Optimal energy supply structures for industrial food processing sites in different countries considering energy transitions
M. Philipp, G. Schumm, R.-H. Peesel, T.G. Walmsley, M.J. Atkins, F. Schlosser, J. Hesselbach, Energy (2017) 112–123.
Download
No fulltext has been uploaded.
Journal Article
| Published
| English
Author
Philipp, Matthias;
Schumm, Gregor;
Peesel, Ron-Hendrik;
Walmsley, Timothy G.;
Atkins, Martin J.;
Schlosser, FlorianLibreCat;
Hesselbach, Jens
Publishing Year
Journal Title
Energy
Page
112-123
ISSN
LibreCat-ID
Cite this
Philipp M, Schumm G, Peesel R-H, et al. Optimal energy supply structures for industrial food processing sites in different countries considering energy transitions. Energy. Published online 2017:112-123. doi:10.1016/j.energy.2017.05.062
Philipp, M., Schumm, G., Peesel, R.-H., Walmsley, T. G., Atkins, M. J., Schlosser, F., & Hesselbach, J. (2017). Optimal energy supply structures for industrial food processing sites in different countries considering energy transitions. Energy, 112–123. https://doi.org/10.1016/j.energy.2017.05.062
@article{Philipp_Schumm_Peesel_Walmsley_Atkins_Schlosser_Hesselbach_2017, title={Optimal energy supply structures for industrial food processing sites in different countries considering energy transitions}, DOI={10.1016/j.energy.2017.05.062}, journal={Energy}, author={Philipp, Matthias and Schumm, Gregor and Peesel, Ron-Hendrik and Walmsley, Timothy G. and Atkins, Martin J. and Schlosser, Florian and Hesselbach, Jens}, year={2017}, pages={112–123} }
Philipp, Matthias, Gregor Schumm, Ron-Hendrik Peesel, Timothy G. Walmsley, Martin J. Atkins, Florian Schlosser, and Jens Hesselbach. “Optimal Energy Supply Structures for Industrial Food Processing Sites in Different Countries Considering Energy Transitions.” Energy, 2017, 112–23. https://doi.org/10.1016/j.energy.2017.05.062.
M. Philipp et al., “Optimal energy supply structures for industrial food processing sites in different countries considering energy transitions,” Energy, pp. 112–123, 2017, doi: 10.1016/j.energy.2017.05.062.
Philipp, Matthias, et al. “Optimal Energy Supply Structures for Industrial Food Processing Sites in Different Countries Considering Energy Transitions.” Energy, 2017, pp. 112–23, doi:10.1016/j.energy.2017.05.062.
Google Scholar