Zutphen Elderly Study.” Nutrition Journal, vol. 13, no. 1, 30, Springer Science and Business Media LLC, 2014, doi:10.1186/1475-2891-13-30.
LibreCat | DOI
 

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