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177 Publications
2018 | Journal Article | LibreCat-ID: 27000
Koch, Stefanie A. J., et al. “The Relevance of Restrained Eating Behavior for Circadian Eating Patterns in Adolescents.” PLOS ONE, e0197131, 2018, doi:10.1371/journal.pone.0197131.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27001
Wolters, Maike, et al. “Dietary Patterns in Primary School Are of Prospective Relevance for the Development of Body Composition in Two German Pediatric Populations.” Nutrients, 1442, 2018, doi:10.3390/nu10101442.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27002
Schwingshackl, Lukas, et al. “Network Meta-Analysis Reaches Nutrition Research.” European Journal of Nutrition, 2018, pp. 1–3, doi:10.1007/s00394-018-1849-0.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27715
Buyken, Anette, et al. “Effects of Breastfeeding on Health Outcomes in Childhood: Beyond Dose-Response Relations.” The American Journal of Clinical Nutrition, 2018, pp. 1964–65, doi:10.1093/ajcn/87.6.1964.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27740
Penczynski, Katharina, et al. “Habitual Flavonoid Intake from Fruit and Vegetables during Adolescence and Serum Lipid Levels in Early Adulthood: A Prospective Analysis.” Nutrients, 488, 2018, doi:10.3390/nu10040488.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27741
Diederichs, Tanja, et al. “In Adolescence a Higher ‘Eveningness in Energy Intake’ Is Associated with Higher Total Daily Energy Intake.” Appetite, 2018, pp. 159–66, doi:10.1016/j.appet.2018.05.142.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27742
Weber, Katharina S., et al. “Positive Effects of Practical Nutrition Lessons in a Primary SchoolSetting with a High Proportion of Migrant School Children.” Experimental and Clinical Endocrinology & Diabetes, 2018, pp. 111–18, doi:10.1055/a-0661-1919.
LibreCat
| DOI
2018 | Journal Article | LibreCat-ID: 27756
Roßbach, Sarah, et al. “Time and Age Trends in Morning and Evening Protein Intakes of German Children and Adolescents.” Journal of Nutritional Science, 2018, doi:10.1017/jns.2018.1.
LibreCat
| DOI
2017 | Journal Article | LibreCat-ID: 26927
Diederichs, Tanja, et al. “Carbohydrates from Sources with a Higher Glycemic Index during Adolescence: Is Evening Rather than Morning Intake Relevant for Risk Markers of Type 2 Diabetes in Young Adulthood?” Nutrients, vol. 9, no. 6, 2017, doi:10.3390/nu9060591.
LibreCat
| DOI
| PubMed | Europe PMC
2017 | Journal Article | LibreCat-ID: 27739
Cheng, Guo, et al. “Relevance of the Dietary Glycemic Index, Glycemic Load and Genetic Predisposition for the Glucose Homeostasis of Chinese Adults without Diabetes.” Scientific Reports, 2017, doi:10.1038/s41598-017-00453-9.
LibreCat
| DOI
2017 | Journal Article | LibreCat-ID: 27745
Roßbach, Sarah, et al. “Relevance of Chronotype for Eating Patterns in Adolescents.” Chronobiology International, 2017, pp. 336–47, doi:10.1080/07420528.2017.1406493.
LibreCat
| DOI
2017 | Journal Article | LibreCat-ID: 27754
Harris, Carla, et al. “Dietary Fatty Acids and Changes in Blood Lipids during Adolescence: The Role of Substituting Nutrient Intakes.” Nutrients, 127, 2017, doi:10.3390/nu9020127.
LibreCat
| DOI
2017 | Journal Article | LibreCat-ID: 27755
Kizirian, Nathalie V., et al. “Lower Glycemic Load Meals Reduce Diurnal Glycemic Oscillations in Women with Risk Factors for Gestational Diabetes.” BMJ Open Diabetes Research & Care, e000351, 2017, doi:10.1136/bmjdrc-2016-000351.
LibreCat
| DOI
2017 | Journal Article | LibreCat-ID: 27771
Weber, Katharina, et al. “Positive Effects of Promoting Physical Activity and Balanced Diets in a Primary School Setting with a High Proportion of Migrant School Children.” Experimental and Clinical Endocrinology & Diabetes, 2017, pp. 554–62, doi:10.1055/s-0043-101918.
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 27978
Weber, KS, et al. “The Impact of Dietary Factors on Glycemic Control, Insulin Sensitivity and Secretion in the First Years after Diagnosis of Diabetes.” Exp Clin Endocrinol Diabetes, vol. 124, no. 4, 2016, pp. 230–38, doi:10.1055/s-0035-1569354.
LibreCat
| DOI
| PubMed | Europe PMC
2016 | Journal Article | LibreCat-ID: 27982
Weber, KS, et al. “Associations between Explorative Dietary Patterns and Serum Lipid Levels and Their Interactions with ApoA5 and ApoE Haplotype in Patients with Recently Diagnosed Type 2 Diabetes.” Cardiovasc Diabetol, vol. 15, no. 1, 2016, p. 138, doi:10.1186/s12933-016-0455-9.
LibreCat
| DOI
| PubMed | Europe PMC
2016 | Journal Article | LibreCat-ID: 26923
Goletzke, J., et al. “Glycaemic and Insulin Index of Four Common German Breads.” European Journal of Clinical Nutrition, 2016, pp. 808–11, doi:10.1038/ejcn.2016.9.
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26924
Foterek, Kristina, et al. “Commercial Complementary Food Consumption Is Prospectively Associated with Added Sugar Intake in Childhood.” British Journal of Nutrition, 2016, pp. 2067–74, doi:10.1017/s0007114516001367.
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26925
Roßbach, Sarah, et al. “Age and Time Trends in Eating Frequency and Duration of Nightly Fasting of German Children and Adolescents.” European Journal of Nutrition, 2016, pp. 2507–17, doi:10.1007/s00394-016-1286-x.
LibreCat
| DOI
2016 | Journal Article | LibreCat-ID: 26926
Harris, C., et al. “Prospective Associations of Meat Consumption during Childhood with Measures of Body Composition during Adolescence: Results from the GINIplus and LISAplus Birth Cohorts.” Nutr J, vol. 15, no. 1, 2016, p. 101, doi:10.1186/s12937-016-0222-5.
LibreCat
| DOI
| PubMed | Europe PMC